Naruto Big Foodie
Chapter 1413
Chapter 1413
The body of the fish between the lips and teeth looks soft, but in fact it is tight. You can even feel the strength of the fish's resistance against pressure, but the fat of the fish is revealed to the fullest. This is exactly what happens in the Seto Inland Sea. The Bungo Strait, where it meets the currents of the Pacific Ocean, can give mankind the most delicious gift.
"This smoky technique..."
Even though the taste of a dish varies from person to person, chefs can still be judged on the basis of their control over the entire dish.
Even if the most inferior chefs are proficient in their skills, they cannot express the deliciousness of the ingredients in their hands, while the mediocre ones can do this, but they cannot go further. The exquisite moment in the flint, the temperature and seasoning are controlled, and the deliciousness of the cuisine is sublimated to a height that ordinary people cannot match.
If the taste in the mouth stops here, it is just that Wang Xiaoming stimulated the deliciousness of the mackerel itself, so it is naturally at the middle level, but the aroma infiltrated into the fish in the smoked fruit wood makes the whole dish more delicious. Go to a higher dimension.
The mackerel simmered slowly over the fire of the fruit wood is oily and plump, but when chewing lightly, the mellow aroma inside is accompanied by the aroma of the fruit wood roasted in the forest cabin. The aroma diffuses, like embracing the stove in a quaint wooden house when the forest is covered with winter snow.
In the stove, the flames of the wooden branches flickered, and the face that was pieced together in the billowing green smoke belonged to the young man in front of him.
"It blends together very naturally. The natural aroma that comes from this dish comes from the aroma of the forest and the ocean..." One of the guests nodded approvingly.
"So that's it." The girl with the hair tie on her head smiled slightly, and casually drew from the books next to her, and picked the one she wanted accurately, "Itching Huaxia smoked cuisine is the most common One of the famous dishes in Luting, a famous restaurant in Dongguan, is straw-smoked mackerel, and you must have tasted this dish before.”
what are you talking about?
Although Wang Xiaoming didn't understand, it didn't stop him humming and pretending to be serious.
"It is said that straw and mackerel are a unique combination of smoked cuisine in Dongguan, but in this dish you made, the compatibility between the apple wood from Izu and the mackerel from Bungo Strait is so good. Contrary to my expectations, such a combination must be difficult to complete in such a short period of time without a long period of control over the smoked dishes and ingredients."
The girl nodded slightly, "It's a veritable first-class cuisine."
What is First Class Cuisine?
Can you say something I can understand?
Wang Xiaoming continued to be confused, but it did not prevent him from continuing to listen quietly.
"It seems that the evaluation is not bad." Erina breathed a sigh of relief, being able to describe it with words that are worthy of the name, presumably the guests have a good impression of this dish.
"But Wang Xiaoming's expression seemed hesitant to speak...what is he doing!"
In the end, Erina still couldn't help but be a little demanding on Wang Xiaoming's performance. As far as she felt, the mystery hidden in this dish was definitely more than that.
"Keep watching quietly, don't you know?" Yang Ming expressed his confidence in this.
"Okay, is it my turn?" When the guests were still discussing this dish, Kasaki Shoko walked over impatiently, "Is it time to try my dish?"
"Then everyone, prepare to taste the next dish." The girl among the guests was quite eager to try it. After she finished speaking, she raised her head and saw the scene, but her body shook slightly, "This is What?"
What appeared in front of the guests was a snow-white and crystal-clear ball like a night pearl. The faintly shining luster by the light was full of luxury, as if they were not contained in a bowl, but carefully laid out on a red brocade. Same as in wooden box.
"This is... fish balls?"
The voices of the guests were a little trembling, and it was hard to believe such a level of perception.
"Of course." Kabagi Shoko straightened the baseball cap on his head with his hands, and when Wang Xiaoming looked over, he just matched her eyes.
"You're still a long way off!"
There was a clear meaning in that look.
"Right now, Shoko Kabagi's dishes are being judged, so let's look forward to her cooking."
As a regular customer of the Sicilian restaurant, everyone had higher expectations for Di Mu Xiangzi's cuisine, and it boiled like ants on a hot pot. Hearing this, Yang Ming frowned, pulled out his ears, and whispered two words: "Noisy!"
"Then, please give it a try."
Shoko Kabagi put his hands behind his back slightly, his expression was not much on his face, but his tone was full of confidence, presumably he was very sure about his dishes.
"Okay, then let's start the evaluation."
A regular customer of a Sicilian restaurant nodded, and picked up a spoon to scoop up a fish ball. The snow-white fish ball was about the size of a winter jujube, which was just enough to be swallowed whole, and then the fresh taste spread freely in her slightly opened cherry mouth .
"it is good……"
After taking the first bite, one guest's complexion changed, and the next guest said the sentence he hadn't finished: "Good bomb!"
The fish ball was like a rapidly spinning tennis ball. After skimming the block blocked by the teeth, it fell suddenly, and then bounced quickly on the tip of the tongue, crossing the sky with a tricky angle and a sharp arc, and it was about to break through the defense line in a blink of an eye. .
Tender, slippery, springy, soft, all the techniques and thoughts of the girl when chopping meat, all gather together with the tip of the knife and inject it like a slap. Penetrate the senses, cover the taste buds and the ability to think together.
"Outspin serve...it's an outspin serve!" The guest in a pure white suit said emotionally. He is quite accomplished in tennis and he can clearly feel it. This feeling is almost the same as facing an outspin serve on a tennis court. different.
"Huh!" Kabagi Xiangzi smiled slightly. Looking at the guest, she felt that she had already won the ticket, but when she turned her head to look at Wang Xiaoming, she found that the other party was still expressionless. In fact, she didn't understand at all. Standing on the same spot, he couldn't help saying: "I didn't expect you to be able to hold your breath!"
"Don't worry!" Wang Xiaoming glanced at Yang Ming subconsciously, and got an encouraging look from the other side, so he said this confidently.
(End of this chapter)
The body of the fish between the lips and teeth looks soft, but in fact it is tight. You can even feel the strength of the fish's resistance against pressure, but the fat of the fish is revealed to the fullest. This is exactly what happens in the Seto Inland Sea. The Bungo Strait, where it meets the currents of the Pacific Ocean, can give mankind the most delicious gift.
"This smoky technique..."
Even though the taste of a dish varies from person to person, chefs can still be judged on the basis of their control over the entire dish.
Even if the most inferior chefs are proficient in their skills, they cannot express the deliciousness of the ingredients in their hands, while the mediocre ones can do this, but they cannot go further. The exquisite moment in the flint, the temperature and seasoning are controlled, and the deliciousness of the cuisine is sublimated to a height that ordinary people cannot match.
If the taste in the mouth stops here, it is just that Wang Xiaoming stimulated the deliciousness of the mackerel itself, so it is naturally at the middle level, but the aroma infiltrated into the fish in the smoked fruit wood makes the whole dish more delicious. Go to a higher dimension.
The mackerel simmered slowly over the fire of the fruit wood is oily and plump, but when chewing lightly, the mellow aroma inside is accompanied by the aroma of the fruit wood roasted in the forest cabin. The aroma diffuses, like embracing the stove in a quaint wooden house when the forest is covered with winter snow.
In the stove, the flames of the wooden branches flickered, and the face that was pieced together in the billowing green smoke belonged to the young man in front of him.
"It blends together very naturally. The natural aroma that comes from this dish comes from the aroma of the forest and the ocean..." One of the guests nodded approvingly.
"So that's it." The girl with the hair tie on her head smiled slightly, and casually drew from the books next to her, and picked the one she wanted accurately, "Itching Huaxia smoked cuisine is the most common One of the famous dishes in Luting, a famous restaurant in Dongguan, is straw-smoked mackerel, and you must have tasted this dish before.”
what are you talking about?
Although Wang Xiaoming didn't understand, it didn't stop him humming and pretending to be serious.
"It is said that straw and mackerel are a unique combination of smoked cuisine in Dongguan, but in this dish you made, the compatibility between the apple wood from Izu and the mackerel from Bungo Strait is so good. Contrary to my expectations, such a combination must be difficult to complete in such a short period of time without a long period of control over the smoked dishes and ingredients."
The girl nodded slightly, "It's a veritable first-class cuisine."
What is First Class Cuisine?
Can you say something I can understand?
Wang Xiaoming continued to be confused, but it did not prevent him from continuing to listen quietly.
"It seems that the evaluation is not bad." Erina breathed a sigh of relief, being able to describe it with words that are worthy of the name, presumably the guests have a good impression of this dish.
"But Wang Xiaoming's expression seemed hesitant to speak...what is he doing!"
In the end, Erina still couldn't help but be a little demanding on Wang Xiaoming's performance. As far as she felt, the mystery hidden in this dish was definitely more than that.
"Keep watching quietly, don't you know?" Yang Ming expressed his confidence in this.
"Okay, is it my turn?" When the guests were still discussing this dish, Kasaki Shoko walked over impatiently, "Is it time to try my dish?"
"Then everyone, prepare to taste the next dish." The girl among the guests was quite eager to try it. After she finished speaking, she raised her head and saw the scene, but her body shook slightly, "This is What?"
What appeared in front of the guests was a snow-white and crystal-clear ball like a night pearl. The faintly shining luster by the light was full of luxury, as if they were not contained in a bowl, but carefully laid out on a red brocade. Same as in wooden box.
"This is... fish balls?"
The voices of the guests were a little trembling, and it was hard to believe such a level of perception.
"Of course." Kabagi Shoko straightened the baseball cap on his head with his hands, and when Wang Xiaoming looked over, he just matched her eyes.
"You're still a long way off!"
There was a clear meaning in that look.
"Right now, Shoko Kabagi's dishes are being judged, so let's look forward to her cooking."
As a regular customer of the Sicilian restaurant, everyone had higher expectations for Di Mu Xiangzi's cuisine, and it boiled like ants on a hot pot. Hearing this, Yang Ming frowned, pulled out his ears, and whispered two words: "Noisy!"
"Then, please give it a try."
Shoko Kabagi put his hands behind his back slightly, his expression was not much on his face, but his tone was full of confidence, presumably he was very sure about his dishes.
"Okay, then let's start the evaluation."
A regular customer of a Sicilian restaurant nodded, and picked up a spoon to scoop up a fish ball. The snow-white fish ball was about the size of a winter jujube, which was just enough to be swallowed whole, and then the fresh taste spread freely in her slightly opened cherry mouth .
"it is good……"
After taking the first bite, one guest's complexion changed, and the next guest said the sentence he hadn't finished: "Good bomb!"
The fish ball was like a rapidly spinning tennis ball. After skimming the block blocked by the teeth, it fell suddenly, and then bounced quickly on the tip of the tongue, crossing the sky with a tricky angle and a sharp arc, and it was about to break through the defense line in a blink of an eye. .
Tender, slippery, springy, soft, all the techniques and thoughts of the girl when chopping meat, all gather together with the tip of the knife and inject it like a slap. Penetrate the senses, cover the taste buds and the ability to think together.
"Outspin serve...it's an outspin serve!" The guest in a pure white suit said emotionally. He is quite accomplished in tennis and he can clearly feel it. This feeling is almost the same as facing an outspin serve on a tennis court. different.
"Huh!" Kabagi Xiangzi smiled slightly. Looking at the guest, she felt that she had already won the ticket, but when she turned her head to look at Wang Xiaoming, she found that the other party was still expressionless. In fact, she didn't understand at all. Standing on the same spot, he couldn't help saying: "I didn't expect you to be able to hold your breath!"
"Don't worry!" Wang Xiaoming glanced at Yang Ming subconsciously, and got an encouraging look from the other side, so he said this confidently.
(End of this chapter)
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