I am Qinxing No.1

Chapter 41 The CEO is also a Foodie

Chapter 41 The CEO is also a Foodie

Chu Du is famous for saying that "there is winter but no spring, and summer goes straight into summer, and he takes off his cotton-padded jacket and wears underpants. 'Although it is a bit exaggerated, it also fully shows that the spring in this place is short, the temperature difference changes greatly, and the spring day is not too obvious. People are either on the way to "cover spring" or on the way to summer.

Yesterday was still a warm spring day, but today it suddenly turned cold. God seemed to be having trouble with Gu Yanan. Gu Yanan, who was dressed as a professional elite, was so cold that he gasped when he stepped out of the parking lot. After all, it was five o'clock in the morning. , when did she get up so early?

"Xinxin, if the food doesn't taste good, I'll never end with you!"

When he walked to the breakfast department, Gu Yanan received a WeChat voice from Lu Luxin: "Nan Nan, take your seat first, and take the number. I'm stuck in traffic, I'm afraid I'll be half an hour late."

"You big headed ghost, are you stuck in traffic at five o'clock in the morning?"

After ruthlessly replying, Gu Yanan walked towards the breakfast room, the expression of laughing and cursing just now disappeared immediately, and the proper majesty appeared on his face.

Gu Yanan, one of the shareholders and board members of Shangzhou Group, is also the executive president of Kyushu Dingshi Hotel. Standard Bai Fumei is the queen of cold noodles in the eyes of her subordinates.

"President Gu Gu?"

Miss Yingbin recognized the cold noodle queen of Kyushu Dingshi at a glance, and she was inevitably a little nervous.

"Well, give me a seat, and... take a number, two numbers."

"Alright Mr. Gu, let me find you a quieter place."

The welcoming lady hurriedly led Gu Yanan to a seat behind a decorative fish tank.

This position has a decorative fish tank on one side and an antique shelf partition on the other, which is considered the cleanest position in the early morning department.

Earlier it was said that it was [-] square meters, but in fact, the inner kitchen alone took up about [-] square meters, and after removing the space occupied by various decorations, partitions and small screens at the entrance, there was only a little over [-] square meters left.

The five-star standard is to ensure that the guests have enough space for activities, and the distance between tables cannot be compared with that of roadside stalls, so at most [-] tables can be placed; Goubuli only sells [-] tables Well, when the rush hour arrives earlier, someone still has to wait at the door to turn over the table.

This problem is not impossible to solve. If some decorations and partitions are removed, there can be more than a dozen tables, but Liu Changqing is not going to do so.

A five-star must have a five-star standard, even if it is early, you must stick to it.As for some customers queuing outside waiting to turn tables?What a good advertisement!Nowadays people like to get together, the more you line up, the more he wants to come in and eat!
Gu Yanan looked at it and was quite satisfied, so he asked Miss Yingbin: "The business is so good now? Is there a new chef for the inner chef?"

The catering industry has the particularity of the catering industry, and it has always been that the hands of the administration do not extend to the back kitchen.

Although she is the CEO of Kyushu Dingshi, she doesn't care about the appointment and dismissal of the back chef. Even the salary and bonus of the back chef are determined by the head chef, so she really doesn't know if the newcomers will come sooner or not.

"Yes, yes, the Goubuli buns made by the new chef Xiao Zhou are delicious! And only fifty cages are sold every day, and the limited supply has to be sold in bundles!

The business has been good recently, Mr. Gu, don’t think there are many people now, the tables here will be almost full after 6:7, if it is [-]:[-], there will be people waiting to turn the tables at the door. "

"Oh, it's the steamed stuffed bun? I see. You can go and do your work, right. You don't need to notify Technician Liu. I'm just here for breakfast."

Gu Yanan was a little disappointed, what's wrong with Xinxin, don't you know that I never eat buns?Especially meat buns!

She took out her mobile phone and sent a message to Lu Luxin: "Are you okay, treat me to a bun? Also, where are you? If you don't come, I'm leaving. Why don't you eat some buns? Why don't you make some oatmeal."

"I'm not number one today, am I second again?"

The weather is a bit cold today, and Long Potian, wearing a big red windbreaker and white shirt, appeared in the morning department in a flashy, cool way. Seeing that a beautiful woman had arrived first, he was a little depressed. This great god is always the same?
Miss Yingbin covered her mouth with a smile and said, "Don't worry, that lady probably still has a companion who hasn't arrived yet. She asked for two numbers by herself, so you are the third child today."

"What are you talking about, what do you mean I am the third child today, and I was the second child yesterday and the day before yesterday? Young lady, you seem to know a little too much."

What she said made Miss Yingbin's face turn red, and Genius Long Po smiled and took the number plate, and ordered a breakfast worth 20 yuan and a cage of Goubuli steamed buns: "What did you just say, there is still a generation Number one, I'm afraid this is against the rules, right?

Forget it, a big man can't argue with a beautiful woman, so I'll sit at the table next to the beautiful woman. "

Of course Miss Yingbin knew it was against the rules, but Gu Yanan, the CEO, was thinking about how to explain it, but Long Potian didn't want to pursue it, so he breathed a sigh of relief.

Long Potian sat next to Gu Yanan, put on a posture that he thought was cool, and smiled: "Morning beauty, you are also here to eat buns, right? Let me tell you, a beauty like you Or eat less greasy things, what if you get fat?

How about this way, I bought your order, give me the steamed stuffed bun, and I will treat you to the rest earlier, think about it? "

"Don't think about it, you should die."

Lu Luxin arrived in a hurry, looked at Gu Yanan who was looking at her with a guilty look, and said with a dry smile: "Nan Nan, don't look at me like this, I didn't mean to be late." In fact, she It was intentional, anyway, Gu Yanan helped to occupy a seat and get a number, so I slept an extra half an hour for beauty sleep today, it was very comfortable.

Gu Yanan gave her a blank look: "This is not an example."

"Don't worry, I'll order first."

Lu Luxin ordered a full breakfast of 40 yuan, plus two cages of Goubuli buns, which was exactly [-] yuan.Even scoring two singles, Liu Changqing's rule is to ignore a caged dog with one single, and no one will be deceived.

Gu Yanan frowned slightly: "It's really so delicious? I'm afraid this kind of bundling will encourage waste."

The significance of Kyushu Dingshi to Shangzhou Group is not ordinary. It is not just a five-star hotel under its umbrella. She still attaches great importance to the reputation of the hotel.

"Don't worry about this beauty, how could it be wasted?"

Long Potian interjected: "The quality of the other breakfasts is actually not bad. Although it is incomparable with this Goubuli steamed stuffed bun, everyone will not throw it away. Anyway, except for Goubuli, which is not allowed to be packed, other things can be packed Yes, just take it home for lunch.

By the way, two beauties, my proposal just now"

Gu Yanan and Lu Luxin ignored him, and Lu Luxin lowered her voice and said, "When you eat it, you will know that everything is worth it. To tell you the truth, this little master named Zhou Dong is a handsome guy. I don't believe you." Look, do you have eyesight?"

"Handsome guy? Xinxin, don't do it because of this."

Peeking at the young figure of the inner chef, not to mention, he is really handsome, but he is a little younger.Gu Yanan glanced at his best friend worriedly, probably not?My best friend has never had any feelings for men, and as a technician and gourmet of Kyushu Dingshi, she doesn't make jokes about food.

"How could I be that kind of person? Didn't I say it? You'll know it when you eat it."

It's already six o'clock, and the breakfast department has already taken [-] to [-]% of the seats, and there are still people entering the store in an endless stream. It is estimated that it will not be long before the later customers will have to line up at the door and wait for the table to be turned.

The waiter brought a lot of breakfast and two cages of Goubuli to the two of them, and said with a smile, "Mr. Gu, Boss Hua, please have a taste."

Lu Luxin opened the drawer, said with a smile: "First smell the smell, I'm not lying, am I?"

Gu Yanan didn't reply, just stared blankly at the dog in the cage, it looked so similar.
It's so similar!
"Xinxin, it's so similar! Thank you so much for bringing me here for breakfast!"

Lu Luxin was confused by what she said: "Nannan, please explain clearly, what is so similar?"

"Do you still remember the Lu cuisine master Wang Haibin Wang I told you? This time I went to Quancheng to invite him out of the mountain, but he didn't see me at all."

Gu Yanan blushed slightly and said, "I just... I just stayed at someone's house and refused to leave. When it was lunch time, Master Wang asked his daughter-in-law to bring me steamed buns, which are hot noodles filled with soup in the north.

You know that I never eat steamed buns, but the steamed stuffed buns are so delicious that I can't help it. I ate up all the steamed stuffed buns by myself. After eating, I feel like I can eat another steamed stuffed bun!
Up to now, I still remember the taste and feeling, which are the same as the two steamed buns in front of me! "

Lu Luxin shook her head and said with a smile, "That's impossible, you're a layman. The hot noodles filled with soup in the north and Goubuli are completely different things, and the taste should be different."

"It's not entirely about the taste, it's mainly about the feeling, Xinxin!

How should I describe it? It's the kind of feeling that you can't forget once you meet it once in your life.

Very mysterious, but very real, can you understand Xinxin? "

Gu Yanan picked up his chopsticks while talking, and looked at the two cages of dogs in front of him, his eyes began to glow.

"I understand, of course I understand"

Lu Luxin suddenly made a lightning move, pulled one of the cages of Goubuli to her face, and looked at Gu Yanan warily.

There is a famous saying that goes like this:
'No matter how careful you are in the face of a foodie who has started to go crazy, it is never too much. '

——Heart of Light and Darkness

 Thanks to the book friends of 'Ye Yu Ying Cang Zhu' for their reward and support, and thanks to the friends who recommended and collected this book.

  
 
(End of this chapter)

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