Datang: In order to be a salted fish, I decided to look forward to my father Jackie Chan

Chapter 115 Accepting an Apprentice
When Li Xiao and Li Xiao returned to the town, Song Xiaoyi carried a bucket full of seafood, and the group returned to the yard talking and laughing.

"Hey, the harvest is good, octopus, cat's eye snail, grass, this oyster is as long as an arm! Have you found the old oyster nest?"

"My lord, you mean this thing?" Song Xiaoyi held up the oyster, "I thought it was a stone at first, but I saw a smaller one with an open shell, so I knew it was a living thing.

Didn't you say that you can take back everything you see alive?No, I chose the biggest warp and bent the shovel! "

"Okay, okay, I have a good meal at noon today!"

Xiaocui asked in surprise, "Young master, can these things be eaten?"

"Yes! Why not?"

"When we were collecting shells at the beach, some children laughed at us for not seeing them in the market. They said they didn't eat them!"

Who actually doesn't eat these seafood? "Then what do they eat?"

"The children said that they only ate fish, and these things were picked up by those children to play with!"

"Creating crimes! Violence!"

Cheng Yaojin looked at the lobster with a thick calf in the bucket, and said disdainfully, "Still reckless? These things are all shells, no meat at all, you are still a treasure for children's toys!"

Li Xiao asked suspiciously, "Uncle Cheng, how do you eat all these seafood?"

"How do you eat it? Of course, you can eat it when it's cooked. There's too little meat, so mutton is the best!"

Oh, Bai Zhuo, I guess it hasn’t removed the fishy smell, you are an inland person, if you don’t remove the fishy smell, you can directly burn it, no wonder you are so disgusted!

"I'll make a meal today, let you have a taste of my craft!"

Clean the sand of all kinds of seafood, and then marinate with green onion and ginger water to remove the fishy smell.

"Xiao Yi, take out the chili pepper we are carrying!"

Peppers are grown in greenhouses, dried on a kang, and dried red peppers are cut into small pieces for later use.

"Chop the garlic into puree, the amount should be large! Xiao Cui will peel the garlic."

If you want to eat delicious food, you need to do a lot of preparation work. Peeling garlic is also a delicate job, and the garlic skin is close to the garlic meat.

Song Xiaoyi, the cook at home, took the garlic and began to peel one by one. When Li Xiao prepared the other ingredients, Song Xiaoyi cried and said, "My lord, peeling the garlic is too hard. Look at my fingers, they are almost swollen! "

"Song Xiaoyi, you are still a cook, don't you know how to shoot this garlic?"

"Ah?" Song Xiaoyi put the garlic cloves in the palm of his left hand in doubt, and suddenly exerted force with his right hand!

Snapped!
The garlic was intact, Song Xiaoyi's hands trembled, and he grinned in pain!

Li Xiao stared blankly. Well, is this person's brain structured up and down?

"My lord, what you said won't work!"

Li Xiao silently picked up a few cloves of garlic, put them on the cutting board, held a knife in his right hand, patted it lightly, then pinched the garlic skin with his hand, shook it lightly, and placed it in front of Song Xiaoyi's eyes!
Song Xiaoyi's eyes widened with surprise at first, and then his face blushed, so it was shot like this!

Roasted garlic giant oysters, spicy stir-fried [-]s, garlic lobster, one after another delicious food is served in Li Xiao's pot!
Cheng Yaojin, who had been waiting for a long time in the front hall, watched the plates of different kinds of seafood being served on the table, without moving his chopsticks for a long time. "Eat, Uncle Cheng, Xiaocui, Xiaoyi, move your chopsticks!"

"These things are really edible?" Cheng Yaojin looked at the snail, not knowing how to set down the chopsticks, "Where should I eat this?"

"Use the bamboo sticks on the table to pick out the meat. These are delicious foods to go with wine!"

Then Li Xiao introduced how to eat each dish. For these people who have never eaten seafood, they really don't know which parts can be eaten and which parts cannot be eaten.

Li Xiao was worried that they would eat all the snail feces!
After enjoying a rich seafood meal at noon, Li Xiao went to the dock to handle work handover matters after digesting.

The shipyard ten miles away has both shipbuilding and wharf businesses. During the Daye period of the previous dynasty, it was still very prosperous. Yang Guang's three expeditions to Korea, the main army was marching by land, but there were still a small number of seagoing ships operating in the offshore.

It's just that the shipbuilding technology is not good, and the sea route is unknown, which leads to the fact that the built ship will either be scrapped after a short journey, or it will be damaged by a hidden reef!
During the reign of Wude, Li Yuan also allocated money to build the dock, which would not only reduce the transportation pressure on the Beijing-Hangzhou Grand Canal, but also open an offshore commercial route at the least cost.

But it's a pity, Li Yuan and Li Shimin thought about all the good things. Li Yuan only gave a small amount of money, and he wanted to build the ship and find out the sea route.

As for Li Shimin, he simply didn't give money. When will you be able to bring back silk and other goods from the south, and when will the court pay you!Anyway, there are commercial roads and canals by land, and sea transportation is optional, which is of little use!

Isn't this just a small layout?
When Li Xiao was in the handover of the Ministry of Industry, I heard that there was only one steward left in the shipyard, who stayed there to watch the gate, and at the end of Wude, there was a gap of several years, that is, the shipyard had a long period of time No one!
Later, Li Shimin asked about it, and found another person to guard it!

It's hard to imagine what's left of that dock!
Li Xiao was walking towards the dock with the blacksmith Lao Gao and Xiao Yi, when a strong man walked up to him, carrying a huge square log, more than two feet long, with a thick bowl mouth, with dark and mottled marks on it, it should be It was brushed with tung oil!
"Where did you come from?" The man carrying a hundred kilograms of giant wood was still chatting with Li Xiao leisurely.

Before Li Xiao could speak, the man continued, "The three of you are in a group, don't you want to go to the dock to move things?
That's not going to work, hurry up and go back and forth! "

This guy has seen a lot of situations like this. In the past few years, he has driven away several waves of thieves!
"Uncle, don't worry, we are not the ones to steal the dock."

Li Xiao originally wondered if the things this man resisted had been taken away from the dock, but seeing that this person maintained the dock like this, he was definitely not a thief.

Sure enough, there are still many good people in the world!

Li Xiao was about to praise him, but before he could say anything, the strong man continued.

"It's fine if it's not someone who moves things. Those things belong to people in our village. We can only move them. You outsiders can't move them!"

Wocao, a bolt from the blue!

With this kind of logic, the three of Li Xiao looked at each other in shock.

Nima regards the things in the public house as her own private property, and won't let others move them!

It's so cool!

Li Xiao's face turned red, and I was going to praise you, but fortunately I didn't say it, otherwise, I would have lost my face today!

Looking at the strong man who was about to leave, Li Xiao shouted loudly.

(End of this chapter)