Daddy's Gourmet Store

Chapter 305 Bai Nennen is really greedy

soon.

Bowls of glutinous rice balls were brought out by Li Chengzhan and Lin Qiyu from the kitchen window.

Put on a tray.

Delivered to the tables of customers who stay in the restaurant.

The glutinous rice balls in the bowl are small and exquisite, exquisite in workmanship, round in size, like a full moon of fifteen, and as big as a small walnut, white, tender, and crystal clear.

Sweet osmanthus, embellished to enhance the taste.

After being heated, it shows a uniform and bright honey color, and the bowl emits a burst of aroma of sweet-scented osmanthus, which not only adds to the charm of the glutinous rice balls, but also doubles the appearance of the glutinous rice balls.

Just looking at it makes people speak unconsciously.

Can't help but start to swallow.

Ma Junwen sniffed the glutinous rice balls in the bowl vigorously: "Damn, this smell is very fragrant! It smells like sweet-scented osmanthus."

Lin Annan looked at the steaming glutinous rice balls, and unconsciously licked the corners of his mouth: "This glutinous rice balls are round, white and tender, and they look really craving!"

"Boss Huang's sesame glutinous rice balls are really tempting, but I think the meat glutinous rice balls taste pretty good too."

Yuqiao recalled: "I used to go to Jinshi, in Lanxi, and I served a bowl of meat glutinous rice balls in the morning, filled with shredded bamboo shoots, tofu, and meat, and sometimes I added a spoonful of lard, chopped peppers and green onions. It’s really good, the key is not like sweet glutinous rice balls, it’s easy to get tired if you eat too much.”

Although he is a contestant of sweet glutinous rice balls, he also thinks meat glutinous rice balls are delicious.

Forgive his lack of position!

"When it comes to the universality of daily consumption, sweet glutinous rice balls can only be snacks. If you have to eat it every day, you will definitely not be able to bear it. But meat glutinous rice balls can be used as three meals a day, which is easier to carry forward. I think Boss Huang should make meat The glutinous rice balls are better, if there are meat glutinous rice balls, I will definitely order a bowl without hesitation, as for the sweet glutinous rice balls, I can only be sorry, I can't join in."

Liang Luyang, who doesn't like sweet glutinous rice balls but only likes salty glutinous rice balls, can't accept sweet glutinous rice balls, so he only ordered pan-fried buns and eight-treasure porridge.

As for the new sesame glutinous rice balls, he doesn't have a cold at all!

"Anyway, I think sweet glutinous rice balls are still delicious!"

Ma Junwen, who likes sweet glutinous rice balls, shook his head disapprovingly, and then explained the reason: "When I used to eat salty glutinous rice balls, I always felt that I had eaten fake glutinous rice balls. The glutinous rice wrapped a ball of unwilling pork! I always felt that Is this pork going to the wrong place? Shouldn’t it be wrapped in thin wonton or dumpling wrappers to talk about a love affair with flour? As for this fine white glutinous rice, isn’t it the fate of black sesame and soft white sugar? A combination of past and present lives?"

In short, he firmly stood in the sweet position.

Lin Annan echoed: "I agree with Ma Junwen's statement. Sweet glutinous rice balls are delicious. They are filled with black sesame seeds and lard, added a little white sugar, and rolled into round shapes with glutinous rice flour. After cooking, they taste sweet and delicious. Don't feel bad."

Liang Luyang looked determined: "No matter what you say, I'm still firmly on the side of the salty glutinous rice balls, you don't want to bend me!"

Ma Junwen and Lin Annan replied in unison: "Sweet glutinous rice balls are delicious."

Liang Luyang remained firm: "Salty glutinous rice balls are delicious!"

Watching a salty-sweet battle, imminent.

Yu Qiao hurriedly said to Si Ni: "Stop talking, hurry up and eat! There are still many people waiting for a seat at the back! Let's not delay Boss Huang's business."

Hearing this, they ended the topic.

Staring at the glutinous rice balls in the bowl, Ma Junwen and Lin Annan became even more hungry.

However, the glutinous rice balls that have just been cooked are not edible yet.

If the temperature is too high, it is easy to burn the mouth.

If you want to eat glutinous rice balls, you have to be patient.

Especially this kind of glutinous rice balls filled with lard, even if the outer skin is not so hot, but after biting, it is like eating a soup dumpling. The lard that pops out in an instant can still give people an unexpected surprise...

It can also be said to be frightened!

So this time, except for Liang Luyang, everyone else was stirring the sesame glutinous rice balls in the bowl with a spoon, trying to cool down the temperature.

Wait until the sesame glutinous rice balls are not burning your mouth.

They just started eating with spoons.

Take a bite of the soft glutinous Q bomb, with a unique fragrance of glutinous rice.

The filling inside is sweet and delicious.

Especially those fats and sugar juices that have melted, they are hot, fragrant and sweet, accompanied by a strong lard aroma, coupled with the characteristic of black sesame seeds that become more fragrant with chewing.

It was a wonderful feeling!

Let people have endless aftertaste!
I felt like I was alive again all of a sudden, and the exhaustion caused by playing games last night and the drowsiness from waking up early this morning disappeared immediately.

Ma Junwen praised with a look of intoxication: "It's delicious! This is the best sesame glutinous rice ball I've ever eaten! One bite, and the sesame seeds inside immediately come out. The sesame seeds that are sweeter than honey and the soft as Slowly swallow the glutinous rice ball skin together with the cloth, this taste is really wonderful! It seems that the breath that comes out also has a hint of sesame and sweet-scented osmanthus fragrance, this feeling is so wonderful, let People can never get tired of eating it!"

Several other people, except Liang Luyang, who has never tasted it and cannot comment, are full of praise.

"It's really delicious!"

"Although I like sweet glutinous rice balls, I didn't like glutinous rice balls filled with sesame seeds very much before. I like sweet glutinous rice balls without fillings, but the sesame glutinous rice balls made by Boss Huang are different! Delicious! Delicious! I found that I have loved Sesame glutinous rice balls are served!"

"How do you make it so smooth and soft, moist and sweet but not greasy? Absolutely!"

Lao Qin on the side shook his folding fan, and the old god said with admiration on his face: "Because Boss Huang has mastered the essence of making glutinous rice balls, he directly mixes suet with fried and crushed black sesame seeds. This is the most traditional sesame glutinous rice ball stuffing." son's way."

"Besides, Boss Huang has a good grasp of the heat of frying black sesame seeds and the skill of cooking glutinous rice balls. The fried black sesame seeds are two seconds away, and the aroma will not be fried. Also, the skill of cooking glutinous rice balls is not cooked enough. It’s about raising them, and only raising them can keep the glutinous rice balls in perfect shape, let the suet inside melt into lard, and then penetrate into the skin of the glutinous rice balls, making the glutinous rice balls look crystal clear..."

Lao Qin lamented Huang Tao's "deep heart".

When the rich second generation heard this, they all showed expressions of "Although I don't understand, but I am greatly shocked".

Ma Junwen said with emotion: "No wonder this sesame glutinous rice balls are so delicious, so there is a lot of knowledge in them!"

Liang Luyang, who had watched these brothers eating sesame glutinous rice balls, smelled the aroma of sesame glutinous rice balls, and listened to the intoxicated high evaluation of the brothers, he was curious about how delicious the sesame glutinous rice balls made by Boss Huang were. .

This time, I will hear a pertinent analysis from the veteran Lao Qin.

It made him even more curious.

Coupled with his trust in Boss Huang's craftsmanship, he unexpectedly developed a desire to taste one.

So...

He smiled and said to Yu Qiao: "Yu Qiao, you can't eat anymore, or I'll do what I can and help you eat one!"

"Who Temiao can't eat anymore, I can have another bowl!"

Yu Yuqiao hurriedly protected the bowl, but later realized that the words came from Liang Luyang, and she couldn't help being taken aback.

He is not the only one who is stupefied!

The other brothers, after a moment of stupefaction, all showed surprise.

But everyone sees it and doesn't tell it.

In order to break Liang Luyang, Ma Junwen reluctantly sacrificed one of his sesame glutinous rice balls to Liang Luyang.

Liang Luyang didn't hesitate, picked up the spoon and put the glutinous rice balls in the spoon into his mouth.

I just feel that the fragrance is long and long, and the taste is just right.

You don't need to bite through your teeth, just squeeze it with your tongue, and you can taste the thick, sweet and smooth sesame stuffing that flows out.

With the sweet taste, it fills the mouth.

Sweet but not greasy taste, great!

It made him want to stop, and he wanted to eat again after eating...

(End of this chapter)