Super Chef Tycoon

Chapter 794
Chapter 794 Eating Noodles with Garlic
In fact, this question is quite normal. In Kyoto, there are really many types of breakfast, but it is definitely not fried noodles, steamed buns, dumplings, wontons, and even sesame cakes. They are all the favorites of Kyoto people in the morning. Eating noodles with fried sauce, I guess I have been thinking about it for a long time.

Yang Song chuckled. Anyway, the fried noodles hadn't been served yet, so he began to explain to everyone why he wanted to eat fried noodles when he came here, and he wanted to eat it on the first day he came here.

"At the Food Culture Festival in 2013, our country selected the top ten noodles in China, namely, beef noodles, hot dry noodles, noodles with fried sauce, sliced ​​noodles, Dandan noodles, cold noodles, stewed noodles, Pianerchuan noodles, and Aozao noodles. Noodles, pot-covered noodles, these are the ten most representative of China, and fried noodles are among them."

"Since we have come to Kyoto, and here is a hot place for fried noodles, how can I not taste it? It's like if we go to Lanzhou, then we must eat beef noodles."

Chen Ming disagreed with this point of view. He shook his head and said, "No, no, I know about Lanzhou beef noodles, but aren't there branches of Lanzhou ramen restaurants all over the country? Why go to Lanzhou to eat alone?"

"You can't say that. If you can't taste delicious food in the original place, it's meaningless. It's like when we came to Kyoto, we didn't talk about climbing the Great Wall, but just didn't eat Kyoto roast duck. Can you accept this metaphor?" It seemed that something was not right, so Yang Song quickly changed it.

That's right, roast duck is available all over the country, not only Kyoto has Kyoto roast duck, but many people still choose to come to Kyoto to taste roast duck?This is a habit, and many people can't help but feel that the roast duck eaten in Kyoto is the most authentic.

Meng Shihan covered her mouth and chuckled, and said, "Look at what you said, it seems like you know a lot about fried noodles."

"Hey, don't talk about it, if it's something else, I might really not be sure, but I really know about the fried noodles,"

For other things, Yang Song really didn't dare to promise, but for food, Yang Song still has a lot of experience, he is such a person, as the saying goes, doing a line of work and loving a line, just like when he just came to Los Angeles, When acting in groups, Yang Song also began to check some acting books, and began to prepare to improve his acting skills a little.

The reason is not to be famous and become a star, but simply to make the people who pay him feel that he is worthy of the money.So now that Yang Song is a cook, he often has to prepare everything, such as delicacies from other places.

"Strictly speaking, Zhajiangmen is not a special snack in Kyoto. There are Zhajiangmen in many places in the north, but the methods of various Zhajiang noodles are different. The most common way in Kyoto is sweet noodle sauce with dried noodles. Yellow sauce, and must be half-fat diced pork, if it is thin, it will taste like a mouthful, if it is too fat, it will not taste like meat, and it will be too oily."

"And one more thing, the fried noodles must not have too much water, but it must not be too dry, otherwise the fried noodles will not be able to stick to the noodles, and when each noodle is sandwiched, it will be covered with diced meat , Eating such noodles is the most comfortable thing.”

Hearing Yang Song's eloquence, Si She suddenly had a question, feeling that Yang Song probably didn't know, so he asked, "Then Yang Song, do you know what to cooperate with when eating noodles?"

"Of course I do! Cucumber sticks, lentils, green beans, whatever."

"No, these can only be counted as side dishes. Look at you, you don't know much about it."

"I haven't finished talking yet. What are you in a hurry to do? Eat fried rice noodles. The most important thing is garlic."

"what?"

Si She did not expect that Yang Song really knew that it is normal to eat noodles with garlic in Shaanxi. Many people in Kyoto don’t like to eat noodles with garlic now. Before Si She, his father liked to eat like this. , so keep it in mind.

"Hey, do you think I don't know? Actually, I know that there is a saying in the north when eating noodles, which is called eating noodles without garlic, and the fragrance will be reduced by half! That's right!"

When Yang Song talked about food, his eyes lit up, and he talked with great interest. He had never seen such enthusiasm in other things. This may be one of Yang Song's characteristics!

Just in time, the noodles are served now, and four servings of fried noodles appear in front of everyone, but the fried noodles here seem to have a lot of servings. There is only one serving of noodles in a large tray, mainly because the small plates are full of noodles. Paired with good side dishes.

At this time, Si She took Yang Song's words and began to explain: "The side dishes here are actually different every day, and there are different kinds here every day. For example, today, there are carrot shreds, cucumber shreds and purple cabbage. , and green beans, the main thing is to see what kind of side dishes are available every day.”

"That's right, the side dishes are completely based on your own preferences. Some people like shredded carrots, and some people like soybean sprouts. It's all uncertain. The most important thing is this small dish of fried sauce. This is the most important good thing!" Yang Song is not picky eaters, strictly speaking, everyone in front of him is not picky eaters, so he put everything in the small dish.

At this time, an uncle came over, looked at everyone and asked with a smile: "Several, do you want garlic?"

"Is there not here?" Si Snake was stirring, and suddenly noticed that there was no garlic on the table, and asked strangely: "No, when I came to eat two years ago, garlic was always placed on the table alone."

"Oh, don't mention it. I don't know when a basket of garlic on the table will be stolen. Usually, a basket of garlic can be used for three or four days. Now it's all gone in one morning. No There is only one way, whoever comes to eat noodles now, will only give one.” Uncle has no choice, now that the times have improved, and people’s living standards have also improved, but it feels that sometimes, the quality of some people will also decline, which is also the reason. There is no other way.

Yang Song asked a few people, then smiled and said to the uncle: "Please bring us one, we are all northerners here, maybe they are not used to eating, just try one."

"No problem, wait a minute!"

The uncle ran back to the kitchen and took out a big garlic. He guessed that one normal-sized garlic might not be enough for four people, so he came over with a bigger one, and smiled at the four of them: " Not enough to say, our shop is small, but don’t worry, garlic is enough.”

(End of this chapter)