Following the direction pointed by Tang Zhibin, both Tong Jianing and Tongtong saw the service point. On the left was a canteen. There was a large ice cream cabinet at the door. Next to it was a transparent counter, which contained many snacks, instant noodles, and baked goods. Intestines and stuff like that.

There is an oversized iron pot on the stall to the right of the canteen. I don’t know what is cooking in it, but it smells very fragrant and you can smell it from a distance.

There is a small bar next to the stall, with a large pot of chili oil, chopped green onions, side dishes and the like placed on it, all covered with plastic wrap.

There is a small blackboard standing next to it, which reads:

[Beef noodles: 50 yuan/bowl (including meat and egg dishes)]

[Add meat: 20 yuan/portion]

[Additional eggs: 5 yuan/piece]

[Side dishes: take it yourself, no charge required]

A very tall boss with a bull devil mask on his face
Tong Jianing: "."

Good guy!
I call you good guy!
You're wearing a Big Brother Niu mask, selling beef noodles next to a bunch of takin? !
Are you the Bull Demon King?
Are you living like the King of Hell? !

It gives people a fresh feeling of using local materials!
No wonder the herd of takin are so far away from the fence!
Tongtong stared at the boss's Bull Demon King mask with bright eyes, "Sister! I want to eat beef noodles!"

The zoo is not like other more luxurious attractions. There is not much food here. Now they can either choose instant noodles for snacks or this beef noodles. There is no other choice.

"Okay! Then eat!"

Although 50 a bowl is a bit expensive, but it is normal for tourist attractions. A bowl of instant noodles costs 20.

Tong Jianing carried Tongtong to the beef noodle stall and said, "Boss, please have three bowls of beef noodles!"

"okay!"

The Bull Demon King is Su Bai who came to Rongcheng from Jiangcheng.

After resting for a few days, I accompanied Luo Dazhuang to deal with the villain You Laifu, and then received a new task from the system.

This time the system gave me the skills to make the God of Cooking Jincheng Beef Noodles.

Su Bai was a little happy when he saw this. He himself prefers to eat noodles. When he went to Jincheng a few times for the first time, he also praised the local authentic beef noodles. This technique really touched Su Bai's heart. .

As the largest restaurant in the country, Jincheng Beef Noodles is no less than or even greater than the Shaxian Hotel. This thing is actually very particular.

To be honest, the "Jincheng Beef Ramen" sold across the country can be said to be all fake, or not authentic.

Anyone who is local to Jincheng or has been to Jincheng will know that there is no such thing as "beef ramen" in Jincheng. If you open a shop called "beef ramen" in Jincheng, it will definitely close down within a month. .

No one will eat it.

The locals call it beef noodles, or "Niuda".

Jincheng beef noodles originated in the Qing Dynasty.

The technique of clear soup beef noodles comes from Chen Weijing. The five characteristics of "one clear, two white, three red, four green and five yellow" come from Chen Hesheng and Ma Baozi. The perfect combination of color, aroma and taste has made Jincheng Beef Noodles famous all over the country.

The five characteristics of "one clear, two white, three red, four green and five yellow" are the beef soup color and fragrance, the radish slices are white and pure, the chili oil is bright red and floating, the coriander and garlic sprouts are fresh and green, and the noodles are smooth and yellow. At the same time, the classification of Jincheng beef noodles is very particular. They are divided into thin, thin, two-thin, three-thin, two-pillar, leek leaf, thin wide, wide, large wide, etc. Some are as thin as silk rain, and some are as wide as jade. refer to.

In particular, most of the authentic Jincheng beef noodles use Penghui instead of modern edible alkali.

The noodles made from Penghui are delicate and tough, can maintain the drawing effect, and have a more unique taste.

So in fact, the beef ramen that everyone is familiar with across the country is basically made by people from Qing Province.

The textures of beef ramen and beef noodles are actually completely different.

Su Bai used to think that Jincheng's beef noodles were somehow more delicious, but he didn't know why. Now that he has obtained the authentic Jincheng beef noodles technology, he understands the reason.

After the system set the price, Su Bai even showed the correct way to open authentic beef noodles——

Meat and eggs fly together!

The large pieces of beef cut into slices, the tea eggs exuding the rich aroma of tea leaves, plus a bite of the sour and refreshing kimchi, you can eat it without making a sound!

Especially on a cold winter morning, eating a bowl of beef noodles in the "first pot" and then drinking a few mouthfuls of delicious noodle soup is simply the highest enjoyment in the world.

"Boss, your mask is quite unique."

"What do you think, selling beef noodles next to takin and wearing a Bull Demon King mask? Hahahahahaha, you are really the living King of Hell."

While Su Bai was skillfully making noodles, Tang Zhibin started to chat.

Su Bai was slightly embarrassed, "I mainly blame that shady merchant! When I bought the mask, I originally bought the Sun Wukong one, but they sent me the Bull Demon King. I was too lazy to change it, so I just wore this one."

"As for being next to the takin, it was really not intentional. When I rented the stall, no one mentioned what was next to it."

Speaking of this, Su Bai's resentment against the dog system became even greater!
Last time they were selling stinky tofu in front of the public toilets, and this time they are selling beef noodles at the zoo!
The key is that Su Bai has the skills to be a good friend!

It doesn't matter to ordinary people. They can't understand what the takin next to them is saying anyway, but he can! Oh shit!

You have no idea how dirty those cows are!

Su Bai never thought that a group of grass-eating people would be scolded more dirty than meat-eating people!
Especially there is a female takin with a little white hair on her back!
This guy looks so stupid, but he is actually a super talker who is not inferior to the village aunt!

Ever since Su Bai came to set up the stall, these takin smelled the smell of the same kind of meat, and they never stopped talking.

The bad-mouthed cow was left there to graze and scolded:
"Hey, hey, look at that wicked boy! Squeak, squeak, you smell it, what does it smell like! It's the smell of the flesh and blood of our compatriots! Squeak, squeak, why is this grass so old!"

"It's so shameful, my family! Crunchy, crunchy, we are awesome, crunchy, so cute!"

"How can you eat a cow with a crunch!"

"Look at this kid, Crunch, he even wears a hood, trying to pretend that we are the same kind! Damn!"

"It's just his small body, I'm not telling you! He can't stand my blow! It's crunchy."

"That's Sister Niu, I'm sucking, and the grass is piercing my mouth."

"Sister Niu, I have become a good person now and have joined our strong brother. Otherwise, when I was young, I would have poked a few holes in his body!"

This takin has been eating and cursing endlessly, eating and cursing at the same time!

Su Bai felt bad all over!
There was a not-so-wide path between his stall and the cows opposite. Su Bai's hearing was enhanced, and the old cows had a loud voice. Su Bai felt embarrassed all morning. Batch!
The most annoying thing is that the old cow is so annoying when eating!
It can be said that Su Bai was tortured quite a lot!
The key point is that he is too embarrassed to quarrel with others. After all, Su Bai is really cooking their kind. Although strictly speaking, it is not a system, but they are all bullshit.

It’s painful!
It can be said that this beef noodle task is the most painful one I have taken on so far.

At this moment, Tong Jianing bought three bowls, and Su Bai heard the slanderer curse again.

"Tsk, tsk, tsk, oxen, look at that executioner! He's starting to cook again!"

"Ah, this is too cruel! This is too bloody!"

"This man is really a pervert! It's so scary!"

Su Bai: "."

calmly!

calmly!

Don't be angry!
It makes no sense to freak out for insignificant issues.

I don’t get angry when the old cow is angry, but when he gets angry and gets sick, there is no one to take care of him.

If I am so angry that I get my wish, it will be both nerve-wracking and labor-intensive.

Su Bai tried hard to control himself not to listen to the talkative old cow, and concentrated on kneading and ramen noodles.

When the noodles are cooked very chewy, take them out of the pot, put the soup and noodles into a large bowl, then scoop in a few pieces of green and white radish, and then add a large handful of beef from the bowl next to the beef. It looks like it has some. It looks like 2 or 3 taels.

Tang Zhibin's eyes widened when he saw this scene!

"Wow, boss, are you so serious? Your beef noodles are completely different from the beef noodles in my impression!"

It's no wonder that Tang Zhibin was surprised. These days, "beef ramen" across the country is almost always just two small pieces of minced beef, just like leftovers from other people's meals. This is especially true for merchants in various scenic spots and airports, who are even more worried!

I’ve never seen Su Bai so grand!

Tang Zhibin suddenly felt that the NT$50 a bowl of beef noodles seemed not expensive at all. Just with this handful of solid beef, he felt like eating it!

"Beef noodles, how can it be done without beef, hahaha."

"Okay, okay, boss, your business will prosper if you do this! I will publicize it with my classmates later."

"Thank you so much!"

Su Bai smiled. Although the group of talkative old cows next to this mission was a bit annoying, the quantity requirement was not high. It only required selling 300 bowls.

Judging from the traffic flow of Chengdu Zoo, there are at least 3000 people visiting every day. If one hundred bowls are sold every day, the pressure is actually not very great.

Tongtong, who was sitting on a long bench, looked at the beef noodles brought by Tang Zhibin, and her little mouth was almost drooling. Although the taste in the zoo was indeed not very good, the aroma of Su Bai's beef noodles completely covered up other flavors. !
The little girl couldn't wait to pick up the chopsticks, took a mouthful of noodles mixed with a piece of beef and stuffed it into her little mouth.

"Hmm~~~~"

The little girl's eyes were wide open and her expression was extremely satisfied!

"Brother Niu, your noodles are so delicious!"

Su Bai was so cute by the little girl's words that he didn't even care about the weird name Brother Niu. He touched the little girl's braid and said, "Eat slowly and be careful not to burn it. This little girl is so cute!" (End of Chapter)

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