Gourmet food: starting from eating halberds to become a chef

Chapter 318 The Cooking Power of the Old Huaxia
But his affirmation made Zhou Min frowned, hesitated for a while, and she decided not to procrastinate, since there was nothing to talk about, then just convey the meaning of those old guys.

Looking at Meng You, he smiled and said, "Since that's the case, then I don't have much to say. It's just that the elders in Huaxia felt that you are a plastic talent, so they specially made some dishes for me to bring over for you to taste. This is the meaning of those elders, and has nothing to do with my Zhou family."

As she spoke, she gestured to Zhou Hao, who was silent and staring at Meng You with dead fish eyes, and hummed softly again, Zhou Hao turned and walked out of the shop.

And Zhou Min also continued to smile and said: "This dish has been devoted to the hard work of those elders. They entrusted me to keep it safe and hand it over to you as soon as possible, so I ran to the restaurant as soon as I arrived at Nihong. You're here, and you haven't had dinner yet."

Cooking.

Mind.

Meng You shook his head slightly in his heart. He didn't believe that those people in Huaxia's bright culinary world would hope that a person like him, who was equivalent to a prince in the dark culinary world, would live well.

However, you can take the opportunity to see the strength of those old guys.

After all, the future is always right.

And when Zhou Hao walked in and looked at the big disc in his hand, Meng You frowned slightly.

In the middle of the disc, there is a huge sea bream head the size of several palms placed on the far left. The body of the fish is made up of several ingredients. The multi-colored ingredients are like a map. Behind it is a The simple but somewhat large fish tail is generally pieced together to form a complete sea bream.

Red snapper continent map.

Unexpectedly, this group of old guys made such a dish for him, and they raised their brows slightly, a little confused.

And his emotional changes were only observed by Zhou Min, watching him frowning, watching him raise his eyebrows, thinking that he felt pressure.

She breathed a sigh of relief in her heart. Finally, she was able to make Meng You feel a little pressure. It was a bit scary to say the least. As soon as she came in, she felt as if she was being tightly suppressed by Meng You, and she couldn't grasp the rhythm at all.

But she is Lin Chef, a well-known existence in the world's culinary world, even if she is the top executive in the Chinese culinary world where culinary experts gather, how could she be suppressed by Meng You like this!
Feeling Meng You's unfathomable strength more and more in his heart, but also because he was suppressed, he felt a little happy, and chuckled lightly: "This is the red sea bream continent map specially made for you by several seniors, I hope you can taste it well and learn from it Understand a little bit of what they are thinking."

At this time, Zhou Hao also came to the table where Meng You was standing, and put the disc on the table lightly. Although he was dissatisfied with Meng You, he respected the cooking, especially this one. .

Without too many words, Meng You didn't bother to say anything. He took a pair of chopsticks from the table and picked up the part of the sea bream near the head, where fried strips were placed. Shaped fish pieces, poured with a light red oil sauce, and a lot of saozi sauce.

Although it has crossed a long distance, the transportation in this world is still very developed, and it seems that some special method has been used to preserve it. Although it is not steaming, Meng You's explosive temperature senses can feel it. This piece of fish There is still a trace of temperature on the block.

Seeing Meng You picking this up, Zhou Min smiled and said, "This is wrapped in the thick skin of the sea bream and deep-fried. It is paired with red oil and sauce, and it has an irresistible flavor."

"Represents Chuanshu." Meng You glanced at her lightly, then ignored it, and put this piece of fish into his mouth.

The eyes are shrunk, and the mouth is filled with a strong spicy taste, the taste of sauce and red oil, and the crispy feeling of fried fish skin, all integrated into one.

The trinity made the taste richer and more violent and exciting. In an instant, it invaded Meng You's entire mouth and exploded between his lips and teeth.

The tongue of insight also played its role at this moment. A chemical equation seemed to appear in front of Meng You. Inside, there were various structures of this fish block, the amount of ingredients, and the combination of seasonings. Observe carefully , seems to be able to see a blurry figure flickering, making these fried fish pieces one by one.

When he tasted it, Zhou Min's eyes suddenly shrank.

Looking at Meng You who was savoring it carefully, he swallowed. He actually knew that this part represented Sichuan!

He seems to know this dish very well. This seems to be completely different from the information she received before. Could it be that the Meng family really left a lot of information for Meng You back then?
But it shouldn't be.

At this time, Meng You had already started to taste the next one.

The real sea bream continent map, Liu Maoxing created the cuisine when he was fighting against Rennes. The mystery of it is that he has four flavors. together.

Kyoto, Bashu, Nanyue, Shencheng, four different cooking techniques, fully mobilize the concept, flavor, method, etc. of this dish.

After savoring it carefully, the ideas in Meng You's mind became clearer and clearer, and he became more familiar with all aspects of the recipe.

At the same time, he also felt the hearts of those old guys from Huaxia.

A huge globe seemed to appear in front of Meng You.

As he looked over with his thoughts, all kinds of beautiful scenery and beautiful scenery appeared in front of him, among which, the ones around the neon lights were the clearest and most realistic.

But when the mind turned to Huaxia, there was nothing there, as if half of it was completely blocked, and there even seemed to be a faint voice, prohibiting exploration.

Ah.

Putting down the chopsticks in his hand, Meng You narrowed his eyes.

Is this what these old guys mean?Don't let him go to Huaxia?

Really are.

Vision is too low.

Also, this dish disappointed him too much.

I thought that those old fellows were at least Dragon Chef, who could give him some special new ideas, but I didn't expect that it was just like that.

The taste is not bad, but it is not worthy of the title of Dragon Chef at all. Meng You can suspect that those old guys are just doing it casually, intending to warn him not to enter Huaxia through the heart of the kitchen.

Even the majestic mountains and rivers and infinite scenery of the red snapper continent map have not been brought into play.

At this time, Zhou Min also recovered from the surprise, secretly wrote down the matter in his heart, and planned to go back and tell the family, and then decide whether to tell the family members.

Then he squinted at Meng You with a little joy in his heart, sure enough, Meng You was shocked.

But she never expected that Meng You was commenting on this dish at this time, and he still had a lot of disgust.

(End of this chapter)