Cities: Start with street stalls

Chapter 12 Preparing Stinky Tofu

At this moment, the owner of the hand pancake next door also happened to take a look, and found his granddaughter in the crowd at a glance, and walked over angrily.

The owner of the finger cake said with a dark face: "Jiajia, what did you promise me?"

Yang Jia suddenly felt wronged, and shouted: "Grandpa, I didn't do anything, if you don't believe me, ask Xinxin."

Yang Jia did not do anything, because all the thunder was laid down by the yellow hair, but there is a high probability that she will not be able to do it, as long as she has eaten Luo Fan's fried rice, she will not have the idea of ​​asking Luo Fan for help.

Looking at Grandpa Yang Jia's questioning eyes, Zhang Muxin smiled and said, "Jiajia really didn't do anything this time, didn't you see that she was obediently standing in line in the crowd?"

Yang Jia has long been drooling from Zhang Muxin's description, and has long lined up to become Luo Fan's free entrustment.

Grandpa Yang Jia saw that it seemed to be the case, and said, "This time, you have finally accepted something. You should not have been allowed to be a policeman in the first place. You are too wild. I really don't know who can take a fancy to you."

It's all here, and Grandpa Yang Jia introduced the two girls to Luo Fan by the way. After adding Yixin, the three became friends.

After this oolong incident, Luo Fan has attracted a lot of traffic, and he can close the stall and go home in less than five hours.

After another three days, Luo Fan finally had enough resources to study stinky tofu.

After researching the production of stinky tofu, Luo Fan found that the stinky tofu he researched was only of ordinary grade. Luo Fan thought that the lowest-grade dishes that could be researched in the "Gourmet Canteen" were excellent grades.

After carefully checking the log, Luo Fan finally found the reason, because the fried rice series is a novice dish, and the system has an extra bonus, so that he can reach the excellent level for the first time. Normal research dishes must be Start with common level research.

Ordinary-grade stinky tofu feels like the grade of stinky tofu that tastes a little delicious on the outside. Although it is not bad, it is far from the popularity of egg fried rice, so Luo Fan's stinky tofu plan has been postponed again.

Fortunately, a few days later, Luo Fan gathered enough resources for stinky tofu research. He was about to upgrade the stinky tofu to the excellent grade. The taste of the stinky tofu that reached the excellent grade can be regarded as the top taste on the market. If it is sold , there is an advantage.

At this time, Luo Fan also figured out the system's judgment on the level of dishes. Ordinary level is equivalent to relatively delicious level, excellent level is equivalent to very delicious level, excellent level is rare, and perfect level is one. A very mysterious level, probably the kind in anime that is so delicious that it will glow golden when opened.

Although Luo Fan thought it would be unscientific to be so good at the excellent level, but the super learning machine itself is not scientific, so Luo Fan didn't bother to delve into it.

Moreover, the system introduced that perfect-level dishes cannot be obtained through research, and can only be produced with a certain probability while mastering excellent-level food.

Of course, better ingredients have a greater probability of making perfect dishes, and it also has a lot to do with the status of the chef. Metaphysically speaking, it is probably necessary for the chef to communicate with the ingredients to achieve a level of harmony between man and nature. Make it.

For Luo Fan at this stage, the perfect level is still a bit too far away, and the highest level of dishes he has mastered is only the excellent level.

The road to gourmet food has a long way to go. Through the experience of setting up a street stall these days, Luo Fan found that he has fallen in love with cooking, and he likes to see the expressions of those people who are surprised by his food, and he is doing this hobby It is a beautiful thing to be able to make money while doing it.

Many people spend their entire lives struggling to improve a dish to an excellent level, otherwise the evaluations given by the system would not be rare, but Luo Fan can easily master it through the super learning machine.

Luo Fan, who has a super learning machine, in his words, is a genius that ordinary people cannot understand.

After learning the high-quality stinky tofu, Luo Fan began to prepare for selling stinky tofu. Stinky tofu is not as simple as fried rice with eggs. You can sell it with some ingredients. You have to ferment the tofu in advance.

When it comes to tofu fermentation, it is natural to talk about tofu. A good piece of tofu is the basis of stinky tofu. Luo Fan, who has mastered the method of making stinky tofu, of course has a corresponding method of making tofu, but if even tofu has to be done by yourself In other words, not to mention the time-consuming, but also spending huge sums of money to buy equipment, this is unacceptable to Luo Fan.

Some money still needs to be spent and not saved, the more you save, the poorer you become.

Fermenting stinky tofu also requires a lot of containers, which is another big expense for Luo Fan, but it is a necessary cost and must be spent.

If the tofu is not fermented by itself, Luo Fan can't guarantee that the tofu he finally makes can reach the high-quality level, after all, he has cut corners too much.

If you can't reach the excellent level, then you will lose your advantage, and all preparations are meaningless. Luo Fan knows this very well, but he dare not be sloppy at all.

There is still another problem that needs to be solved, that is the smell of stinky tofu. If Luo Fan fermented it in his own home, the smell would be absolutely unbearable to ordinary people, and it would easily cause complaints from neighbors, and the worst would be kicked out of the community.

Looking at my Yixin, after half a month of operation, Luo Fan's balance has increased to more than 7000 yuan. Although the money is fast, the time is still too short. This amount of money is far from being able to buy a store. It's too bad.Luo Fan can only be careful when fermenting, pay attention to sealing, and try not to open the container at home, the smell of fermentation should not affect the surroundings.

I really envy those who were born in Rome. Fortunately, although I am far away from Rome, I have found a shortcut opened by a super learning machine, and I will not be worse than them in the end.

The tofu ingredients used to make stinky tofu are different from ordinary tofu. In the end, Luo Fan went all over the vegetable market but couldn't find tofu that met his requirements. He was forced to customize it.

If it is customized, the deposit must not be less. Just now I thought it was a lot of money, but Luo Fan suddenly felt that it was not enough.

After listening to Luo Fan's request, the boss saw through Luo Fan's purpose: "Young man, did you buy it to make stinky tofu?"

Luo Fan didn't deny it either, and it's not a secret, and the boss can do it as required by explaining the purpose clearly: "Yes, boss, can you do it? Can it meet my requirements? I don't know if I can't meet my requirements." Possibly paid for."

The boss looked insulted, and said to Luo Fan angrily: "The ingredients for the stinky tofu in the entire js city are basically supplied by my family. My family has a big tofu factory. If I can't do it, the whole js city If you don’t believe me, I’ll take you to my factory for a visit, where there are still samples for others.”

Naturally, Luo Fan would not be embarrassed. This was related to his stinky tofu plan, so he followed the boss to his factory to visit. After a look, there were indeed tofu that met his requirements, and the quantity was still large. The boss is not bragging.

Luo Fan immediately ordered 200 yuan of tofu, and asked the boss to deliver it to his room tomorrow morning. 200 yuan of tofu does not sound like much, but it is actually a lot, after all, the unit price of tofu is very cheap.

Moreover, Luofan's rental house does not have much space to place fermentation containers, and there is too much fermentation at one time, failing to sell out in time will also affect the taste of stinky tofu.

I went to order a few more containers, and ordered some essentials for fermented stinky tofu online. The preparations for Luofan's stinky tofu business are finally done. As for the tableware, the soup pot and wok for egg fried rice can just be used To make stinky tofu soup pots and fryers, just buy a matching stinky tofu partition.

(End of this chapter)