The live broadcast life of Lao Linzi in Northeast China

Chapter 118

Li Yuan shook his head decisively.

"Of course you can't use hot water. If you use hot water, it's not called slowing down, but soaking. The taste of the frozen autumn pears that come out like that will completely deteriorate, and the taste will become indescribable. In short... want to eat For frozen autumn pears, only cold water can be used."

Back then, Li Yuan also had this question when he was a child, and he also paid for the experiment.

However, the taste of the soaked frozen autumn pears in the end can be said to be something that Li Yuan will never forget in his life.

"Anyway, remember, if you follow this way of eating, you must have enough patience. If you are impatient, you will not be able to eat hot tofu, and if you are impatient, you will also not be able to taste the taste of frozen pears."

"If the frozen autumn pear has not been melted, the taste of biting into the mouth is like a block of ice. It is not held in the mouth, swallowed, chewed, or spit out."

"When eating frozen pears, you must bite small bites, taste them carefully, and swallow slowly, so that you can not only feel the crispness of the frozen pears, but also taste its freshness. But you can't eat too much, or you will be with me. Eating jelly sticks makes no difference."

"Anchor, what about the frozen persimmons? Is the taste different from before?"

"Yeah, I think the color of the big persimmons in Northeast China hasn't changed at all, and the taste hasn't changed, either?"

Li Yuan: "Well, the taste of frozen persimmons is actually not much different from before."

"However, compared to frozen autumn pears, I prefer frozen persimmons that haven't melted too thoroughly. Because big persimmons have more juice in them, and they can be chewed when they melt a little."

"So, this kind of half-thawed frozen persimmon tastes better when eaten. The persimmon juice without flavor is accompanied by some small ice balls, and the taste is refreshing and sweet."

Just as Li Yuan was speaking, he had already changed the pork bought from his second aunt's house into knives and put them in the tank respectively.

Another advantage of being in the Northeast is that once winter comes, you don’t have to worry about having no place to put your things. You can just find an outdoor location, which is a natural refrigerator.

Of course, when putting it outside, it must be sealed. You must know that mice in the northeast do not hibernate.

Because I'm not at home during the day, the old house is still a bit cold even if the windows are closed and there is no heat.

Li Yuan came back with some firewood from outside, added water, and boiled the pot. In less than twenty minutes, the room was warm again.

After doing everything well, Li Yuan washed his hands and rested for a while.

Li Yuan glanced at the time, more than half an hour had passed, he thought that the frozen persimmons in the basin should be edible by this time, he just did some work and was a little thirsty.

Li Yuan walked to the basin where the autumn pears and frozen persimmons were placed. Sure enough, the frozen persimmons and frozen autumn pears under the camera had completely frozen into a lump of ice.

"I'm going, the water is freezing!"

"Anchor, the frozen persimmons and frozen autumn pears were fine just now, isn't this getting worse as they thaw?"

"Yeah, it wasn't iced just now, so how can you eat it? Do you really want to eat ice skates?"

Li Yuan smiled slightly, but his next move instantly made the voice of doubt in the live broadcast room disappear.

Li Yuan took out another basin filled with cold water from the kitchen, and then fished out the frozen autumn pears and frozen persimmons that had become a lump.

Then...

I saw Li Yuan's hands lightly squeezed hard, and the ice lumps that were still stuck together instantly dispersed.

The ice was actually quite brittle, and after breaking it off, there was not even a single piece of ice sticking to the autumn pears and persimmons.Afterwards, Li Yuan gently squeezed the frozen persimmon he had just fished out with his fingers.

Sure enough, with a little effort, I saw a hole in the frozen persimmon with a big thumb.

This frozen persimmon has softened!

"This persimmon...has returned to normal?"

"No, no... Wasn't it still an ice skate half an hour ago?!"

"This is the magic of frozen persimmons and frozen autumn pears, don't you understand?"

"Calm down, in the Northeast, your reaction will be laughed at."

Li Yuan felt the texture of the frozen persimmon and nodded.

"Yes, this hardness should have softened a lot, and it is just right now."

After Li Yuan finished eating, he first changed the frozen autumn pears on the side to another unfrozen water, and then took the frozen persimmons and the replaced water to the kitchen.

After washing the persimmons on one side, they sat on the kang head.

Under the buttocks was the unusually warm kang, and in Li Yuan's hand was a slightly cold frozen persimmon.

You know, the big persimmons in the Northeast are very particular.

The first bite must be small, the smaller the better!Preferably a size that can just bite through the skin.

Second, it is to suck.

There is a lot of juice in the frozen persimmon, and it is very sweet, with a feeling of icy cold, so when inhaling, you must take a big mouthful, and then taste it slowly.

Of course, apart from the better taste, the second reason is...

If the first bite is too big, it is likely to cause the pulp to burst because the juice inside is too rich.

The clothes dripping with persimmon liquid are quite difficult to clean.This is the experience that Li Yuan has summed up since he was a child, and it is still the kind of experiment.

While eating, Li Yuan showed a very satisfied expression on his face. A frozen persimmon was quickly swallowed by Li Yuan in less than half a minute.

"I rely on... the anchor, what is your speed?"

"Is this the end of the meal? I haven't even seen what it looks like inside!"

"Anchor, you eat too fast, don't you?"

"It can only prove one problem. This frozen persimmon... I'm afraid it's really delicious."

"I wanted to see what it looked like inside, so I could decide whether to buy some and try it, but I ended up going to the toilet, and it was gone!"

Li Yuan couldn't help laughing.

"I'm sorry, I'm a little thirsty, and the frozen persimmons are too delicious, so I can't control them. Next time, I'll show you when I eat frozen persimmons again."

Perhaps because of being appetized by the frozen persimmons, Li Yuan now only felt that he wanted to eat ice. After a few minutes of control, Li Yuan walked to the side of Dong Qiuli again.

In just a few minutes, there were indeed a lot of frozen icicles in the frozen autumn pear pot, but it was obviously much less than the first time.

With the same movement, Li Yuan stretched out his hand and pressed it.

almost.

Li Yuan picked up a frozen autumn pear, took out a tissue with great experience and put it in his hand, ready for himself at any time.

"Remember, everyone, when you bite into the frozen autumn pear, you must take a sip of the autumn pear soup at the same time. This is the most essential part!"

"And don't forget to prepare tissues, or you will regret it."

(End of this chapter)