Shenhao starts from seeing through scratch-off games

The scene was still very lively.

After Wang Yu and those people added WeChat, Liang Feihu briefly introduced them and let him go.

Next, I started to introduce various technology companies, such as artificial intelligence, automobiles, short video platforms, etc. Basically, it was a gathering of talents, allowing everyone to see the great prospects of domestic technology. To put it bluntly, Inspirational.

After a few rounds of introductions, Liang Feihu said: "Everyone, let's move freely. In half an hour, we will prepare dinner. The reception is not good, so please don't mind!"

"President Liang is too polite!"

"Thank you, President."

After Liang Feihu left, everyone began to disperse, and the music in the room suddenly started playing.

Some were drinking together, with three or five people chatting around with cups; some were a man and a woman dancing, and the atmosphere of the hard-core technology exchange meeting just now suddenly changed into a casual atmosphere.

Someone came to Han Yingzhu and invited her to dance, but she refused because she couldn't dance and she didn't like cuddling with people of the opposite sex except Wang Yu.

"Miss Han, can I invite you to dance?" Another man said.

Han Yingzhu shook his head: "No, I don't dance."

"OK, thanks!"

……

When it was time to finish eating, the music in the room changed to a gentle style, which was more suitable for the atmosphere of sitting down and eating together.

The tables are arranged according to the number of people, and everyone has a corresponding seat, so there is no empty seat.

Now everyone sat down around the table one after another, and the chef also started to put dishes on the table. It was a very star-rated hotel service experience.

Because it is a gathering of domestic entrepreneurs, and the location is in Yanjing, the food is all Chinese food. This Chinese food is not what ordinary people usually eat at home, nor can it be eaten in ordinary Chinese restaurants. This is a similar Every dish in the Chinese food at Yu Kai's state banquet is carefully prepared. The ingredients are high-end, healthy, and the cooking techniques are in place.

Wang Yu and Han Yingzhu randomly found a seat and sat down, and then a lot of people gathered around the same table. The seats were full in a second. They were all the bosses, CEOs, major shareholders, etc. of semiconductor companies.

After this table was full, others had no choice but to sit at the next table. Within 10 seconds, the next table was also full.

The entire venue was centered on Wang Yu's table, spreading out like flowers blooming, and everyone was seated.

After the guests were seated, the dishes were served.

"This is a state banquet. It's so sumptuous. President Liang is really good at arranging it, hahaha!" Some people have already begun to praise it.

"I have eaten out a few times before, but they are obviously not as high as this level."

"Yes, this is a real state banquet. I never thought that people like us would have the opportunity to enjoy such high-end food."

The first is the cold dishes: duck with sweet-scented osmanthus, chicken in oil, peach kernel mushrooms, shrimps and winter bamboo shoots, cucumber dragon in oil, five-spice smoked fish, and Zhenjiang dishes.Then came the hot dishes: Steamed Chicken with Straw Mushrooms, Fresh Mushroom Choy Sum, Braised Carp, Braised Lion Head, Cantonese Buddha Jumping Over the Wall, Sea Cucumber and Abalone and other famous delicacies, which is extremely rich.

Then the main wine is Fenjiu, and some other domestic wines, no messy foreign wines!

Finally, dim sum: fried spring rolls, red bean paste buns, vegetables and meat siu mai, thousand-layer oil cake and so on.

Although these dishes are relatively common, the varieties are the same, and the cooking methods and shapes are indeed very different. The level of meticulousness made in ordinary hotels outside is not on the same level as the ones here.

But all the people who came here today were relatively high-class people. Everyone was sitting upright, elegant and polite. Except for a few young women who came with their own company, no one took pictures.

Following Liang Feihu's speech, everyone started to move their chopsticks.

Wang Yu didn't know Han Yingzhu, Han Qibin, the Han family's housekeeper, and several other company bosses, so he came up to have a drink first.

"Mr. Wang, are you drinking something white?" A man named Rui Fang began to unpack and pour wine for everyone, asking one by one, starting with Wang Yu.

Wang Yu waved his hand: "I'll drink the red one."

"Mr. Wang doesn't drink baijiu, this Fenjiu tastes like a high-end wine?" said a man next to him.

Everyone is very curious. After such a large enterprise has been established, they don’t drink all liquor. Isn’t the idea that one glass of wine is one business that they usually believe in is wrong?

Not only do they not drink, but they still do business!

"It seems that people who really do great things don't rely on the culture of the wine table at all. Mr. Wang taught us a good lesson, hahaha!"

Wang Yu explained: "I think drinking is something you are born with. If a person is born not knowing how to drink, he will never know how to drink again in this life!"

"No, drinking capacity can be practiced. I used to drink a small drink at most, but now a large drink is absolutely fine!" Someone retorted.

At this time, the man who poured wine for Wang Yu had already replaced it with red wine. He said something fair: "A person's alcohol consumption is determined by a certain enzyme in the body. This is an enzyme that can decompose alcohol. This is natural. If you have more enzymes in your body, there will be more alcohol that can be broken down, and people can drink a lot. My friend, you could only drink a small glass at the beginning, but now you can drink a large glass. , that’s because after a long period of exercise, your patience has become stronger. In fact, the alcohol in your body has not been decomposed into alcohol. If you rely on patience to support it, it is easy to harm your body, you know?"

The friend just listened and suddenly realized: "So that's it. No wonder every time I drink with others, I drink about the same amount, but I am very good at it. I feel dizzy and vomited, but he is fine at all."

Wang Yu also said: "Alcohol is used as a pastime and entertainment, just like a part of life, but some people regard drinking as a bargaining chip in business negotiations. Whoever drinks more will cooperate with whomever. I think this is a very unfair behavior." Responsible behavior. Does drinking more mean that the company has strong business capabilities? When I cooperate with others, I only look at the strength of the company, and I definitely don't look at how much their manager drinks."

After hearing this, everyone started to applaud, praising Wang Yu for what he said was right and well said.

Han Qibin was considered a prominent figure at this table. When he saw that his future son-in-law was so highly respected and respected by others, he felt honored to be there and also made his own remarks: "Haha, Wang Yu said it well. Relying on drinking to promote business is already a practice of the previous era, and it is a practice of small businesses. Today, all those who can sit at this table are at least the big bosses of listed companies. Let’s drink less and eat more today. Dish, chat more and be happy is the most important thing!"

"Mr. Han, what you said is very true!"

"Come on, come on, pour it all, let's have a drink together!" (End of Chapter)