Super Chef Tycoon

Chapter 484

Chapter 484 Noodle Paste

After confirming the number of people, Yang Song glanced at Wang Haiwen who came last, and asked, "Where's Cai Mingwei? Are you up yet?"

"Wake up, according to the relationship between the two of you, you will definitely not come to say hello, just do it! He will definitely ask for food! You can do it at ease!" Wang Haiwen said with a smile, turned around and went out Get busy!

Yang Song smiled, stood up, turned around and continued to work. As for the outside, there is actually no need to clean up. The meal on the show this morning has almost been cleaned up!There is no miscellaneous things at all.The dew is all smeared clean, there is no need to clean it at all, but according to the habit, everyone will find some work to do in the morning, so as not to be too idle in the show, forget about Cai Mingwei, he was completely like that before Yang Song has watched such an idler for several episodes, and he has no idea what purpose Cai Mingwei has in it. Except for bragging at times, he is just lazy the rest of the time!
In order not to write like this, the program team specially gave him the title of a lazy little prince. Yang Song can feel that he is absolutely forced to helplessness. There are no scenes of him working in these materials. The only scene of working is Appeared on the opening side, it appeared in the trailer before, but it disappeared after that!
Xu Shu was a little impatient sitting by the fire, and asked anxiously: "Yang Song, it's almost time to start! I've been waiting for a long time!"

Hearing what Xu Shu said, Yang Song shook his head, went outside and took a look, everyone was busy, it seemed that they were ready to eat!So let's start ramen!

Fourteen buckles of dragon whiskers, a long-lost ramen technique, looks like an ordinary ramen technique to outsiders, but Yang Song is different!As long as you have a certain understanding of ramen, you will be able to see how skillful, even terrifying, Yang Song's technique is!His hands fluttered back and forth like phantoms.The cameraman has never filmed food shows, so I don't know much about it, but Xu Shu has seen Grandpa Wang many times, so he has also seen a lot of ramen techniques here. When going out to eat, because most of the time It was in a high-end hotel, and many hotels would be suspicious of the on-site performance. The main reason was to let Xu Shu see more, and then promote it for free!
such a pity!Who is Xu Shu?What scene have you not seen?No matter how gaudy they performed, it was the same for Xu Shu!All are not as good as Grandpa Wang's performance!
A qualified foodie not only needs to know how to eat, but also has to know how to watch!Xu Shu is such a person!Not only can we start with eating, but also watching!Xu Shu was taught to learn all these things since he was a child!Observing words and colors and observing things is completely pediatrics!

How about watching Yang Song perform the Fourteen Buttons of Dragon's Beards now?It's like daring to watch the dance!The first time I didn't see clearly at all, Xu Shu shook his head, saying that it doesn't matter, this is the first time, it doesn't matter if you don't understand!
The second time has begun!Xu Shu's big eyes widened, staring at Yang Song's hands, but the speed was still as fast as ever!Xu Shu smashed his eyes twice, but he couldn't understand anymore!Instead, a silver light flashed across the screen!The second serving of Longxu noodles is ready!
Yang Song didn't notice what Xu Shu was doing at all, but was seriously performing the fourteen buckles of the dragon's beard. There are too many people today. Yang Song decided to use a brand new method!That's all cooked in one pot!
Ordinary noodles can be like this, but Longxu noodles are different!Especially Yang Song's Longxu Fourteen-buckle noodles, if you don't pay attention, they will all be boiled, and you can't even pick them up. It becomes a famous snack in southern Fujian, and the noodles are mushy!
Noodle paste is a kind of noodle snack. Some people specially make very thin noodles, and then put them in hot water and start to simmer. Shouldn’t other people’s noodles be scooped up before they are boiled?But this one is not needed, what is needed is to boil it thoroughly, turning a pot of hot water into a soup!Then add white pepper and salt and that's it!But this kind of noodle paste is not particularly delicious if eaten alone!
So the people of southern Fujian invented all kinds of toppings!What is a topping?Just like in many ramen restaurants, when the noodles are ready, you can choose to eat them as they are, or you can choose to add various snacks they have prepared, such as tiger skin chicken feet, tiger skin eggs, and fried tofu!Such a mess!There are also many kinds of toppings for noodle paste, the more famous one is vinegar pork!Snacks such as duck skin rolls, after adding it, with the above thread paste, the taste is still very good, in line with the taste of some light friends!

The taste is not heavy, even if you eat a big bowl full, in fact, there is nothing in the strict calculation, so many people will choose to add fried dough sticks. The fried dough sticks are combined with the top line paste, which has a feeling of soy milk fried dough sticks!Yang Song likes this feeling very much. When he doesn’t want to eat too greasy in the morning, he wants to eat a bowl of noodle paste. When he was in school, there was it in the cafeteria. It was delicious and cheap!Although I can't get enough to eat, I bought two more fried dough sticks to deal with it, and the whole morning was over!

Now Yang Song finished all the Jiufen Longxu noodles in one go, and put them on the wooden tray aside, Xu Shu finally gave up!She knows!No matter how many times Yang Song pulls it, he still can't understand it!Fourteen buckles of the dragon's beard, it's really not easy!Xu Shu stood up with some emotion, and said to Yang Song, "I'm so hungry! Should it be soon?"

"Hurry up! If you're really hungry, there are big meat buns in the steamer, would you like some?" Yang Song pointed to the steamer next to him, but Xu Shu shook his head!
Yang Song now opened a noodle bowl that was set aside!There is actually a big bowl of dough inside!Xu Shu is a little curious!What is this for?Yang Song didn't explain, just smiled, turned around and began to process the dough!The first is to cut into the same size doses, that is, this size is too small!Xu Shu couldn't understand for a while!So what do you do?Xiaolongbao?But is it really appropriate to start doing it now?

Yang Song turned on the switch of the gas stove next to it, and after a while, Yang Song opened the lid of the pot, and there was actually hot oil inside, which looked like it was ready before!Xu Shu was a little surprised!Yang Song laughed and said happily: "I made this thing specially and quietly. I guess if Teacher He sees that I use wide oil, I guess it will be very distressing!"

(End of this chapter)