gourmet restaurant

Chapter 264 Steamed East Star Spot

Time passed quickly, and it was time for dinner in the blink of an eye.

Perhaps Zhong Yuli's marketing plan had an effect, and there were more guests at night than at noon.

Of course, most of them came for Wu Bu Shou's dishes.

Min Jiaxin was asked by Wu Bushou not to cook, so most of the work in the back kitchen fell on Jiang Yang.

Although the outside guests came for Wu Bu Shou's dishes, Wu Bu Shou only cooks five dishes.

Yes, after Zhong Yuli's persuasion all afternoon, Wu Bushou finally agreed to cook five dishes for dinner.

How many people can a five-course meal satisfy?
And you can't be hungry, right?
Therefore, the number of fried beef in Jiangyang suddenly increased.

Even though Jiang Yang didn't practice much in the system space, his proficiency in fried Niuhe has increased a lot.

The taste is naturally getting better and better, and the harvest of happiness is also increasing.It's a virtuous circle.

If it lasts like this for a few days, then... Jiang Yang will definitely gain a lot of happiness.

However, Jiang Yang didn't plan to stay for too long, and now the business in the store is gradually improving.

Not to mention anything else, there is only one Wu Bushou sitting here, and the crisis in this shop is gone.

Therefore, Jiang Yang felt divorced.He was supposed to leave this morning, but Jiang Yang didn't leave because of Zhong Yuli's request for help.

Wait until tomorrow to see the situation. If the situation is good, then he plans to leave the day after tomorrow.

Making up his mind, Jiang Yang didn't say anything to Zhong Yuli.

Dinner time passed quickly. In fact, since Wu Bushou's five-course meal was brought out, there were a lot fewer people in an instant.

Zhong Yuli didn't care either, it was already pretty good to be able to keep some people.

Jiang Yang was very envious, the charisma of a culinary master... so powerful!
One day, I will also stand at that level!
Jiang Yang thought to himself, he would be ashamed to say such a second grader's words.

……

Dinner time was uneventful, at least for Jiang Yang.

As for how Zhong Yuli will compete with the store opposite, Jiang Yang doesn't know.

In fact, if it wasn't for the morning, he really couldn't listen anymore, and he wouldn't come forward to say that.

No matter how the outside world intrigues, Jiang Yang doesn't care.

When I came out this time, I saw a lot and experienced a lot.

There is intrigue.

But Jiang Yang still prefers an ordinary life, and he misses the days in Rongcheng a little.

Rejecting Zhong Yuli's invitation to rest at his house, Jiang Yang found another hotel to stay.

……

The next day, Jiang Yang came to Zhong Yuli's shop as usual.

Wu Bu Shou came earlier, and of course Min Jiaxin.

When Jiang Yang arrived, Wu Bushou was supervising Min Jiaxin's practice.

At noon, guests came one after another.

The number of guests is not less than yesterday.

Sometimes guests just like snowballing, more and more.

But if the taste is bad, the service is bad.Then the snowball will be melted by the sun.

Wu Bushou and Min Jiaxin were practicing at the side, while Jiang Yang was cooking fried beef.

Soon, Zhong Yuli came to ask Wu Bushou to cook again.

Wu Bushou didn't refuse either, and agreed.

Jiang Yang was very surprised. He found that this master chef was also very easy to talk to.

Whenever Zhong Yuli came in to ask, Wu Bushou would agree.

Among the master chefs Jiang Yang saw along the way, which one is not rare to cook a dish?
Jiang Yang didn't know the inside story, Wu Bushou was not talking, but he was making up for it!

To make up for what he owed Zhong Yuli's father over the years, that's why Zhong Yuli agreed to his request and devoted himself to teaching Min Jiaxin.

Of course, he wouldn't tell anyone, not even Zhong Yuli.

Wu Bu Shou quickly cooked a dish.

When he was about to cook the second dish, he suddenly called out: "Xiao Jiang, come and help me."

Jiang Yang happened to have finished cooking a Fried Niuhe, and when he heard Wu Bushou's voice, he passed by without much hesitation.

"I'm going to make steamed Dong Xingban, but I'm old and lack energy, so you can help me," Wu Bushou said.

"Okay, where do you need me?" Jiang Yang said.

"Help me deal with Dong Xingban first." Wu Bushou said.

"But I can't!" Jiang Yang looked embarrassed.

"It's okay, I'll teach you." Wu Bushou smiled.

"Okay." Jiang Yang agreed.

Wu Bushou explained to Jiang Yang little by little how to deal with the eastern star spots, where he needed to pay attention, and why he did so, explaining everything in detail.

Jiang Yang's comprehension ability is still good, and there will be a bonus after improving his physical fitness.

Therefore, even if Wu Bushou only said it once, Jiang Yang could still understand and memorize it.

Wu Bushou was very satisfied. Jiang Yang's talent is good, and he can understand it without much thought.

In comparison, Min Jiaxin's talent is much worse.

However, Wu Bushou is still very optimistic about Min Jiaxin, not for anything else, but because of Min Jiaxin's hard work.

After explaining the processing steps of Dongxingban, Wu Bushou said again: "This steamed Dongxingban is very simple to cook. There are no complicated steps, there is only one, and that is steaming."

Jiang Yang listened and nodded.

"But it's steamed like this, and the taste is very different." Wu Bushou said.

Jiang Yang understands that the same dish tastes different from different people.

"Steaming and steaming do not require too much condiment. It is the purpose of steaming to develop and maintain the original flavor of the ingredients."

"When steaming, the nutrition and taste of Dongxingban can be preserved to the greatest extent. There is a lot of knowledge here. To achieve this level, the first thing is to master the heat."

"Some people can't master the heat well, so the taste of cooking this steamed Dongxingban is not much better. So... young people must guard against arrogance and impetuosity, and lay a good foundation."

"Next, let me tell you, and you do it." Wu Bushou said.

Jiang Yang was not impatient after rambling on a lot, this is all from Wu Bushou's experience.

Hearing that Wu Bushou asked him to cook by himself, Jiang Yang was also eager to try.

Wu Bushou said one step, Jiang Yang took one step.

Fortunately, the steps of steaming Dongxingban itself are not complicated, otherwise the two will teach and do it one by one, and they will have to wait until some time.

"Okay, now just wait for it." Wu Bushou said.

Jiang Yang nodded silently, and waited with Wu Bushou.

Soon, Wu Bushou turned off the fire, and Jiang Yang stepped forward to bring out the cooked and steamed Dong Xing Ban.

"Okay, go back and cook your fried beef." Wu Bushou waved his hand.

Jiang Yang returned to his place, but he was a little absent-minded.

Wu Bushou's explanation just now was too detailed, and Jiang Yang did it again himself, as if he was not asking him to help, but to teach Jiang Yang.

Jiang Yang was a little uncertain, but anyway, he did learn this dish.

Jiang Yang sank into the system space, and stepped up to practice a few times while he still remembered clearly.

In the outside world, Jiang Yang woke up again in the blink of an eye.

"Old Wu, thank you." Jiang Yang went over and whispered.

"Thank you?" Wu Bushou smiled.

"Uh…"

Jiang Yang was speechless for a while, thank you for what?Thank him for teaching me this dish?But Wu Bushou didn't say he wanted to kick himself!In that case, I was stealing.

"It's your own ability that you can learn." Wu Bushou said suddenly.

As a man matured, Wu Bushou didn't know what Jiang Yang was going to say, and at the same time he was a little surprised.Did you learn it just by doing it once in your own guidance?
"Thank you!" Jiang Yang said again.

Wu Bu Shou shook his head and stopped talking.

Jiang Yang also returned to his stove, cooking fried beef.

(End of this chapter)