One Piece of Food

Chapter 129 New Product Launch (adding more rewards for "Yo Herbicide")

Chapter 129 New Product Launch (adding more rewards for "Yo Herbicide")
At night, Rao Mingyang lay on the ~bed~ and thought for a long time, and felt that Zhou Xianying's analysis was very reasonable, and her suggestion was also very pertinent.

As Zhou Xianying said, if you sell boiled cabbage alone, even if you only sell it for more than 1000 yuan, few people will really eat it.

On the one hand, it is too expensive.On the other hand, the atmosphere is wrong.

What's the point of eating such an expensive and delicious food by yourself instead of inviting a few relatives and friends to taste it together?
Therefore, even if your cooking skills are not up to the level of a super chef, it is still possible to host a banquet of boiled cabbage with some home-cooked dishes as the main dish.

When someone asks why the taste of other dishes is so different from boiled cabbage, I just need to answer that boiled cabbage is the main dish of this banquet because it takes the most effort.

As for the inside story of cooking other dishes that are not at that level yet, there is no need to explain to the diners.

In the end, Rao Mingyang decided that, according to Zhou Xianying's statement, launch a boiled cabbage banquet, priced at 2000 yuan per table!

However, in terms of time, you must book in advance!

Otherwise, the boiled cabbage that takes several hours to get out can be cooked and eaten on the spot, which is impossible anyway.

On February 2, Rao Mingyang told Zhou Xianying of his decision and asked her to find a graphic advertising company to make a new price list.In addition, a spray-painted text advertisement introducing boiled cabbage was produced and hung on the wall of Yipinju Restaurant.

At the same time, Rao Mingyang also asked Zhou Xianying to announce on Yipinju’s official Weixin public account that Yipinju recently launched a boiled cabbage banquet, priced at 2000 yuan per table.

On Weixin, Zhou Xianying introduced the origin, history, and legend of boiled cabbage in detail, and told everyone through the Weixin official account that this is a famous dish in Tianfu and the pinnacle of Sichuan cuisine. Welcome everyone to come and taste it.

However, because the cooking process of boiled cabbage is complicated and time-consuming, anyone who wants to eat boiled cabbage feast must make a reservation one day in advance.

Judging from the complexity of cooking boiled cabbage, Rao Mingyang can only cook it once a day, and can only cook at most two servings of boiled cabbage at the same time.

Therefore, on the Weixin official account, Zhou Xianying also told everyone that Yipinju only accepts a maximum of 2 table reservations per day.

Moreover, on this point, the reservation must be considered successful only if the owner of Yipinju, Rao Mingyang, replies.

The other dishes are okay, Han Qin and the other two chefs in the kitchen are of the level of intermediate chefs, if Rao is famous, they can barely take the top and cook other home-cooked dishes.

However, only Rao Mingyang can make boiled cabbage, a famous dish in Tianfu.

Therefore, if Rao Mingyang happened to be delayed by something the next day and couldn't cook the boiled cabbage, then the reservation for the boiled cabbage banquet would not be successful.

The current Yipinju official Wei signal is not only watched by people from Mae Tan, but also people from Zunyi, Qianyang and other counties and cities.Even in other provinces, there are many foodies who have followed the Weixin official account of Mae Tan Yipinju through mutual communication.

Currently, Yipinju's official Weixin public account has tens of thousands of followers.

Every time Yipinju's official Weixin public account releases new news, it will attract countless people's attention, comments, and forwarding.This time, no exception.

As soon as Zhou Xianying updated the news on the Weixin official account, it was seen by many people who followed the Yipinju official account.

The first thing that aroused discussion was the price of this boiled cabbage feast.

"Damn it, 2000 yuan per table is so expensive!"

"That's right! In an ordinary restaurant, the banquet is only two or three hundred yuan per table, right?"

"During the twelfth lunar month last year, I set up wedding wine. I ordered it at the hotel, and it was only 320 yuan per table! Chicken, duck, fish and meat are all available, and the taste is not bad! 2000 yuan per table is too expensive!"

Then, someone complained.

"Cut, the few upstairs are enough! Can the level of those hotels be compared with Yipinju?"

"That's right, which one of the delicacies launched by Yipinju is cheaper?"

"Don't compare those ordinary hotel chefs with Boss Rao!"

"I believe that Yipinju is priced at 2000 yuan per table, and there is a value of 2000 yuan per table! The delicacies launched by Yipinju are all value for money."

"Correct!"

Among the netizens who were discussing, some people also started to go wrong.

"The one who said that the wedding wine is 320 per table, is it true? Why did I spend more than 3000 per table for my wedding?"

"Where is the wedding wine upstairs?"

"Shanghai City!"

"So that's why it's so expensive!"

Then, some people fought against injustice, got back to the topic, and talked about boiled cabbage.

"By the way, are you talking about the wrong person? Shouldn't you be discussing boiled cabbage? Look at the introduction, this dish is a famous dish in Tianfu. It's very high-grade. I don't know if it's good or not!"

"The name is boiled water cabbage, what else is delicious?"

"That's not necessarily true. Didn't you read someone's introduction? Even national leaders like the chief designer are fans of this famous Tianfu dish!"

"According to the news, this boiled cabbage is still a high-quality product for a state banquet. It is definitely not an easy dish to be served at a state banquet, and it is definitely not as ordinary as the name sounds!"

"Has anyone ever eaten boiled cabbage?"

"no!"

"no!"

"no!"

Then, everyone's discussion aroused some people's appetite!
"I really want to try it, but the price is too high! It looks delicious!"

"I want to eat too, but unfortunately I can't afford it! Half a month's salary is not enough for one meal!"

"That's right! Speaking of which, Yipinju's food is really delicious, but the price is really expensive!"

"It's called what you pay for, and I think it's quite normal! But, I want to eat too!"

"Maybe, one day we can form a group to pool money for a meal, AA system?"

"That's a good idea! If there are seven or eight people, it's only two or three hundred yuan per person, which is still affordable!"

"Organize, organize, I'll sign up!"

"I'll sign up for one too!"

While other people were still discussing, Tian Laosan also happened to see this news from Weixin.

Boiling water and cabbage banquet, looking at the name, is quite rustic and unremarkable.

However, Tian Laosan is in business after all, and has contact with many people, but he has heard of the name of Boiled Cabbage, not as ignorant as Rao Mingyang.

However, no matter what you have heard, Tian Laosan has never eaten it.

Therefore, seeing the news that Rao's famous Yipinju Weixin official account launched a boiled cabbage banquet, Tian Laosan was a little moved.

[This book is signed-appointed-first-published-at-start-point-chinese-wen-net, if you want to see the latest chapter content as soon as possible, please come to start-point-chinese-wen-net for genuine subscription to support the author, Thanks! 】

 PS: This chapter is for "Yo Herbicide" to reward 12 starting coins plus updates on December 1st. Thank you for the support of the first fan of this book "Yo Herbicide", thank you very much!
  ——Mingqiao/2016.12.2
  
 
(End of this chapter)

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