Chapter 354

"Hahahaha, look at the dough in my basin has changed again. Does it look like a snake?"

"Cut! It's not like you look at me, do I look like a rabbit?"

"Get out! How does this look like a rabbit! This is obviously a dough."

"It's not mine! You don't look like a snake, you are obviously a piece of dough!"

The two of them were like this, repeating the same words all the time, making Chen Xiaoyi suffer from embarrassment.But the dough in a few small pots has already been made, and Chen Xiaoyi will process the dough after taking it over.

After all the dough was processed, Chen Xiaoyi covered it with a white cloth and let it ferment and proof.

During this period of time, when there was nothing to do, Chen Xiaoyi and the little ones started playing games on the phone.

The game is still the same game as before, a card game.

In other words, it is a non-chieftain game. Of course, for Long Xiaoxian, there is no such thing as being a chieftain or not being a chieftain.

Um!With the help of Long Xiaoxian's luck, Chen Xiaoyi began to slowly improve in the game, and gradually began to dominate, all of which was entirely due to Long Xiaoxian's luck.

If it weren't for Long Xiaoxian, they would probably still be lying on their stomachs among the non-chieftains.

After playing mobile games for some time, Chen Xiaoyi stood up from the sofa, and then went to the kitchen, because it was almost noon now, so he had to pack his lunch, otherwise he would have no time to make lunch.Because I have to deal with the dough later.

Time always passes by inadvertently, sometimes it is just a moment, sometimes it feels very long.But what has disappeared will not come back, so Chen Xiaoyi cherishes the present time very much. As for the past and the future, who knows about such things?Changes in the world are always impermanent.

Just live the time right now.

Soon the lunch was brought out by Chen Xiaoyi bang bang bang dang dang, since it was only a few people's meal, so the progress would be much faster.When Chen Xiaoyi started cooking, his mind became more focused, and the food he made became more delicious.

Making food is actually very unpredictable. Sometimes you cook it with your heart, but others may not think it is very delicious.Sometimes you think it's very unpalatable and doesn't have that taste, but other people like that taste and think it's very delicious.

In fact, the food itself also pays attention to the right time, place and people.

There are many aspects to the actual food, one depends on the ingredients, the second depends on the heat, the third depends on the seasoning, the fourth depends on the chef, the fifth depends on the time, the sixth depends on the mood of the diners and affected by the surrounding environment.

The combination of this series of problems and reasons will create things such as the deliciousness of the food itself.

For example, sometimes you feel very sad, and the moment you eat something you like very much, there is actually not much surprise.At this time, your mood is not fully focused on food, but is disturbed by other things, so you don't pay much attention to this aspect.

It's very simple to do at noon, because I don't really like to eat at noon, and occasionally eat some fruit. If the little ones say they want to eat, they will cook.Occasionally I want to cook, but I don’t cook too much, because the weather is too hot, and my appetite is not that good.

For lunch today, I ate stewed corn with pork ribs, and then fried some fried rice with eggs.

Chen Xiaoyi made these two dishes, but the amount was much larger, this is to avoid the situation of not having enough food.

But when Chen Xiaoyi came out like that, several little ones climbed onto the chairs one after another, honestly began to wait on the table for Chen Xiaoyi to bring the bowl.

Yes!After those little guys left, Chen Xiaoyi resumed his previous work of passing the bowls, but he didn't pay much attention to them.

Because the amount of bowls for a few people is actually good, you can take them with one hand, but if there are too many people, you can't take them. That's why Chen Xiaoyi asked them to go to the kitchen cabinet and wait, and then pass them on to them.

Now, just take it, anyway, I want to take it anyway, just take it here.

The two dishes are actually very light. The stewed corn with pork ribs feels a bit clear and watery, but the taste is very good.

The rich meaty aroma of pork ribs permeates the pot, and then soaks into every corn kernel, which is very appetizing.

Golden-yellow egg fried rice, each grain of rice is evenly covered with egg liquid, and then stir-fried in the pot, mixed with some very simple seasonings and other things, and finally the delicious smell of the pot suddenly reappeared It explodes during the process, attracting passers-by to eat them quickly, because they will not taste good when they are cold.

Chen Xiaoyi did indeed do this, to make things right for Ji Xiangzhi.After the meal, I started to eat by myself.

A meal, a soup, the perfect combination in summer.

More food is probably not enough to eat, because as I said before, my appetite is not very good, and it doesn't matter if I eat less at noon.After finishing the meal, Chen Xiaoyi continued to work on the leftover pasta.

With these colorful doughs, Chen Xiaoyi plans to make soup dumplings, shortbread, and Xiaolongbao.

After taking out one of the doughs, Chen Xiaoyi began to cut them into pieces, and then put down the knife and taught the little ones how to make these things.

First pull the dough into a certain shape, then turn it over and then turn it over.

Seeing the changing dough in Chen Xiaoyi's hands, the little ones were really amazed.So he also imitated Chen Xiaoyi's appearance and quickly got it up.Although it is not as good-looking and perfect as Chen Xiaoyi's in the end, it is still not bad!At least for newbies.

After making the flower rolls, Chen Xiaoyi began to teach a few little ones how to make steamed buns. The normal steamed buns don’t need much processing. The dough is made into shaped dough, and then cut into small pieces, which can be placed in the steamer Steamed inside.

But Chen Xiaoyi has learned some fresh tricks recently, such as various animals and so on.

As for this kind of thing, it’s just a little bit, and I gave it to the little ones to play freely. After cutting the dough into several large sections, I threw it over to the little ones one by one, and then let them combine freely.

Anyway, it is edible in the end, if it is too solid, steam it for a while!It doesn't matter anyway.

While the little ones were messing with these, Chen Xiaoyi started to take out the next dough, began to cut it gently, and then rolled out the dough.

(End of this chapter)

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