Food starts with Mapo Tofu

Chapter 481 Chapter Return Examination (seeking a monthly pass)

Chapter 481 Regression Exam (seeking a monthly pass)

Soon the sound of the rumbling trains around Chen Nian and the noisy voices of passengers on the train disappeared, replaced by the original rehabilitation space.

"It's been so many times, and you don't talk about renovating here... Every time you know to upgrade the rules, you don't know how to make this place more pleasing to the eye." After Chen Nian came to the rehabilitation space, he felt like coming home.

He also knew exactly what he was going to face next, but he didn't resist these, as long as he didn't let him forget what he didn't want to forget.

In fact, later on, Chen Nian felt that it was very necessary to recover after experiencing the study of the dream space, otherwise Chen Nian himself would not guarantee that he would change immediately when he returned to reality.

After all, it will take time to correct many things after getting used to them.

Soon, memory rehabilitation began on the recipe side.

First of all, get used to it.

"Please skillfully use the various kitchen utensils in front of you..."

With the sound of the sound, the scene in front of Chen Nian completely changed, the original white expanse turned into the back kitchen of the Red Hotel in an instant.

And Chen Nian looked at the noise and various machines in front of him. Although he had already used these things by heart, he still couldn't help being stunned when he looked at them.

Then he stepped forward and started to operate.

Most of these things are products of modernization, whether it is gas or a stove, or various knives, various equipment for processing ingredients, and even pots and spoons.

Chen Nian guesses that this step is to allow himself to re-master these modern kitchen utensils.

Don't make a joke if you don't know how to cook with a modern stove when you go back. The Honghong Hotel has just been renovated, so you can't have a big iron pot, right?
Even if you can find someone to set up this stove in old age, how can you let a restaurant burn wood and coal for cooking in the city now!

But proficient use of kitchen utensils is not enough to just pick them up and pretend to be. Chen Nian saw the ingredients in the freezer very sharply, so he took some ingredients out of the kitchen freezer, and then combined these modern kitchen utensils to start cooking.

But in the process, it is inevitable to hesitate for a second or two in the use of something.

It’s fine if the whole process doesn’t start. Once it starts, if the old age hesitates for half a second, it will be detected, and the recipe will ask to start again, and then the surrounding scenes will seem to be refreshed.

Soon after this step is over, there are various small appliances at home, such as air fryers, ovens, water dispensers, microwave ovens, etc...

The same old age can not be hesitated in the process of use, for example, the recipe requires two Baidu in 10 minutes, if the setting is wrong, it will also make a restart, and this restart is not from using these small appliances start.

Instead, it starts with being familiar with various kitchen utensils in the kitchen.

After missing it once in the middle, I will never dare to make mistakes again, but some things can’t be noticed by telling myself to be careful in my heart. People’s thinking and actions are inertial. In the end, aging is still in this link. Dull many times.

Sometimes the wrong age is wrong, and when using kitchen utensils proficiently, you will accidentally make mistakes or fail to react for a while.

In this way, I don't know how long it took to get used to all kinds of things in life.

In the end, the first hurdle is not passed until all things can be understood immediately after the first glance, and the operation and use are proficient.

Then there are all kinds of knowledge that I have mastered before, and the categories in it are also very complicated.

In the beginning, it was all about making various dishes, making various snacks, and recreating those dishes that were made when I went to Yangzhou to participate in the competition.

But when it comes to cooking, Chen Nian is always more proficient. After all, this is his own cooking skills, that is, he is a little bit inferior in dim sum. After all, he really doesn't use it very much.

In the beginning, it was the professional knowledge, but later it gradually became a variety of things.

"Please write out no less than three Kanfan websites or communities in full."

"Please write down the names of no less than twenty anime female characters."

"Please write out not limited to five dramas related to food."

"Please write down no less than five professional courses that you have studied."

"Please write down the full names of all the owners of the university dormitory."

What Chen Nian did was called heart anxiety, mainly because Chen Nian usually remembers many things when he thinks about it, but if he stares at this place and thinks about it, his mind will go blank and there will be nothing.

It is these questions that have been wrong for at least 20 times before they are completed, mainly because the thinking time for each question is limited.

But in the end, Chen Nian didn't hesitate at all every time he wrote, it was all subconscious.

Just like this, I kept doing these messy questions, thinking over and over again, and in the end, everything became a subconscious reaction.

This leaves the last two steps.

One is to perfect all the cuisines that have been perfect before, and the other is to correct the accent.

Otherwise, Chen Nian is now spitting out words such as "Jiexiang?", "Beer Bang", "A gen ball", etc. If he goes back like this, everyone will think that Chen Nian is like a TV show. What kind of special memory was awakened like that.

These two are much easier than the previous ones. Anyway, they are repeated constantly. Although they have to cook all the dishes that have been perfected before, which overlaps with some of the previous exam content, this thing is like an exam. Sometimes, the knowledge points tested in the previous multiple-choice questions were tested again in the later reading comprehension.

In short, it is to deepen the impression.

In this way, even a strong man like Chen Nian was tortured badly in the end.

"It's really a crime. It doesn't matter in this dream space. The current rehabilitation space is getting more and more outrageous. The time for each exam is getting longer and longer."

But fortunately, the end result is good.

Chen Nian felt his consciousness gradually sinking, the surrounding space became darker and darker, and gradually his consciousness returned to nothingness.

"Pay the baby and arrive at 100 million yuan."

The familiar alarm clock sounded again, and Chen Nian woke up from his sleep. This time he was already ready.

After waking up, I was not surprised that the ceiling of my room remained the same as before, but just sat up silently and looked around.

Then I found that there was an extra brochure and a "New Youth" magazine next to my pillow.

This booklet is quite thick, and on the cover there are four big characters "Encyclopedia of Lu Cuisine", and under these words are the four words written by Sun Fuquan.

This booklet was compiled and written by Master Sun during the last few years of Chen Nian's stay in Tianjin.

Because Master Sun also knew that his time was numbered and he could feel his body getting worse, but he felt that he couldn't teach Chen Nian everything he knew, so he wrote such a booklet.

Chen Nian also brought them back this time.

Picking up this booklet and opening it, looking at the familiar handwriting on it, the memory of the past came back to my heart.

These are the most precious things for aging, and the recipes will not erase all these memories of aging.

After getting up, he went to his drawer and carefully put the "Encyclopedia of Lu Cuisine" in it.

And in this drawer there are also items such as mobile phones, letters, etc., which are all brought out of the dream by Chen Nian.

He locked all these in a drawer and took them out to have a look when he missed them.

After doing all this, Chen Nian came to the window, opened the curtain and looked at the familiar street outside, opened the window, and took a deep breath.

"It's time to go out, and we have to open normally today!"

Then Chen Nian went to the bathroom to wash up. While washing his face, he couldn't help admiring his beauty in the mirror.

"The stubble seems to be a bit long, why is the beard growing faster and faster now..." While lamenting the old age, he washed his face and brushed his teeth, squeezed some shaving foam on his hands, and then Apply it on the place where the beard grows, and use a razor bought at a convenience store for 15 yuan to shave carefully.

Finally, after tidying himself up, Chen Nian packed his phone and went out.

Breathing the fresh morning air on the street, at the same time, he took out his mobile phone to see if anyone had sent him a message during the night yesterday.

After finding out that there was none, Chen Nian opened WeChat and sent a message to the girl whose profile picture was a red bean: "Good morning."

At the same time, there is also an emoticon pack full of peach blossoms, with jumping birds and fluttering butterflies on it.

After sending out, Chen Nian picked up his phone and continued walking.

In the rehabilitation space, Chen Nian has revisited what happened in reality before he entered the dream.

Cousin Lu Xiao is currently decorating the cake shop.

Not long ago, Qiao Zhaomei’s girlfriend, the writer Jiu Jiuzi, came to the store for dinner, and then occasionally came to eat staff meals with everyone.

And Qiao Zhaomei's girlfriend seems to be ready to join Qiao Zhaomei.

Miao Miao Wu's video about Chongqing noodles has just been filmed for the first time, and this time Mr. Zhang San came as a guest, so the response was very strong.

Just like this, while thinking about Chen Nian, he also came to the Honghong Hotel.

I came here early today. After the store opened, I cleaned up the place before Brother Liu's van stopped at the door.

It is still the familiar Syrian war-damaged style, but the car is quite clean. After all, while they are doing retail in the vegetable market, they will also supply ingredients in bulk for some restaurants around them.

Cleaning up the car where the ingredients are stored is considered a face-saving project, at least it can make people buy with confidence.

"Brother Liu, long time no see..." Chen Nian greeted.

"Long time no see? Didn't we just meet yesterday, what jokes are you telling me?" Brother Liu said angrily, pinched out the cigarette in his hand, opened the car door and began to carry ingredients with Chen Nian.

"Speaking of which, I have also witnessed your restaurant from a small restaurant with no people to the present situation. I wonder if I can see you making this restaurant into that kind of big restaurant in the future."

Hearing this, Chen Nian shook his head, put the meat in his hand on the table in the kitchen, looked at Brother Liu and said, "That's probably not possible, and I don't want to open it so big, it's always worth the money. It’s enough, it’s almost enough for ordinary people like us, a small restaurant like this is good, at least I can recognize every regular customer who often comes to eat, and know what kind of taste they like.”

Brother Liu couldn't help being stunned after hearing this: "You know this? My wife cooks at home every day. Sometimes it's salty, sometimes it's light. There are so many customers in your shop, can you remember their taste?"

"Yes, anyway, I have nothing to do except cooking every day, so I just think about it." Chen Nian said with a smile, "How dare you say that, my sister-in-law, when I go to the vegetable market next time, I have to find My sister-in-law filed a complaint, saying that you think her cooking is not tasty, either salty or bland."

"Don't, don't, don't... You can't sow discord here. I have a good relationship with my wife. My wife cooks very good meals. Even if you say so when the time comes, I won't admit it."

"Hahaha, Brother Liu, to tell you the truth, I also sat in on a psychology class when I was in college. I suspected that this kind of thing is what people would rather listen to what they want to hear. You guessed that my sister-in-law believed what I said. Still believe what you said?" Chen Nian said with a smile.

When Brother Liu heard this, he immediately became uneasy, and quickly took out a cigarette: "Come on, brother smokes, let's not talk about the relationship between the two of us, just say that Brother Liu is in terms of price. Will I take care of you?"

"Take care, you must take care of it." Chen Nian said, "But I won't stop smoking, I don't know how to smoke."

"Doesn't smoke? This is the first time I've heard that there are cooks who don't smoke. You don't know that the cooks in the other restaurants where I deliver food are more serious smokers."

Chen Nian shook his head: "I don't smoke mainly because I think this stuff is too choking. My classmates gave it to me when I was in college. At that time, after taking a sip, I felt that this stuff was bitter after smoking, and my head was still dizzy. It was also uncomfortable, and then I never touched it again.”

Brother Liu withdrew his hand after hearing this, and stuffed the cigarette into his cigarette case again: "It's good, it's good not to smoke, and don't touch these things after you don't smoke before. Smoking this is bad for your body." It hurt a lot."

Chen Nian nodded: "That's true."

Brother Liu left after helping Chen Nian move things in.

Aging is when one person starts kneading noodles and making tofu.

As for the dishes that I learned in the dream this time, it is not suitable to bring them all at once. Some of the old Lu dishes are also planned to be put in the banquet, and then they can be used as another different set meal.

But BJ roast duck can’t be made now, mainly because the conditions are not satisfied. To make BJ roast duck, you have to buy an oven first, and you have to prepare all kinds of tools.

Therefore, aging can only be planned first.

(End of this chapter)

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