I am Qinxing No.1

Chapter 501 Golden Beef Soup (Two in One)

It wasn't until Zhou Dong served some thick beef soup that the chefs present understood why Cang Yun lost his composure.

'The luminous cup of grape wine, if you want to drink the pipa, immediately remind you'

When the Chinese ancients saw wine for the first time, they were amazed that it was a heavenly thing, and then they found that if this wine was served in a glass, it would be even more beautiful and moving, so even the glass became an expensive night light. cup.

It can be seen that food and wine must first meet the word "color", and then taste.

The thick beef soup served by Zhou Dong was also placed in a glass wine glass with a capacity of about two taels.At this time, the color of the soup has changed from light yellow to golden. It looks clear and transparent without any impurities. Under the refraction of the light, the whole cup of thick soup seems to be shrouded in a layer of golden mist, which has an indescribable sense of mystery .

Only when you look carefully at the mouth of the cup will you know that this glass of clear beef soup is actually a real thick soup, because the soup body has been two or three millimeters higher than the edge of the cup, but it will not overflow at all, but in the mouth of the cup. It is piled up into a small hill with a small arc, which is a phenomenon that only occurs when the rice wine has been cellared for more than 30 years, but it happened on a glass of beef soup.

"It's okay, I didn't miss it after all."

Zhou Dong smiled and nodded, but he didn't touch this cup of beef soup. He had "tasted" it countless times in Fortune's kitchen. Although the beef soup was delicious, it was no longer new to him.

"It looks as clear as water, but its quality is as heavy as lead and mercury. Brother Zhou, I now believe that this is really a dish."

As the head chef of Huaxia National Banquet, Ling Zhenfeng has always maintained enough restraint, but at this moment he pushed aside everyone and quickly walked to the table, glanced at the beef soup in the cup, and said with a serious face: "As the head chef , I have the responsibility to taste Chef Zhou's cup of beef soup first, this is the task entrusted to me by the country, I must be serious enough, responsible, and seek truth from facts."

As he said that, he was about to stretch out those claws of Lushan Mountain
"Ling Sheng, take a break."

Cai Bo, who had been standing in the crowd without speaking much, took a step across and stopped Ling Zhenfeng.

"If I remember correctly, Ling Sheng is the chief chef, and of course you are in charge of setting the menu and cooking, but I am the food reviewer of Guo·Yanmei, the person who supervises you?

So, even if I want to taste this cup of thick beef soup, that's my business, so don't bother Ling Sheng."

Ordinarily, with Cai Bo's temperament, he would not be so "grabbing". This is not the style of a great talent.But at this banquet, Cai Bo was always very depressed, feeling particularly non-existent.

First of all, Chef Huaxia has the dominance of hot and cold dishes, and now Zhou Dong is the only one in the hot and cold dishes section, so how can he pick faults and supervise?
He loves, he is 'deeply in love' with Zhou Dong now.

It's so easy to wait for an opportunity to evaluate, of course it's not looking for faults, just based on Cai Bo's knowledge and experience in food, how can he not see that Zhou Dong's 'beef soup' is [-]% divine?He was about to take advantage of his position to enjoy it, but he didn't expect Ling Zhenfeng to snatch it face to face?
Cai Bo is like Ming Jing in his heart, although Zhou Dong used dozens of pieces of beef bones, and a few catties of snowflakes and cattle, but after the soup is actually cooked, there is not much left. down?
Not to mention that this is just out of the pot soup!Are the bigwigs out there powerful enough? Isn't their status high enough?But there is no chance to eat the freshest and hottest soup!
For this spoonful of soup, who is the chief chef of Huaxia Kingdom Banquet?According to his habit, that's 'kill according to'!
"this."

Ling Zhenfeng was taken aback for a moment, he was really helpless when facing Cai Bo,

Not to mention that I am a young man in front of others, and they have always only eaten but not cooked. He is a serious foodie, known as the God of Cookery!He is a diligent person, so he will be suppressed by him, not to mention that Cai Bo's every sentence is reasonable, so he can't refute it at all.

"Hehe, Ling Sheng, please step aside."

Cai Bo slid his body and got directly in front of him. He picked up the wine glass involuntarily, admired it a few times, and then gently lowered his mouth and took a sip carefully along the rim of the glass.

"Zi"

The one that sucks is called comfort, and the one that is called fragrance, which made everyone swallow their saliva secretly, and at the same time, they were a little worried.

The beef soup in the cup is a little higher than the rim, isn't the old man afraid of being spilled?

"What, it turned out to be like this!"

After being sucked by Cai Bo, the half of the 'small hill' above the rim of the cup suddenly sank into a small pit.

This is not a big deal, what amazed everyone was that this small pit existed for a full second before it was filled up by the beef soup flowing from all sides.

This cup of beef soup, which looks as clear as water, has reached the realm of "loose outside and tight inside" in the legend of Qin Xing!

It looks like a loose liquid, but it is actually congealed like meat!
This soup already has a meaning beyond the essence of food!
It's not a divine dish, it can't be like this!
After Cai Bo took a sip of this thick beef soup, he was also taken aback for a moment, and his eyes, which were dimly lit, bright in color, and not romantic enough to be obscene, pity him for 70 years. His talented demeanor was crushed by this mouthful of soup!

Now everyone can see that Cai Laocai has lost his composure, and he is reluctant to drink or even suck. The old man sticks out his tongue without hesitation.

Lick!
All the chefs were all shocked.

The God of Cookery is already licking his cup?
"It's true! It's really a vegetable, not a soup! Zhou Sheng, it's amazing, it's amazing!

Starting today, I, Cai Bo, will be your number one fan!
tut tut tut"

Lao Cai held the cup tightly and licked it wildly, "There are no ambitions in life, food and sex are always blameless, but if you get a piece of soup, you can lick it to the top!" ’, What kind of gourmet appraiser specially hired by the National Banquet, what kind of supervision work, and what big bosses from the four countries outside, are not as important as this cup of beef soup in Lao Cai’s heart at this moment!

"Uh, old Mr. Cai has won the prize."

Zhou Dong smiled: "Since Mr. Cai has already judged it, let's put it in a bowl and serve it to the table.

By the way, the comrades in charge of serving the dishes can explain clearly to the bosses of various countries that this soup can be eaten alone, or it can be eaten with various pastries, or even various Russian breads.”

Before the words were finished, Cang Yanshan came in in a hurry, rushed into the crowd and grabbed Zhou Dong, saying: "Brother Zhou, your wine has caused trouble, come out with me!"

Zhou Dong frowned and said, "I can't, mine are rice wine, no matter how drunk you are, it's impossible to cause too much trouble, not to mention that the people drinking today are not ordinary people?
Is there a wine lawsuit?It's not about wine, besides, didn't you and I settle all the old Maozi's bartenders? "

"Hey, it would be great if there was a wine lawsuit. Anyway, we, the bartenders, are competing with each other, and it has nothing to do with the bosses, but alas, brother, don't ask, come out with me!"

***
The emperor was poked into tears.

Alcohol can transfer sex, this is not a joke, the old agent who has been silent for half a century is telling the world through this banquet that he can show not only his iron fist and muscles, but also his chivalrous tenderness.

The three bowls but not too high made this big drinker feel heroic, and he recalled the first half of his life when he cut through thorns and entered flowers.

The next general and prime minister made him silent, always feeling that the weakest part of his heart was hit hard, when Mr. Shang told him the legendary story behind the wine, the emperor was silent.

The Huaxia people are really good at rectifying, do they want to move people so much?

In the emperor's political career, it was often life or death. Even today, when he has power over the world, it is still like walking on a tightrope, tolerant, mutual understanding, and harmony?I am afraid that such a story will only happen in China. Compared with this dragon that is screaming in the east of the world, Russians will always be brats who do not understand love.
The more others drink, the more they get richer, but the more the emperor drinks, the more sad he becomes.

If Lin Xiangru can appear in his life, what's the point of being a reckless Lian Po?But really not, Sang Xin.
The cold fragrance of Yuhuchun makes this sad man feel a little bit more serious. When the wine reveals the meaning of the earth's rejuvenation and the spring breeze, maybe the big boss of the other family just marvels at the winemaker's ingenuity. However, the Great Emperor is like a child who finally walks home from the vast land of white mountains and black waters. What greets him is the gentle caress of his mother.
Dialectics tells us that the more ruthless and strong a man is, the more he will have a soft heart eager to be loved!
So the emperor cried.

Of course, the majestic Emperor of Russia would definitely not be crying loudly, he just had a trace of sadness on his face and tears in his eyes, but even so, it still shocked the leaders of all countries.

Is this eating and crying or drinking and crying?

If you can't find the essence through the phenomenon and solve the problem by peeling off the cocoon, this is likely to be a very serious political incident!
So Cang Yanshan was confused on the spot, what's the matter with the emperor?Got drunk?Can't?People used vodka to add to the bottle when they were young.
Mr. Shang frowned on the spot: "Comrade Cang Yanshan, is there something wrong with the wine?"

"No, Mr. Shang, we use all the fine wine brewed by Chef Zhou himself. After more than a dozen safety tests, all the 'safety experts' who have drunk this wine before said that they can drink some more."

"Oh, is the wine brewed by Master Zhou?"

Mr. Shang's expression softened immediately, and Mr. Shang made a final decision: "Then there must be no problem!

But Comrade Cang Yanshan, let Master Xiao Zhou come over. "

Cang Yanshan was in a cold sweat at the time, and now he was holding Zhou Dong's hand and muttering: "Brother, hold on, that's the Russian emperor."

Zhou Dong nodded: "Don't worry, he probably just drank a little too much and remembered something sad, right? After all, this boss's experience is so complicated that it can almost be written into a book."

After all, the Great Emperor is the Great Emperor, and there are moments of sentimentality, so how could it be possible to cry all the time?When he saw Zhou Dong again, his eye circles were slightly red, and his nose twitched occasionally, but nothing serious happened.

"Mr. Zhou, thank you for making good wine."

The Great Emperor took the initiative to walk up to Zhou Dong on a rare occasion, first patted him on the shoulder, and then felt that he was too out of character, so he took his hand instead, and his slender eyes were full of admiration: "Mr. Zhou, you reminded me of the past in an instant and found myself.

This is the effect of top quality wine, you are such an amazing person! "

"Well, in fact, each of us has been confused before, and we often lose ourselves at a certain time, but truly kind and wise people will always find themselves."

It was a lie for Zhou Dong to say that he was not nervous in front of the Russian emperor, but at this time he was representing Huaxia, so naturally he could not lose his country's dignity.

"This is a good thing. In China, there was once a virtuous and eminent monk who successfully found himself. He said happily at that time, 'I will know who I am today'."

"Today I know who I am"

Where has the old man heard such thought-provoking words?

The emperor was shocked at the time, and after pondering for a long time, he sighed: "Unfortunately, a person like me cannot be the real me."

The conversation would get deeper, Zhou Dong felt that the chicken soup he had 'plagiarized' might not be able to withstand, so he didn't answer, just laughed, and this made the emperor feel even more unpredictable.

"Mr. Zhou, if it is possible, I wonder if I can buy some of your brewed wine?"

The Great Emperor asked expectantly.

Cang Yanshan looked at Zhou Dong, and said yes, Lao Zhou, this is going to export to earn foreign exchange, and the buyer is not an ordinary person.

"Hehe, you're joking. The amount of wine I brew is limited. It is mainly used for the large wine tanks and private rooms of Kyushu Dingshi. It is not for sale at present."

Zhou Dong didn't say anything: "Well, if I brew more in the future, I can sell you some, but now, you need some food that can sober you up. The wine I brew has a lot of stamina. small."

The back kitchen was already ready, but I heard that the situation was "changing suddenly", so I didn't dare to serve the beef thick soup directly. At this time, when I heard Zhou Dong's greeting, a service staff immediately brought the beef thick soup in a large glass bowl Here comes.

Looking at the big bowl of beef stew that reflected bursts of golden mist under the light, the bigwigs from all over the world were all amazed. With their restraint, they even gave out uncontrollable praise.

"Golden Beef Soup, please use it!"

Zhou Dong signaled the service staff to lift the glass lid, and with a light wave of his right hand, countless golden light spots were sprinkled on the soup surface.

Gold leaf!

In 1983, the Codex Committee on Food Additives of the World Health Organization officially included 9999 natural pure gold in the category of food additives and compiled it as No. 310 in Table A!
Ingesting a small amount of this type of edible gold leaf can remove wind, kill viruses, relieve heat, nourish the heart, harmonize the blood, clear the heart, lower blood pressure, and activate collaterals!
After the gold leaf was added to this bowl of thick beef soup, its color suddenly doubled. When the heat rushed, the golden mist suddenly rose, forming two golden air masses the size of castor leaves above the soup bowl, which lasted for a long time!
　Thanks to the book friends of 'Infinite Brilliance' and 'Ying┮' for their support, and thanks to friends who support light and darkness by subscription, monthly tickets, and recommendation tickets:)
　　
　
(End of this chapter)