Daddy's Gourmet Store

Chapter 268 The Cooked Rice Is Extra Fragrant

It's delicious. The kitchen utensils in the store are complete.

The rice cooker has never been used once since I bought it in the store!

therefore!

There was a layer of dust on the box.

Fortunately today!

It finally came into play.

The rice cooker costs more than 700 yuan, and it is said that the cooked rice is extraordinarily fragrant.

hmm~
This should be the advertising label that every rice cooker should have!

The final effect basically lived up to the word "extra".

Huang Tao would like to see how the rice steamed with the full-level steamed white rice skill is different from the white rice he usually cooks.

"Sister Suqin, clean the inner pot of this rice cooker and wipe the outside as well."

When Huang Tao found this rice cooker from the corner of the cabinet, he casually explained to Ding Suqin beside him.

Hearing this, Ding Suqin blurted out subconsciously, "Boss, do you want to steam the rice?"

As soon as I finished asking, I felt that I asked a slightly stupid question.

"um, yes."

Huang Tao nodded: "We are going to serve rice at noon."

The people who were not very interested in white rice did not show their usual hunger and thirst and excitement when they heard about the new dishes.

On the contrary, it feels like this!

Of course, everyone didn't show this mood, so what should they do?

"Okay, I get it now."

Ding Suqin understood: "Boss, what about the price?"

“单人碗一碗2元，一大盘8-10人份的，就10元1盘吧！”

Huang Tao thought for a while: "Sister Suqin, you'll be done later, remember to enter the price."

"Hey, okay."

Ding Suqin silently remembered it in her heart, and scrubbed the rice cooker inside and out several times.

It wasn't until Cheng Liang Cheng Liang
And Huang Tao taught Li Chengzhan and Lin Qiyu how much rice to wash and wash at a time.

Although the two of them are said to be the second generation of the rich who do not touch the spring water, they are quite quick in their work.

The key is that people are very smart, and they can understand it with one click.

It saved Huang Tao a lot of talking.

"Yes, just follow what I taught, and then wash both sides. After washing, put clean water in this position and soak for 20 minutes."

Huang Tao patted the shoulders of the two new employees as a sign of encouragement, and explained the tasks by the way.

"Oh, I understand, boss."

The two of them kept Huang Tao's confession firmly in their hearts.

Huang Tao watched with concern as they passed the rice through the water twice more.

The techniques and steps are all within the scope of his teaching.

Huang Tao was quite satisfied, and then went to the side to see how Xu Hao and his three chefs were doing.

Xu Hao is now the second in command in the store.

He can do many tasks independently, such as lo mei, steamed pork ribs with glutinous rice in lotus leaves.

The preparatory work such as frying, steaming, and deep-frying of other dishes has also been done quite well!

Practice for a while.

It is estimated that it can completely block one side.

Maybe it can support the entire back kitchen!

That's right.

Huang Tao trained Xu Hao as a chef!
Thinking that if it grows bigger in the future, it will definitely open a branch.

If he opened a branch in the next province or city, he would really like to let Xu Hao be the head chef.

After all, along the way, Xu Hao and Ding Suqin were both his earliest partners and also his most trusted partners.

Naturally, he had to arrange for his cronies to do this kind of important work.

However, the matter of opening a branch is not yet in his implementation plan.

After all, the expansion of the store has just been put on the agenda, and it has just been settled.

The renovation will only be carried out in the afternoon!
Therefore, there is no rush.

You have to take it one step at a time and take your time.

Lin Zifeng and Jiang Chao took over Xu Hao's original job of cutting side dishes.

The knife skills are all good, no difference!

Huang Tao also intended to train the two of them as reserve chefs.

I hope that in the near future, they can also be alone, and then they can all help him.

Open multiple branches!

After looking at it, Huang Tao felt that the three chef assistants had done a good job, and there was no need to contribute by themselves at present.

Thinking that the rice was almost soaked, he went back to Li Chengzhan and the others, and steamed the soaked rice in the rice cooker.

According to the experience given by the system, add salt, white vinegar, and lard...

To be honest, firewood rice is the most delicious!

Although the firewood method is relatively old, the rice and dishes cooked are actually much more delicious than those made by gas or induction cookers.

of course.

In this city where the environment is paramount, it is impossible for him to buy a simple firewood pot to burn.

Time passed slowly and quietly.

There was a scent of rice in the kitchen.

Slowly, the aroma became more and more intense, and it began to drift out towards every existing gap in all directions.

"Well, what does it smell like?"

Jiang Guowei next door is sorting waste cardboard boxes outside his shop.

Suddenly, a seductive aroma of rice rushed into the tip of his nose, and he couldn't help inhaling hard.

"Well, I smell it too, it smells so good! Does it smell like rice?"

Uncle Li, who was waiting and playing cards outside the really delicious store, also smelled it, and couldn't help but open his mouth.

Immediately afterwards, Aunt Li, Uncle Cheng, Lao Liu and countless voices came from behind:

"Is this really the taste of rice? Can rice really have such a fragrance?"

"Dig the grass! The smell of this rice comes from Boss Huang's shop. Could it be Boss Huang's new product?!"

"A new product? White rice? Why do I feel that the aroma of this rice is the same as that of Boss Huang's cooking, and it's so appealing to greedy people?"

"Fuck, the smell of this rice is too strong, isn't it? It's making my mouth water!"

"Who isn't! I've lived for more than 20 years, and I've never smelled such a delicious rice scent! It's so fragrant that the gluttons in my stomach are ready to move!"

"Ahem, the smell of this rice is really too fragrant, too fragrant! Boss Huang, isn't he planning to use high technology?"

As soon as this remark came out, it immediately attracted dissatisfied rebuttals from other customers.

"The high-tech guy! High-tech. Even if the restaurants all over the world are full of technology and hard work, Boss Huang won't."

"That's right, Boss Huang's ingredients are always very fresh, and he always chooses the best. Even in terms of seasoning, they are all home-cooked ingredients, and he doesn't know how to adjust those high-tech ones."

"Can you stop beeping, kid? Do you still want to eat the food in the delicious restaurant in the future?"

"MD, you can question my character, but you must not question Boss Huang's food."

The customer who was buzzing and beeping for a while begged for mercy:

"Big brothers, I was wrong, I was wrong, I didn't keep the door open, I will never dare to talk nonsense next time..."

……

It's so delicious.

Huang Tao saw that the white rice had been steamed, so he checked it.

It is indeed the white rice steamed by a full-level skill~
The grains are distinct, the crystals are bright, and the fragrance is overflowing!
Neither sticky nor hard.

Anyway!

Everything is so knocked to good effect.

It's perfect!

(End of this chapter)