gourmet restaurant

Chapter 575 Preparing for the Banquet
Today, Jiang Yang dressed very handsomely, wearing a suit that he seldom wore in the past.

Today is a very important day.

………………

"Are you ready?" Elder Jiang asked Yu Qiquan.

"Master, don't worry, everything is ready." Yu Qiquan said.

"Well, go check if there are any mistakes or omissions." Jiang Lao said softly.

"Yes! Master!"

Yu Qiquan went down to direct, including the arrangement of tables and chairs, and the order in which guests sit, all of which are particular.

Yu Qiquan didn't dare to be careless in the slightest, this was his master's saber-sealing banquet, there was nothing wrong with it!Although he was worried about Master's health, since Master decided to hold the Sword Banquet, Yu Qiquan would definitely make this Sword Banquet perfect!
Mr. Jiang closed his eyes and rested his mind. He was too old and could move his fingers constantly, but he didn't have the feeling of doing whatever he wanted when he was young.

Not only his fingers, but his arms were a little stiff, his sense of smell and taste had deteriorated a lot, and his physical strength was even worse than before.

It is not stressful for him to cook an ordinary dish once in a while, but every dish in this knife banquet is not ordinary.

It can be said that every dish will consume his mental energy to a great extent, and every dish is enough to make him exhausted.

However, no one else can cook the knife-sealing banquet, Jiang Lao has to cook it himself.

Yu Qiquan and Mr. Jiang's family chose a compromise method considering Mr. Jiang's physical condition.

Mr. Jiang closed his eyes and rested his mind. Now he can save a little more energy, just save a little energy.His knife sealing feast also hopes to be perfect.

…………

In the lobby, Mr. Jiang's grandson is arranging various tables and benches.

"That table is here, oh yes, it's here."

"Bring the chairs here and put them away."

"Place the nameplates in order, and you must pay attention to the correct placement, and don't place them crookedly."

The entrance of Fenghe Building.

Old Jiang's daughter is having a meeting with the staff of Fenghe Building.

"Today, you must keep your spirits up and pay attention to the etiquette at the reception.

Greeting guests at the door, please work hard. Anyone who comes here must check the invitation card. Everyone who comes here will have an invitation card in their hands.If you are in doubt, for example, someone wants to come in, but you can't get an invitation card, but you say you were invited.If you are not sure about this situation, you must pay attention to it and report it to me in time, and I will come to deal with it in time.Did you hear this clearly? "

"Listen clearly!"

"Okay, then pay attention to the security guards. If you find someone making trouble at the banquet, you must stop it in time. Of course, you can handle it as quietly as possible. Don't make it known to everyone. Similarly, if you encounter a difficult situation, You must also report to me."

"Yes!"

"There are also other waiters. The needs of the guests must be met as much as possible, and the drinks and drinks must be provided in a timely manner. What you need to pay attention to is to maintain the order of the banquet, do a good job of guiding, and ensure that every guest's needs can be resolved in a timely manner. "

"Okay, we got it!"

At the kitchen door, Elder Jiang's son-in-law was also speaking.

"Our task is very heavy. The time from cooking a dish to serving the table must be as short as possible, so that the delicacy of the dish can be preserved to the greatest extent! What we need to do is to deliver the dish to every day in the shortest possible time. A table. This task seems simple, but it is actually very difficult, because we need to deliver it to the table as soon as possible while avoiding overturning the dishes. In addition to being fast, this process also needs to find the best Good route."

Jiang's son-in-law said, and the employees below nodded frequently.

"I arranged for everyone the table that everyone needs to be responsible for, do you remember?"

"remember."

"That's good. Everyone must remember clearly. Don't put the dishes on the wrong table. Once you make a mistake, the people behind will follow suit, so you must pay attention to this."

"We'll pay attention."

"Well! That's good. Oh! By the way, there is one more important thing, that is, everyone must pay attention to the fact that in the process of passing the dishes, the dishes must not be knocked over! Even if the speed slows down , and must not be overturned! This takes precedence over everything else! Everyone must pay attention.”

In the kitchen, Yu Qiquan has the heaviest and most important task.

"No, this shredded lettuce is too thick, it needs to be thinner, and the thickness is uneven. Who cut it?" Yu Qiquan shouted while holding a portion of shredded lettuce.

"Yu...Chef Yu, I'm sorry, I did the cutting." A middle-aged chef stood up obediently.

He knew in his heart that today's day was very important, and no mistakes could be tolerated, but he was losing the chain.If Yu Qiquan fired himself in a fit of anger, he wouldn't have any reason to go.

Yu Qiquan looked at the chef in front of him. This is an old employee of Fenghe Building.

Yu Qiquan sighed and said, "Old Liu, take it and re-cut it. Be sure to pay attention to the uniform length and thickness, and cut it thinner."

"Okay...Okay." Lao Liu responded quickly.

He breathed a sigh of relief, Yu Qiquan picked it up high and put it down lightly, he was not fired or punished, just let himself cut it again, it was considered very good.

Naturally, he didn't dare to neglect, and immediately went to pick up the lettuce and cut it again, but this time his knife speed was a bit slow.

Yu Qiquan continued to check other ingredients.

"Who handled this chicken? No way!"

"Who cut this shredded pork? Take it and cut it again!"

"The scales on the belly of this fish have not been scraped clean, and the gills have not been clasped clean, which is too much! Take it and deal with it carefully!"

……

Yu Qiquan checked around, but found that almost all the ingredients did not meet the requirements.

Although this situation had been expected long ago, when it really happened, it still gave Yu Qiquan a headache.Taking out such ingredients will definitely be ridiculed by other masters.

Fortunately, it was expected that Yu Qiquan prepared a lot of ingredients.Otherwise, if one piece is broken, there will be no substitute.

Yu Qiquan didn't do anything, he was in charge of patrolling the kitchen, and kept explaining to a chef, explaining how the ingredients should be processed.

Even though he kept talking, there were still frequent surprises.These ingredients are either unsatisfactory here or unsatisfactory there.It is difficult to find ingredients that satisfy Yu Qiquan.

………………

Jiang Yang looked at the mirror and kept nodding.

"Well, tall and straight, tall and handsome, not bad!" Jiang Yang said to himself.

If Meng Wanqiu was here, he would definitely laugh at Jiang Yang, how could he be so narcissistic?
It's a pity that Meng Wanqiu has a lot of things going on in the company, so she doesn't have much time to spend with Jiang Yang during the day.

Jiang Yang originally asked her to go to Mr. Jiang's saber-sealing banquet today, but Meng Wanqiu refused.

She said that she wanted to go too, but the conditions did not allow it.She could only regretfully choose not to go.

Jiang Yang turned around and looked in the mirror.

(End of this chapter)