crazy farmer
Chapter 9 Dandi Restaurant
Chapter 9 Dandi Restaurant
From the very beginning of setting up the factory, Zhu Zhenxing took the "high-quality route". Compared with other processing factories, all the radishes received are of inferior quality, but the best ones. This route is also the most important way to make the factory bigger and bigger. The reason is that I have tasted the sweetness from being down-to-earth.
This year, the harvest of radishes in the south of the Yangtze River was not good, so he traveled all the way to the northeast to harvest the radishes.Not to mention the high price, not to mention the delay in time, the most important thing is that the long-distance transportation bumps are not good for the radish itself.
Today I can receive radishes that are better than "Bai Yuchun" at my doorstep. They are big, juicy and delicious, and with Zhu Zhenxing's experience, I can taste pure green without pesticides. Of course I am happy.
But the happiest thing for Zhu Zhenxing is not this, but that his son, who has done more than fail and caused more troubles, has finally done something serious, and it is a very good thing for the factory!
"Hopefully this is a good start."
Zhu Zhenxing said with emotion, and called the account manager in the factory to withdraw the money.
Zhu Wenqiang took the key out of the office, called two people from the factory, and drove to Dakang Village with Wang Leshan and Fatty Li.
Zhu Zhenxing asked Zhu Wenqiang to go with him to deliver the goods. Firstly, he wanted to maintain a better relationship with Wang Leshan. It would be convenient for him to help him. Second, he wanted Zhu Wenqiang to see the environment for growing white radishes. , how much more at ease.Of course, he also felt that Zhu Wenqiang's two friends this time were not bad, and it would not be a bad thing to have more contact.
After two trips back and forth, the remaining 16 tons of white radishes were successfully loaded and sent to the Zhenxing processing factory. The quality was the same as before. Wang Leshan also successfully got eleven bundles of hundred-yuan bills, each bundle of ten thousand.Zhu Zhenxing also asked Zhu Wenqiang to invite Wang Leshan and the two to have dinner, and asked Zhu Wenqiang to recommend Wang Leshan's white radish to the owner of Dandi Restaurant.
Dandi Restaurant, Wang Leshan knows, has always been the best hotel in the town, and it is famous for selling mountain and wild products. Many people in the city will come here.
As a result, the extra few hundred catties of white radishes were reloaded into Fatty Li's pickup truck and drove towards Dandi Restaurant.
Although Dandi Restaurant is not a star-rated hotel, it is quite large in scale. Not to mention the two five-story buildings, it also has a large courtyard.When we got there, it was almost lunch time, and there were already a lot of cars parked at the gate, and the main ones were 30 to [-] yuan. It is not difficult to see cars of brands such as BMW and Mercedes-Benz.
Zhu Wenqiang asked the fat man to park the pickup truck at the entrance of the restaurant. Seeing this, the people in the restaurant were about to come out to drive away, but when they saw Zhu Wenqiang with a bunch of yellow hair coming down from above, they immediately shrank. I shrank my head, who didn't know that this was the top bully in Sanhe Town.
Zhu Wenqiang, Wang Leshan, and Fatty Li got off a carrot from the car and walked straight into the restaurant.When he arrived at the door, Zhu Wenqiang said to the person receiving the door: "Prepare a box for us."
"Yes, Brother Qiang, I'll take you up to the third floor."
While talking, he brought the three of them up to the third floor. It was a big box and they could sing.Now many hotels in towns and villages have this function. Although the sound quality is not very good, most customers don’t pursue it. It’s enough to eat, drink and sing well.
Zhu Wenqiang ordered a few signature dishes, and handed the menu to Wang Leshan and Fatty Li. Seeing that the two declined and said that this was enough, he took it back and added a few more, saying: "The game here is very good, Many officials in the city often come to eat, and many wild game are not on the menu, for example..." He casually mentioned a few things that are not allowed to be eaten in the market, hehe smiled and said: "These The stuff either tastes good or is great tonic, and there are not many places in Yunhai City. They are said to be illegal, but the ones that Ta Ma eats the most are those that control the law. The price is high, the most expensive in Yunhai City There are not many dishes in the hotel that set such prices. Hehe, those who eat the most will be reimbursed, who cares how expensive it is, if it’s not expensive, you think it’s not wild, so don’t come to eat it!”
Ordered the dishes and asked the waiter to deliver them. Zhu Wenqiang also knew that Wang Leshan was concerned about the white radish, so he picked up the two and said to the two: "Let's go, I will take you to the owner of this restaurant."
After saying that, the three of them walked to the second floor. The kitchen is there, half of the floor is full, and the other half is for ingredients. Customers can also see what ingredients are there to order. This is a bit like a food stall, and it can be regarded as Township character.
There were several chefs busy in the kitchen, and one of them was a man in his early forties with a slightly shy belly and a red face. He was the head chef and owner of Dandi Restaurant. His name was Dandi, and his surname was Zhu.Counting it and Zhu Wenqiang's family, since Zhu Wenqiang's family made a fortune, the two families have gotten very close.This is also the reason why Zhu Zhenxing asked Zhu Wenqiang to bring Wang Leshan here. Firstly, good radishes will not be lost to outsiders, and secondly, he is not afraid that Brother Zhu Dan will lose face.
"Uncle Dan!"
Zhu Wenqiang yelled at him, and led Wang Leshan into the kitchen with two big radishes in his arms.
Brother Zhu Dan picked up the pot and put it on the plate so that the underdog could take it away, turned to look at Zhu Wenqiang with a smile, and said, "Qiangzi is here." Then he looked suspiciously at the white radish in Zhu Wenqiang's hand, his eyes slightly Squinting for a moment, he smiled and said, "Why, Qiangzi was afraid that Uncle didn't have anything here, so he brought it himself?"
Zhu Wenqiang smiled, patted the white radish, handed it to brother Zhu Dan, and said, "Uncle, what do you think of this white radish?"
After taking it and flipping through it, Brother Zhu Dan nodded and said, "This white radish is very good. It's big and white, and it's comfortable just looking at it. Why, I heard that your father went to a radish recently. What kind of big radishes from foreign countries did you buy in the Northeast, this is it? You are greedy, steal it and let uncle process it for you?"
"Although the radishes my old man bought in the Northeast are good, they can't compare to this one. They were planted by my friend." Zhu Wenqiang pointed to Wang Leshan, and smiled again: "My friend picked a few and sent them to me because of his heart." Taste it, I thought to myself that you are the only one in Sanhe Town who is talking about cooking skills, so I will bring you here to let you process it. There are two here, the portion should be enough, Uncle, you can help each dish with one .”
"OK, no problem."
Brother Zhu Dan responded with a smile, and nodded to Wang Leshan and Fatty Li.
Seeing this, Zhu Wenqiang didn't say anything else. He pulled Wang Leshan and the two away, and when he saw the strange expressions of the two, he gave a gesture with his eyes, and went straight out of the kitchen. Be confident, if you don’t believe this old fox won’t come looking for us.”
After a pause, he continued: "I want to speak, this old fox will definitely agree to buy Brother Shanzi's radish, but he will underestimate Brother Shanzi no matter what. The strength of our radish lies in it. Rather than begging him to buy it, let him beg for it." Let’s sell it, are you right? I have always begged the old fox to do things, and this time I also have the honor of brother Shanzi, let him beg me once, hahaha.”
Wang Leshan was relieved when he heard the words, and he also knew that the chef would definitely taste the dishes. After this taste, the matter was settled. He was full of confidence in the taste of white radish.At the same time, Wang Leshan secretly glanced at Zhu Wenqiang. Although the last sentence was interesting, he really thought about himself and was a caring person.Fatty Li said that he was nothing but righteous, which was quite right.
The three of them returned to the box, and Zhu Wenqiang sang a few songs, tearing up his voice and shaking a bunch of little yellow hairs, not to mention how well he sang, anyway, he was quite high.Not long after, the waiter served the food, which Zhu Wenqiang had ordered before.Zhu Wenqiang teased the waiter a few words, and the waiter also recognized that Zhu Wenqiang had been on guard and dealt with it with a smile.
Zhu Wenqiang ordered wine again, boiled deer antler and deer chong, which is a great tonic for men!
Fatty drove hard without drinking, and was greedy for this thing. He unscrewed the water glass he carried with him, poured out the water in it, poured a little wine in it, said that this good thing should not be missed at home, and Zhu Wenqiang made fun of it. The family drank daybed boards.
Zhu Wenqiang poured another half a cup for Wang Leshan, Wang Leshan couldn't resist, drank a little bit, the taste was a bit strange, as for the effect, Wang Leshan believed that it would definitely not be as good as the third-order spirit water.Zhu Wenqiang himself poured a cup and drank it in three or two gulps, but he didn't refill it. He said with a smile that one cup was enough for him to toss for a whole night, and he asked Wang Leshan if they needed to share one or two Beauty to them.Balabala talked a lot about his career in the rivers and lakes, and laughed and said that women are all made of water.
Not long after Zhu Wenqiang's order was served, the door of the private room was pushed open again. The owner of the restaurant, Zhu Dandi, brought over five dishes. Mutton ribs, one stir-fried, one cold shredded radish, and one steamed radish.
These five dishes are all very good in appearance, steaming and emitting a delicate fragrance, just looking at and smelling them is very exciting, making people move their index fingers.Especially stir-fried, cold and steamed radishes, which maintain the most original appearance. The radish does not seem to be a radish, but it gives people the feeling of white crystal.
After Zhu Dandi asked the waiter to leave the box, he went over to clink glasses with the three of them, asked Zhu Wenqiang to introduce each other, and then sat down. Wang Leshan's words.They both knew each other well and acted according to the trend. It didn't take long before they got down to business.In the end, Zhu Dandi asked Zhu Wenqiang to send one ton at a time at ten yuan per kilogram, which far exceeded the market price, and he will cooperate in the future.
Ten yuan a kilogram, is it expensive?
Expensive fart!
Zhu Dandi started his business by relying on mountain products and wild game, and he knows the curiosity-seeking psychology of rich people when they are officials. As far as the appearance and taste of this white radish is concerned, he is confident that a plate of stir-fried white radish can be sold for 88.
This is not the key point, the key point is that there are several more signature dishes in the store, and there are signature dishes for repeat customers.When the title was revealed, Brother Zhu Dan wanted to hold a radish feast!
Just in the kitchen, I was really shocked by the color and fragrance!
(End of this chapter)
From the very beginning of setting up the factory, Zhu Zhenxing took the "high-quality route". Compared with other processing factories, all the radishes received are of inferior quality, but the best ones. This route is also the most important way to make the factory bigger and bigger. The reason is that I have tasted the sweetness from being down-to-earth.
This year, the harvest of radishes in the south of the Yangtze River was not good, so he traveled all the way to the northeast to harvest the radishes.Not to mention the high price, not to mention the delay in time, the most important thing is that the long-distance transportation bumps are not good for the radish itself.
Today I can receive radishes that are better than "Bai Yuchun" at my doorstep. They are big, juicy and delicious, and with Zhu Zhenxing's experience, I can taste pure green without pesticides. Of course I am happy.
But the happiest thing for Zhu Zhenxing is not this, but that his son, who has done more than fail and caused more troubles, has finally done something serious, and it is a very good thing for the factory!
"Hopefully this is a good start."
Zhu Zhenxing said with emotion, and called the account manager in the factory to withdraw the money.
Zhu Wenqiang took the key out of the office, called two people from the factory, and drove to Dakang Village with Wang Leshan and Fatty Li.
Zhu Zhenxing asked Zhu Wenqiang to go with him to deliver the goods. Firstly, he wanted to maintain a better relationship with Wang Leshan. It would be convenient for him to help him. Second, he wanted Zhu Wenqiang to see the environment for growing white radishes. , how much more at ease.Of course, he also felt that Zhu Wenqiang's two friends this time were not bad, and it would not be a bad thing to have more contact.
After two trips back and forth, the remaining 16 tons of white radishes were successfully loaded and sent to the Zhenxing processing factory. The quality was the same as before. Wang Leshan also successfully got eleven bundles of hundred-yuan bills, each bundle of ten thousand.Zhu Zhenxing also asked Zhu Wenqiang to invite Wang Leshan and the two to have dinner, and asked Zhu Wenqiang to recommend Wang Leshan's white radish to the owner of Dandi Restaurant.
Dandi Restaurant, Wang Leshan knows, has always been the best hotel in the town, and it is famous for selling mountain and wild products. Many people in the city will come here.
As a result, the extra few hundred catties of white radishes were reloaded into Fatty Li's pickup truck and drove towards Dandi Restaurant.
Although Dandi Restaurant is not a star-rated hotel, it is quite large in scale. Not to mention the two five-story buildings, it also has a large courtyard.When we got there, it was almost lunch time, and there were already a lot of cars parked at the gate, and the main ones were 30 to [-] yuan. It is not difficult to see cars of brands such as BMW and Mercedes-Benz.
Zhu Wenqiang asked the fat man to park the pickup truck at the entrance of the restaurant. Seeing this, the people in the restaurant were about to come out to drive away, but when they saw Zhu Wenqiang with a bunch of yellow hair coming down from above, they immediately shrank. I shrank my head, who didn't know that this was the top bully in Sanhe Town.
Zhu Wenqiang, Wang Leshan, and Fatty Li got off a carrot from the car and walked straight into the restaurant.When he arrived at the door, Zhu Wenqiang said to the person receiving the door: "Prepare a box for us."
"Yes, Brother Qiang, I'll take you up to the third floor."
While talking, he brought the three of them up to the third floor. It was a big box and they could sing.Now many hotels in towns and villages have this function. Although the sound quality is not very good, most customers don’t pursue it. It’s enough to eat, drink and sing well.
Zhu Wenqiang ordered a few signature dishes, and handed the menu to Wang Leshan and Fatty Li. Seeing that the two declined and said that this was enough, he took it back and added a few more, saying: "The game here is very good, Many officials in the city often come to eat, and many wild game are not on the menu, for example..." He casually mentioned a few things that are not allowed to be eaten in the market, hehe smiled and said: "These The stuff either tastes good or is great tonic, and there are not many places in Yunhai City. They are said to be illegal, but the ones that Ta Ma eats the most are those that control the law. The price is high, the most expensive in Yunhai City There are not many dishes in the hotel that set such prices. Hehe, those who eat the most will be reimbursed, who cares how expensive it is, if it’s not expensive, you think it’s not wild, so don’t come to eat it!”
Ordered the dishes and asked the waiter to deliver them. Zhu Wenqiang also knew that Wang Leshan was concerned about the white radish, so he picked up the two and said to the two: "Let's go, I will take you to the owner of this restaurant."
After saying that, the three of them walked to the second floor. The kitchen is there, half of the floor is full, and the other half is for ingredients. Customers can also see what ingredients are there to order. This is a bit like a food stall, and it can be regarded as Township character.
There were several chefs busy in the kitchen, and one of them was a man in his early forties with a slightly shy belly and a red face. He was the head chef and owner of Dandi Restaurant. His name was Dandi, and his surname was Zhu.Counting it and Zhu Wenqiang's family, since Zhu Wenqiang's family made a fortune, the two families have gotten very close.This is also the reason why Zhu Zhenxing asked Zhu Wenqiang to bring Wang Leshan here. Firstly, good radishes will not be lost to outsiders, and secondly, he is not afraid that Brother Zhu Dan will lose face.
"Uncle Dan!"
Zhu Wenqiang yelled at him, and led Wang Leshan into the kitchen with two big radishes in his arms.
Brother Zhu Dan picked up the pot and put it on the plate so that the underdog could take it away, turned to look at Zhu Wenqiang with a smile, and said, "Qiangzi is here." Then he looked suspiciously at the white radish in Zhu Wenqiang's hand, his eyes slightly Squinting for a moment, he smiled and said, "Why, Qiangzi was afraid that Uncle didn't have anything here, so he brought it himself?"
Zhu Wenqiang smiled, patted the white radish, handed it to brother Zhu Dan, and said, "Uncle, what do you think of this white radish?"
After taking it and flipping through it, Brother Zhu Dan nodded and said, "This white radish is very good. It's big and white, and it's comfortable just looking at it. Why, I heard that your father went to a radish recently. What kind of big radishes from foreign countries did you buy in the Northeast, this is it? You are greedy, steal it and let uncle process it for you?"
"Although the radishes my old man bought in the Northeast are good, they can't compare to this one. They were planted by my friend." Zhu Wenqiang pointed to Wang Leshan, and smiled again: "My friend picked a few and sent them to me because of his heart." Taste it, I thought to myself that you are the only one in Sanhe Town who is talking about cooking skills, so I will bring you here to let you process it. There are two here, the portion should be enough, Uncle, you can help each dish with one .”
"OK, no problem."
Brother Zhu Dan responded with a smile, and nodded to Wang Leshan and Fatty Li.
Seeing this, Zhu Wenqiang didn't say anything else. He pulled Wang Leshan and the two away, and when he saw the strange expressions of the two, he gave a gesture with his eyes, and went straight out of the kitchen. Be confident, if you don’t believe this old fox won’t come looking for us.”
After a pause, he continued: "I want to speak, this old fox will definitely agree to buy Brother Shanzi's radish, but he will underestimate Brother Shanzi no matter what. The strength of our radish lies in it. Rather than begging him to buy it, let him beg for it." Let’s sell it, are you right? I have always begged the old fox to do things, and this time I also have the honor of brother Shanzi, let him beg me once, hahaha.”
Wang Leshan was relieved when he heard the words, and he also knew that the chef would definitely taste the dishes. After this taste, the matter was settled. He was full of confidence in the taste of white radish.At the same time, Wang Leshan secretly glanced at Zhu Wenqiang. Although the last sentence was interesting, he really thought about himself and was a caring person.Fatty Li said that he was nothing but righteous, which was quite right.
The three of them returned to the box, and Zhu Wenqiang sang a few songs, tearing up his voice and shaking a bunch of little yellow hairs, not to mention how well he sang, anyway, he was quite high.Not long after, the waiter served the food, which Zhu Wenqiang had ordered before.Zhu Wenqiang teased the waiter a few words, and the waiter also recognized that Zhu Wenqiang had been on guard and dealt with it with a smile.
Zhu Wenqiang ordered wine again, boiled deer antler and deer chong, which is a great tonic for men!
Fatty drove hard without drinking, and was greedy for this thing. He unscrewed the water glass he carried with him, poured out the water in it, poured a little wine in it, said that this good thing should not be missed at home, and Zhu Wenqiang made fun of it. The family drank daybed boards.
Zhu Wenqiang poured another half a cup for Wang Leshan, Wang Leshan couldn't resist, drank a little bit, the taste was a bit strange, as for the effect, Wang Leshan believed that it would definitely not be as good as the third-order spirit water.Zhu Wenqiang himself poured a cup and drank it in three or two gulps, but he didn't refill it. He said with a smile that one cup was enough for him to toss for a whole night, and he asked Wang Leshan if they needed to share one or two Beauty to them.Balabala talked a lot about his career in the rivers and lakes, and laughed and said that women are all made of water.
Not long after Zhu Wenqiang's order was served, the door of the private room was pushed open again. The owner of the restaurant, Zhu Dandi, brought over five dishes. Mutton ribs, one stir-fried, one cold shredded radish, and one steamed radish.
These five dishes are all very good in appearance, steaming and emitting a delicate fragrance, just looking at and smelling them is very exciting, making people move their index fingers.Especially stir-fried, cold and steamed radishes, which maintain the most original appearance. The radish does not seem to be a radish, but it gives people the feeling of white crystal.
After Zhu Dandi asked the waiter to leave the box, he went over to clink glasses with the three of them, asked Zhu Wenqiang to introduce each other, and then sat down. Wang Leshan's words.They both knew each other well and acted according to the trend. It didn't take long before they got down to business.In the end, Zhu Dandi asked Zhu Wenqiang to send one ton at a time at ten yuan per kilogram, which far exceeded the market price, and he will cooperate in the future.
Ten yuan a kilogram, is it expensive?
Expensive fart!
Zhu Dandi started his business by relying on mountain products and wild game, and he knows the curiosity-seeking psychology of rich people when they are officials. As far as the appearance and taste of this white radish is concerned, he is confident that a plate of stir-fried white radish can be sold for 88.
This is not the key point, the key point is that there are several more signature dishes in the store, and there are signature dishes for repeat customers.When the title was revealed, Brother Zhu Dan wanted to hold a radish feast!
Just in the kitchen, I was really shocked by the color and fragrance!
(End of this chapter)
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