Doctor: I picked up attributes in the hospital
Chapter 427 Papa Zhao Developed New Dishes
Chapter 427 Papa Zhao Developed New Dishes
After finishing the outpatient clinic, Zhao Heng looked at the time. It was already [-]:[-], past ten o'clock after get off work.
"When is the next clinic visit?"
Zhao Heng stretched his waist, stretched a bit, and asked Tian Zhen.
"The day after tomorrow, all day long, fifty numbers have been lined up."
Tian Zhen looked at the schedule on the tablet in his hand, and said slowly.
"All day, fifty?"
Zhao Heng heard that he had a headache, not that he couldn't finish seeing so many patients, but that this kind of life was slightly different from his ideal working state.
However, in China, the work of doctors, especially the work of excellent doctors, is only busier, not the busiest, which is basically the same.
This is the fate of doctors.
"That's right, the registration office said that they have tried their best to evenly distribute the number of registered people every day."
Tian Zhen said.
She also knows that Zhao Heng's account is really too difficult to register now, and besides the normal registration, there are still many people who directly register many numbers through the internal channel, which is very difficult for the hospital. Routine operation is just not enough for outsiders.
There are also things related to it. For example, when Zhao Heng was resting, he asked the hospital staff to bring it directly to Zhao Heng for consultation.
Under normal circumstances, those who directly bring people here are heavyweights in the hospital. Under normal circumstances, it is not easy for Zhao Heng to refuse, but fortunately there are not too many.
After all, this hospital is not just a doctor with such superb medical skills as Zhao Heng.
"How about I ask the registration office to distribute some to the back?"
Tian Zhen asked.
Fifty ones a day is actually just the regular amount of consultations for outpatient doctors in Dongfang Hospital, but in this way, Zhao Heng can only spend all his time on consultations.
Now Zhao Heng's schedule can be said to be very tight, there are too many things he wants to do.
"Forget it, it's already been arranged and that's it. It's not good for patients who are already scheduled to see a doctor."
Hearing Tian Zhen's suggestion, Zhao Heng shook his head slightly and said.
Originally, some patients had to queue for a long time to see a doctor, and some patients went to Beishi to see a doctor, and the daily board and lodging expenses were a great burden.
"Let's take a rest after get off work, I'll go to the ward to have a look."
Zhao Heng said to Tian Zhen.
"it is good."
Tian Zhen nodded.
After making rounds in the ward and making sure there was no major problem, Zhao Heng came to the food street.
Arriving at the noodle stall, Zhao Heng saw that although it was seven o'clock, there were not very few people eating noodles in the shop.
Entering the store, Mother Zhao saw Zhao Heng coming, and immediately asked, "Son, have you eaten yet?"
"I ate a little at the hospital."
Zhao Heng said.
There are too many outpatient registrations today, and he hasn't had time to eat dinner, but this is normal for doctors.
"Why didn't you have dinner again, you child."
Mother Zhao complained, and quickly ordered a large bowl of noodles for Zhao Heng, and then the noodles were filled with sliced beef. Knowing that Zhao Heng likes to eat mint and coriander, she added a lot of mint and coriander, and finally fried it Ordered a poached egg.
Soon, the noodles were brought to the table. Mother Zhao looked at Zhao Heng expectantly. When she was a child, Zhao Heng liked the egg noodles cooked by her mother very much. However, there was no beef at that time, and a poached egg was already very good.
Looking at this bowl of extra beef noodles, Zhao Heng was in a daze, as if he had returned to his childhood.
"It's new, try it."
Father Zhao also brought a bowl of steaming beef offal and said to Zhao Heng.
"Dad, is this offal?"
Zhao Heng was a little surprised. He didn't expect that his father really cared about the beef noodle shop business so much that he developed new dishes so quickly.
Beef offal, the full name is "beef offal", eat offal, eat the offal of the cow, but this kind of snack is generally more common in Guangzhou, I don't know why Dad Zhao suddenly thought of studying the practice of offal .
"Why did you suddenly think of being an offal, Dad?"
After a pause, Zhao Heng asked with some doubts.
"I saw a lot of people here eating stewed stew, and I thought that some people would eat beef offal, but making noodles is a bit monotonous."
Papa Zhao said.
He has always been the kind of person who likes to explore. When Zhao Heng was a child, he taught himself many crafts such as carpentry and banquet making.
Luzhu is a well-known local traditional snack in Beishi. It is to cook the stewed pig intestines and lungs together and eat them with fire.
Luzhu originated in the south of Beishi City. It is said that Suzao meat cooked with pork belly was very expensive in the past, so pig offal was used instead.
Moreover, the best combination of braised stew is fire and soybean juice. As for its taste, well, at least Zhao Heng doesn't like it very much.
Beef offal will taste much more fragrant.
"Eat and eat."
After a pause, Zhao's father said to Zhao Heng again full of expectation.
"Ah."
Zhao Heng nodded. To be honest, he was a little surprised that his father started making beef offal, because beef offal looks simple, but it is not easy to make it delicious.
Just say that in Guangzhou, many time-honored beef offals are secret recipes researched by generations. They are not just delicious. , is the spice recipe for cooking offal. It can be said that every time-honored offal shop has a slightly different recipe.
In such a short period of time, can Dad Zhao develop a suitable spice formula?
Regarding this point, Zhao Heng was still a little uncertain.
Zhao Heng picked up a piece of tripe and put it in his mouth, um, it was very chewy and very fragrant. Then he ate other parts, such as the soft and tender beef intestines, the crispy and elastic beef tendons and beef crispy bones. Zhao Heng couldn't help feeling admiration for his father for the slightly peculiar but irresistible ox tongue and burdock.
"How about it?"
Zhao's father asked anxiously.
"It's delicious, Dad, how did you research this spice formula?"
Zhao Heng nodded and asked with some doubts.
"It is to use the ratio of braised beef in brown sauce, and then adjust it appropriately."
Seeing that his son likes to eat and appreciates it very much, Dad Zhao also smiled and said in a good mood.
"Great!"
Zhao Heng couldn't help giving his father a thumbs up.
In fact, the most difficult part of catering is seasoning. In terms of ingredients, as long as you have a conscience and don't cut corners, you can guarantee it. But how to adjust the taste that everyone likes is very difficult.
As the saying goes, it is difficult to adjust to everyone's taste. It is really too difficult to make a taste that most people like.
"I haven't added radishes to this soup yet, it will taste even better with radishes."
Father Zhao said quite proudly.
The preferred way to eat beef offal is radish and offal. Boil the radish that is not easy to boil in a pot for a while. The aroma of beef offal soup can be described as a must.
It can be said that this captures the essence of offal.
On the other hand, white radish itself has the functions of clearing away heat and promoting body fluid, eliminating food and lowering fire, which can just neutralize the anger brought by beef offal.
"My father has been researching this kind of offal for the past few days. There must be a lot of people who say it is eating it."
Seeing how proud Zhao's father was, Mother Zhao couldn't help saying to Zhao Heng.
To be honest, the old couple is very satisfied with their current life. If the old couple were allowed to come to Beishi to idle, it would not be too easy. Now, there is a beef noodle shop that can make the old couple feel happy. It would be great to have the opportunity to use the remaining heat.
After a while, Zhao Heng ate a large bowl of beef noodles and beef offal. This carbohydrate satisfaction really couldn't be achieved by eating other foods.
After eating noodles and clearing the table, Mother Zhao suddenly asked Zhao Heng, "Son, have you met Manni's parents?"
"Ah."
Zhao Heng nodded, looking at his mother in confusion.
"Then the two sides should have met, and you and Manny are almost ready to get engaged."
Mother Zhao said.
In my hometown, there are a lot of people who met each other on blind dates and got engaged within two or three weeks.
Of course, Mother Zhao also knows that young people nowadays don't want to get married so early.
"Mom, Manny and I are still a bit busy during this time, let's wait until this time has passed."
Zhao Heng thought for a while and said.
"Row."
Zhao's mother nodded, and she just said casually that it's different now. In the past, when she got old, she was busy getting engaged, getting married and having children. After all, children are productive.
The situation now is completely different from before.
"Mom, when will you and my dad move to a new home?"
Zhao Heng asked again.
After the house in No. [-] Hospital of Beishi was renovated, Zhao Heng talked to his parents several times to let the two elderly people move there. I don't have a house to live in, so I still need this quota.
"I'm not used to living with your dad over there. When you and Manny have a baby, I'll just go and take care of the baby for you."
Zhao's mother still refused, she and Zhao's father still prefer to live in the youth apartment allocated by Zhao Heng, which feels very warm.
"That's it. You young people have young people's lives. I read a lot of interviews. Experts say that children and parents need their own space."
Zhao Heng wanted to persuade him, but Dad Zhao said suddenly.
Father Zhao, who has personally experienced living between an old mother and daughter-in-law for decades, has a deep understanding of the conflict between mother-in-law and daughter-in-law. Few mother-in-law and daughter-in-law in the world can get along well .
Without this condition, they can only live together. Now that they have this condition, they can live separately. That's what Zhao's father and mother Zhao wished for.
The old couple had discussed and discussed this matter a lot in private.
"Then wait until next year and buy another set that is closer."
Seeing that his parents have said this, Zhao Heng can only give up, thinking that next year, he can buy another apartment nearby for his parents to live in, so that they can live separately, avoid conflicts, and live closer together. If there is anything, it can be taken care of.
"Let's talk about it in two years. Son, doesn't your apartment say that you can live in it for five years in one phase?"
Zhao's mother said that she has learned how difficult it is to buy a house in Beishi during this time. Although her son has this ability, she doesn't want to add too much burden to her son.
"Okay, you work hard. When you get married and have children, we will naturally take care of your children. Now your mother and I live very well."
Father Zhao saw that Zhao Heng wanted to say something more, so he waved his hands and said with certainty.
The son strives for success, and as a parent, he can't hold his son back.
Besides, being able to live in a house for the old couple in Beishi is already very good, and the old family members are very envious.
Seeing that his parents said so, Zhao Heng could only give up and nodded.
At 08:30, the shop was closed, and the family of three went back to the apartment together.
After entering the door, Dad Zhao excitedly turned on the TV and watched his favorite war drama.
Sitting on the sofa, Mother Zhao asked Zhao Heng, "Son, has Zhiqian started school yet?"
"It seems so, what's the matter?"
Zhao Heng nodded.
"That kid Zhiqian, I think he's as smart as you, just like you were when you were in school. We both came from the same place. If you can help, please help more."
Mother Zhao said casually.
"I know, but Zhiqian has just entered university and is still familiar with university life. He probably doesn't need my help for the time being. Even if he needs it, he has to take the postgraduate entrance examination or find a job after graduation."
Zhao Heng thought for a while and said, Zhao Heng still has a good impression of Ning Zhiqian. After all, he came out of his hometown by studying, and he will definitely help if he can help.
"Son, Zhiqian's major is similar to yours. Will he be like you after graduation?"
Mother Zhao asked again curiously, about this, Mother Ning had asked her several times, but Mother Zhao didn't understand this, so she had to ask Zhao Heng.
"This..."
Zhao Heng hesitated, wondering if he should tell the truth.
"How could it be the same? It would be good to find a job to make a living after graduation. Let's talk about the champion in the county who was admitted to university with Xiaoheng. I heard that it took a long time after graduation to find a job, and he didn't work for long. Time to go back to some graduate school."
Dad Zhao, who was sitting on the sidelines watching the war drama, suddenly interjected.
Although he doesn't have a college degree, his mind is very active. You can see this kind of thing after a little comparison and inquiry.
Therefore, Father Zhao actually knew in his heart that his son was one of the few geniuses in the world.
This Ning Zhiqian's family wanted to compare their child's future achievements with their own son's, so they simply didn't understand the situation.
"Can't you? Can the number one scholar in the county not find a good job?"
Mother Zhao said something incomprehensible.
"What do you think the number one scholar in the county is in Beishi?"
Zhao's father curled his lips and said.
After arriving in Beishi, Dad Zhao knew that the talent standards here were completely different from those in his hometown because he opened a shop and met many people.
"You still understand this?"
Mother Zhao asked very unconvinced.
"I don't understand, I understand after listening to people say a lot."
Dad Zhao replied.
"Actually, Mom, what you can achieve in the future depends entirely on your ability. Of course, you also need some opportunities. You will know later."
Zhao Heng didn't make a conclusion lightly. Ning Zhiqian studied biomedicine, and he was inclined towards scientific research. The road of scientific research is very difficult in China.
(End of this chapter)
After finishing the outpatient clinic, Zhao Heng looked at the time. It was already [-]:[-], past ten o'clock after get off work.
"When is the next clinic visit?"
Zhao Heng stretched his waist, stretched a bit, and asked Tian Zhen.
"The day after tomorrow, all day long, fifty numbers have been lined up."
Tian Zhen looked at the schedule on the tablet in his hand, and said slowly.
"All day, fifty?"
Zhao Heng heard that he had a headache, not that he couldn't finish seeing so many patients, but that this kind of life was slightly different from his ideal working state.
However, in China, the work of doctors, especially the work of excellent doctors, is only busier, not the busiest, which is basically the same.
This is the fate of doctors.
"That's right, the registration office said that they have tried their best to evenly distribute the number of registered people every day."
Tian Zhen said.
She also knows that Zhao Heng's account is really too difficult to register now, and besides the normal registration, there are still many people who directly register many numbers through the internal channel, which is very difficult for the hospital. Routine operation is just not enough for outsiders.
There are also things related to it. For example, when Zhao Heng was resting, he asked the hospital staff to bring it directly to Zhao Heng for consultation.
Under normal circumstances, those who directly bring people here are heavyweights in the hospital. Under normal circumstances, it is not easy for Zhao Heng to refuse, but fortunately there are not too many.
After all, this hospital is not just a doctor with such superb medical skills as Zhao Heng.
"How about I ask the registration office to distribute some to the back?"
Tian Zhen asked.
Fifty ones a day is actually just the regular amount of consultations for outpatient doctors in Dongfang Hospital, but in this way, Zhao Heng can only spend all his time on consultations.
Now Zhao Heng's schedule can be said to be very tight, there are too many things he wants to do.
"Forget it, it's already been arranged and that's it. It's not good for patients who are already scheduled to see a doctor."
Hearing Tian Zhen's suggestion, Zhao Heng shook his head slightly and said.
Originally, some patients had to queue for a long time to see a doctor, and some patients went to Beishi to see a doctor, and the daily board and lodging expenses were a great burden.
"Let's take a rest after get off work, I'll go to the ward to have a look."
Zhao Heng said to Tian Zhen.
"it is good."
Tian Zhen nodded.
After making rounds in the ward and making sure there was no major problem, Zhao Heng came to the food street.
Arriving at the noodle stall, Zhao Heng saw that although it was seven o'clock, there were not very few people eating noodles in the shop.
Entering the store, Mother Zhao saw Zhao Heng coming, and immediately asked, "Son, have you eaten yet?"
"I ate a little at the hospital."
Zhao Heng said.
There are too many outpatient registrations today, and he hasn't had time to eat dinner, but this is normal for doctors.
"Why didn't you have dinner again, you child."
Mother Zhao complained, and quickly ordered a large bowl of noodles for Zhao Heng, and then the noodles were filled with sliced beef. Knowing that Zhao Heng likes to eat mint and coriander, she added a lot of mint and coriander, and finally fried it Ordered a poached egg.
Soon, the noodles were brought to the table. Mother Zhao looked at Zhao Heng expectantly. When she was a child, Zhao Heng liked the egg noodles cooked by her mother very much. However, there was no beef at that time, and a poached egg was already very good.
Looking at this bowl of extra beef noodles, Zhao Heng was in a daze, as if he had returned to his childhood.
"It's new, try it."
Father Zhao also brought a bowl of steaming beef offal and said to Zhao Heng.
"Dad, is this offal?"
Zhao Heng was a little surprised. He didn't expect that his father really cared about the beef noodle shop business so much that he developed new dishes so quickly.
Beef offal, the full name is "beef offal", eat offal, eat the offal of the cow, but this kind of snack is generally more common in Guangzhou, I don't know why Dad Zhao suddenly thought of studying the practice of offal .
"Why did you suddenly think of being an offal, Dad?"
After a pause, Zhao Heng asked with some doubts.
"I saw a lot of people here eating stewed stew, and I thought that some people would eat beef offal, but making noodles is a bit monotonous."
Papa Zhao said.
He has always been the kind of person who likes to explore. When Zhao Heng was a child, he taught himself many crafts such as carpentry and banquet making.
Luzhu is a well-known local traditional snack in Beishi. It is to cook the stewed pig intestines and lungs together and eat them with fire.
Luzhu originated in the south of Beishi City. It is said that Suzao meat cooked with pork belly was very expensive in the past, so pig offal was used instead.
Moreover, the best combination of braised stew is fire and soybean juice. As for its taste, well, at least Zhao Heng doesn't like it very much.
Beef offal will taste much more fragrant.
"Eat and eat."
After a pause, Zhao's father said to Zhao Heng again full of expectation.
"Ah."
Zhao Heng nodded. To be honest, he was a little surprised that his father started making beef offal, because beef offal looks simple, but it is not easy to make it delicious.
Just say that in Guangzhou, many time-honored beef offals are secret recipes researched by generations. They are not just delicious. , is the spice recipe for cooking offal. It can be said that every time-honored offal shop has a slightly different recipe.
In such a short period of time, can Dad Zhao develop a suitable spice formula?
Regarding this point, Zhao Heng was still a little uncertain.
Zhao Heng picked up a piece of tripe and put it in his mouth, um, it was very chewy and very fragrant. Then he ate other parts, such as the soft and tender beef intestines, the crispy and elastic beef tendons and beef crispy bones. Zhao Heng couldn't help feeling admiration for his father for the slightly peculiar but irresistible ox tongue and burdock.
"How about it?"
Zhao's father asked anxiously.
"It's delicious, Dad, how did you research this spice formula?"
Zhao Heng nodded and asked with some doubts.
"It is to use the ratio of braised beef in brown sauce, and then adjust it appropriately."
Seeing that his son likes to eat and appreciates it very much, Dad Zhao also smiled and said in a good mood.
"Great!"
Zhao Heng couldn't help giving his father a thumbs up.
In fact, the most difficult part of catering is seasoning. In terms of ingredients, as long as you have a conscience and don't cut corners, you can guarantee it. But how to adjust the taste that everyone likes is very difficult.
As the saying goes, it is difficult to adjust to everyone's taste. It is really too difficult to make a taste that most people like.
"I haven't added radishes to this soup yet, it will taste even better with radishes."
Father Zhao said quite proudly.
The preferred way to eat beef offal is radish and offal. Boil the radish that is not easy to boil in a pot for a while. The aroma of beef offal soup can be described as a must.
It can be said that this captures the essence of offal.
On the other hand, white radish itself has the functions of clearing away heat and promoting body fluid, eliminating food and lowering fire, which can just neutralize the anger brought by beef offal.
"My father has been researching this kind of offal for the past few days. There must be a lot of people who say it is eating it."
Seeing how proud Zhao's father was, Mother Zhao couldn't help saying to Zhao Heng.
To be honest, the old couple is very satisfied with their current life. If the old couple were allowed to come to Beishi to idle, it would not be too easy. Now, there is a beef noodle shop that can make the old couple feel happy. It would be great to have the opportunity to use the remaining heat.
After a while, Zhao Heng ate a large bowl of beef noodles and beef offal. This carbohydrate satisfaction really couldn't be achieved by eating other foods.
After eating noodles and clearing the table, Mother Zhao suddenly asked Zhao Heng, "Son, have you met Manni's parents?"
"Ah."
Zhao Heng nodded, looking at his mother in confusion.
"Then the two sides should have met, and you and Manny are almost ready to get engaged."
Mother Zhao said.
In my hometown, there are a lot of people who met each other on blind dates and got engaged within two or three weeks.
Of course, Mother Zhao also knows that young people nowadays don't want to get married so early.
"Mom, Manny and I are still a bit busy during this time, let's wait until this time has passed."
Zhao Heng thought for a while and said.
"Row."
Zhao's mother nodded, and she just said casually that it's different now. In the past, when she got old, she was busy getting engaged, getting married and having children. After all, children are productive.
The situation now is completely different from before.
"Mom, when will you and my dad move to a new home?"
Zhao Heng asked again.
After the house in No. [-] Hospital of Beishi was renovated, Zhao Heng talked to his parents several times to let the two elderly people move there. I don't have a house to live in, so I still need this quota.
"I'm not used to living with your dad over there. When you and Manny have a baby, I'll just go and take care of the baby for you."
Zhao's mother still refused, she and Zhao's father still prefer to live in the youth apartment allocated by Zhao Heng, which feels very warm.
"That's it. You young people have young people's lives. I read a lot of interviews. Experts say that children and parents need their own space."
Zhao Heng wanted to persuade him, but Dad Zhao said suddenly.
Father Zhao, who has personally experienced living between an old mother and daughter-in-law for decades, has a deep understanding of the conflict between mother-in-law and daughter-in-law. Few mother-in-law and daughter-in-law in the world can get along well .
Without this condition, they can only live together. Now that they have this condition, they can live separately. That's what Zhao's father and mother Zhao wished for.
The old couple had discussed and discussed this matter a lot in private.
"Then wait until next year and buy another set that is closer."
Seeing that his parents have said this, Zhao Heng can only give up, thinking that next year, he can buy another apartment nearby for his parents to live in, so that they can live separately, avoid conflicts, and live closer together. If there is anything, it can be taken care of.
"Let's talk about it in two years. Son, doesn't your apartment say that you can live in it for five years in one phase?"
Zhao's mother said that she has learned how difficult it is to buy a house in Beishi during this time. Although her son has this ability, she doesn't want to add too much burden to her son.
"Okay, you work hard. When you get married and have children, we will naturally take care of your children. Now your mother and I live very well."
Father Zhao saw that Zhao Heng wanted to say something more, so he waved his hands and said with certainty.
The son strives for success, and as a parent, he can't hold his son back.
Besides, being able to live in a house for the old couple in Beishi is already very good, and the old family members are very envious.
Seeing that his parents said so, Zhao Heng could only give up and nodded.
At 08:30, the shop was closed, and the family of three went back to the apartment together.
After entering the door, Dad Zhao excitedly turned on the TV and watched his favorite war drama.
Sitting on the sofa, Mother Zhao asked Zhao Heng, "Son, has Zhiqian started school yet?"
"It seems so, what's the matter?"
Zhao Heng nodded.
"That kid Zhiqian, I think he's as smart as you, just like you were when you were in school. We both came from the same place. If you can help, please help more."
Mother Zhao said casually.
"I know, but Zhiqian has just entered university and is still familiar with university life. He probably doesn't need my help for the time being. Even if he needs it, he has to take the postgraduate entrance examination or find a job after graduation."
Zhao Heng thought for a while and said, Zhao Heng still has a good impression of Ning Zhiqian. After all, he came out of his hometown by studying, and he will definitely help if he can help.
"Son, Zhiqian's major is similar to yours. Will he be like you after graduation?"
Mother Zhao asked again curiously, about this, Mother Ning had asked her several times, but Mother Zhao didn't understand this, so she had to ask Zhao Heng.
"This..."
Zhao Heng hesitated, wondering if he should tell the truth.
"How could it be the same? It would be good to find a job to make a living after graduation. Let's talk about the champion in the county who was admitted to university with Xiaoheng. I heard that it took a long time after graduation to find a job, and he didn't work for long. Time to go back to some graduate school."
Dad Zhao, who was sitting on the sidelines watching the war drama, suddenly interjected.
Although he doesn't have a college degree, his mind is very active. You can see this kind of thing after a little comparison and inquiry.
Therefore, Father Zhao actually knew in his heart that his son was one of the few geniuses in the world.
This Ning Zhiqian's family wanted to compare their child's future achievements with their own son's, so they simply didn't understand the situation.
"Can't you? Can the number one scholar in the county not find a good job?"
Mother Zhao said something incomprehensible.
"What do you think the number one scholar in the county is in Beishi?"
Zhao's father curled his lips and said.
After arriving in Beishi, Dad Zhao knew that the talent standards here were completely different from those in his hometown because he opened a shop and met many people.
"You still understand this?"
Mother Zhao asked very unconvinced.
"I don't understand, I understand after listening to people say a lot."
Dad Zhao replied.
"Actually, Mom, what you can achieve in the future depends entirely on your ability. Of course, you also need some opportunities. You will know later."
Zhao Heng didn't make a conclusion lightly. Ning Zhiqian studied biomedicine, and he was inclined towards scientific research. The road of scientific research is very difficult in China.
(End of this chapter)
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