I have an ancient god wood space

Chapter 281 Michelin's Taste
"what happened to you?"

Seeing Ma Yue suddenly froze in place, Jin Liyue asked in doubt.

It can't be said that he is setting up a dragon gate formation through sound transmission, Ma Yue scratched his head and laughed.

"No, I was distracted just now."

"..."

Seeing Ma Yue's appearance, Jin Liyue didn't say much, and greeted him out early depending on the time.

It was already in full swing outside, the scene was extremely lively, and the live broadcast room of Li Jiao and Sasha was also extremely hot.

All the big Vs on Weibo are scrambling to retweet the event. Generally speaking, this trip to the Moon Palace is considered out of the circle.

Especially when Yuegong's own chef team appeared, and after they came up with various innovative dishes, they even faintly overshadowed Lin Hengdong's limelight.

After all, it was all based on imagination. I had never eaten it before, and everyone was very curious, and it was full of gimmicks for a while.

Looking at Lin Hengdong's distraught look, Ma Yue couldn't help laughing, this is what he called himself.

So what about the Michelin chef, Michelin gives the recognition of culinary skills, but not the recognition of character.

Competing in a fair and fair manner, negotiating conditions and appreciating it for yourself, but eating what is in the bowl and looking at what is in the pot, and even wanting to bring in all the uncooked food in the surrounding pots, it is a bit unethical to be a human being.

Others don't care enough to swallow elephants.

"You fucking fart!"

Just watching the bustle, Ma Yue heard an angry shout, frowned and looked in the direction of the sound, it was really Lin Hengdong's side.

There were two foreigners standing in front of the booth, apparently they were William and Thomas whom I greeted when I first arrived.

The swearing was harsh, and William, who was obviously fluent in Chinese, knew the meaning, and his face was obviously ugly at the moment.

Jin Liyue had already arrived at the scene, turned to the live camera, and Ma Yue immediately followed.

"Excuse me, both of you, what happened?"

William glanced at Jin Liyue, then at Ma Yue behind him, as if he had given the two people some face to save him from having an attack, and he settled down.

"This gentleman doesn't want to accept opinions, and his attitude is really uncomfortable."

"Opinion?"

Hearing William's words, Lin Hengdong sneered on the spot and looked him up and down.

"I'm a Michelin-starred chef. It's an honor for you to be able to eat so casually. What right do you have to pick and choose?"

"Mr. Lin, these two are distinguished guests of the Moon Palace. I hope Mr. Lin will pay attention to your attitude."

Now that he already knew that Lin Hengdong was connected with Jin Hewei, Jin Liyue didn't want to be polite when he spoke.

Lin Hengdong is not qualified to be polite.

Squinting his eyes, Lin Hengdong was furious with Jin Liyue's attitude on the spot, and his mouth was dirty and rude.

"Jin Liyue, you're just a bitch, you don't know the rules of the road, take your little lover away, and don't ruin this business."

"you……"

Jin Liyue was so angry that she couldn't speak, and wanted to argue hard, but was blocked by Ma Yue behind him, who had already stepped forward.

"I said, if you have a problem with cooking skills, just talk about cooking skills, don't turn it into a personal attack."

As he spoke, Ma Yue looked over at the two of William.

"What were you talking about just now?"

"His fried lobster in sauce is too overcooked, completely losing the umami and sweetness of the lobster itself. It could have been more perfect. This is the basic accomplishment of a Michelin chef."

"Humph!"

With a cold snort on the spot, Lin Hengdong glanced at Thomas's bald head, with no doubt on his face.

"Do you know what a Michelin chef is? Don't compare yourself here. If you have a taste problem, don't embarrass others here."

Seeing that the scene was tense every minute, Ma Yue smiled and said.

"Since this is the case, why not let the audience judge whether your food is delicious or not!"

"What do you think?"

In fact, there were already many spectators around, and now they all raised their hands hoping to sign up to participate.

Ma Yue randomly selected ten people who failed to line up to eat, and turned to look at Lin Hengdong.

"Mr. Lin, how about ten servings, let us experience the level of your Michelin star chef?"

"..."

Staring at Ma Yue, Lin Hengdong looked indifferent, and started to operate the kitchen utensils, and soon a very exquisite sauce-boiled lobster was produced.

There are four more copies on the other side, naturally for Ma Yue, Jin Liyue, and William.

Ma Yue looked at Lin Hengdong's product, and it seemed that it was delicious in color, fragrance, and taste, and it seemed to incorporate elements of Chinese food on the basis of French food.

But in terms of complexity and aesthetics, it is definitely not as good as the dishes at Lin Hengdong Restaurant. Perhaps because of Jin Hewei's order, he deliberately chose this cooking method.

With his self-confidence, he probably thought that even this cooking method was amazing enough, but he didn't expect that there would be an extra noise among the good reviews.

I'm naturally in a bad mood.

But not to mention other Ma Yue, the dishes are mainly about the taste.

Pick up the lobster, the sauce is fragrant and hot, it seems to be a specially prepared taste, the sauce is definitely a secret seasoning, and it really has the skills of a Michelin chef.

However, the taste of shrimp meat is indeed much lower than when it was fresh.

As for Lin Hengdong, he really didn't grasp it well.

That is to say, only those who understand the advantages of this kind of lobster can understand the problem.

I have a sensitive sense of taste, but Thomas, who savors carefully, seems to have some peculiarities in this regard?
"How do you feel about the taste?"

After Ma Yue took the last bite, he looked around.

"It's fine to tell the truth, what doesn't he dare to say?"

"I prefer the ginger sashimi of Chef Moon Palace..."

A timid voice made Lin Hengdong's complexion a little dark, and soon his complexion became even darker.

The voices kept coming and going, and after eating it before, they all stepped back with various functions. Lin Hengdong lost his old face in the Pacific Ocean.

Seeing that someone was about to explode, Ma Yue dismissed the crowd, and looked at Lin Hengdong with a half-smile.

"How? People have a sense of taste in their mouths, and they will not support you infinitely just because you are a Michelin chef."

"You are not fools. You know what is delicious and what is not. The era of just using your name to make everyone follow you is over."

"This Mr. Ma is right."

Thomas put down the plate in his hand and spoke to Lin Hengdong.

"Mr. Lin, it has been seven years since Lanmeng Restaurant got one Michelin star, but Mr. Lin, your craftsmanship is still stuck at seven years ago."

"In the chef's profession, if you don't advance, you will retreat. If you don't choose to break through yourself, the ingredients will not break the limit for you."

"You can't take advantage of this new ingredient, or it should be said that you are not worthy of this ingredient."

"You have no awe of him, and you don't respect this ingredient."

"..."

With a pair of eyes fixed on Thomas, Lin Hengdong put his hands on the table and sneered.

"who are you?"

"What qualifications do you have to judge me like this!"

"If you don't have the taste of Michelin, don't think about appreciating the food I create!"

(End of this chapter)