One Piece of Food

Chapter 243 Foreign Tourist
And on September 9st, there were even more guests.Because many people want to eat the upgraded version of the bamboo rice, they want to try the bamboo rice of the master chef, is it much better than the bamboo rice of the bamboo rice?

Many people came to the restaurant early in the morning and didn't order breakfast at all. They directly ordered the rice in bamboo tubes of the royal chef level or the chef's level, and they wanted to eat it for breakfast.

When Rao Mingfa’s bamboo rice was cooked, his wife sent it to the restaurant. The kitchen of the restaurant broke the bamboo tube and sent it with soup to the orderer’s table. After eating, the orderer was immediately impressed by the deliciousness of the bamboo rice. conquer.

If there are chefs in star-rated hotels who are willing to study the special-grade bamboo rice, they can still be made.Royal chef-level bamboo rice can also be made if there are state-level chefs or six-star and seven-star hotel chefs who are willing to make it.

However, in today's world, only Rao Mingyang knows how to cook god-level food.Only he, with the help of the teaching function of the gourmet system, can pass on the cooking skills of a chef.

Therefore, even a well-informed person who has eaten countless delicacies can only eat royal chef-level delicacies at most.

There is no other place that can provide chef-level delicacies except Yipinju.Even a world-renowned ultra-luxury hotel cannot provide chef-level food.

This is also the reason why although Yipinju has launched more and more types of delicacies, the sales of various delicacies have not declined much.

It is because as the reputation of Yipinju increases, not only locals from Mae Tan and Zunyi come to consume, but more and more foreigners and customers from other provinces come here admiringly.

Yipinju's customer base is getting wider and wider, and the daily sales are steadily increasing.

Just when many customers were eating the bamboo tube rice of imperial chef level and chef level, a middle-aged couple from the UK came out of Mae Tan Tianhu Hotel.

The couple from the UK, the husband's name is Field, and the wife's name is Beryl.They coordinated the annual leave of their respective companies together, and then chose to travel to China.

Half a month of annual vacation, they have already been to the famous scenic spots in Huaguo, such as the Great Wall, Huangshan, and Zhangjiajie.Now, they came to Mae Tan, Qianzhou.

Because Beryl's company has business with China, Beryl is the contact person.Therefore, Beryl can speak Chinese, and she is relatively smooth, plus she travels to China every other year or so, so she can be called the Huaguotong among the British~people.

A few months ago, Beryl heard from her Huaguo partner that there was a restaurant called Yipinju in Maetan County, Qianzhou Province, which provided sky-high food that was very expensive for ordinary people in Huaguo.

The person from Huaguo who told Beryl the news said that he was lucky enough to go to Yipinju to taste the mixed sauce noodles in Yipinju.It is said that that kind of noodles was a tribute to the royal family in ancient China, and it was enjoyed by members of the royal family. The taste is very good.

Moreover, Yipinju's chefs are quite high-level, and the miscellaneous sauce and chicken soup they make are top-notch.

The royal tribute noodles are combined with the top-quality saozi and chicken soup, and the miscellaneous sauce noodle soup is super delicious, which makes him have endless aftertaste.

Although Beryl is over 40 years old, her foodie heart is not lost to any young people.

Every time she comes to China for a business trip, she never eats Western food, and always looks for various Chinese food.She can even eat spicy hotpot with relish, much better than ordinary foreigners.

After hearing the recommendation from the Huaguo~ person in the partner company, Beryl remembered the name of Yipinju Restaurant in Meitan County, Qianzhou Province.In addition, she understands Chinese, and after learning about it on the Internet, she yearns for Yipinju even more.

However, because I used to travel to China for business, I usually stayed in Kyoto, Shanghai and other places, but I didn't have the opportunity to go to the far southwestern frontier to taste the delicious food of Yipinju.

Therefore, Beryl could only use her own vacation and the opportunity to freely decide where to travel, and went to Meitan County, Qianzhou Province, in the southwest of China, to taste Yipinju's food.

This time, she and her husband arranged to take a year-end vacation together, and without hesitation, Beryl proposed to travel to Huaguo, and she must go to Meitan County, Qianzhou Province to taste the delicious food of Yipinju.

Beryl was teased by her husband, Field, when she first proposed the travel plan.It is said that she travels to Huaguo almost every year, isn't she tired of Huaguo?It is rare to have a chance to travel, and instead of visiting other countries, I choose Huaguo.

Beryl told her husband disdainfully that there are many beautiful tourist attractions in the world.However, there are very few places to eat delicious food.

For example, there is the Three Kingdoms in South Asia, which can be regarded as a country with a long history of ancient civilizations, and there are many historical sites, scenic spots and scenic spots.

However, Beryl didn't dare to eat Ah Sanguo's food.Ever since she saw photos of the daily diet of the people in the Three Kingdoms on the Internet, she has no intention of traveling to the Three Kingdoms at all.

If she had to choose between delicious food and beautiful scenery, she would definitely choose Huaguo.Because there are so many delicacies in Huaguo, she still hasn't eaten many of them, and she won't get tired of eating them at all.

Besides, the vast land of Huaguo has no fewer scenic spots than other countries.It is a great thing in the world to be able to enjoy the beautiful scenery while traveling and eat all kinds of Chinese delicacies.

Therefore, Beryl insisted on choosing China as the tourist destination.

Field has only been to Huaguo once or twice, and he is also deeply impressed by Huaguo's food.Seeing that his wife insisted on setting the tourist destination in Huaguo, Field did not object.

For him, traveling can be anywhere.Since his wife was able to enjoy the beautiful scenery in Huaguo and eat many Chinese-style delicacies that she had never eaten before, he did not object.

On the contrary, he also has some expectations for the sky-high priced food in Meitan County, Qianzhou Province, China that his wife said.

Because, based on what they know about the income and living standards of ordinary people in Huaguo, the price of delicious food at Yipinju is indeed sky-high for ordinary people.

Moreover, the headquarters of this restaurant is still located in a mountainous and backward province like Qianzhou Province, but the business is still booming, attracting many people from other provinces to travel thousands of miles to have a good meal.Thinking about it, the taste of this Yipinju food must be very, very delicious.

Therefore, Field also embarked on the plane to China with his wife full of expectations.

After the two arrived in Huaguo, they climbed the Great Wall, climbed Huangshan Mountain, walked the Zhangjiajie Glass Walkway, and enjoyed the extraordinary beauty of Huaguo.At the same time, they also tasted many local delicacies that the two of them had never seen before.

After two days of sightseeing in Zhangjiajie Scenic Spot in Xiangtan Province, on the afternoon of August 8, the two boarded a plane to Zunyi.

It was already evening when we arrived at Zunyi Airport.

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(End of this chapter)