Food starts with Mapo Tofu

Chapter 891 Replenishing Energy (asking for a monthly ticket)

She has never heard that chocolate can have chili flavor, she only knows dark chocolate, white chocolate and chocolate with different sugar content, but this is the first time she has seen chili flavored chocolate.

"It's delicious, and your accent sounds like a Sichuanese. You should be able to eat chili, right?"

"If you can eat it, you can eat it, but I haven't seen it before, and I don't know what it tastes like." The girl said.

"Actually, there is not much difference from ordinary chocolate, because although the chocolate I bought is spicy, the taste is not obvious, it just has a little bit of spicy taste. In short, I feel good, like Some places that sell fruits outside will also sprinkle chili powder on top of apricots or mangoes.”

"Can this kind of operation still be possible?" The boy was also shocked, because they had never heard of food being able to eat like this before.

Chili chocolate and chili powder to make fruit soup, just sounds very dark.

"What's so dark about it? It's just that there are relatively few people who have been eating like this before, but the taste is actually very good. You can try it later."

"Okay, then I'll try it later, thank you!"

Although the girl couldn't accept this kind of chocolate from her heart, after all, she had never eaten it before, and it was highly recommended by An Hongdou, so she couldn't help being a little interested, and planned to eat it later to see what it was. smell.

However, while waiting, she checked the Internet and found that there were indeed such chocolates for sale online, and even chocolates made with different peppers had different prices.

After the physical examination was finally over, the two went to the doctor with the list, and the doctor looked at the various values: "Young man, is your occupation a chef?"

"Yes doctor."

"Then your indicators look normal. You are extremely healthy in all aspects. There is no major problem, and you don't have any genetic diseases in your family, right?"

"No."

"Well, that's good." After speaking, the doctor picked up another An Hongdou test form and looked at it for about ten seconds, then turned to the first page and said, "This little girl has some problems. First of all, she My spine is a little curved, which should be caused by long-term use of poor sitting posture, but this is not a big problem. After returning home, pay more attention to it as much as possible, and adjust to the other side more if you want to sit for a long time.

I personally suggest that you can have regular physical examinations in the future. This is also responsible for yourself. If you find any problems, you can know about them and treat them early. It is definitely better than treating serious ones. "

"Good doctor, we do have physical examinations every year now."

"That's fine." The doctor nodded, "In addition, the red blood cell count of the little girl is higher, so you should pay more attention to eating and sleeping on time, and don't stay up late."

"Doctor, what will happen if the red blood cells are high?" An Hongdou asked.

"It doesn't have much impact now, but it may increase the risk of cerebral thrombosis when you get old, but if you maintain a healthy living habit, the chance of developing the disease will be very small."

Upon hearing this, An Hongdou immediately became nervous: "Then I won't stay up late anymore."

"It's not good to stay up late. You are still young. You should develop good habits as soon as possible. You can't think that you can do whatever you want when you are young. You are chic now, but when you get old, you will have to pay for the chic of your youth."

"Doctor, do I have any other questions?"

"There are no other major problems, that's all, I will put these two forms with me first, and come back to pick them up after seven working days after the report."

"Then do I go directly to the front desk?"

"Yes, just go to the front desk and report your name and phone number, but someone will call you when the time comes."

"Okay, thank you doctor."

"You're welcome."

After walking out of the hospital, the heavy rain has turned into light rain, but the old shoes are still spitting.

So An Hongdou laughed again and went all the way.

They didn't eat this morning, and they ran around the hospital all morning, and had a few tubes of blood drawn. The two decided to reward themselves with a good meal.

But both of them wanted to eat something good, but if they were asked to talk about what to eat, neither of them could tell what one wanted to eat.

"Hot pot?" Chen Nian asked.

"Forget it, this taste is too strong."

"We can have a non-spicy one."

"How can I do that? How can I eat non-spicy hot pot? Even if the bottom of the pot is not spicy, the dipping sauce must be spicy."

"How about some local specialties?"

An Hongdou thought for a while: "Forget it, I don't think there is any particular cuisine that I want to eat."

"Otherwise, let's go eat snacks. There are many kinds, so we can eat more."

"No, those snacks can't satisfy me anymore. I want to eat meat now, and I want to eat a lot of meat."

"Then we can only eat barbecue." Chen Nian said.

"This is fine." An Hongdou's eyes lit up.

So they took out their phones and started searching again.

After a while, they selected one with a higher score, because the review said that they might have to wait in line.

"Chen Nian, this one is not bad, it's not bad, and the distance is also close, but I think they said they have to wait in line."

Chen Nian looked at the current time: "It's more than one o'clock, it should be okay now, there shouldn't be so many people, generally speaking, the most people line up at 11:30 noon, and people will slowly queue up after one o'clock. As the number decreased, the customers who had eaten earlier also began to leave.”

"Oh yes." An Hongdou said, "I forgot that you just run a restaurant, and you should know better about this."

"It's okay, let's go to this place. I watched the video about their house just now. The comments below generally say it's delicious. Let's try it too."

After making up their minds, the two headed towards the barbecue shop.

When I came to the parking lot, I drove to the barbecue restaurant, parked the car in the parking space, and went out to see that there was still a queue at the door, but there were not many of them.

I took a number in the past, waited for about 15 minutes and went in.

If you go to a restaurant and don’t know what to eat, usually you won’t make any big mistakes if you order according to the signboard. If a store can’t even do the signboard, it means that the store is really bad.

"I want a freshly mixed beef, a pineapple fresh beef, a secret pork belly, a cumin-flavored mutton cube, and a pork chop." An Hongdou ordered immediately.

After ordering, he looked at Chen Nian again: "What else do you want to add?"

Chen Nian watched it on his mobile phone: "There are no staple foods and vegetables yet. I want a fried rice with kimchi, a piece of mushroom, and then a serving of chili rings and garlic cloves, two servings." Chen Nian suddenly stopped the passing clerk: " Hello, I want to ask if the store delivers lettuce?"

"It's a gift, but only one copy, and you need to buy the rest yourself."

"Okay, thank you." Chen Nian said.

"Then add another lettuce, it should be enough."

An Hongdou covered her mouth and looked at Chen Nian with a smile: "It's good to go out to eat with you. You can eat many different things."

"Are you saying I can eat it?" Chen Nian asked.

"Yeah, but it's good to eat. I wanted to eat more when I went out with Miao Miaowu, but I often didn't finish the last dish, so I had to pack everything back." An Hongdou sighed He said, "But it's good to come out with you. You can eat whatever you want, and you don't have to worry about the leftovers. Otherwise, we will have to go shopping outside. It's not convenient to carry so many leftovers."

While they were talking, an uncle wearing an apron held a charcoal fire in one hand and a special iron chisel in the other.

"Come here, be careful it's hot."

Chen Nian'an Hongdou hurriedly avoided.

The uncle inserted an iron chisel into the edge of the brazier, then picked it up and placed it in the hole in the center of their table, and then covered it with a new iron net.

"Okay, everything is on the table. Chopsticks, water glasses, etc. are in the cabinet. If you need them, you can take them yourself. If you don't know how to bake them yourself, ask our people to bake them for you."

"Okay, thank you uncle, we can do it ourselves." An Hongdou said.

"Then I wish you a pleasant meal. I'll go to the back first."

"Yeah, uncle, you go, don't worry about us."

After the uncle left, the meat they ordered before was brought up one by one.

The first thing they roast is beef.

The main thing to eat beef is fresh, and the taste of fresh beef is completely different from that of frozen beef.

This is reflected in the price alone.

If you buy frozen beef directly, it is only about 30 to 41 catties now.

But if it is fresh beef that has been slaughtered not long ago, the price must be at least 50 yuan, and it is generally more than 60 yuan.

What's more, the beef that has just been killed is even beating in the hand.

It can be seen that the beef is freshly cut, and the meat quality does not look like it has been frozen. The color looks very fresh, showing a uniform red color, and the fat in it is also milky yellow.

"This beef looks good." Chen Nian said.

An Hongdou knew that now it was time to comment on old age, which was also her favorite part.

She likes to see Chen Nian talking, especially when it comes to eating, explaining how the dish is made, what ingredients are in it, what seasonings these ingredients have been marinated in, and the past and present of these dishes. the story behind.

When eating barbecue outside, the meat needs to be grilled by oneself, and this work must naturally be aged.

It is absolutely reliable to leave the food to Chen Nian.

When aging, move the meat on the grill from time to time, because the beef itself is relatively easy to cook, so it doesn't need to be baked for too long, as long as the color changes, it can be eaten.

Beef is a good size when it comes out of the kitchen, so scissors are not necessary.

Put the grilled beef on the plate of red beans.

Then Chen Nian made some more for himself.

First I ate a piece of meat for nothing.

"The beef itself is well marinated. Not only is the seasoning well used, but also the marinating time is sufficient. After roasting, it can be eaten even if it is not dipped in the sauce. And although it is tender, it is so tender. There is no meat tenderizer powder in it, it’s just that I roast it better.”

An Hongdou was still listening to Chen Nian commenting on the beef in this restaurant, but after listening to Chen Nian, he started to boast.

"Of course, I don't even look at who you are, you are my future husband." An Hongdou said.

The old age is full of excitement, and the motivation for barbecue is even stronger.

Waving his hands like a whirlwind, it didn't take long for all the freshly mixed beef that came up first to be copied.

This time, aged dipped in dry ingredients, served in lettuce, then topped with sliced ​​garlic and pepper rings.

"As the saying goes, if you eat meat without garlic, you will lose half the flavor."

"That's right, we are all on our own anyway." An Hongdou said and put the garlic into the vegetable leaf in her hand, "If I eat it with others, I may have to weigh it carefully, after all, after eating garlic, my mouth feels sour. taste, but it doesn’t matter if I’m with you, I’ll eat what you eat.”

"That's right, why are you holding it up when you're with me? If you want to have a bad mouth, everyone will have a bad mouth together."

"Hahaha." An Hongdou looked around with a smile, then approached Chen Nian and whispered, "Then you can't dislike me when you kiss me later."

"That's definitely not possible."

Chen Nian said.

Combining barbecue and lettuce, the meat itself will be much less greasy when eaten, and with the help of barbecue dipping sauce, the rich taste will reverberate in the mouth. Since the barbecue is made of charcoal fire, under the action of high temperature Next, the sudden heat acting on the surface of the meat can quickly lock the juice in the meat.

Rich and juicy meat tastes more tender.

But if the baking time is too long, the moisture inside will be dried again, and it will become dry and woody when eaten.

Coupled with the stimulation of the taste brought by the spicy garlic.

After eating this plate of beef, Chen Nian only felt that his eyes suddenly became brighter, and the hunger in the morning and the tiredness caused by the blood draw completely disappeared.

"This is the power of food!"

So, after aging, put the pork belly, mutton cubes, and mushrooms on the baking tray.

Slight smoke continued to emerge.

The fragrance permeates, watching the color of the meat gradually change.

Some meat needs to be roasted for a while to roast all the fat inside, and wait until it is slightly charred before taking it off. At this time, the degree is just right.

But there are still some that have to be roasted until they are charred on the outside and tender on the inside.

The skin is crispy, but the inside is juicy and the meat is rich.

And the mushrooms just need to be placed quietly on the baking tray, don’t worry about it, the small bowl in the middle of the mushrooms will overflow with juice in a short time, and by this time, you don’t even need any dipping sauce, just put the mushrooms completely in mouth.

Fully feel the deliciousness of the mushroom itself, the little juice in it is completely natural taste, the rich mushroom flavor is not comparable to those ingredients.

One is naturally formed and the other is man-made.

No matter from the taste or the psychological feeling that it brings to people, it is very different.

The staple food is the aged kimchi fried rice.

Even if you eat barbecue, you have to eat some staple food when you are old, and looking at the menu, this one looks more appetizing.

(End of this chapter)