Ordinary observers in fast time travel
Chapter 455 Happy Star (9)
How frightened Fang Jiahe was at this moment was evident by the frequency of her body shaking. She never knew she could shake into a bolt of lightning.
So much so that she was completely unable to walk on her own, and was held up by others along the way.
The small system floating in mid-air looked at the host that was turning into chaff. He couldn't help but turn on the camera function to record this scene. This was the first time for him to see such a timid host.
Tsk tsk, I don’t know how the host did it. Every time he loses his memory, his personality is different! When you sealed your memories, did you also seal your personality as well?
Um...it seems possible.
After all, in addition to genetic factors, personality is also mainly affected by environmental factors.
The host must be affected by Fang Jiahe's body now.
Fang Jiahe felt like he was being turned in one direction, then another, until he came to a bright place. It's so bright that you can feel the light even from the black hood.
The next second, her hood was lifted. Fang Jiahe only felt the glare of the light and lowered his head subconsciously.
"Miss Fang, the boss has had a bad appetite recently. I heard that you are very good at cooking and would like to treat you to a delicious meal." After the transformation, his voice was hoarse and unpleasant, as if his throat had been cut by something.
When Fang Jiahe heard this, his body stopped shaking, and he remembered the pros and cons analyzed by Ling Yufan a few days ago. I secretly thought, sure enough!
To be honest, before this, she was still lucky, thinking that something like this might not happen.
It's too late to regret now.
Ten minutes later, Fang Jiahe adapted to the current brightness and took a deep breath, "What do you want me to cook?"
"There are enough ingredients here, Miss Fang can do whatever she wants." The man in black pointed around.
Fang Jiahe looked in the direction of his finger and found that ingredients were placed on three sides of the house, as well as a large freezer with fish in it. What was even more exaggerated was that there were several glass water tanks with dozens of fish in them. Swimming.
Just looking at these ingredients, Fang Jiahe was a little confused. It is said that a clever woman cannot cook without rice. She had rice, but she didn't have the recipe for cooking.
"Um, do you have a tablet or mobile phone?"
The man in black was amused when he heard this, "Miss Fang, the signal here is isolated. Even if I give you a tablet or mobile phone, you can't make a big call."
Fang Jiahe was stunned for a moment and said speechlessly, "Do you think I called the police? I was searching for recipes."
"I'm just a small vendor, not a chef. Where have I seen so many ingredients? How do I know how to cook them?"
Alas, I’ve actually been reading recipes these days, but I’ve seen them all as home-cooked dishes, such as braised eggplant.
Fang Jiahe said his specialty and immediately became less nervous. Seeing so many ingredients, he was eager to try them. He turned over the dishes without caring about others.
The man in black was a little stunned. How could a chef not even know how to cook?
Fang Jiahe looked around and found that neither the man in black nor the man in gray showed any signs of moving. "If you can't give me a tablet, you can find some recipes. If there are no recipes, I will be free to express myself."
It would be a shame not to have a recipe, as high-end ingredients cannot be used.
Of course, she can still fry, stir-fry, steam, deep-fry, and cook, but she doesn't know if it tastes good or not.
"Miss Fang, wait a moment, I'm going to make a recipe right now."
The man in black waved his hand, and a man in gray quickly left the room.
Fang Jiahe nodded and looked at the rice here. The rice grains are plump and as transparent as mutton-fat white jade. It also has the unique fragrance of rice.
"It smells so good. What kind of rice is this?" To be honest, Fang Jiahe, who only sells rice for 2.5 kilograms at most, has never seen this kind of rice.
It smells so damn good!
"Is it that T country fragrant rice?" The man in black didn't know what kind of rice it was. He didn't know how to cook.
"Oh, there is a brand here, um, Nanyou Texiang No. [-]." Oh, it should be a type of rice developed by the Academy of Agricultural Sciences of Country A.
Fang Jiahe picked up the rice measuring cup, filled it up, and asked, "How much does your boss eat? Is one cup of rice enough?"
"Miss Fang, you can put more rice."
"Oh, yes, I'm a little hungry too." Fang Jiahe walked to the stove, turned on the rice cooker, took out the inner elixir, and began to measure the rice for cooking.
As soon as the rice was finished, the man in black handed over a stack of recipes printed on A4 paper. Fang Jiahe took a cursory look and saw that the dishes were quite rich, including steamed grouper, braised hairy crabs, cumin beef, braised pork, fairy chicken, braised lion head...
Um, it’s actually all meat!
Fang Jiahe was speechless, "Does your boss only eat meat?"
The man in black frowned. Their boss must not only eat meat. He turned and glanced at the man in gray who was printing the recipe. The boss of the man in gray shrank when he saw it.
"Ahem, frying vegetables shouldn't be a problem for Miss Fang." The man in black's mechanical voice seemed a little embarrassed.
Fang Jiahe nodded, "Okay, then I'll fry two more vegetables."
Take a deep breath and adjust your mentality. At least judging from the attitude of the man in black, she should not be threatened by death.
Alas, now I can only wait for my diners to find out that I am missing and then help call the police. By the way, Ling Yufan should be more understanding if he knows her identity. Maybe if I don't see her tomorrow, I'll call the police.
Fang Jiahe adjusted his mentality, studied the recipe again, arranged the order of cooking, and began to process the ingredients.
These ingredients are all of the highest quality, and you can tell by their smell and color.
Although she was only a halfway monk and had been a cook for less than a month, as a cook there was no reason not to be excited about high-quality ingredients.
Although the other party gave many recipes, Fang Jiahe sifted through them and finally made some simple ones, including twice-cooked pork, cumin beef, and steamed grouper. Just stir-fry two vegetarian dishes.
To make twice-cooked pork, you need to cook the pork belly first.
Fang Jiahe thought for a while, took some red dates, wolfberry and other ingredients, put them into the pot, poured in water, and washed a piece of pork belly and put it in the pot.
While waiting for the pork belly to be cooked, she cut the beef and marinated it according to the steps in the recipe. Of course, she would also adjust the seasoning ratio according to her own feelings.
After marinating the beef, start killing the fish.
Fang Jiahe had never killed a fish before and was not very skilled in his movements. The people watching/surveilling frequently wondered whether the boss's information was wrong.
This looks like a newbie!
After finally finishing the fish, Fang Jiahe breathed a sigh of relief, and quickly sprinkled the ginger, cooking wine, salt, etc. on the steamer.
At this time, the pork belly was already cooked. She picked up her chopsticks and poked it. It was moderately soft and hard, not as willful as raw meat. Then he picked up the meat. Put it into the prepared ice water.
The most troublesome part of cooking is preparing the dishes. When Fang Jiahe prepared the dishes, it was already 12 o'clock.
She glanced at the clock on the wall. It was true that the owner of this restaurant had such a sumptuous late-night snack, and he was careful to get high.
Fang Jiahe complained while cooking, feeling quite contented.
As the dishes were stir-fried one after another, the strong aroma swept through the whole room. People who were watching/monitoring Fang Jiahe's cooking covered their stomachs, and their exposed Adam's apples rolled crazily. I don’t know how much saliva I swallowed.
Well, it seems like there are really two brushes!
So much so that she was completely unable to walk on her own, and was held up by others along the way.
The small system floating in mid-air looked at the host that was turning into chaff. He couldn't help but turn on the camera function to record this scene. This was the first time for him to see such a timid host.
Tsk tsk, I don’t know how the host did it. Every time he loses his memory, his personality is different! When you sealed your memories, did you also seal your personality as well?
Um...it seems possible.
After all, in addition to genetic factors, personality is also mainly affected by environmental factors.
The host must be affected by Fang Jiahe's body now.
Fang Jiahe felt like he was being turned in one direction, then another, until he came to a bright place. It's so bright that you can feel the light even from the black hood.
The next second, her hood was lifted. Fang Jiahe only felt the glare of the light and lowered his head subconsciously.
"Miss Fang, the boss has had a bad appetite recently. I heard that you are very good at cooking and would like to treat you to a delicious meal." After the transformation, his voice was hoarse and unpleasant, as if his throat had been cut by something.
When Fang Jiahe heard this, his body stopped shaking, and he remembered the pros and cons analyzed by Ling Yufan a few days ago. I secretly thought, sure enough!
To be honest, before this, she was still lucky, thinking that something like this might not happen.
It's too late to regret now.
Ten minutes later, Fang Jiahe adapted to the current brightness and took a deep breath, "What do you want me to cook?"
"There are enough ingredients here, Miss Fang can do whatever she wants." The man in black pointed around.
Fang Jiahe looked in the direction of his finger and found that ingredients were placed on three sides of the house, as well as a large freezer with fish in it. What was even more exaggerated was that there were several glass water tanks with dozens of fish in them. Swimming.
Just looking at these ingredients, Fang Jiahe was a little confused. It is said that a clever woman cannot cook without rice. She had rice, but she didn't have the recipe for cooking.
"Um, do you have a tablet or mobile phone?"
The man in black was amused when he heard this, "Miss Fang, the signal here is isolated. Even if I give you a tablet or mobile phone, you can't make a big call."
Fang Jiahe was stunned for a moment and said speechlessly, "Do you think I called the police? I was searching for recipes."
"I'm just a small vendor, not a chef. Where have I seen so many ingredients? How do I know how to cook them?"
Alas, I’ve actually been reading recipes these days, but I’ve seen them all as home-cooked dishes, such as braised eggplant.
Fang Jiahe said his specialty and immediately became less nervous. Seeing so many ingredients, he was eager to try them. He turned over the dishes without caring about others.
The man in black was a little stunned. How could a chef not even know how to cook?
Fang Jiahe looked around and found that neither the man in black nor the man in gray showed any signs of moving. "If you can't give me a tablet, you can find some recipes. If there are no recipes, I will be free to express myself."
It would be a shame not to have a recipe, as high-end ingredients cannot be used.
Of course, she can still fry, stir-fry, steam, deep-fry, and cook, but she doesn't know if it tastes good or not.
"Miss Fang, wait a moment, I'm going to make a recipe right now."
The man in black waved his hand, and a man in gray quickly left the room.
Fang Jiahe nodded and looked at the rice here. The rice grains are plump and as transparent as mutton-fat white jade. It also has the unique fragrance of rice.
"It smells so good. What kind of rice is this?" To be honest, Fang Jiahe, who only sells rice for 2.5 kilograms at most, has never seen this kind of rice.
It smells so damn good!
"Is it that T country fragrant rice?" The man in black didn't know what kind of rice it was. He didn't know how to cook.
"Oh, there is a brand here, um, Nanyou Texiang No. [-]." Oh, it should be a type of rice developed by the Academy of Agricultural Sciences of Country A.
Fang Jiahe picked up the rice measuring cup, filled it up, and asked, "How much does your boss eat? Is one cup of rice enough?"
"Miss Fang, you can put more rice."
"Oh, yes, I'm a little hungry too." Fang Jiahe walked to the stove, turned on the rice cooker, took out the inner elixir, and began to measure the rice for cooking.
As soon as the rice was finished, the man in black handed over a stack of recipes printed on A4 paper. Fang Jiahe took a cursory look and saw that the dishes were quite rich, including steamed grouper, braised hairy crabs, cumin beef, braised pork, fairy chicken, braised lion head...
Um, it’s actually all meat!
Fang Jiahe was speechless, "Does your boss only eat meat?"
The man in black frowned. Their boss must not only eat meat. He turned and glanced at the man in gray who was printing the recipe. The boss of the man in gray shrank when he saw it.
"Ahem, frying vegetables shouldn't be a problem for Miss Fang." The man in black's mechanical voice seemed a little embarrassed.
Fang Jiahe nodded, "Okay, then I'll fry two more vegetables."
Take a deep breath and adjust your mentality. At least judging from the attitude of the man in black, she should not be threatened by death.
Alas, now I can only wait for my diners to find out that I am missing and then help call the police. By the way, Ling Yufan should be more understanding if he knows her identity. Maybe if I don't see her tomorrow, I'll call the police.
Fang Jiahe adjusted his mentality, studied the recipe again, arranged the order of cooking, and began to process the ingredients.
These ingredients are all of the highest quality, and you can tell by their smell and color.
Although she was only a halfway monk and had been a cook for less than a month, as a cook there was no reason not to be excited about high-quality ingredients.
Although the other party gave many recipes, Fang Jiahe sifted through them and finally made some simple ones, including twice-cooked pork, cumin beef, and steamed grouper. Just stir-fry two vegetarian dishes.
To make twice-cooked pork, you need to cook the pork belly first.
Fang Jiahe thought for a while, took some red dates, wolfberry and other ingredients, put them into the pot, poured in water, and washed a piece of pork belly and put it in the pot.
While waiting for the pork belly to be cooked, she cut the beef and marinated it according to the steps in the recipe. Of course, she would also adjust the seasoning ratio according to her own feelings.
After marinating the beef, start killing the fish.
Fang Jiahe had never killed a fish before and was not very skilled in his movements. The people watching/surveilling frequently wondered whether the boss's information was wrong.
This looks like a newbie!
After finally finishing the fish, Fang Jiahe breathed a sigh of relief, and quickly sprinkled the ginger, cooking wine, salt, etc. on the steamer.
At this time, the pork belly was already cooked. She picked up her chopsticks and poked it. It was moderately soft and hard, not as willful as raw meat. Then he picked up the meat. Put it into the prepared ice water.
The most troublesome part of cooking is preparing the dishes. When Fang Jiahe prepared the dishes, it was already 12 o'clock.
She glanced at the clock on the wall. It was true that the owner of this restaurant had such a sumptuous late-night snack, and he was careful to get high.
Fang Jiahe complained while cooking, feeling quite contented.
As the dishes were stir-fried one after another, the strong aroma swept through the whole room. People who were watching/monitoring Fang Jiahe's cooking covered their stomachs, and their exposed Adam's apples rolled crazily. I don’t know how much saliva I swallowed.
Well, it seems like there are really two brushes!
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