gourmet chef

Chapter 520 Shooting a Tongue Documentary
After the bean sprouts are pretreated, they will become King Ling mine-
Bai Xiaobai was completely busy, and every movement was almost done in one go.

The photographer shot Bai Xiaobai from four angles in all directions, and the director directed every shooting action.

Bai Xiaobai can concentrate on cooking food.

Gu Lun is well-informed and has eaten many kinds of delicacies, but he has never seen the meat-studded bean sprouts that Bai Xiaobai is making now.

A unique fragrance wafts in the air.

This fragrance lingers for hundreds of meters, and it lingers for a long time, which is very exaggerated.

Not only did it attract people in front of Chaotianmen Street, but even kittens and dogs ran over.

The unknown bird flying in the sky also flew down and landed on the eaves of Xiaobai Restaurant.

All of these are attracted by the aroma of bean sprouts inlaid with meat.

Gu Lun saw the making of this dish, but it only used bean sprouts, chicken, Jinhua ham, and no other ingredients.

But how could this fragrance be so fragrant?

Gu Lun has eaten the top-level Buddha Jumping Wall, and he still remembers the smell of it, but it is really far worse than what he smells from the tip of his nose now.

The crowd of onlookers smelled this fragrance, and there was another burst of discussion.

"This is Boss Bai's new product. The fragrance is so good that it attracts birds, cats and dogs. Are you sure it's not a special effect?"

"It's so fragrant, no wonder it costs more than 2 yuan."

"You really get what you pay for. This is the first time I've seen this way of eating."

"Boss Bai's bean sprouts seem to be carefully selected, not bent, very straight."

"Looking at the ingredients such as bean sprouts, Jinhua ham, and chicken, they are all carefully selected, and they are all quite good."

"It's just that the price is set too high. If it's a few hundred yuan, I will definitely spend it."

"The aroma is really good, but the price is unaffordable, even if it is a combination of dishes."

Some citizens are really amazed by the aroma of this delicacy.

I simply sigh that this is not a human delicacy that can be eaten in the world.

While the onlookers were discussing, after Bai Xiaobai cooked the meat inlaid with bean sprouts, he served it on a gold-rimmed bone china plate.

The photographer finally took a close-up shot.

After Gu Lun shouted the card, all the shooting ended.

Bai Xiaobai completed the first step of his plan.

A plate of meat-studded bean sprouts with complete color, flavor and taste was displayed in front of the citizens.

In fact, Bai Xiaobai has been thinking about this new product, how could it be so fragrant?
It's so attractive.

The cool electronic voice answered doubts in his mind.

[As the level of the host continues to improve, in addition to its strong culinary skills, the food cooked by the host will also have the power of love. Infused with love. 】

The power of love, what the hell is this.

Bai Xiaobai was also drunk when he heard this electronic sound from the system.

But to be honest, every delicacy of Bai Xiaobai's cuisine is very attentive and never perfunctory.

It's like everyone's mother's dish, no matter the cooking skill, always contains mother's love.

The delicacies produced in this way cannot be completely imitated by anyone.

After the meat-studded bean sprouts were made, Bai Xiaobai didn't try this dish, and he planned to use this new dish as a gift.

In other words, the first batch of customers who order and spend more than [-] yuan at Xiaobai Restaurant can get a small gift of meat-studded bean sprouts.

Right after Bai Xiaobai announced the news, those regular customers of Xiaobai Restaurant, who were all brain fans, rushed to Xiaobai Restaurant to occupy seats.

These people are quite crazy, and they are fighting for free new products.

The scene was a little chaotic for a while.

Bai Xiaobai was sweating all over his face.

Due to the arduous task of shooting the tip of the tongue, Gu Lun did not stay in Xiaobai Restaurant for long after shooting the perfect food samples.

He talked to Bai Xiaobai on the phone to keep in touch, and then left Chaotianmen Street with the Tongue Team.

The people who entered the Xiaobai restaurant to order food filled the restaurant at once, and those regular customers who did not grab a table were all depressed, and they were more sad than losing 500 yuan.

No wonder.

Anyone can be happy to receive food worth more than 2 yuan for free, not to mention that this food is Bai Xiaobai's latest product.

Even though it's the non-meal time in the afternoon, the Xiaobai restaurant is still full of guests.

This is the effect brought about by shooting Huaxia on the tip of the tongue.

Gao Chao and Li Qin were in charge of entertaining customers outside the hall, while Bai Xiaobai was back busy in the glass kitchen.

Customers who pre-selected the seats and ordered meals one after another.

at the same time.

The first batch of customers, each of whom spent [-] yuan, received a small plate of meat-studded bean sprouts.

An old lady and her grandson visit Xiaobai Restaurant.

She came from the countryside, and her son took her to the city to enjoy the blessings, because his son is the boss of a listed company, and he is not short of money.

And the grandson loves the food of Xiaobai Restaurant very much. In the past, his son brought him here. Because of the busy New Year, the old lady brought him here.

Tasting a mouthful of bean sprouts inlaid with meat, the old aunt's wrinkles immediately relaxed.

Never expected it to be so delicious.

The old aunt's teeth are not very good. After she took a bite of the meat-stuffed bean sprouts, she found that this delicacy melted in the mouth, and it was not as hard to bite and chewy as expected.

The bean sprouts on the outside are crispy, and the shredded chicken inside is smooth and tender, which is extremely fragrant.

The flavors of bean sprouts and shredded chicken are perfectly combined, and every bite is unforgettable for Grandma.

It was so delicious.

The little grandson beside her was also eating big mouthfuls, and both of them showed happy smiles.

The old lady turned into Grandma Liu in seconds, and the little grandson turned into a plate in seconds, and the food was quite delicious.

If there is a delicacy that can make people completely ignore money and don't care about the price, it is really only Bai Xiaobai's meat-stuffed bean sprouts.

The price of more than 2 yuan is so expensive, but how delicious this delicacy is, only those who have tasted it can know.

Gao Chao also secretly tasted two pieces of meat with bean sprouts, which were extremely delicious. The bean sprouts were crispy and tender, and the shredded chicken was tender and smooth.

Li Qin also ate bean sprouts stuffed with meat. It was beyond words. This was definitely the best bean sprout dish she had ever eaten.

Bai Xiaobai's pre-planning was somewhat effective.

Huaxia on the tip of the tongue was filmed at the Xiaobai restaurant, and it has already caused a commotion in the whole city of Jianghai.

The bosses of those five-star hotels are simply envious and jealous.

Because of the excellent reputation of the meat-stuffed bean sprouts, in the next few days, people in the store ordered one after another.

However, it is not a single order for one person, because the price is high, most people order together at the table.

At most one time, there are a total of thirteen combined points in one plate.

The number of new tasks is slowly accumulating, and the follow-up starts to soar.

The number of 66 copies is actually not as difficult as imagined.

On the 21st day of the first lunar month, Bai Xiaobai completed the new task ahead of schedule.

(End of this chapter)