It is agreed that the 18th line will be top-notch?

Chapter 53 Why do you call this a canteen? !
Two weeks later, the company took a lunch break.

Most of the employees used the company's meal supplements to order takeaways as before, and they had a casual meal.

"The company next door has moved away? Is the cost too high?" Weng Ziqin, the younger sister in operation, asked Gao Naiyun beside her while eating, "It seems that our new neighbor is in the catering business?"

Gao Naiyun looked at the staff cafeteria which had been completed and was in the final stage of debugging, and was also quite worried: "Would the smell be a bit strong?"

Shao Yiqi also came over, frowned and said: "No, it's impossible for a catering company to open a store in such a ghostly place. Whether it's dine-in or takeaway, it's impossible to make money opening a store in this kind of place."

"Who knows...there are quite a few rich second-generation entrepreneurs who start businesses these days. They have money to burn, so they don't care about it at all?" The girl at the front desk, Lu Shuyuan, swallowed the dumplings in the lunch box and interjected.

As a senior rich second generation, Shao Yiqi quite disagrees with this sentence: "No, haven't you heard a sentence? You are not afraid of the rich second generation's debauchery, but you are afraid that the rich second generation will suddenly start a business."

How much money can I spend on eating, drinking and enjoying extravagance every day?

Start a business?

Millions, tens, or even hundreds of millions disappeared in minutes!
"Could it be that a certain rich second generation who plays tickets has taken a fancy to the catering industry?" The atmosphere in the company is very good, and there is not much estrangement between colleagues. When there is a topic, they chat one by one, "Can we go there for lunch at noon?"

Over the past two months, the takeaways in the surrounding area have been almost eaten by the employees, and many people want to change their tastes.

Huang Rushi shook his head: "If it's the second generation of rich people, the restaurants they open must be high-end. A fried rice costs 78 yuan, and a meal can easily cost 800 yuan. Who can afford it?"

Don't look at Huang Rushi's receiving gifts and receiving business orders recently, making a lot of money on the surface, but the job of an anchor is a youthful meal, and it will completely cool down at some point.

Mortgage and car loans are huge pressure...

He didn't dare to squander his savings easily to eat such expensive things.

I usually watch those food and broadcast bloggers show off at station b, and it’s almost enough to pass the eye addiction.

Some knowledgeable Ruan Min'er's eyes lit up: "Look at those two chefs, they look so professional."

Her family runs some small businesses, and occasionally goes to meet business partners with her parents, and has eaten extremely expensive Cantonese cuisine, so she still has some insight.

"The decoration looks like a super high-end restaurant. How much does a meal cost?"

Zhu Qifeng, the security guard, took a sip of the noodles and made a joke: "Hey, the scorpion noodles in my hand will lose their fragrance in an instant."

"Be content. What we eat is the meal allowance given by the boss. We don't need money." Ding Daoyi, the oldest legal adviser, frowned, feeling that these young people are a little too impetuous.

It’s okay for young people to be impetuous, but why is it that the 80-[-]-year-old security guard is so impetuous?
Such a good boss is hard to come across.

Everyone was talking here and there, but Shao Yiqi, the rich second generation who was used to delicacies from mountains and seas, seemed very calm.

He is not interested in any big meal, because if he eats it again, he will get gout.

After chatting for a while, the time came to two o'clock in the afternoon before I knew it.

Just when everyone was about to clean up their mood and go to work, Chang Zhiqing suddenly came out of Yang Ruoqian's office, clapped her hands, and stopped everyone's work: "It will take up 2 minutes of everyone's working time to announce something."

Everyone has long been familiar with the work time that is often forcibly occupied, and stopped their work one after another, waiting for Mr. Chang to announce the "good news".

After two months of "tribulation", all employees subconsciously felt that it was impossible for their company to announce "bad news".

"Due to the adjustment of the company's policy, everyone's meal allowance will be canceled in the future." Chang Zhiqing stepped on her high heels and said to the employees.

Ah, the meal allowance has been cancelled?
God, is the company going to change?

To cancel an employee benefit for the first time? !

The employees who have been dazed by various benefits since the first day they joined the company were not shocked by the bad news of the cancellation of benefits, but felt a sense of comfort when the stone fell to the ground.

The day has finally arrived.

If Mr. Yang distributes benefits so unrestrainedly, the employees will really be afraid of when the company will go bankrupt.

A meal supplement costs only a few hundred yuan a month. If it can help the company relieve the tight cash flow, the employees are still very happy.

Mr. Yang shared the joys and sorrows with us when we were rich, but when the company was in crisis, why should we not share the hardships with Yang?
Meal supplement, deduction!

As long as it is beneficial to the development of the company, just deduct it!
After being taken care of by the company for so long, today is the day when these employees sweat and bleed for the company!

Seeing that everyone was emotionally stable and even more motivated, Chang Zhiqing sighed in her heart, resisted the urge to complain, and took out a stack of meal cards from her satchel: "Mr. Yang understands everyone's health and thinks it is too unhealthy for everyone to eat takeaway every day, so he decided to open a cafeteria by the company, and the employees eat for free. After the meal allowance, they will no longer be distributed."

The minds of the employees who vowed to advance and retreat with the company suddenly froze for a moment.

what?
The company opened a canteen?
Before they could react, Chang Zhiqing spoke again:

"Mr. Yang has rented out the entire floor, and now the entire 24th floor is our company's site. Over there, as you can see, is the company's cafeteria; and over there, is the company's new office space. If you are not satisfied with the current working environment, you can apply to move there."

"The staff canteen will open tomorrow. You can enter by swiping your card. You don't need to charge any money. You can eat anything in it without limit, but you can't waste it, and you can't take it away."

"If you have something you want to eat, please write an application and report one day in advance. It takes time for the chef to prepare the ingredients. This is a meal card, please keep it safe."

With that said, Chang Zhiqing walked forward and issued a meal card to every employee, including the cleaning aunt and the security guard.

"Okay, that's all. Just submit what you want to eat tomorrow before you get off work. Let's get to work."

After Chang Zhiqing returned to her office, the employees finally couldn't hold back. They took out their mobile phones one after another, and exchanged opinions fiercely in the employee group.

I thought the company deducted the benefits, but now it seems that it is not the same thing at all!

That looks like a high-end restaurant, and those two chefs who look very professional actually serve them for free?If you take a picture of this place and say it is a top-notch restaurant, people will believe it. Why do you call this a staff canteen?

The reason for canceling the benefits is that Mr. Yang disliked the original benefits that were too bad.

As Yang Ruoqian's old classmate and buddy, Shao Yiqi was even more shocked - he knew better than other employees how expensive it would be to set up such a staff canteen!A piece of Yangzhou fried rice sells for 78 yuan here, and if you die, you will pay back your money.

Now Yang Ruoqian, who has been taken for a ride, actually provides it to the employees for free?
Even supports customization?
His father's listed company didn't dare to do that!

"It's terrible, my old classmate is terrible..." Shao Yiqi muttered to himself, "The old man still wants me to go back and inherit the family business? Just kidding, how can being the boss be as good as being an employee under Yang Ruoqian?"

Ghosts don't inherit the broken family business, whoever wants to inherit it.

Rather than inheriting the family business, it is better to think carefully about what to eat tomorrow.

Although Shao Yiqi has eaten a lot of delicacies from mountains and seas, even though Shao Yiqi is very rich, he can eat whatever he wants... But this staff canteen is free!
Free!
In the employee chat group, the waves of discussions became more and more one after another.

Yun Nai: "I'm a little worried...Will Mr. Yang go bankrupt after playing like this?"

Macho Dancer: "You have to trust Mr. Yang, who is Mr. Yang? It's impossible to go bankrupt."

A 25-year-old security guard: "It's terrible. I've lived for so long, and I've never seen a company with such terrible benefits. It's so terrible that I wonder if Mr. Yang is not our long-lost biological father. If it wasn't his own, why would he treat us so well?"

Little receptionist: "Master, you are old enough to be Mr. Yang..."

The negative second generation of the publicity mouth: "Everyone, why not think about what to eat tomorrow? Mr. Chang said let us hand it over after get off work."

Legal Counsel Ding Daoyi: "Although Mr. Yang has not restricted the types of ingredients, I still suggest that you should not choose too expensive ingredients. Mr. Yang has treated us well enough. It is meaningless to covet such a small price. What do you think?"

"agreed, agreed……"

"Choose some healthy, nutritious and cost-effective ingredients."

"Well, I want a green pepper fried pork rice bowl tomorrow."

"Hey, I have a nine-turn fat sausage..."

"I want five prawns, is there anyone who can 'group buy' with me?"

"Just give me two chicken wings."

……

An hour later, Yang Ruoqian couldn't help frowning as he looked at the employee demand form that Chang Zhiqing handed over in his office.

"Green pepper fried meat and rice?"

"Pea Zamian?"

"Steamed Jiwei Shrimp, return, five frankly?!"

No, I paid a high salary to hire two chefs, these employees are so unimaginative?

It's not that the stir-fried pork with green peppers has no technical content. On the contrary, this dish requires extremely high basic skills of the chef... But the problem is that this dish does not have the effect of making employees have unlimited expectations for the food.

Didn't Yang Ruoqian open this cafeteria for nothing?
Sure enough, when the staff canteen was opened on the first day, they couldn't let go of one or two, and they didn't dare to ask for too expensive ingredients.

"It's a mistake to let employees choose what they want to eat." Yang Ruoqian is very brave to face and admit his mistakes, "and if they let them order their own meals, they will lose their sense of expectation for lunch...It is a bit different from what I had imagined before."

Yang Ruoqian immediately sent a message to Chang Zhiqing: "Tomorrow, you will do a questionnaire to find out what taboos the employees have."

Soon, Chang Zhiqing sent a reply: "No problem boss. But why do you want this questionnaire? Don't the employees choose the food they want to eat? Surely they won't choose the taboo ingredients?"

(End of this chapter)