Cultivation boss crosses into a blessing doll

Chapter 10 Recipes (2)

The chef lifted the pot, and a scent rushed to his face. The delicate meat in the pot was covered with a layer of red clothes, trembling with the movement of turning the spoon.

The red meat in this pot seemed to make people swallow their mouth water. The chef waved the frying spoon and turned it a few times before putting it on the plate.

During the whole process, he was tempted by the aroma and wanted to taste one or two, but he had to endure it, the shopkeeper hadn't eaten it yet.

"Uncle shopkeeper, come and try it." Lin Xiaoxiao smiled at shopkeeper Wu.

Shopkeeper Wu saw the meat on the plate and smelled the fragrance in the air. In fact, he already knew that the little girl had done it!
It's just that I can't help but be shocked that this little girl who is only four or five years old actually cooks dishes that are more delicious than the restaurant chef.

Shopkeeper Wu picked up a chopstick and put it in his mouth. The sweet soup filled his mouth in an instant.

The tender and springy meat seems to be dancing on the tip of the tongue.

The taste that melts in the mouth is exactly the sentence: this taste should be in the sky, and it is rare to smell it in the world.

Because the meat has been watered once, the meat is fat but not greasy. Just one bite is endless aftertaste and addictive.

Shopkeeper Wu took one bite, and when he opened his eyes and wanted to take another bite, he realized that there was nothing left on the plate.
Even the soup was clean.

"You have never eaten meat, shame on you!"

Shopkeeper Wu scolded sharply, looked at Lin Xiaoxiao and smiled awkwardly.

"Little girl, are you going to sell this recipe to our restaurant?" Shopkeeper Wu asked with bright eyes.

He seems to have seen that the restaurant is full of guests and friends, the money is rolling in, and the money is full.

"Whether to sell to you or not depends on the sincerity of the shopkeeper." Lin Xiaoxiao tilted his head and said with air.

Seeing the appearance of shopkeeper Wu and chef Wang, Lin Xiaoxiao knew that today would be a success.

Now that the initiative is in her hands, naturally she can't be too low-key, isn't there a saying that rushing up is not a business, she shouldn't do that kind of thankless thing.

"Of course it's not a problem. How about I give you 20 taels of silver for how to make this meat?"

The little abacus in shopkeeper Wu's heart was crackling, and he could earn back 20 taels in a day.

What's more, with this dish, he doesn't know how many 20 taels he can earn back!

"Well, Uncle Shopkeeper, I still have two recipes, I don't know."

"If you want, Lao Wang, go and do it according to what the little girl said." Shopkeeper Wu immediately smiled excitedly into a chrysanthemum.

"Okay!" Old Wang was the chef, and when he heard that the little girl still had some food to cook, he immediately agreed.

With her little hands behind her back, Lin Xiaoxiao walked around the kitchen, picking out a bunch of vegetables and seasonings.

"Next, let's make sauerkraut fish, and someone will handle this fish." Lin Xiaoxiao pointed to the fish path in the bucket.

Then she looked at dried plums. There was no such thing as sauerkraut in this era, so she could only use pickled dried vegetables instead.

"The prunes are soaked, and then these seasonings are minced."

After ordering Lin Xiaoxiao to go back to look at the fish, she couldn't help but patted her little head.

"Slice this fish. Chop off the head first and separate it in the middle. That's right, cut into small pieces."

Lin Xiaoxiao taught the cook how to handle the fish, and finally finished the fish, Lin Xiaoxiao did it by himself.

Put the fish in a basin, add salt, cooking wine, starch, egg white, wrap it evenly and put it aside to marinate for a quarter of an hour.

During this time, Lin Xiaoxiao asked Chef Wang to process the dried plums and fish them out with clean water.

"Uncle Wang, you can heat the pot now."

Put oil in the pot. After a while, when the pot got a little warm, Lin Xiaoxiao directed Chef Wang to put chopped green onion and ginger slices into the pot. After sautéing until fragrant, add the fish head and dried plums.

After sautéing until fragrant, add water and put in the fish meat. After boiling on high heat, remove all the fish scallop soup.

"Uncle Wang, bring another spoonful of oil here."

After Lin Xiaoxiao gave instructions, he stretched out his short hand and sprinkled some chopped green onion and pepper on the fish. He wanted to find coriander, but unfortunately he couldn't find it.

It's really hard to make a delicious meal in the ancient times when everything was lacking!
"Girl, the oil is ready."

"Uncle Wang, pour the oil evenly over the fish."

Chef Wang ate the delicious braised pork, and now he is making it according to Lin Xiaoxiao's instructions.

Pour the hot oil on the sauerkraut, making a sizzling sound, and the collision of the hot oil, chopped green onion, and pepper brings out another aroma.

Shopkeeper Wu couldn't help but stepped forward, watching eagerly, waiting for Lin Xiaoxiao to give an order, he would be the first to rush up
Lin Xiaoxiao smiled speechlessly, it seems that no one can resist delicious food.

"You can eat it, let's try it."

Before Lin Xiao could finish his joke, Shopkeeper Wu and Chef Wang were already in their mouths, which shows the speed.

The other chefs can only wait for these two to eat before they dare to do anything.

But the speed is not slow at all.

"It's delicious, I've never eaten such a delicious fish!" Shopkeeper Wu was completely conquered by the pickled fish.

"This taste is endless aftertaste. I have been cooking for more than ten years, and this is the first time I know that fish can do this!"

Chef Wang couldn't close his mouth with joy. As a chef, dish innovation is a big deal for him.

"Well, it's delicious, don't grab it, don't grab it."

"Hey, leave me a piece!"

"Be merciful, I only took one bite."

At this time, the kitchen assistants don't care about the shopkeeper and the chef, and it's their own that eats it in their mouths.

They all swarmed to fight over it, almost fighting over a mouthful of sauerkraut fish!
"Calm down, don't lose face." Shopkeeper Wu scolded with a black face, and everyone stopped immediately.

At this time, shopkeeper Wu, who was reprimanding others, suddenly stepped forward and grabbed the last piece of fish.
Lin smiled: "."

Chef Wang: "."

Everyone: "."

So you yelled just so you could eat it?

Despicable, shameless, nasty!

Everyone looked at shopkeeper Wu with disdain.

Lin Xiaoxiao's mouth twitched wildly, so you are such a shopkeeper.

"How do you feel?"

"Okay! If this dish is launched in the restaurant, the restaurant will be full every day, and it will be booming!"

Shopkeeper Wu beamed excitedly, he had already seen his majestic days in the future.

"Then how much money does shopkeeper Wu plan to spend on my recipes?"

Lin Xiaoxiao's expression at this time was like an adult talking about business, that kind of natural aura is impossible for a child to have.

It gave shopkeeper Wu the feeling that he was negotiating with an adult, and he would get nervous inexplicably.

"The stewed pork dish just now costs 20 taels, and this sauerkraut fish dish costs 30 taels. What do you think?"

Shopkeeper Wu looked at Lin Xiaoxiao carefully, for fear that if she disagreed and sold it to someone else, he would really cry to death.

"Uncle shopkeeper."

"Shopkeeper, the distinguished guests on the third floor want the restaurant's signature dishes, so hurry up."

Before Lin Xiao could finish his joke, he was interrupted by the servant who came in.

"What a distinguished guest, my matter is the big deal now!" Shopkeeper Wu's face turned dark immediately.

"The shopkeeper's third floor, that one." The servant smiled wryly, but he had to be reminded.

"What's wrong with the third floor, how important this recipe is, you don't know the third floor?!"

Shopkeeper Wu suddenly seemed to have more hot wheels, rushing out of the kitchen in a hurry.
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(End of this chapter)