Daddy's Gourmet Store
Chapter 216 The Lost Taste
Chapter 216 The Lost Taste
Time turns.
Lin Jiahui returned to the bank with the packing box.
As soon as I entered the induction gate, I saw Sister Ling and the others sorting out the materials.
She took out the yellow croaker noodles and Dongpo meat that belonged to them, put them at their tables and said, "Sister Ling, Xinyan, Lulu, I brought your food back for you."
"Well, thank you, Jiahui."
They, who were busy tidying up, responded without even looking at it.
When sorting out the materials, it was always like this. Lin Jiahui knew that she couldn't be disturbed at this time, so she didn't say anything more, and went straight into the lounge.
Washed hands.
Sit down and open your yellow croaker rice noodles and Dongpo pork, and pour the yellow croaker soup into the rice noodles.
Just smelling it, one can't help showing an intoxicated expression of enjoyment.
Just looking at the agate-like Dongpo meat and the beautiful golden color of the small yellow croaker meat makes me even more greedy.
She tasted the milky soup.
The entrance of the soup is like a fish swimming into the throat and stomach.
Rich and delicious.
Fresh and sweet in the mouth.
As soon as it enters the stomach, it is warm, sweeping away the chill brought by the severe cold, and also sweeping away the fatigue caused by the busy work in the morning.
"call out……"
Take a big mouthful of rice noodles.
The springy rice noodles with rice fragrance filled the mouth instantly with the freshness and sweetness of yellow croaker.
How can one word "satisfy" describe it?
Then take a bite of the fried yellow croaker meat. The meat is tender, not rotten or scattered, with a fresh and sweet aftertaste, without a trace of fishy smell, and without a single bit of fishbone.
This is definitely good news for a star like her who eats fish and can't spit thorns!
"Ah! What smells so delicious!"
Sister Ling and the others, who were still tidying up, smelled a fresh scent mixed with a smell of meat.
The taste was inexplicable, but the stomach had a strong reaction almost instantly, clamoring to eat.
"Yes, it smells so good!"
Su Lulu couldn't help sniffing her nose: "Well, it seems to come from the lounge..."
Sister Ling nodded in agreement.
Du Xinyan thought for a while: "Ah! Could it be that Jiahui is eating inside?!"
"Yes, I'm eating yellow croaker noodles! The taste is very good!"
Lin Jiahui, who heard the shout, replied leisurely: "This fish is very tender and fresh, and the soup is also very fresh!"
"My darling, my Dongpo pork. And yellow croaker noodles..."
Du Xinyan belatedly remembered her meal.
In the past, every time a friend asked her what was her favorite food?
She always answers: yellow croaker rice noodles cooked by grandma.
This dish has always accompanied her growing up.
When grandma was still there, she would make her a bowl of yellow croaker rice noodles from time to time.
The deliciousness of the yellow croaker rice noodles, to use a common saying, makes people "slap in the face and refuse to let go".
But grandma is gone, and I can no longer make yellow croaker noodles for her.
Even the unique skills of grandma have been lost!
The family members also learned how to make yellow croaker noodles, but they don't feel the taste.
And she was hungry, so she also tried to buy it outside.
The noodles are still yellow croaker rice noodles, the same rice noodles, the same small yellow croaker, and the same pickles.
But the taste is different, and I always feel that something is missing.
Today I saw Lin Jiahui saying in the group that Boss Huang has new yellow croaker noodles.
Thinking that Boss Huang made it, he asked Lin Jiahui to help replace the fried crab cake with yellow croaker rice noodles.
One is to try something new, and the other is to find the old taste...
While thinking about it, she quickly put down the materials in her hand, and opened the lid of her own packing box on the table in a hurry.
moment.
A domineering fresh and meaty aroma filled the nostrils.
Judging from her years of experience in eating yellow croaker noodles, the taste of this yellow croaker noodles is not bad, maybe it is as good as her grandma's, and some of them can compete!
She couldn't wait to pour the fish soup into the rice noodle bowl, took a spoonful of fish soup, and put it into her mouth.
In the next second, he almost swallowed his tongue.
The soup is very fresh, the fish meat is white and tender, smooth but not sticky, it couldn't be more delicious.
At this moment, she seemed to have returned to her childhood, gathered around the kitchen, staring greedily at the yellow fish noodles in the pot.
Grandma picked up a piece of smooth cooked yellow croaker from the pot, blew it, and handed it to her mouth.
The days are sweet and so are the memories!
This lunch just got better and better.
Sister Ling also tasted the yellow croaker noodles.
The white and tender wild small yellow croaker is bent into a lovely roll, and there is still a shimmer in the flesh.With a light sip, the fish tenderly blooms on the tip of the tongue. It is served with a soup made from fish bones, mixed with pickles and lard, fresh on the eyebrows, and every mouthful is like drinking milk!
There is also this noodle, which has been delayed for so long, and the noodles will become lumpy, which will affect the taste.
But the noodles in the bowl were neither mushy nor lumpy at all.
The slippery taste is like "little fish", which "swim" into the mouth as soon as they are sucked, not only springy but also quite chewy.
It can be said that it is very perfect!
As soon as Sister Ling raised her head, she saw tears streaming from Du Xinyan's eyes not far away.
What's going on here……
Is it hot?
Puzzled, she pulled a few tissues, handed them to Du Xinyan, and asked with concern: "Xinyan, why are you crying? Did you get burned?"
"Sister Ling, I'm fine, I'm so happy!"
With a smile on her lips, Du Xinyan took the tissue and wiped it, and said happily: "Since my grandma left, I haven't eaten the yellow croaker noodles made by her, but now, Boss Huang's yellow croaker rice noodles let me I found the lost taste again.”
She briefly told Sister Ling and the others about her love-hate entanglement with Yellow Fish Rice Noodles in those years!
Sister Ling suddenly understood: "Oh...it turns out that Boss Huang awakened the taste hidden in your memory!"
"Indeed, Boss Huang's cooking skills have such a charm."
Lin Jiahui nodded empathetically.
When she was eating porridge with preserved egg and lean meat, she couldn't help but think of the past that was buried in her heart.
Su Lulu nodded, then continued to lower her head and took a bite of Dongpo meat.
The entrance is like a sweetness, followed by a salty and suitable sauce, the meat quality
Her beautiful eyes couldn't help but brighten up.
Such a taste, such a taste.
It can be said that it is the best Dongpo pork she has eaten in these years.
For most girls.
Dongpo pork is very tempting.
But most of them only eat the lean part of the meat, and don't eat fat meat because it is too greasy.
Su Lulu is like this, she only eats lean meat and does not eat the fat part.
In addition to feeling greasy, another reason is fear of fat.
But this time it was beyond her expectation, the fat and lean meat were integrated into one, and before she could react, that mouthful of Dongpo meat had already entered her stomach.
After she realized this, she couldn't help showing a look of surprise.
Whoops!
She actually...
She even swallowed the part of the fat with the skin on it, and it didn't feel greasy at all!
It still feels delicious!
Such delicious Dongpo meat, her meat-loving boyfriend Meng Yunfei must love it!
She and Meng Yunfei met at a friend's gathering, and they fell in love at first sight.
Soon, she was together under his fierce pursuit.
It's just that we've been together for less than a week...
She found out that her boyfriend had a very good female friend.
They are in touch every day.
What you say is not ambiguous.
But it can be seen that they are very familiar with each other.
This damn woman's intuition made Su Lulu smell a little crisis.
So she began privately investigating their relationship.
at last!
She knew that she had met the legendary confidante.
The two of them were classmates from high school to university, and their relationship has always been very good.
But Su Lulu is not a fool, she knows very well what such a relationship means.
really.
She found that this girl would appear in her boyfriend's life all the time.
For example, I will remind him that today is his sister’s birthday, don’t forget to buy a gift for my sister, so as not to be scolded again; for example, I will tell him that I should go to the hospital for a medical examination tomorrow; for example, I will ask him if he is free today, and accompany her to a concert meeting.
This kind of relationship made Su Lulu a little crazy, but it's not easy to get angry in front of her boyfriend.
This is what she was thinking.
Do you want to let your boyfriend call his good friend out to have a meal and get to know each other?
(End of this chapter)
Time turns.
Lin Jiahui returned to the bank with the packing box.
As soon as I entered the induction gate, I saw Sister Ling and the others sorting out the materials.
She took out the yellow croaker noodles and Dongpo meat that belonged to them, put them at their tables and said, "Sister Ling, Xinyan, Lulu, I brought your food back for you."
"Well, thank you, Jiahui."
They, who were busy tidying up, responded without even looking at it.
When sorting out the materials, it was always like this. Lin Jiahui knew that she couldn't be disturbed at this time, so she didn't say anything more, and went straight into the lounge.
Washed hands.
Sit down and open your yellow croaker rice noodles and Dongpo pork, and pour the yellow croaker soup into the rice noodles.
Just smelling it, one can't help showing an intoxicated expression of enjoyment.
Just looking at the agate-like Dongpo meat and the beautiful golden color of the small yellow croaker meat makes me even more greedy.
She tasted the milky soup.
The entrance of the soup is like a fish swimming into the throat and stomach.
Rich and delicious.
Fresh and sweet in the mouth.
As soon as it enters the stomach, it is warm, sweeping away the chill brought by the severe cold, and also sweeping away the fatigue caused by the busy work in the morning.
"call out……"
Take a big mouthful of rice noodles.
The springy rice noodles with rice fragrance filled the mouth instantly with the freshness and sweetness of yellow croaker.
How can one word "satisfy" describe it?
Then take a bite of the fried yellow croaker meat. The meat is tender, not rotten or scattered, with a fresh and sweet aftertaste, without a trace of fishy smell, and without a single bit of fishbone.
This is definitely good news for a star like her who eats fish and can't spit thorns!
"Ah! What smells so delicious!"
Sister Ling and the others, who were still tidying up, smelled a fresh scent mixed with a smell of meat.
The taste was inexplicable, but the stomach had a strong reaction almost instantly, clamoring to eat.
"Yes, it smells so good!"
Su Lulu couldn't help sniffing her nose: "Well, it seems to come from the lounge..."
Sister Ling nodded in agreement.
Du Xinyan thought for a while: "Ah! Could it be that Jiahui is eating inside?!"
"Yes, I'm eating yellow croaker noodles! The taste is very good!"
Lin Jiahui, who heard the shout, replied leisurely: "This fish is very tender and fresh, and the soup is also very fresh!"
"My darling, my Dongpo pork. And yellow croaker noodles..."
Du Xinyan belatedly remembered her meal.
In the past, every time a friend asked her what was her favorite food?
She always answers: yellow croaker rice noodles cooked by grandma.
This dish has always accompanied her growing up.
When grandma was still there, she would make her a bowl of yellow croaker rice noodles from time to time.
The deliciousness of the yellow croaker rice noodles, to use a common saying, makes people "slap in the face and refuse to let go".
But grandma is gone, and I can no longer make yellow croaker noodles for her.
Even the unique skills of grandma have been lost!
The family members also learned how to make yellow croaker noodles, but they don't feel the taste.
And she was hungry, so she also tried to buy it outside.
The noodles are still yellow croaker rice noodles, the same rice noodles, the same small yellow croaker, and the same pickles.
But the taste is different, and I always feel that something is missing.
Today I saw Lin Jiahui saying in the group that Boss Huang has new yellow croaker noodles.
Thinking that Boss Huang made it, he asked Lin Jiahui to help replace the fried crab cake with yellow croaker rice noodles.
One is to try something new, and the other is to find the old taste...
While thinking about it, she quickly put down the materials in her hand, and opened the lid of her own packing box on the table in a hurry.
moment.
A domineering fresh and meaty aroma filled the nostrils.
Judging from her years of experience in eating yellow croaker noodles, the taste of this yellow croaker noodles is not bad, maybe it is as good as her grandma's, and some of them can compete!
She couldn't wait to pour the fish soup into the rice noodle bowl, took a spoonful of fish soup, and put it into her mouth.
In the next second, he almost swallowed his tongue.
The soup is very fresh, the fish meat is white and tender, smooth but not sticky, it couldn't be more delicious.
At this moment, she seemed to have returned to her childhood, gathered around the kitchen, staring greedily at the yellow fish noodles in the pot.
Grandma picked up a piece of smooth cooked yellow croaker from the pot, blew it, and handed it to her mouth.
The days are sweet and so are the memories!
This lunch just got better and better.
Sister Ling also tasted the yellow croaker noodles.
The white and tender wild small yellow croaker is bent into a lovely roll, and there is still a shimmer in the flesh.With a light sip, the fish tenderly blooms on the tip of the tongue. It is served with a soup made from fish bones, mixed with pickles and lard, fresh on the eyebrows, and every mouthful is like drinking milk!
There is also this noodle, which has been delayed for so long, and the noodles will become lumpy, which will affect the taste.
But the noodles in the bowl were neither mushy nor lumpy at all.
The slippery taste is like "little fish", which "swim" into the mouth as soon as they are sucked, not only springy but also quite chewy.
It can be said that it is very perfect!
As soon as Sister Ling raised her head, she saw tears streaming from Du Xinyan's eyes not far away.
What's going on here……
Is it hot?
Puzzled, she pulled a few tissues, handed them to Du Xinyan, and asked with concern: "Xinyan, why are you crying? Did you get burned?"
"Sister Ling, I'm fine, I'm so happy!"
With a smile on her lips, Du Xinyan took the tissue and wiped it, and said happily: "Since my grandma left, I haven't eaten the yellow croaker noodles made by her, but now, Boss Huang's yellow croaker rice noodles let me I found the lost taste again.”
She briefly told Sister Ling and the others about her love-hate entanglement with Yellow Fish Rice Noodles in those years!
Sister Ling suddenly understood: "Oh...it turns out that Boss Huang awakened the taste hidden in your memory!"
"Indeed, Boss Huang's cooking skills have such a charm."
Lin Jiahui nodded empathetically.
When she was eating porridge with preserved egg and lean meat, she couldn't help but think of the past that was buried in her heart.
Su Lulu nodded, then continued to lower her head and took a bite of Dongpo meat.
The entrance is like a sweetness, followed by a salty and suitable sauce, the meat quality
Her beautiful eyes couldn't help but brighten up.
Such a taste, such a taste.
It can be said that it is the best Dongpo pork she has eaten in these years.
For most girls.
Dongpo pork is very tempting.
But most of them only eat the lean part of the meat, and don't eat fat meat because it is too greasy.
Su Lulu is like this, she only eats lean meat and does not eat the fat part.
In addition to feeling greasy, another reason is fear of fat.
But this time it was beyond her expectation, the fat and lean meat were integrated into one, and before she could react, that mouthful of Dongpo meat had already entered her stomach.
After she realized this, she couldn't help showing a look of surprise.
Whoops!
She actually...
She even swallowed the part of the fat with the skin on it, and it didn't feel greasy at all!
It still feels delicious!
Such delicious Dongpo meat, her meat-loving boyfriend Meng Yunfei must love it!
She and Meng Yunfei met at a friend's gathering, and they fell in love at first sight.
Soon, she was together under his fierce pursuit.
It's just that we've been together for less than a week...
She found out that her boyfriend had a very good female friend.
They are in touch every day.
What you say is not ambiguous.
But it can be seen that they are very familiar with each other.
This damn woman's intuition made Su Lulu smell a little crisis.
So she began privately investigating their relationship.
at last!
She knew that she had met the legendary confidante.
The two of them were classmates from high school to university, and their relationship has always been very good.
But Su Lulu is not a fool, she knows very well what such a relationship means.
really.
She found that this girl would appear in her boyfriend's life all the time.
For example, I will remind him that today is his sister’s birthday, don’t forget to buy a gift for my sister, so as not to be scolded again; for example, I will tell him that I should go to the hospital for a medical examination tomorrow; for example, I will ask him if he is free today, and accompany her to a concert meeting.
This kind of relationship made Su Lulu a little crazy, but it's not easy to get angry in front of her boyfriend.
This is what she was thinking.
Do you want to let your boyfriend call his good friend out to have a meal and get to know each other?
(End of this chapter)
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