gourmet chef

Chapter 265

Ito Ginnosuke just ate a super mapo tofu, and couldn't help but speak Chinese, excitedly exclaiming, "It's delicious...it's so delicious."

Ito Ginnosuke has eaten mapo tofu countless times in Japan, and because of tourism, he has also been to the city of Shu in China, and he has also eaten local mapo tofu.

However, the mapo tofu eaten both in China and in Sichuan is far inferior to the taste in the mouth now.

The difference is too much.

It stands to reason that the taste of mapo tofu is basically the same, how can there be such a difference?
boom boom-

Ito Ginnosuke couldn't calm down anymore, the foodie volcano in his heart erupted completely, and the magma that spewed out had the word 'delicious' in it.

Koji Ito and Masami Ito beside him were completely immersed in the delicious food, enjoying it with their eyes closed, completely forgetting everything around them.

Ichiro Watanabe held the chopsticks in his right hand, stuffed tofu into his mouth continuously, and stretched out his thumb with his left hand to praise Bai Xiaobai.

In fact, Sachiko Nohara had a very small appetite, and the previous five delicacies made her very full.

But the current super mapo tofu is really delicious. Needless to say, the taste of the tofu has completely absorbed the sauce.

And the diced beef, which is fragrant, smooth and tender, has an incomparable taste that melts in the mouth, bursting out the most wonderful aroma of beef in the mouth.

Really top beef!
Sachiko Nohara is a professional foodie. She has eaten 5A-grade snowflake and beef countless times, and she has long believed in her heart that it is the national treasure beef of Japan, and it is the number one beef in her mind.

However, the diced beef that is eaten in the mouth now is not inferior to the high-grade wagyu beef, and even slightly better.

In particular, although the beef is very small, the taste of fat and thin can still be clearly felt, which is really incomparably subtle.

Even though Sachiko Nohara was quite full, she still couldn't help taking one bite after another of the super delicious Mapo Tofu, and couldn't stop at all.

Even Mr. Chen and Mr. Li at the judges' table kept silent and kept eating mapo tofu.

In short, Bai Xiaobai's work made the jury almost silent. Everyone lowered their heads and ate the food, with the most primitive expression of a foodie on their faces - enjoyment.

The judges ate delicious food like crazy, so that the male and female hosts on the stage swallowed a mouthful of saliva at the same time without knowing it.

The two hosts haven't eaten lunch until now, and the feeling that they can only watch but not eat is really uncomfortable.

The hostess didn't care about being obscene, she secretly tilted her head to one side, and stuffed a piece of chewing gum into her mouth to satisfy her craving.

In fact, the cameraman brother of Jianghai TV Station is the most miserable of all the people on the stage, because he needs to take special close-up shots of the food during the filming process.

Therefore, during the filming process, the camera lens needs to get close to the food. During the process of getting close to the food, the scent of spicy and spicy smells continuously blows towards the face, straight into the tip of the nose, which makes him think about it.

Bai Xiaobai's Super Mapo Tofu is so attractive. Under the shooting of the high-definition camera, it is full of temptation. The cameraman couldn't hold it back, and several strands of halazi flowed out from the corner of his mouth.

Bai Xiaobai in the competition area is very calm, he has always maintained a normal mind,

On the other hand, Du Xianbin turned pale with shock.

First, Bai Xiaobai counterattacked with the food ingredients, but now the judges have been completely immersed in his food, unable to extricate themselves.

Isn't it mapo tofu?Why do all the judges look like they were reincarnated from starvation, even Mr. Li from Hengyuan?
What the hell is going on here?Is there poppy husk added to the tofu?Otherwise, why would the judges be so addicted?
Du Xianbin's expression was bewildered, his eyes were dull, but his heart was filled with countless doubts.

The foodies outside the cordon watched the crowd, once again making a fuss.

An uncle asked curiously, "This little chef's mapo tofu is really so delicious? Look at the judges who are all satisfied, and the faces are almost full of happiness and deliciousness."

"Boss Bai, you are mighty and domineering. You are indeed the chef of Xiaobai Restaurant, you are too good." An old customer who often cares about Xiaobai Restaurant shouted encouragingly.

"Boss Bai is awesome. He is indeed the owner of the restaurant I often patronize. It is estimated that this super mapo tofu will be officially launched in the store tomorrow."

A room for foodies to talk.

At the judges' table, a full plate of mapo tofu has been swept away.

The diced beef was also picked up clean by chopsticks, and even the spicy and delicious sauce was divided up by the judges with spoons.

After eating mapo tofu, Sachiko Nohara saw the Tianshan snow lotus and pear flower carvings around the plate, and was amazed at the kawaii shape of the plate. She asked directly in jerky Chinese, "Xiao Baijun, what is this?" Is it for garnish, or is it also edible?"

Sachiko Nohara pronounced 'decoration' directly as 'playing dead'.

Bai Xiaobai was sweating from the waterfall, so he could understand what Nohara Sachiko was going to say, so he politely replied, "This is the Tianshan snow lotus I carved out of pears. It is not only for decoration, but also for eating. It can be regarded as an after-dinner fruit. "

Sachiko Nohara understood that it could be eaten, so she picked up the chopsticks and picked up a Tianshan snow lotus carved from a pear.

She has always known that Chef Huaxia's knife skills are very delicate, but it still amazes Nohara Sachiko to be able to carve such a complicated flower on a small piece of pear.

Uncanny craftsmanship is a Chinese idiom that Nohara Sachiko recently learned, and it is now used to describe Xiao Baijun's knife skills.

"Xiao Baijun, the flowers carved from your pears are awesome."

Sachiko Nohara couldn't help praising Bai Xiaobai directly, her eyes were full of admiration.

After praising, she took a bite of the pear carving.

shhh-

The moment the teeth bit through the pear, the sweet pear juice overflowed the mouth, cooling the heat, because after eating mapo tofu, the trace of pungentness left in the mouth was completely relieved, just like rinsing the mouth after a meal Just as comfortable.

This pear is really delicious, crunchy and delicious, juicy and juicy, with a hint of sweetness to moisten the throat, but not too sweet.

"Naxi (pear), senior brother (very powerful), oh faint (delicious)"

Seeing Sachiko Nohara praising the fruits on the plate, several judges looked curious, and picked up the heavenly snow lotus carved from pears, and ate them one by one.

It was almost noon, and the weather was scorching hot. Just now I was sweating after eating super mapo tofu, but now eating pears refreshed my body and mind. This feeling is similar to the fusion of ice and fire.

In a blink of an eye, all eight pear carvings were eaten.

The current Yamaga blue-and-white porcelain plate is completely empty, with only traces of orange-yellow sauce remaining.

The cliff is too zombie!

Although the previous five dishes also have similar CD-ROMs, such as the Qing palace secret duck cooked by Wang Tuzi and shredded pork with persimmon and green pepper cooked by Du Xianbin.

But the disc is so thorough, only the super mapo tofu cooked by Bai Xiaobai, no one else.

The hostess on the stage held back her saliva, and after seeing all the judges stop their chopsticks, she said in fluent Japanese, "The judges, please rate the foreign aid Bai Xiaobai invited by Haochuang Hotel."

Ito Ginnosuke is the chief representative of the five Japanese judges, and he is basically the first star.

Before scoring, he asked Bai Xiaobai, "How much do you think your own mapo tofu can get?"

The hostess translated the words to Bai Xiaobai.

Bai Xiaobai said without hesitation, "I rate myself 5 stars."

After Bai Xiaobai finished his vernacular, the onlookers started discussing again.

"This little brother is too confident. The judges asked him how many points he would give himself. He should be more humble."

"That's right. The judges are testing his character. This little brother has no brains. He is so arrogant. He doesn't have a good impression on the judges. This is the rhythm of death."

Some people also expressed their support, "It's okay to give full marks to my own works, at least I'm very confident."

Borrowing a sentence from Zhonghua Xiaodangjia, it is also Bai Xiaobai's feeling at the moment:
This super mapo tofu was made by him with all his heart, and all kinds of tricks were also used in turn, which has shown all his current strength to the extreme.

So this delicacy is a B-grade delicacy prepared with all his heart and soul, which is a perfect score in his heart.

After hearing Bai Xiaobai's words, Ito Ginnosuke's face was very calm, and he did not continue to ask questions. He showed his cards and officially scored.

　Thanks to Xuebimei for the reward of 1000 starting coins, thanks to the user 〖August 588th Autumn Leaves First Cool-ぐ for the reward of 388 book coins, thanks to the user for spinning and jumping and I closed my eyes for the reward of [-] book coins, and thanks to the three for your support for this book support!
　　
　
(End of this chapter)