The cannon fodder of fast wear, she chooses to farm

Chen Lu let out a "huh": "Emerald Hutong? I remember Xu Yin's restaurant opened there. We went there last Christmas."

Xu Yin put down her pen, tore off the mask and said, "Well, my restaurant also participated in the 'Hutong Food Festival', so I plan to go to the restaurant to help out at Christmas. Go to my shop to eat."

"Oh, on days like Christmas and New Year's Day, the restaurant business is the busiest, we can understand."

"How about we help too?"

"Yeah, we can't do anything else, but we can deliver leaflets on the street."

Since I'm going to have a big meal after the exam, shouldn't I also put in some work?

Xu Yin couldn't resist them, so she nodded and agreed: "Okay, I will ask my dad to prepare more flyers, and I will trouble you then."

"What's so troublesome about it, I still think it's quite meaningful."

"Then it's settled!"

In the blink of an eye, it was Christmas, and Xu Yin took three roommates to Feicui Hutong.

Food festival + Christmas, the festive atmosphere is very strong, Christmas decorations can be seen everywhere, the hutongs are crowded, and many high-end restaurants have already appeared to wait for a table.

Xu's father opened the "Hometown Restaurant" at the end of the alley, with a low-key appearance and an even more low-key store name, and it is not yet full.

However, as the flow of people increased, the tourists were all hungry when it was time for meals. After receiving the flyer distributed by Qian Mingyue and the others, and seeing the signature dishes on the flyer, they seemed quite attractive, so they decided to give it a try. , Came to Dad Xu's restaurant.

With more diners, Dad Xu, the chef in charge, was naturally busy.

"Dad, let me help you."

Xu Yin put on the apron with the name of the shop on it and came to the back kitchen.

Father Xu was taken aback, "Why are you here? It's very hot here, go out and play."

"Dad, turn on all three woks, and I'll shake the woks for you, so that the dishes can be served faster, so that God won't wait for a long time."

"God?"

"Yes, the customer is God."

Dad Xu couldn't help laughing, it's true.

He neatly scooped up the dishes in the pot and served them to Xiao Wu, the waiter, ready to clean the pot and move on to the next dish.

Xu Yin reached out and took the pot in his hand.

Father Xu's eyes froze.

It was difficult for Xiao Wu to lift the heavy iron pot with one hand, and even if he barely lifted it, he couldn't shake it.

But his niece, a girl, was able to hold an iron pot with one hand, and easily rinse it under the tap, and even made a few movements of turning the pot after washing.

Xu Yin put the dry iron pot on the stove: "Dad, what are you waiting for? I can move!"

"..."

……

"The chicken pot at table 3 is here!"

"This is the fried yellow beef from table 6!"

"Here is the spicy bullfrog you ordered, and there is also a dish of salt and pepper shrimp, coming soon!"

"The Mingzhou grilled fish at table 12 is delicious!"

"Chicken soup with shredded bamboo at table 5! Your dishes are all served!"

Following Xiao Wu's loud yelling, a series of dishes full of Nancheng characteristics were delivered from the back kitchen and presented to the tables of the diners.

Looking at the delicious dishes, the already hungry diners moved their index fingers.

"Oh! This grilled fish is really authentic! It's exactly the same as the one I ate on a business trip to Mingzhou five years ago."

"Bamboo shredded chicken soup is delicious! The soup is golden and clear, and it looks like real hen soup, not chicken essence or chicken juice."

"Waiter, has your chef changed? I ordered spicy bullfrog last week, and the taste is a bit different from today."

Xiao Wu, who was stopped, felt a little heartbroken. He just entered the back kitchen and saw the boss's daughter frying bullfrogs in a pan.

He just wanted to save a few words, but he heard the customer praise while eating: "This dish is even more delicious today! The bullfrog is crispy on the outside and tender on the inside, and it is just right; the chili and garlic are just right, not too much. It's spicy, and it conceals the fishy smell of the bullfrog itself. It's not that the last cook's cooking is not delicious, it's because it's delicious, I ordered this dish again today. But compared to today's one, it's still so bad A little. Your boss is very good at picking cooks..."

Xiao Wu: "..."

Almost dizzy, he returned to the back kitchen.

"Xiao Wu, why are you so dazed? Hurry up and pass on the food!" The fat lady in charge of the cash register patted him on the shoulder. The grilled fish is almost ready, so be quick!"

"oh oh."

Only then did Xiao Wu come back to his senses, and hurried to the back kitchen to deliver the dim sum in the steamer to the diners in the order they ordered.Back in the back kitchen, the grilled fish and stir-fried vegetables that the boss and his daughter were responsible for were also started.

While Xu's father was cooking the grilled fish, he paid special attention to his daughter and watched her complete two stir-fried dishes - a bullfrog and a piece of yellow beef. : "The blue is better than the blue! Haha! Yinyin, Dad is not worried that you will not be able to find a job in the future. At worst, you will take over Dad's small restaurant."

Now, Dad Xu is really relieved, the girl is not only strong and can turn pots, but also very skillful in cooking.

For example, it is also a spicy bullfrog dish, but the improved version made by my daughter is more distinctive and delicious.

The same is true for the yellow beef, which is tender and smooth, and the pepper is spicy and enjoyable, which makes people have endless aftertaste and want to eat more.

Xu Yin handed the dishes to Xiao Wu, and said while washing the pot, "Dad, I'll come to the store to help you when the holidays are over."

"Not now, let's talk about it after you graduate."

Dad Xu thinks that students should study hard. The family conditions are not bad now. Although there are a lot of loans to be repaid every month, the running water in the store is also good. He can still do his job now, so how can he let the children worry about it.

"When Dad gets old and can't work anymore, this store will be handed over to you."

"I'll help you when the store is busy."

Dad Xu is right, her main job now is to study, almost half of her four years in college have passed, and she hasn't learned anything well yet, and she has the title of "Student Tyrant Yin".

What's more, if she can get full grades this semester, she will apply for a second major at the beginning of next semester, leaving her with not much spare time.

Fortunately, the restaurant is extremely busy, and there are only a few important festivals. On weekdays and even weekends, the traffic on this street will not be so crowded.

If business was as good every day as it is today, Father Xu would have recruited a sous chef to help him long ago.

With Xu Yin in charge of cooking in the second stove, Xu's father's pressure has been relieved a lot.

Most of the diners who come to eat in the store order the special dish of Dad Xu's hometown - Mingzhou grilled fish, which combines the three cooking techniques of marinating, roasting and stewing, which is time-consuming.

Especially when there are a lot of people, diners tend to complain if they can't wait, but today the store has so many people that the tables are overturned, which still appeases all the diners - because the cooking is quite smooth.

With Xu Yin's supernatural power, it's like a drizzle when the pot is turned over. Stir-frying vegetables on high heat cooks quickly, with less water loss, and the stir-fried vegetables are more tender, with better taste and color.