Chapter 1082
"Yes!" Judge No. [-] affirmed.

"My sauce is not as good as his?" Kazuo Nozawa might want to vomit blood.

"Yes."

"I'm not as creative as him?"

"How many times do you want to ask? Even if your fish is not as good as others, do you still ask?" Judge No. [-] was annoyed.

"Impossible!" Kazuo Nozawa pointed at judge No. [-] and scolded, "You were bought by Yang Song, you fake judge!"

Judge No. [-] grabbed Judge No. [-] and said, "Mr. Nozawa, your fish, knife skills, sauce, and creativity are really not as good as Chef Yang's, and the taste is naturally not as good as his."

Judge No. [-] also said: "The presentation is not as good as Chef Yang's. In short, your sashimi dish can't beat Chef Yang at all."

Judge No. [-] was the last to speak: "I really don't want to talk. Chef Yang's sashimi is really delicious and has a long aftertaste. I can't bear the aftertaste to dissipate from the tip of my tongue. Every word I say is like kind of waste."

Yang Song: Does Nozawa have a grudge against him?Where did you find such a strong judge?
At the same time, he also understood that the one who gave Nozawa seven points was probably the fifth judge.

"I don't believe it, I don't believe it. This Yang Song doesn't understand Yusheng at all. A month ago, he didn't understand anything. How could he be so good at Yusheng in such a short period of time? He even beat me!"

Kazuo Nozawa had no reason to believe it.

"The five of you must have been bribed."

Yang Song was really not surprised at all: "You invited all five of them here."

Chefs who challenge him are always suspicious of the judges they find.

Yang Song is very used to it.

"I know you may not believe it, just watch the video."

In the small black room, apart from the judges, there is also a camera with the highest definition, where you can see Yang Song's sashimi.

Kazuo Nozawa's The World's Best is really beautiful, but it's almost meaningless when placed in front of Yang Song's sashimi.

There are thousands of exotic flowers in the world, but only the peony is the best in the world, and it is not afraid of the power of the empress, and strictly abides by the seasons.

Peony is not only beautiful in flower shape and color, but also has a strong character.

Kazuo Nozawa is the best in the world. If he hadn't met Yang Song's national beauty, he might still be able to barely fit his name.

In Yang Song's huge white plate, there is a huge and gorgeous peony in full bloom.

There is only one flower, which is enough to attract people's attention, and it is so beautiful that it makes people forget to breathe.

"As expected of the king of flowers."

"How did Brother Song turn sashimi into peony?"

"Looking confidently, the petals seem to be composed of countless small peonies."

"Hundreds and thousands of peonies gather together, and finally this peony crowns the world with its beauty."

"In this comparison, Nozawa's dish is really not enough to stand up to the name."

Kazuo Nozawa said in a daze: "Brown, salmon has this color, and it is the most delicious time, but this season, where can there be such good salmon in China?"

Yang Song: "There are many, but you don't know."

Why doesn't he like Kazuo Nozawa who has never seen the world?

There are seas in the southeast and northwest in China, but what kind of fish do not have?

"The knife method for cutting sashimi is different from others. How did you do it in just one month?"

Starting from scratch, creating infinity.

"It's just salmon, it's just sashimi." Yang Song said, "I didn't cook Yusheng before because Chinese people prefer cooked food, and not so many people like Yusheng."

"But this doesn't mean that we don't have Yusheng in China. This thing has existed in our country for thousands of years, understand?"

"Even if I didn't know much about it a month ago, if I make up lessons and hug the buddha's feet, I'm pretty much the same now."

Since you want to pretend to be aggressive, you must pretend to be cool.

He has practiced in the space for countless times.

In the video, Yang Song pondered over and learned the techniques of the fish masters.

It can be said bluntly that Yang Song can fully support a Yusheng shop now.

But he won't open it.

Yang Song fished out a salmon and cooked it in front of Kazuo Nozawa.

"Look, the knife in Brother Song's hand doesn't seem to be his usual big iron knife."

"White knife."

"so fast!"

"I can only see the shadow of the knife."

Yang Song used the same method to make a peony flower, but this flower was smaller than the one he made for the judges before.

"Try it, it's not that big, mainly because I'm afraid you'll be full."

Yang Song delivered the plate himself, and helped Kazuo Nozawa to sit on the chair by the way.

When the fish is in the mouth, you can feel the fragrance from the mouth and the sweetness from the tip of the tongue.

Not only is it delicious!

Kazuo Nozawa burst into tears: "This is, this is the most delicious sashimi I have ever eaten, even more delicious than the first time I ate sashimi!"

How long has he been touched by eating sashimi?
"You sprinkle the sauce on the fish before you make this peony."

Yang Song said: "Yes, the sauce of this dish is made of a very special ingredient. The sauce itself has an unpleasant smell. I used some tricks to cover up the smell, so that the sauce and The fish has a new and unique aroma."

The sauce made of sand crab juice has a weird and pungent taste.

Yang Song used a very special herbal medicine to make a chemical reaction between the sand crab juice and the fish meat.

"The most lingering and mysterious aroma in your mouth is one of the unique sauces. I used five different sauces to make this bright red color, which achieves a wonderful sensory enjoyment and also achieves this Wonderful taste."

Someone said before that Yang Song made this peony flower by forcing a concave shape.

Of course he is not.

"What kind of knife are you using?" Kazuo Nozawa didn't understand this point the most.

Yang Song took out the knife and handed it to him.

"This is?" Kazuo Nozawa foolishly put the knife in his mouth and tasted it: "Skate!"

"Yes."

"It turned out to be an ice skate!"

The ice knife made of solidified ice water is used to cut fish, which is much better and more difficult than a kitchen knife placed on ice.

Yang Song's hands are a little red, just holding the skates.

"This ice skate can't be frozen, it needs to be carved." Kazuo Nozawa is worthy of being a great chef, and he can tell the clue at a glance.

"That's right." Yang Song said, "Not only does it need to be carved, but it also needs to be polished. I practiced for three days before I managed to make a few good ice skates."

It's hot now, and the skates can't last long in the sun.

This is also the reason why Yang Song cooks so fast.

"You can actually polish an ice skate?" Kazuo Nozawa rubbed the blade over and over again to check the blade edge: "Even the best ice carving master can't make such a perfect ice skate in three days."

Yang Song: "No way?"

Kazuo Nozawa: ...

"I haven't done it before, so I need three days to explore the production process." Yang Song said: "After the exploration, the skates are easy to make. If it doesn't need to be frozen, I can make five or six per hour."

"Do you want it? Give you a few to play with?"

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like