gourmet chef

Chapter 282 Oden Rouge Rice

Chapter 282 Oden Rouge Rice
System, are you a funny man moved by a monkey?Return to Gulbah--

After the ending of 'Gulbai', the electronic sound completely fell silent, as if it disappeared temporarily.

Because one duck is eaten three times, and there is still a lack of supply of rice for "one meal", the Royal Tea Oil Roast Duck is not available for the time being.

After all, it's my own opinion, so it's okay for the new product to be available later, and Bai Xiaobai will be there sooner or later.

In addition, the system mentioned that after the launch of new products, there will be new regulations.

What will be the new rules of the system this time?

Bai Xiaobai was curiously guessing about the new regulations.

At this time, a magnetic sound came from the ear.

"Bai Xiaobai, what are you thinking?" Gao Chao looked at Bai Xiaobai who was as dumb as a wooden chicken, as if his soul had come out of his body, and asked casually.

In fact, every time Bai Xiaobai communicated with the system with his mind, he had to concentrate, so his expression looked dull.

I really want the soul of the immortal cultivator to leave his body, leaving only an empty shell.

Bai Xiaobai regained his composure and said, "It's okay, I was just thinking about something."

Gao Chao reminded, "It's already six o'clock, and it's time for business at night."

Don't tell me, I don't know, the production of the new product started at about three o'clock today, and now it is six o'clock, so it took three hours for the new product.

Bai Xiaobai tidied up the tableware swiftly, and said, "Gao Chao, please help open the shutter, I'm going to open for business."

Gao Chao got up and went straight to open the rolling gate.

Bai Xiaobai packed the tableware here, entered the glass kitchen, and put it in the dishwasher for cleaning.

The customers waiting anxiously outside the door lined up in an orderly manner after seeing Gao Chao opened the door to enter Xiaobai Restaurant.

Just after eating the roast duck, there is still a strong aroma of roast duck in the hall.

Intense aroma, exceptionally intense.

As soon as they entered the door, some rich customers smelled the lingering aroma of roast duck and asked directly, "Boss Bai, are you developing new delicacies? This roast duck tastes too delicious."

Bai Xiaobai just walked out of the glass kitchen.

"Welcome to the store. The store will soon launch a new product, Roasted Duck with Tea Oil, so stay tuned."

The local wealthy customer was a little speechless and said, "Boss Bai, I have all the money ready, can't you order your new roast duck?"

Bai Xiaobai said nonsense, "Yes, the ingredients for today's trial just happened to be used up, and the ingredients can only be added tomorrow."

Some customers were more curious about the pricing of new products, and asked casually, "Boss Bai, what is the price of your roast duck?"

When it comes to pricing, all customers hold their breath, waiting for Bai Xiaobai's quotation.

After all, the rice supply system has not been supplied yet, and the price of the roast duck with rice is unknown, so Bai Xiaobai just made a general explanation, "The price has not been fully determined yet, but it must be more than 1000 yuan."

The food pricing of Xiaobai Restaurant usually attracts a lot of attention, and this new product is no exception.

After Bai Xiaobai made a quotation, all the customers who entered the store were in an uproar.

The diners who often visit Xiaobai Restaurant are basically local tyrants, who are not short of money.

Since the Jianghai set of the last culinary competition was broadcast, some Jianghai business executives also came to Xiaobai restaurant to taste the food in their spare time.

Of course, in addition to local tyrants, there will also be some customers who want to try early adopters with average economic conditions at that time.

At the moment, no matter if they are local tyrants or not, all customers were actually taken aback after hearing the quotation.

Such a high price for a roast duck is really unique in China.

A well-informed customer asked Bai Xiaobai, "Boss Bai, Quanjude's freshly roasted Imperial Roast Duck is only more than 200 yuan for high-quality ones. Why is your royal tea oil roast duck so expensive?"

Naturally, Bai Xiaobai can't explain all the lengthy and precious ingredients and production methods, or it can only be simplified as "you get what you pay for."

Generally, if the restaurant owner can say this sentence, many customers will think that the owner has a ghost in his heart and can't explain it clearly.

But when these words came out of Bai Xiaobai's mouth, many customers believed them.

Customers are not fools, they are shrewd masters.

Whether or not the food is made of top-quality ingredients can be tasted, especially for those old gourmets who are used to eating all kinds of delicacies from mountains and seas.

Their tongues are extremely sharp.

For them, one of the characteristics of Xiaobai Restaurant's food is that it basically does not use MSG, and the ingredients are all fresh.

The positioning of Xiaobai restaurant is very clear, it is a top-level gourmet restaurant, and the high price is also a very prominent feature of this restaurant.

After learning that the new roast duck product will be launched soon and the price is extremely high, some customers are still looking forward to it.

"Forget it, it's rare that Xiaobai's restaurant introduces hard dishes. In order to support Boss Bai, we must tighten our belts this month and have to eat new dishes."

"The three of us will continue to share tables as usual, and continue to support Boss Bai's new products."

"That's necessary, let's talk about it, once Boss Bai launches roast duck, let's order it together."

Bai Xiaobai's new product has not yet been officially launched, and several customers have already agreed to share a table to taste the new product.

This popularity is simply overwhelming. This time, the roast duck is hot before it is launched.

Facing the enthusiasm of the customers, Bai Xiaobai felt flattered and moved a little.

In fact, the word-of-mouth communication among customers is indispensable for Xiaobai Restaurant to have the current scene of grand ostentation.

After tasting the delicious food, many customers will bring relatives and friends to invite friends to visit again.

In this way, the word-of-mouth network became bigger and bigger, and the reputation of Xiaobai Restaurant also increased day by day. Coupled with the promotion of the last cooking competition, the small restaurant finally reached the level of fame.

It is estimated that the turnover at the end of this month will more than double.

After customers learned about the new product, they began to sit down again and began to formally order food.

Gao Chao greeted customers outside to order food, and Bai Xiaobai went back to the glass kitchen to cook food.

King Spirit Mine Lang——

Another busy night.

It wasn't until 09:30, when Bai Xiaobai delivered the last customer and pulled the first rolling gate, that the day finally came to an end for him.

Gao Chao has already gone to the small room on the second floor.

Bai Xiaobai cleaned up a bit, and went to the bedroom on the second floor.

In the bathroom, Bai Xiaobai splashed cold water on his face to wash away the tiredness of the day, then squeezed toothpaste and began to brush his teeth carefully.

The electronic voice that had been silent for a long time, filled Bai Xiaobai's mind again at this moment, broadcasting a report:
[System I am back again.The host has already harvested and selected the rice for the rice supply, and the host can officially supply the rice tomorrow. 】

With toothpaste foam in his mouth, Bai Xiaobai couldn't wait to ask, "System, what kind of rice is served in the store?"

Although there is a saying in the rice world, "Northern Xiangshui, South Yuantian, it's not that leaders don't have anything to do with it".

Bai Xiaobai's Yipin Hexiang Glutinous Rice Chicken uses the "Nanyuantian" Yuantian Xiangnuo, so this time the rice will be served with "Northern Xiangshui" Xiangshui rice?
the answer is negative.

The system has always been extremely picky about the ingredients, and this time the quality is even higher.

Only to hear the cool electronic sound:

[The resident rice served in the host store will be cooked with the top-quality Oden rouge rice. 】

(End of this chapter)

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