gourmet restaurant

Chapter 173
Jiang Yang got out of the car and looked at the strange city.Tightening the backpack, he opened the map and headed towards the hotel he had hoped for in advance.

Guizhou Province is adjacent to Sichuan Province, and its food culture overlaps with Sichuan Province.Especially in terms of eating spicy food, it can be said that Guizhou Province is even worse.

In addition to eating spicy food, people in Guizhou Province also love sour food. There is a saying in Guizhou Province, "If you don't eat sour food for a day, you can beat Chuanchuan while walking (meaning trembling and unstable when walking.)"

It can be seen that people in Guizhou Province love sour.

Famous delicacies in Guizhou Province include: Fish in Sour Soup, Spicy Chicken, Shenxian Mujiang Chicken, Changwang Noodles, Potato Cake, Bean Pollen and so on.

There are too many delicacies in a province, so I won’t repeat them here.

Jiang Yang got off the car at Zhucheng, and it took a long time to arrive.

As the capital city of Guizhou Province, Zhucheng can be considered prosperous, especially now that Guizhou Province is developing rapidly, and the changes in Zhucheng can be said to be changing with each passing day.

Jiang Yang traveled to Guizhou Province with his parents when he was a child, and once had a night's rest in Zhucheng.However, when Jiang Yang came back now, he didn't feel the slightest familiarity.What came over me was a sense of strangeness.

According to the map, he found the hotel he had booked. After putting away his luggage, he thought about going out to find something to eat.

Regional differences are often best reflected in two aspects, one is dialect and the other is diet.

In the mountain city that Jiang Yang went to before, he could understand most of the dialects.But when he arrived in Spring City, it was different. If the natives of Yun Province didn't speak Mandarin, he wouldn't be able to understand a single word.

The Guizhou side is okay. In the construction of the city, the basic dialogue is still no problem.

This is still because the three provinces of Yun, Guizhou and Sichuan are close, otherwise the difference will be even greater.

At this moment, Jiang Yang was eating the fish in sour soup with the characteristics of Guizhou Province, and he felt a little emotional, it was really sour!
On weekdays, Jiangyang seldom eats so sour, and the vinegar is only used for seasoning in cooking, but it doesn't make it so sour.

I don't know what is used for this. The sour taste is a bit special, and it is hard to swallow at first, but the more you eat, the more delicious it becomes.

In the end, I couldn't control myself at all and kept eating.

After eating a whole serving of fish in sour soup, Jiang Yang heaved a sigh of relief.

He has no intention of looking for delicious food anymore. After all, a serving of fish in sour soup is not a lot, and he is very tired from the car ride, so...now he wants to rest more.

After the routine practice, Jiang Yang fell into a deep sleep.

……

"Master, did that person's disciple really come to us?" A young girl asked another older woman.

Both of them are not dressed in Han nationality, but in Miao nationality costume.

The middle-aged woman said: "Don't talk nonsense, I don't know if it is true or not."

"Hmph! The same Sichuan Province, the same Rongcheng, the same genius, master, do you think it's such a coincidence?" the young woman said.

"Yes or no, what's the point?" The middle-aged woman sighed.

"Of course there is. I will pay back all the harm that person did to Master, and his disciple will be the interest first!" the young woman said.

"Don't mess around, cook a dish, and let me see if your cooking skills have improved?" The middle-aged woman scolded.

The young woman naturally did not dare to disobey her master's words, and obediently went to cook.

After the middle-aged woman commented, she asked the young woman to rest.

"Master, you are still too soft-hearted, isn't that dish obvious enough? Since you are not ruthless, Master, then let the apprentice do these things for you! Some things should have a result..." The young woman looked at The back of the middle-aged woman left, muttering to herself.

……

The next day, Jiang Yang woke up from the hotel and suddenly found something.

It seems that I have used up my own savings a little too quickly. Although there are still a lot left, how long has it been out?If I continue to use this situation, I am afraid that I will have to go back home if I don't go halfway through the journey.

Thinking of this incident, Jiang Yang had a headache.There are only two plans for the present, one is to save expenses; the other is to increase income.

It is easy to say, but in fact the two methods are not easy.Let's talk about saving expenses first, the travel expenses, accommodation expenses, meal expenses, etc., can't be saved!
Let's talk about increasing income. If it is in Rongcheng, Jiang Yang doesn't have to worry about it.With a storefront, it is not a big problem to increase income.The current situation is that even if Jiang Yang has craftsmanship, he can't open a restaurant or sell things.

Don't talk about working in restaurants and restaurants, let's not talk about other things, just one point-how long can Jiang Yang work?

The current job, even if it is a part-time job, still has a time requirement!And Jiang Yang is not sure how long he can stay, and part-time jobs are obviously a bit unreliable.

Jiang Yang rubbed the space between his brows. If it wasn't for his own safety and health, he would have gone to sleep under the overpass.

Since he was not familiar with the place where he was born, Jiang Yang had to bear the pain and stay for one more day.Today I will go out and look for a hotel that is cheaper.

Of course, safety is important!Jiang Yang was not afraid of losing money, but the loss of the recommendation letter and first-class chef certificate.

In this way, he doesn't have to worry about not having enough money, and he can go home directly.

After washing his face, Jiang Yang went out to have breakfast - soy milk and deep-fried dough sticks!
Even though the places are different, the available diet is the same.

In today's information society, transportation is convenient, and regional differences are getting smaller and smaller.Food cultures in various places influence each other, and no one knows who has influenced whom for some delicacies.

Jiang Yang thought, will one day all food cultures be integrated into one, regardless of each other?

Then he shook his head again. The differences cannot be eliminated. After all, the ingredients are different in different regions.Taste memories formed over thousands of years are not so easy to erase.

But this is also good, there are differences to have characteristics, and the food culture can develop in a diversified way.Otherwise, if everyone eats the same, wouldn't life be a lot less fun?

After thinking wildly for a while, Jiang Yang wiped his mouth and wandered aimlessly on the street.

Just like when he was in the mountain city, he wanted to find the food in his mind.Just keep an eye out to see if there are any suitable part-time jobs available.For example... distributing leaflets and the like, daily payroll.

Jiang Yang didn't expect to make much money, and he didn't even expect to be able to earn enough for the accommodation expenses, but he could make as much as he could, so as not to really sit back and eat.

After searching all the way, Jiang Yang didn't find a suitable job for him.In fact, he saw several people who wholesaled leaflets on the road, and Jiang Yang also went to ask, but unfortunately no one else was recruiting.In other words, most people can't go there.

Jiang Yang wasn't discouraged when he didn't find a part-time job. After all, this wasn't his main purpose, it was just incidental.If you can find it, everyone will be happy, if you can't find it, don't force it.

Soon, Jiang Yang was attracted by a smell.

"Miao's fish in sour soup?" Jiang Yang looked at the signboard and muttered to himself.

He just ate fish in sour soup last night, and he refused to eat it again today.

But this smell is really alluring, and it keeps tempting Jiang Yang.This made it difficult for him to make a choice. After thinking about it for a while, Jiang Yang decided to try it.

Food is present, even if you have eaten it, you can't stop it!
(End of this chapter)