Fairy Gourd Farm

Chapter 45 The Gourmet Jiang Zili
Zhao Lei was overjoyed by what Li Qingfeng said, and he said to him sincerely, "Of course I would like to stay, thank you, Chef Li!"

Li Qingfeng said with a smile: "You're welcome, we can count as helping each other, and there will be new varieties of vegetables on the market in the future, so don't forget me."

"Definitely." Zhao Lei agreed straightforwardly, and smiled at Li Qingfeng.

Zhao Lei had to stay for a while, and he didn't want to waste Zhou Jun's time, so he called his good friend to go back first.But he stayed and discussed the selling price of these vegetables with Li Qingfeng.

Nowadays, ordinary vegetables only sell for three or four yuan a catty, but emerald vegetables are definitely not ordinary, and naturally they cannot be priced at the same price as ordinary vegetables.

After much deliberation, Zhao Lei gave the price of the emerald vegetables.Green vegetables are 25 yuan per catty, shepherd's purse is 30 yuan per catty, coriander is 40 yuan per catty, and chicken feathers are the cheapest, only 15 yuan per catty.

Although Zhao Lei's price is not low, and is more expensive than organic vegetables, all the chefs have no objection to this.After all, the quality of emerald vegetables is obvious to all, and it is several blocks away from ordinary vegetables.

The price of dishes made with emerald vegetables will definitely be higher, and the restaurant will definitely not suffer.Many people even thought the price was low, and praised Zhao Lei as a very honest person, and the price was very fair.

In fact, Zhao Lei is also very satisfied with the price. This time he brought 150 catties of each vegetable, which means that the income of more than 6000 yuan is already much more than expected.

After getting the money, Zhao Lei stayed in the kitchen, waiting for Jiang Zili's arrival.

Jiang Zili is a world-renowned gourmet, one of the judges of Michelin restaurants, and a food blogger with millions of followers.

It is both an honor and a test for the restaurant that such a big boss comes to the Garden Restaurant to taste the signature dishes here.In fact, if it weren't for Jiang Zili's old acquaintance with the chef here, Li Qingfeng, even if the Garden Hotel invited him, he might not be interested in coming.

So when Jiang Zili came to the Garden Hotel, the hotel owner Gao Liangcai greeted him personally at the door, and together with Li Qingfeng invited Jiang Zili to sit in the best box in the hotel.

Jiang Zili was not polite to the two of them either, and after sitting down, he said calmly: "Boss Gao, don't be afraid to say something that offends others, if I don't want to see if Lao Li's skills have improved in the past few years, I may not come back. Let's stop gossip and start the meeting as soon as possible!"

Li Qingfeng said with a smile: "You are still like this, and you are not forgiving. Okay, I will prepare it right away, and you can wait for the feast!"

Jiang Zili sneered and said, "As long as you don't disappoint me, you don't have to expect a feast!"

Naturally, Li Qingfeng would not argue with Jiang Zili, and soon went back to work in the kitchen.The chefs with the highest level got busy immediately, and the dishes were delivered to Jiang Zili one after another.

Although these dishes are delicious in color, fragrance and taste, it can be seen that the people who cook must have put a lot of thought into it.However, in the eyes of famous gourmet Jiang Zili, these dishes are obviously very ordinary.He basically put down his chopsticks after tasting one or two bites of each dish, and said flatly to Gao Liangcai next to him, "It seems that Lao Li's craftsmanship hasn't improved much. These dishes can only be regarded as quite satisfactory, and they didn't impress me."

Gao Liangcai smiled awkwardly but politely on the surface, but secretly complained in his heart.If Li Qingfeng can't come up with a dish that satisfies Jiang Zili, it may have a huge impact on the reputation of the Garden Restaurant.

At this time, the beautiful waiter walked into the box with another dish, and said to Jiang Zili with a smile: "Mr. Jiang, this dish is stir-fried cabbage heart. Chef Li said that it will definitely surprise you."

"Stir-fried cabbage heart?" Jiang Zili sneered, "Lao Li is planning to give up on making such an ordinary dish..."

Before Jiang Zili finished speaking, the waiter had already put the dishes on the table, making him forget what he was going to say later, looking at Chao Caixin, he said in surprise: "How can this dish look so good, what a cunning old Li , So I hid all the good things until the end!"

Even Jiang Zili, who is the pickiest, has to admit that the appearance of this dish is absolutely top-notch, and the next step is to see how it tastes.When he took a sip, he immediately showed a look of surprise, the chopsticks couldn't stop at all, and quickly ate up a plate of choy sum.

And then the three vegetarian dishes that were brought to the table were all seemingly ordinary home-cooked dishes, but no matter in appearance or taste, Jiang Zili couldn't stop. They all moved their index fingers, wishing they could pick up their chopsticks and taste the taste of these dishes.

But at the same time, Gao Liangcai also secretly heaved a sigh of relief, seeing Jiang Zili eating so happily, this time the hotel should be considered a smooth pass.

Li Qingfeng quickly returned to the box, glanced at the four empty plates on the table, and asked Jiang Zili with a smile: "How is it? Are you satisfied?"

"Hmph, none of the first few dishes are very good." Jiang Zili put down his chopsticks and said, "That is to say, the last four vegetables are so-so, barely meeting my requirements."

Li Qingfeng said with a smile: "Don't be so stubborn, even if it barely meets your requirements, it will be eaten up. If it tastes good, you have to lick the plate clean!"

"You can hurt me!" Jiang Zili frowned and said, "The taste of these vegetarian dishes is so good, it has nothing to do with your craftsmanship, but I think it is more because of the ingredients."

Li Qingfeng is a kind and frank person, and he didn't deny Jiang Zili's statement. He nodded slightly and said, "You have a good eye. The reason why these vegetarian dishes are so delicious is mostly because of the ingredients. I bought them from a farmer. When he got these vegetables, he named them emerald vegetables."

Jiang Zili nodded and said, "It really fits the name from the looks of it. It's not an easy farmer to be able to grow this kind of vegetable!"

Li Qingfeng smiled and said: "He's just outside the box, do you want to see him?"

Jiang Zili immediately nodded and said, "Of course I want to see you!"

So Li Qingfeng went outside and called Zhao Lei in, and Zhao Lei finally met the famous gourmet.

Contrary to what Zhao Lei thought, Jiang Zili was tall and thin, as if he was often hungry. It was hard to believe that he was a world-renowned gourmet.

Jiang Zili was even more surprised when he saw Zhao Lei. He never expected that the person who cultivated the emerald vegetables was actually a young man who was about the same age as a college student.

But Jiang Zili did not hesitate, and quickly took the initiative to shake hands with Zhao Lei, and said with a smile on his face: "The quality of the emerald vegetables you cultivated is so good, I just let me eat it, after I go back this time, I must publicize the emerald vegetables. , Let more people know this name!"

(End of this chapter)