One Piece of Food

Chapter 163 Parents' New Job

Chapter 163 Parents' New Job
After receiving Rao Mingyang's call, even though he was about to get married soon, Yang Zhijie hurriedly took the bus with his father for several days, traveling the four adjacent counties around Mae Tan.

Finally, after considering the opinions of some relatives and friends, Yang Zhijie chose Fenggang County, which is on the same national road as Zunyi and Mae Tan, and is connected to the expressway, so the traffic is very convenient.

Yang Zhijie is going to Fenggang County to open a franchise store of Yipinju Bamboo Tube Rice.

Then, apart from Kai Rao Zhenju opening a franchise store in Qianyang, the provincial capital, Rao Mingyang's other five relatives also selected the districts and counties where they would open their stores, and began to make preliminary preparations.

Among them, two relatives chose to live in the urban area.Although they don't have enough money of their own, it's okay to borrow some from relatives and friends and pool it together to make start-up capital.

In addition to Rao Mingyang's own relatives, Zhou Xianying also suggested after learning about this incident that her brother did not find any decent job after graduating from university, so Zhou Xianying wanted his brother to open a Yipinju in his hometown in Yuzhou City. Join the chain store and monopolize Yipinju Bamboo Tube Rice.

Moreover, the franchise fee is the same as that of Rao Mingyang's relatives, and it will be paid after one year.

Hearing Zhou Xianying's request, Rao Mingyang was naturally overjoyed.

This proves that Zhou Xianying has gradually integrated into his life, and she no longer treats herself as an outsider!

Moreover, being able to open a franchise store in Yuzhou, a municipality directly under the Central Government, has greater publicity significance, and it doesn't matter if the franchise fee is delayed by one year.

Therefore, Rao Mingyang naturally agreed to Zhou Xianying's request without hesitation, and asked her to call her brother to sign the contract and learn the cooking skills of bamboo rice.

Although Yipinju provides seasoning packs, side dish packs, and a fixed ratio of rice and water, the cooking temperature of bamboo tube rice and the speed at which bamboo tubes are turned need to be learned to master.

Moreover, the technique is not simple.Without the guidance of a master chef like Rao Mingyang, ordinary people would not be able to grasp the tricks.

Therefore, all franchisees have to study for a period of time before they can open a store.

There were already several confirmed franchise intentions, and under Zhou Xianying's suggestion, Rao Mingyang temporarily stopped recruiting franchisees.

Because this is the first time that Yipinju has begun to expand outwards and open franchise stores, and it lacks experience.If there are too many franchise stores at once, I am afraid that they will be overwhelmed and cause management chaos.

Therefore, Zhou Xianying suggested that this batch of franchised stores should be settled first, and then they will be on the right track.

After hearing this, Rao Mingyang thought it was reasonable, so he didn't rush to release the information about Yipinju recruiting franchisees.

After confirming the first few franchisees and the counties to join, Rao Mingyang will start to teach everyone the cooking techniques of bamboo rice.

This matter naturally fell on the fourth brother Rao Mingfa.Only Rao Mingfa has the ready-made teaching conditions.

Yang Zhijie and Qin Shuyu are busy with their cross-province wedding, Zhou Xianying's younger brother Zhou Huabin will not be able to come to Mae Tan for some time, so Rao Mingyang will first teach Rao Zhenju and other relatives of the franchisees.

They go to Rao Mingfa's house every day to observe how Rao Mingfa cooks bamboo rice.Then, when Rao Mingyang is free, he will leave Yipinju and come to Rao Mingfajia to give everyone some key guidance and advice.

When Rao Mingfa is not busy, everyone cooks and tastes the mastery of their skills.

With ready-made seasoning packs and side dish packs, it will be much more convenient for everyone to master the recipe of the ingredients. Just pay attention to weighing and adding the rice and water for each bamboo rice, and you can focus more on Learn the mastery of the fire and the frequency of turning the bamboo tube.

Rao's famous cooking skills of bamboo rice in bamboo tubes, when instructing everyone to learn, can often hit the nail on the head and give precise instructions.

With a quick comprehension, he mastered the same level as Rao Mingfa in a few days.Even if the savvy is poor, it only takes a week to fully master the cooking skills of bamboo rice.

At the end of April, after a few relatives had mastered the cooking skills of bamboo rice, they began to rush to various counties to find suitable stores and start preparations for opening franchise stores.

While teaching everyone the cooking skills of bamboo rice, Rao Mingyang also has to solve a problem, which is the supply of seasoning packets to these franchise stores.

Although, at this stage, there are only these franchise stores, and the amount of seasoning packets and side dish packets is not large.

Even if estimated in the most exaggerated and optimistic form, based on the sales volume of 100 bamboo tube rice per franchise store per day, plus the Yipinju main store, it only uses 900 seasoning packets and 900 side vegetable packets per day.

With this amount, the set of second-hand equipment was produced in two to three hours, and there was no need to open a special seasoning factory at all.

In fact, Yipinju's main store only sells 34 bamboo tube rice every day.Although there are miscellaneous sauce noodles, fried rice and other delicacies to share the attractiveness of bamboo rice, but other franchise stores do not have the appeal of Yipinju main store!
Therefore, the franchise stores in various counties do not have the attractiveness of other delicacies to disperse the bamboo tube rice. The daily sales may be a little higher than that of the Mae Tan Yipinju main store, but it will certainly not be much higher.

Therefore, what is certain is that there is not much demand for seasoning packages in these franchise stores at present, and there is no need to open a professional seasoning factory.

However, no matter what, there are hundreds of copies every day, and a batch must be produced every few days.It would not be appropriate to put the machine at Sanbo's house to process these seasoning packets and side dish packets.

So, after a few days of consideration, Rao Mingyang proposed to his parents the idea of ​​closing the grocery store at home and putting the machine in front of the house to make seasoning packets.

Rao Mingyang's grocery store is just a small convenience store by the side of a rural road, and its monthly profit is only 3000 yuan or [-] yuan.

In the past, there were no other ways to make money. It was no problem for the parents to earn a little money to maintain the daily life of the old couple.

But now that Mingyang Rao has built such a big business, and needs space to put those machines and equipment to make seasoning packets and side dish packets, Mingyang Rao's parents chose to support their son's career after thinking about it.

The unsold goods in the store are all discounted, and those that cannot be handled are wholesaled to other grocery stores at low prices.

Then, Rao Mingyang asked someone to move all those machines back home, and put them in the empty facade.

Next, Rao Mingyang taught his parents how to operate these machines and the recipes for making ingredients, and they will operate them temporarily, and provide Rao Mingfa with bamboo rice seasoning packets and side dish packets every few days.

The seasoning package and side dishes of each bamboo tube rice cost 10 yuan, which is much more convenient than Rao Mingfa's careful preparation with an electronic scale.

After several other franchised stores have selected their locations, rented out the store, and started to open after the decoration is completed, they can hire another worker to operate these machines, and Rao Mingyang's parents can only control the recipes of the ingredients.

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 The second update on May 12
  
 
(End of this chapter)

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