A trip starting from the courtyard
Chapter 30 Mushroom Chicken Rice
Chapter 30 Mushroom Chicken Rice
"Approved?"
Wang Lidong asked.
Chen Xiaohu pulled his face:
"It's nothing to be criticized, it's not like I haven't been criticized.
But today, I'm really a little confused.
Lidong, you have a bright mind, help me analyze and analyze what is going on. "
Today is a monthly general meeting, and the director, deputy director, and directors of all divisions will be present.
(The full name of Yuyuantan Hotel is Yuyuantan Hotel Administration Bureau)
Everyone knows that the meeting in the rabbit country is stinky and long.
Chen Xiaohu is a soy saucer at this level, so he has been sleepwalking since the beginning of the meeting.
Just as he was thinking of something beautiful, Chen Xiaohu was suddenly stepped on.
Chen Xiaohu saw that the one stepping on him was the head chef of Huaiyang Cuisine beside him, and he motioned to Chen Xiaohu to stand in the stands.
At this time, the speaker on the stage was Deputy Director Yu who was in charge of logistics:
"Of course, the biggest responsibility for this matter must be the relevant comrades in the procurement department, and I have already severely criticized him.
This comrade also actively recognized his mistakes and promised to correct them immediately.
That's good. It is our good comrades who can recognize mistakes and actively correct them.
However, comrades in other departments have no responsibility?
If the comrades in the back kitchen find that the supply of some ingredients is not very stable, then they should take the initiative to report the relevant situation to their superiors instead of passively doing nothing.
I just want to ask the head chef of the Cantonese cuisine group, have you reported the relevant situation to your superiors.
Comrades, we are a foreign-related unit. Even if there is a slight mistake, it may be given to the country.
Because of this, the leaders of our bureau have endured a lot of pressure from their superiors."
Chen Xiaohu was a little dazed when he heard that. The other chefs who knew Chen Xiaohu looked at Chen Xiaohu with pity, but of course some gloated.
Chen Xiaohu just lay down the gun for no reason.
After the meeting was over, Chen Xiaohu found out the whole story from an acquaintance.
The cause of the incident was that an important foreign guest from a Southeast Asian country ordered chicken rice with mushrooms (Cantonese cuisine), saying that he missed the rice in his hometown.
But because fresh shiitake mushrooms are out of stock recently, the back kitchen made this meal with dried shiitake mushrooms.
The foreign guests were a little dissatisfied after eating, and chatted with the accompanying staff of Honglu Temple at that time.
It means that the shiitake mushrooms are not fresh, and they don’t taste like home. After all, they never use dried shiitake mushrooms in their hometown.
Afterwards, Director Yuyuantan received a call from Honglu Temple, the department directly under his superior.
Said that Yuyuantan's work was not done carefully, and even a meal could not be cooked well, which made them very passive in their next work.
Wang Lidong asked his brother:
"This matter, what does the head chef say? If this matter is settled, he is the boss, and it has nothing to do with you, brother."
It wasn't their fault in the first place, we were just little cooks, we did whatever we had.
Report it to your superiors?
That's the right of the chef.
"Old octopus (the chef's nickname) the old bastard doesn't care at all.
He also comforted me and said that it was fine, and it was not a big deal, and he would bear it if something happened.
I bah~~"
Chen Xiaohu said in a muffled voice after taking a puff of cigarette:
"You said why I am so unlucky, such things as ingredients are something that a little chef like me can touch.
Still react?
In the end, it's not reflected in the hands of their gang, do I still want to hang around here. "
Wang Lidong comforted:
"It's okay, Yu is the deputy director, and he still can't control us.
Besides, sensible people know that this matter has nothing to do with us. "
Chen Xiaohu was a little worried,
"Next year, I plan to take the first-level exam, and I'm afraid that if I am tricked like this, something may happen to the personnel department.
After all, the direct leader of the personnel department is Deputy Director Yu. "
Wang Lidong felt that something was wrong with this matter, it was too coincidental.
"Brother, is there any gossip about our back kitchen recently?"
Chen Xiaohu thought for a while:
"It's nothing, it's all trivial.
However, there is one thing that seems to be rumored to be quite mysterious. I don’t know if it is really such a thing. It sounds unreliable to me. "
Wang Lidong looked at his senior brother speechlessly,
"You think it's unreliable, with your political sensitivity, brother, are you serious?"
Chen Xiaohu also felt a little embarrassed. He also had self-knowledge, and his wife didn't understand political matters.
"I just heard that our back kitchen will add two sous chefs in the future, one for Chinese food and one for Western food.
I don't think it's a waste.
There are two more positions, why do you want to come, everyone is not very good now. "
Wang Lidong didn't care about his brother's analysis,
"Brother, it seems that the news may be true.
Think about it, if you go well next year, you will be a first-class chef. If you compete for the position of sous chef, the chances of success seem to be quite high.
The most important thing is that you are young now.
There are only 4 first-level chefs in the entire Chinese kitchen, but the youngest is about 60 years old.
It seems that Deputy Director Yu specifically pointed out our Cantonese Cuisine Group, and he is here for you. "
When Chen Xiaohu heard that this was the truth, he became even more depressed.
"He's a deputy director, why are you making things difficult for a cook like me.
After all, the distance between us is too far.
I remember that I didn't offend him either. "
Wang Lidong helped his brother to analyze:
"Brother, how old is the old octopus?"
Chen Xiaohu thought for a while and said:
"It's more than 60. I don't know the details. What's wrong?"
"If it is true, there will be two additional positions of sous chefs, if you become a sous chef.
In a few years, when the old octopus retires, who do you think will be the head chef? "
Chen Xiaohu understood,
"There is definitely no hope for the sous chef of Western food, after all, the nature of our unit is left alone.
It turned out to be the case, but it has nothing to do with the surname Yu. He is in charge of logistics and personnel, and whoever is the chef has nothing to do with him. "
"Brother, we are Yuyuantan, do you think the position of the chief chef is important?
Although the chief chef is not considered a national cadre, he enjoys the same level of treatment as the director of our bureau.
Such an important position, every leader wants to put his own people.
This is someone asking for the surname Yu. "
Chen Xiaohu said a little unwillingly:
"I can't blame me for the ingredients. Besides, it's not Yu who has the final say on who will be the chef."
Wang Lidong smiled,
"Of course what he said doesn't count, but after he named our group's name at today's meeting, you must be out of the position of sous chef."
Seeing that Chen Xiaohu wanted to speak, Wang Lidong interrupted:
"Don't believe it.
When the time comes to report the list of candidates for the sous chef.
The personnel from the personnel department saw that it was Chen Xiaohu.
Hasn't this person been criticized by the leader recently?
Then people write a sentence on your comment, 'Comrade Chen Xiaohu, lack of initiative in work'.
(End of this chapter)
"Approved?"
Wang Lidong asked.
Chen Xiaohu pulled his face:
"It's nothing to be criticized, it's not like I haven't been criticized.
But today, I'm really a little confused.
Lidong, you have a bright mind, help me analyze and analyze what is going on. "
Today is a monthly general meeting, and the director, deputy director, and directors of all divisions will be present.
(The full name of Yuyuantan Hotel is Yuyuantan Hotel Administration Bureau)
Everyone knows that the meeting in the rabbit country is stinky and long.
Chen Xiaohu is a soy saucer at this level, so he has been sleepwalking since the beginning of the meeting.
Just as he was thinking of something beautiful, Chen Xiaohu was suddenly stepped on.
Chen Xiaohu saw that the one stepping on him was the head chef of Huaiyang Cuisine beside him, and he motioned to Chen Xiaohu to stand in the stands.
At this time, the speaker on the stage was Deputy Director Yu who was in charge of logistics:
"Of course, the biggest responsibility for this matter must be the relevant comrades in the procurement department, and I have already severely criticized him.
This comrade also actively recognized his mistakes and promised to correct them immediately.
That's good. It is our good comrades who can recognize mistakes and actively correct them.
However, comrades in other departments have no responsibility?
If the comrades in the back kitchen find that the supply of some ingredients is not very stable, then they should take the initiative to report the relevant situation to their superiors instead of passively doing nothing.
I just want to ask the head chef of the Cantonese cuisine group, have you reported the relevant situation to your superiors.
Comrades, we are a foreign-related unit. Even if there is a slight mistake, it may be given to the country.
Because of this, the leaders of our bureau have endured a lot of pressure from their superiors."
Chen Xiaohu was a little dazed when he heard that. The other chefs who knew Chen Xiaohu looked at Chen Xiaohu with pity, but of course some gloated.
Chen Xiaohu just lay down the gun for no reason.
After the meeting was over, Chen Xiaohu found out the whole story from an acquaintance.
The cause of the incident was that an important foreign guest from a Southeast Asian country ordered chicken rice with mushrooms (Cantonese cuisine), saying that he missed the rice in his hometown.
But because fresh shiitake mushrooms are out of stock recently, the back kitchen made this meal with dried shiitake mushrooms.
The foreign guests were a little dissatisfied after eating, and chatted with the accompanying staff of Honglu Temple at that time.
It means that the shiitake mushrooms are not fresh, and they don’t taste like home. After all, they never use dried shiitake mushrooms in their hometown.
Afterwards, Director Yuyuantan received a call from Honglu Temple, the department directly under his superior.
Said that Yuyuantan's work was not done carefully, and even a meal could not be cooked well, which made them very passive in their next work.
Wang Lidong asked his brother:
"This matter, what does the head chef say? If this matter is settled, he is the boss, and it has nothing to do with you, brother."
It wasn't their fault in the first place, we were just little cooks, we did whatever we had.
Report it to your superiors?
That's the right of the chef.
"Old octopus (the chef's nickname) the old bastard doesn't care at all.
He also comforted me and said that it was fine, and it was not a big deal, and he would bear it if something happened.
I bah~~"
Chen Xiaohu said in a muffled voice after taking a puff of cigarette:
"You said why I am so unlucky, such things as ingredients are something that a little chef like me can touch.
Still react?
In the end, it's not reflected in the hands of their gang, do I still want to hang around here. "
Wang Lidong comforted:
"It's okay, Yu is the deputy director, and he still can't control us.
Besides, sensible people know that this matter has nothing to do with us. "
Chen Xiaohu was a little worried,
"Next year, I plan to take the first-level exam, and I'm afraid that if I am tricked like this, something may happen to the personnel department.
After all, the direct leader of the personnel department is Deputy Director Yu. "
Wang Lidong felt that something was wrong with this matter, it was too coincidental.
"Brother, is there any gossip about our back kitchen recently?"
Chen Xiaohu thought for a while:
"It's nothing, it's all trivial.
However, there is one thing that seems to be rumored to be quite mysterious. I don’t know if it is really such a thing. It sounds unreliable to me. "
Wang Lidong looked at his senior brother speechlessly,
"You think it's unreliable, with your political sensitivity, brother, are you serious?"
Chen Xiaohu also felt a little embarrassed. He also had self-knowledge, and his wife didn't understand political matters.
"I just heard that our back kitchen will add two sous chefs in the future, one for Chinese food and one for Western food.
I don't think it's a waste.
There are two more positions, why do you want to come, everyone is not very good now. "
Wang Lidong didn't care about his brother's analysis,
"Brother, it seems that the news may be true.
Think about it, if you go well next year, you will be a first-class chef. If you compete for the position of sous chef, the chances of success seem to be quite high.
The most important thing is that you are young now.
There are only 4 first-level chefs in the entire Chinese kitchen, but the youngest is about 60 years old.
It seems that Deputy Director Yu specifically pointed out our Cantonese Cuisine Group, and he is here for you. "
When Chen Xiaohu heard that this was the truth, he became even more depressed.
"He's a deputy director, why are you making things difficult for a cook like me.
After all, the distance between us is too far.
I remember that I didn't offend him either. "
Wang Lidong helped his brother to analyze:
"Brother, how old is the old octopus?"
Chen Xiaohu thought for a while and said:
"It's more than 60. I don't know the details. What's wrong?"
"If it is true, there will be two additional positions of sous chefs, if you become a sous chef.
In a few years, when the old octopus retires, who do you think will be the head chef? "
Chen Xiaohu understood,
"There is definitely no hope for the sous chef of Western food, after all, the nature of our unit is left alone.
It turned out to be the case, but it has nothing to do with the surname Yu. He is in charge of logistics and personnel, and whoever is the chef has nothing to do with him. "
"Brother, we are Yuyuantan, do you think the position of the chief chef is important?
Although the chief chef is not considered a national cadre, he enjoys the same level of treatment as the director of our bureau.
Such an important position, every leader wants to put his own people.
This is someone asking for the surname Yu. "
Chen Xiaohu said a little unwillingly:
"I can't blame me for the ingredients. Besides, it's not Yu who has the final say on who will be the chef."
Wang Lidong smiled,
"Of course what he said doesn't count, but after he named our group's name at today's meeting, you must be out of the position of sous chef."
Seeing that Chen Xiaohu wanted to speak, Wang Lidong interrupted:
"Don't believe it.
When the time comes to report the list of candidates for the sous chef.
The personnel from the personnel department saw that it was Chen Xiaohu.
Hasn't this person been criticized by the leader recently?
Then people write a sentence on your comment, 'Comrade Chen Xiaohu, lack of initiative in work'.
(End of this chapter)
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