money game

Chapter 112 Dessert Ingenuity (5)

Chapter 112 Dessert Ingenuity (5)

Live in Bengbu!

Really live in Bengbu!

When he heard Lao Fang's words, "Good son-in-law, Dad will pour you wine!", Jiang Hong burst out laughing.

Almost laughed my head off.

One second, Lao Fang was still asking Xu He to pour him wine, but the next second his expression changed.

Absolutely!

Xu He is really amazing!
Jiang Hong really couldn't help but feel amazed by Xu He's operation, this is clearly the mentality of being an old man.

In the past, the father-in-law had always led Fang Rong to crush Xu He unilaterally.

This time, Xu He finally pulled back a round!

Jiang Hong laughed so hard that he didn't even hold his own chopsticks, and fell under the table with a "slap".

In an instant, he calmed down.

I……

I seem to be eating?

Have dinner with Wanwan!
Why did you listen and listen, and almost forgot about this?

He raised his head slowly, and sure enough, he saw Xu Wan looking at him suspiciously.

He was in the middle of the old Fang's drama, but Xu Wan was eating meat all the time.

It was as if the two of them were not in the same world.

Xu Wan stared straight at him:? ? ?

A pair of beautiful eyes were on his face, looking around and looking away.

It's like saying: "I suspect that my husband has a mental illness, what should I do?"

Jiang Hong hurriedly got serious, picked up his mobile phone and hung up Xu He's call.

Then he sat upright and continued to barbecue in a serious manner.

"Ahem, Wanwan, what are you looking at me for? Is it because the barbecue is not good? It's not good to eat meat all the time. There are Pleurotus eryngii mushrooms and potato chips here. Try it, it should taste good too! "

Xu Wan:? ? ?
Why can you change the subject so calmly?

Am I blind?

Can't you see how you were laughing like crazy just now? ? ?

"Jiang Hong... Just now, was it a hallucination that I was too tired? Or are you really crazy?" She asked in a daze.

Jiang Hong coughed lightly.

"Ahem, well, that's not your hallucination... I was really going crazy laughing. Didn't I tell you just now that Xu He's family is putting on a big show, which is very interesting."

"It's just...Xu He pours alcohol on the father-in-law? Can he make you like this? Is it really so fun?"

Xu Wan looked at him with raised eyebrows, a little bit unbelievable.

Jiang Hong nodded seriously.

"That's right, Xu He's pouring wine is too funny, that's it, that's right! He's already successfully got my father-in-law down, and now, my father-in-law can be completely at his mercy!"

"At his mercy?" This is another word that Xu Wan doesn't quite understand.

But she really didn't care much about Xu He's family. Seeing that Jiang Hong had hung up the phone, she didn't ask any further questions.

After picking up two chopsticks of meat for Jiang Hong, he continued to eat with his head depressed.

Don't say it yet.

Facing the barbecue, Xu Wan's appetite was much bigger than usual.

One chopstick on the left, one chopstick on the right, with a few sips of fruit juice in between, without stopping.

Moreover, she has always maintained a combination of meat and vegetables.

Eating two bites of meat and one bite of vegetarian food seems to be quite healthy.

Master Jiang Hong was in charge of the roasting, but he finished roasting every now and then, took two or three bites, and then continued to roast.

I can't eat much by itself.

But even so, he felt full, and Xu Wan's stomach was still like a bottomless pit, and he could eat all the time.

This made him look at Xu Wan's belly curiously.

Why doesn't my stomach swell?
"Wow, you are really amazing!"

Xu Wan wiped the gravy from the corner of her mouth casually, gave him a naive smile, and continued cooking.

"Actually, it's nothing. If you really want to eat... I can eat more, hehe."

Jiang Hong felt ashamed, and picked up some freshly roasted meat for her.

"Eat slowly, don't worry."

"I heard that girls have two different stomachs when eating and eating snacks and desserts. Is it true or not?"

Xu Wan raised her head and thought for a while.

"Maybe it's true? But I don't eat snacks. Grandpa said those snacks are too unhealthy. I eat dessert occasionally."

"My dad's desserts are so-so. There are only two or three of them that can be sold. The desserts outside, how should I put it, don't taste right...so I don't eat it either."

Jiang Hong suddenly became interested and asked.

"I've eaten desserts made by my grandfather before, so I don't think the desserts outside taste right?"

Mr. Xu said before that Xu Wan likes sweets, and also likes to eat three non-sticks.

Now I say that I basically don't eat desserts...

Isn't the three sticks not a dessert?

There should be a special reason for this.

Xu Wan stopped her chopsticks, swallowed the meat in her mouth, and then said.

"Indeed, in terms of desserts, my grandfather has a profound influence on me, much deeper than other dishes."

"My grandma loves desserts. Not only does she love to eat them, but she also likes to make them with her own hands. Grandpa has always been very kind to grandma, but they have a lot of quarrels when it comes to desserts."

"Arguing?" Jiang Hong was stunned. Grandpa Xu and Grandma Xu have a very good relationship, which can be seen from many details.

For example, the gourd wine that is not willing to drink in the wine cabinet.

For example, Grandpa Xu, who is good at grabbing food, no longer grabs food.

Such a loving elderly couple would actually quarrel over such trivial things as desserts?
"Well, it is indeed a quarrel, and it will be very fierce. But after the incident, the two of them don't care about it. After the anger subsides, they will return to their old ways."

"How should I put it, you also know the rules of my family, women don't cook. But unfortunately, my grandma is very interested in cooking. If it wasn't for my grandpa's 'strict position', refusing to let grandma into his kitchen, maybe My grandma can also learn to cook well."

Even Grandma Xu never entered the old man's kitchen?

Jiang Hong was slightly taken aback.

This is really something he didn't expect...

He didn't know anything before, so of course he didn't have any extra impressions about it.

But now, no matter how you say it, he is also a money hiding player at the first glimpse level.

It seems to have seen through something: it turns out... the old man's safe zone is in the kitchen.

Good guy!
Xu Wan was still explaining gently in her voice.

There seemed to be some memories in his eyes.

"Later, grandma saw that she couldn't hold back grandpa, so she stopped learning cooking skills and settled for the next best thing. She built a dessert room in the small wing room and studied desserts in it all day long."

"At that time, my family basically had seven or eight plates of various desserts every day. Some were finished products, and some were defective products. In short, I ate too much, maybe I was a little tired of eating at that time."

"However, what really made me give up on desserts...was because of my grandfather's insistence on desserts. If I really want to evaluate, the best finished products made by grandma are just ordinary desserts, while the worst finished products made by grandpa are all in Make art."

"The three non-sticks you made last time, in the eyes of many people, it is already a relatively difficult and very well-known dessert, but for grandpa, it is only the most basic, and it is not even considered a dessert."

Jiang Hong became interested.

The stories of the old Xu family are very interesting and listenable.

"Is Grandpa very serious about desserts?"

"More than being serious?"

Xu Wan nodded repeatedly.

"It's just outrageous!"

"My dad also learned desserts when he was a child, but until now, there are only two desserts that can make grandpa taste 'average'. My dad can also make other kinds of desserts, but after tasting The evaluations are all 'it's better to pour it up and feed it to the dog'."

"As far as I know, grandpa has my uncle, second uncle, my father, fourth uncle, four sons, and at least a dozen direct apprentices, but no one has learned grandpa's desserts, or... they don't I don’t want to learn; Grandpa’s desserts are no longer suitable for this era.”

Jiang Hong involuntarily picked up all the meat on the oven, and then turned off the oven temporarily.

I was afraid that I might not hear Xu Wan's words.

"why?"

"The times are developing and society is progressing."

Xu Wan spread her hands.

"For the desserts and pastries currently on the market, including the initial preparation time, oven baking, and final product, it may only take a few hours."

"But you know... how long does it take for Grandpa to make a crabapple cake, and finally want to see a real finished crabapple cake?"

Jiang Hong shook his head without interrupting.

Xu Wan stretched out three tender fingers.

"Three years, three full years!"

"In the shop outside, who can afford to wait three years to produce a bakery?"

"You may not know that Xu Jiacai gained its reputation from pastries in the beginning."

"It is written in our family tree that our ancestors made their fortunes in the reign of Kangxi, but they were really famous in the reign of Qianlong. Emperor Qianlong went to the south of the Yangtze River six times, and he always had a chef with him to cook him the best. Rock sugar bird's nest."

"And this chef is named Xu!"

"If it is said that Xu's other dishes are works of art to grandpa, then...desserts are the art of art!"

"When I was about nine years old, I was lucky enough to eat bird's nest with rock sugar that my grandfather had spent four full years selecting the best quality raw materials and cooking them for [-] days without interruption.

"Since then, other desserts have lost their original taste in my mouth."

 The first!
  Ask for recommendations, ask for everything!
  Can anyone guess why I wrote the story of Xu's family, as well as the stories about cooking skills of Grandma Jiang, Mr. Xu, Xu Haozheng and others mentioned earlier?

  This is all meaningful, and it is a long line.

  The story of the Xu family is also not over, it is also a long line.

  Don't think I'm in the water.

  The follow-up development of these plots is very exciting and will definitely surprise you.

  I'm not really bragging.

  Our book friend area has always gathered wise people. Before, I buried [-]% or [-]% of the hidden clues, and the book friends could guess it right.

  But I think no one will be able to see through this time.

  (Don't hit me in the face! It's a ball!)

  The highlight of the day is in the afternoon.

  It will be on the shelves at 1:7 noon on January 12th, and there will be a big update. Friends who like this book should not miss it!

  Book Friends Group Number: 607588731
  


(End of this chapter)

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