The beginning was divorced, and a song became popular all over the Internet

Chapter 375 Lan City, Lan City

I saw the magnificent scene in front of me.

Su Zhe shouted the Yellow River Ballad excitedly.

"The water of the Yellow River keeps flowing,
flowed past home,

Flowed through Lanshi,
Relatives far away,

Listen to me sing a Yellow River ballad,
The sun always goes on relentlessly,

walked past the house,

Walked through the city of Lan,
The moon shines on the iron bridge,
I will sing to the Yellow River,
yay~yeah~yeah~yeah~yeah~yeah~yeah~yeah,
Yay~yay~yay~yay~yay~yay~yay~yay~yo,
"

The old man on the boat was also happy listening to Su Zhe roaring the song, "It's not easy to roar, let's go to a place with more turbulent water!"

The sheepskin raft cut through the waves in the Yellow River, and Su Che shivered, not because he was afraid, but because the cold Yellow River water wet his body, it was cold!
Then the old man also raised his voice heartily,
"The one who thought about you in the first half of the night didn't fall asleep
Those who miss you in the second half of the night light up

"

Su Zhe couldn't hear the impromptu lyrics behind the tune of Hua'er, but his voice was melodious and melodious.

Flowers, also known as "folk songs".

In the "Hua'er" duet, the man calls the woman "Hua'er" and the woman calls the man "Youth". This folk song is widely circulated in the Northwest provinces and is known as the soul of the Northwest.

The old man with wrinkled forehead, bronze-colored skin is dark and shiny, and his skinny shoulders bear the vicissitudes of the world for half a century. Time draws out the sun and the moon as bright as the peony flowers on Pingchuan.

The desire and persistence for life of generations of Yellow River people are all rowed to the bank of the Yellow River that is haunted by emotions.

Shake the scenery beside the modern city to the ancient times again and again, and sing the soul-stirring flowers of yesterday to the future again and again.

Su Che looked at the reeds swaying on the small island in the middle of the river, and the white pagoda stood tall on the mountain on the other side of the river. He heard the old boatman roaring at the flowers, and the sheepskin raft floating in the rolling Yellow River, which made every cell in his body tremble.

On the other side of the Yellow River is Lanshi in Gansu Province, which is roughly similar to Lanzhou in Gansu Province in the previous life.

Drifting on an ancient sheepskin raft in the Yellow River full of ancient charm, after feeling the breadth and danger of the mother river, Su Zhe was already soaked, changed into dry clothes, and ran to a small shop selling offal I ordered a bowl of hot haggis.

A bowl of haggis is served with clear original soup, sprinkled with garlic and chili, and the whole body will be warmed up. It is served with Lanshi flatbread, moist, enjoyable and satisfying.

After a full belch, I went back to the hotel and lay down on the bed with my eyes closed, slowly reminiscing about the trip.

Lanshi, Jincheng Tangchi, is the only provincial capital where the Yellow River passes through the city. It has been an important town in the Northwest since ancient times and a bright pearl on the Silk Road.

It is not as rough as imagined, nor as fresh and leisurely as Shu City, a city that is unclear and unclear.

Speaking of Lanshi, people’s first reaction should be Lanshi Ramen. How would you describe Lanshi’s beef noodles?
Lanshi people start their morning with a steaming bowl of beef noodles. The Yellow River is constantly rushing, and the beef noodles are fragrant day and night!

The authentic Lanshi Beef Noodles are not at the same level as the Lanshi Ramen chain stores that are everywhere in other places.

Just like there is no husband and wife in husband and wife lung slices, there is no wife in wife cake, and there is no Lanshi in Lanshi beef noodles.

Lanshi Beef Noodles is a general term, and the specific types of noodles are divided into: Dakuan, Jiuye, Erxi, Sanxi, and Maoxi.

Authentic Lanshi beef noodles pay attention to: one clear, two white, three red, four green, and five yellow; one clear is clear soup; second white is white radish; third red is red chili oil;

A bowl of beef noodles, add a plate of beef, add a tea egg, pour it into the noodles and eat together, it is called "Both Flying Meat and Eggs".

You can also order matching side dishes, such as pickled cabbage, three shredded vegetables, and cucumbers, which are very refreshing when eaten with noodles.

If you order beef noodles here and find that there are not many pieces of meat, it means that your ordering posture is wrong. The correct ordering posture should be like this,

"Master, when you come to a bowl of noodles, you need to be fine, meat and eggs fly together, and add more spicy peppers!"

Well, meat and eggs are flying together, and I feel domineering when I scream!
In addition to the well-known Lanshi Beef Noodles, Su Zhe was deeply impressed by roast leg of lamb, hand-caught lamb, braised lamb, Gao San sauce meat, steamed buns, and fermented glutinous rice with milk and eggs.

There are kebabs all over the street, skewered on iron sticks and served on iron plates.It can be pure and thin, and you can add flowers. Order twenty or thirty skewers of pure thin and slightly spicy, and pair it with beer. It's refreshing!

Su Zhe's favorite is Lanshi's casserole stewed vegetables. In a casserole, put rapeseed, kelp, vermicelli, tofu and other vegetables, with different meats, hand-made big balls, chicken, beef, ribs, ham, etc. Wait, it becomes different meatball casserole, chicken casserole, beef casserole, assorted casserole.

The casserole with the prepared ingredients is placed in a row on the stove, and the lid is covered to stew. When eating, the delicious soup is poured on the big white rice, which is delicious.

Su Zhe sighed, maybe he is a foodie, the first thing he thinks of is food.

Eat and go to the museum.

I met a lonely administrator who probably hadn’t expressed his thoughts for a long time. He proudly told Su Zhe that Kyoto only has a history of more than 1000 years, An City has a history of more than 3000 years, Yin Ruins has a history of more than 5000 years, and their Gan Province has a history of more than 8000 years. up.

The Yellow River rushes through the city, and the long and narrow Lanshi City seems to be cut with a knife and an axe, rough and simple, real and moving.

Lanshi is a city on the road, a wandering city, everyone seems to be sand blown by the wind.

In this city, almost everyone, they either just came back from somewhere and are ready to go again, or they are packing up to go somewhere.

I'm leaving too, with fond memories, in the hotel, Su Zhe recorded a song with a borrowed guitar.

In the last life on Earth, there was a folk song called "Lanzhou, Lanzhou". After exchanging this song from the entertainment system, Su Zhe put the name of Lanzhou into it.

When he opened Weibo, the fans' messages were so hot and explosive that he couldn't read them even if he couldn't count them.

"Lan City, an imagined city."

In a good mood, he also posted a song he simply recorded with his mobile phone behind this Weibo.

After Su Zhe sent out Weibo, the fans who followed Weibo immediately boiled over, calling for friends and watching quickly!
"Look at Su Zhe's Weibo, Su Zhe has appeared!"

"Wooooow, Su Zhe, you are finally willing to speak out!"

"Wow, Su Zhe is no longer in Shu City, and he didn't take the Sichuan-Tibet line, but went all the way north to Lan City!"

"It's Lanshi, Su Zhe is in Lanshi!"

"Oh my god, as a Lanshi native, I didn't even know Su Zhe was here!"

"Haha, people from Lan City report!"

"I was deceived by you to Shu City, but you told me that you are thousands of miles away in Lan City, please give me a rough explanation!"

"Hey, just a word, Lan City, an imagined city, fortunately, there is a song!"

(End of this chapter)