Ten consecutive draws at the beginning, let’s bring you the super-running mansion!

Chapter 637 Deliberately making things difficult!

Shi Shaoyuan called the waiter and asked, "What is your chef's recommended dish today? Serve me one."

"Sir, it's Beef Wellington, how rare do you want it to be?"

The waiter took a small book and wrote it down.

"Five minutes is enough."

Shi Shaoyuan said, and asked another question, "By the way, your head chef made it himself, right?"

"Yes."

"Okay, let's have one."

After Shi Shaoyuan ordered, he sat down and waited.

About half an hour passed.

Si Shuwen's well-cooked Beef Wellington has been completed.

Waiters serve other Wellingtons to customers.

Si Shuwen also brought a plate of steak to Jiang Chen in person.

"Jiang Chen, this is my special Wellington steak, how would you like it?"

"Ah."

Jiang Chen nodded, picked up the knife and fork and cut the steak.

The aroma instantly hits the nostrils and whets the appetite.

"I may not be able to eat so much, you should sit down and eat together."

Jiang Chen smiled, and pulled out the chair for her.

Si Shuwen had a sweet face, and sat opposite Jiang Chen.

It doesn't matter if she eats or not, as long as she watches Jiang Chen eat the food she made, she can get great satisfaction.

She doesn't have much ambition, she just wants to make good food and run a good restaurant.

Jiang Chen cut a piece of steak and stuffed it into his mouth, took a sip of the red wine, savored it for a while, then nodded in praise:
"It tastes good, I like it very much."

Jiang Chen only taught this dish once, and Si Shuwen herself is a chef with a strong comprehension ability, so the degree of completion is very high, and it is more than enough to reach the level of Michelin three stars.

Si Shuwen was overjoyed, "Really? I plan to promote it as a new signature dish, do you think it's okay?"

The other customers next to it were full of praise for this dish.

"This Wellington steak is so delicious! It is worthy of Michelin three stars!"

"Crispy on the outside and tender on the inside, with a lingering fragrance! I seem to have seen a lot of cows running on the grassland!"

"As expected of Chef Si, he has never let me down!"

"."

For ordinary people, this dish made by Si Shuwen is quite perfect and delicious!
But right now.

A disharmonious yin and yang sound suddenly sounded.

"Laughing! A group of ignorant people, who have never eaten delicious food, think this Wellington steak is delicious? In my eyes, this is not a steak, it is simply a pile of cow shit! Can you be praised at this level? You Do you still understand food?"

Jiang Chen frowned slightly, and followed the voice to look over.

The diners who praised just now also looked displeased, and turned their heads to look at the eccentric person.

"Who the hell are you? Eating a steak makes you feel superior, doesn't it?"

"You are not satisfied, go by yourself!"

"Made! My good mood was ruined by him!"

"It's fine if we don't think it tastes good. His words made us all upset!"

"Who, do you think you're awesome?"

"."

Shi Shaoyuan threw the knife and fork in his hand, pointed at the steak in front of him arrogantly, and said, "I'll eat everything, and you don't need to eat it to know that this steak is definitely not good! Look, there are bloodshots in it! Obviously Undercooked! This thing is also called Wellington steak? Your taste is too bad, right? This is what you eat so delicious?"

"You fucking!!"

Several customers suddenly became emotional and almost beat him, but fortunately they were persuaded by other customers next to them.

Si Shuwen stood up with a serious face and walked to Shi Shaoyuan's desk.

She recognizes him.

This Shi Shaoyuan has been coming to Romance for dinner for the past week.

When he saw her, he always had a pleasant smile on his face, and he repeatedly praised himself for his cooking. He likes to eat dishes very much.

Why did you change your face today?

Such a picky?

Si Shuwen thought for a moment, glanced at Jiang Chen who was behind her, and seemed to understand a little bit.

Jiang Chen also saw some clues, but he waited and watched the changes, wanting to know what kind of trick he was going to pull up.

Si Shuwen checked the steak at Shi Shaoyuan's table.

On the cut surface, there is indeed a trace of blood.

Checking the menu again, I found that this steak, Shi Shaoyuan ordered is 5 medium rare!

The medium-rare steak may indeed have bloodshot eyes in order to pursue the taste.

"Mr. Shi? The steak you ordered is medium rare, and it is normal to have a little blood. If you want to change it to medium rare, I can make another one for you for free."

Si Shuwen explained calmly.

"Humph! I don't want 7-rare, I want 5-rare! Don't you have three Michelin stars? Can't you have 5-rare freshness and tenderness while ensuring the doneness of the food! If there are bloodshots, it's yours." Problem! If you can’t even do the simplest thing, you don’t deserve to be awarded three Michelin stars!”

Shi Shaoyuan said coldly with a domineering face.

Si Shuwen smiled, and said to the waiter, "Throw this away, I'll make another one for the guests."

The waiter took the plate of steak away.

Si Shuwen returned to Jiang Chen's side again, and said apologetically, "Jiang Chen, I'm sorry, I can't accompany you for dinner, I have to go back and make a new one."

"Okay, you are busy with your work."

Jiang Chen smiled, but didn't say much.

When Si Shuwen returned to the back kitchen, she got busy.

Ten minutes later, she returned to the front hall with a new steak Wellington.

"Mr. Shi, here is the newly cooked Wellington Steak 5 Minutes for you, please taste it."

Si Shuwen smiled politely.

Shi Shaoyuan glanced at the steak and said with a sneer, "Taste? What else is there to taste? Are you making this steak to perfuse me?"

"Any questions?"

Si Shuwen frowned slightly, looking at the new steak, she didn't see anything unusual.

"Of course there is a problem! The big problem is gone!"

Shi Shaoyuan was critical and said loudly: "The steak this time is even worse than the one just now! Because this time, I didn't even bother to cut the puff pastry! Your puff pastry is obviously not cooked enough! It can't reach the kind of Wellington steak. The degree of crispness!
At your level, you can still be a Michelin three-star chef, are you kidding? "

Si Shuwen was speechless for a moment.

Obviously, her heart was severely shocked, and she didn't know what to say.

Jiang Chen stood up, just about to say something.

"No! Jiang Chen, sit down. I can solve this matter!"

Si Shuwen waved her hand and resisted everything.

She has a strong nature, so she can't let Jiang Chen help her out.

Although she knew that if Jiang Chen made a move, everything would be settled.

But in that case, wouldn't he have to rely on Jiang Chen for everything?
In case this kind of thing happens again next time, do you still have to call Jiang Chen to help?
Then how can you stand alone?
How would Jiang Chen treat himself?
Therefore, she has to prove herself and prove that she can solve these problems.

Si Shuwen squeezed out a smile and said, "I'm sorry Mr. Shi, it's true that I'm not good at cooking and didn't comprehend these requirements. I'll make another one."

As a food service industry, the customer is God, and her attitude has always been correct.

Although she knew that Shi Shaoyuan was probably making things difficult on purpose, she wanted to solve this problem with her own hands so that the other party would be convinced and could find no faults.

Si Shuwen took the plate of steak and walked back to the back kitchen again.

Shi Shaoyuan sneered, and looked at Jiang Chen proudly, full of provocation.

The heart has already burst into laughter.

Haha, don't you know?
I am a Michelin judge, and I have the life and death power of Michelin ratings!

If I let you pass the rating, you will not pass the test if you do ten copies!

In front of me, who can't honestly redo it for me?

Shi Shaoyuan raised his legs, looked straight at Jiang Chen, shook his head at the latter, and made a "NO" gesture.

You trash, even if Si Shuwen likes you, so what?

what can you give her
Can you keep her from three Michelin stars?

Shi Shaoyuan's expression became more and more rampant.

(End of this chapter)