Punch: From third-rate anchor to top chef

Chapter 696
Continue south along the highway in Yun County, and you will arrive at Lincang.

There is a very famous place in Lincang. It is said that there are many friends who like tea culture gathered here.

This place is the SJLZZZZBLZDZ Autonomous County of LC City.

There is a place here called Mengku Town.

There is a famous Bangma Snow Mountain in Mengku, Lincang, with an altitude of 3200 meters. The top of the mountain is covered with snow all the year round.

On the mountainside of the northern part of the Bangma Mountains, there is an ancient Dai village called "Iceland", in Dai language "Biandao" or "Bingdao", which means a place with a bamboo fence as the gate of the village.Iceland Ancient Tea Garden is one of the birthplaces of Yunnan big-leaf tea, known as "the authentic Yunnan big-leaf tea".

The very famous Icelandic tea comes from here.

I heard that the tea on a tea tree here was auctioned at a very high price, and a tea tree was photographed at a high price of more than 100 million.

Every spring and autumn tea season, merchants from all over the country and even the world come here one after another.

The road to the mountain is not easy to walk, but there are still many class members who come here every year to collect tea.

I heard that in the past, Icelandic tea only sold for four or five yuan, one kilogram. The annual income of people here was not high, and many men could not even marry a wife.

But later, the minimum annual income of each family is several million.

Whether these things are true or not, we don't know, but the most authentic Icelandic tea is only authentic if it is harvested in the village.

As a gourmet check-in anchor, since such a place has been coming, how can I not go shopping?

So Li Xiao set his destination here for the next stop.

After arriving at the destination in the RV, Li Xiao parked the car and went to find something to eat.

After inquiring about the strategies for a while, Li Xiao finally decided to eat rice noodles in the morning.

In Mengku Town, Shuangjiang, Lincang, there is a store selling Kusa rice noodles.

But this Kusa rice noodle is not the Kusa that I ate in Dehong before.

Although the method of Kushui is the same, this rice noodle is not a cold dish.

But a hot dish.

I don't know what it will taste like?

Li Xiao drove to the destination, and arrived at the store in a short while.

There is a signboard hanging at the door of the store, which reads "Dai Yixiang Hot Rice Noodles".

One look at the signboard and you can tell that this shop mainly sells hot rice noodles.

The bitterness that I had eaten in Dehong before was all after it was cooled.

I don't know what kind of taste this hot kusa is.

When I got to the store, I found that there were a lot of people.

It seems that the store is doing well.

Most of the people who came to this store were locals, and Li Xiao, a young man with a white face, was particularly conspicuous in the crowd.

After all, the ultraviolet rays in Yunnan are a bit strong, and Li Xiao's body has been strengthened systematically, so it is already white and tender.

Even if he came to Yunnan, the super strong ultraviolet rays could not tan him.

That's why such a good-looking young man is particularly obvious standing in the crowd.

There were many little girls who were queuing up next to her. After seeing her, they couldn't help looking at him.

There is no other reason, because he is so handsome.

After arriving at Li Xiao, Li Xiao found that not only rice noodles were sold here, but also bait silk.

But the signature of this store is hot sami noodles.

So Li Xiao also ordered a bowl of rice noodles.

After ordering a bowl of rice noodles, the clerk started to do it.

When cooking rice noodles, a separate small pot with one mouthful is used. This method is also called casserole rice noodles in some places, and the rice noodles are cooked in a casserole with one mouthful.

But this store only uses iron pots, which are separate, and it is not easy to mix up one bite at a time.

The clerk will also put a little bit of bitter water in the pot when cooking. This little bit of bitter water is the essence of this bowl of rice noodles.

Only rice noodles with this bit of bitterness can be called hot rice noodles.

After Li Xiao and the owner obtained permission to shoot, his rice noodles were almost ready.

The cooked rice noodles were served on the table. Although there were many people in the store, Li Xiao was lucky.

There just happened to be a table vacant.

This is the function of the fortune points that Li Xiao added after completing the task.

Li Xiao's luck will get better and better.

It is quite common for a table to be vacated right next to something to eat like this.

After the table was vacated, Li Xiao walked over with rice noodles.

Some bitter water and beef offal were put in the rice noodles.

Of course the most essential is leeks.

Whether it's Dehong's sabo or the hot rice noodles here, bitter water and leeks are essential in it.

Add chopped chives, chopped celery, chopped coriander, and Burmese coriander to the steaming rice noodles, and then a little fried garlic and oil.

In this way, a bowl of steaming rice noodles is ready.

Li Xiao sat in his seat and turned on the live broadcast.

The system beep also sounded at this time.

[Ding dong!The check-in is successful, and the gourmet restaurant you check-in is: [Dai Yixiang Hot Rice Noodles]]

[Bitter water clears heat and relieves summer heat, freshly made]

[The side dishes are freshly harvested every day, clean and fresh, rich in nutrition]

"Ding dong! System rating. [Dai Yixiang Hot Rice Noodles] is rated as two stars."

"Ding dong! You have received a check-in reward from a two-star gourmet restaurant."

[Reward: Fortune Point +1]

[Introduction to fortune points: fortune points represent the luck of the host, the higher the fortune point, the better the luck. 】

[Money: 10000]

【Fame: 20】

[Fame introduction: 1 point of fame will allow 10 strangers to know you through different channels]

Good guy, I have already opened the rewards to the account.

Of course, luck points are added this time.

Probably won't continue to add until it's full, but my skills are already enough now.

He has all kinds of martial arts and medical skills. Basically, if anyone wants to fight Li Xiao now, he can't beat him.

Full marks for self-protection ability.

And it can also cure diseases, which is amazing when you think about it.

After the check-in reward arrived, Li Xiao sat in his seat and opened his live broadcast room.

Then he greeted the fans in a normal way.

"Masters in the audience, good morning everyone, it's time for breakfast again."

"After a day, I don't know if everyone misses me? Guess where I am today?"

"Or everyone can guess, what did I have for breakfast today?"

"Perhaps careful friends have already guessed that today we came to Shuangjiang in Lincang, Yunnan."

"When you talk about Shuangjiang, some people may know it. Does anyone like to drink Pu'er tea?"

"This is a very important place where Pu'er tea is produced."

"Of course, before going to drink tea, we have to have breakfast first."

Li Xiao made a simple opening remark.

Then he started to introduce his current location.

And things to do today.

And what did you have for breakfast today?
"When I came to Yunnan, the most common breakfast was bait rice noodles."

"Yuesi rice noodles are really a very popular breakfast for Yunnan people."

"Pu'er tea is good, but before we go to find Pu'er tea, we need to eat enough."

"Then let's simply eat a bowl of rice noodles this morning."

"Do you still remember the Sapai we ate when we stayed in Dehong?"

"Everyone should still have an impression. Anyway, I was very impressed with the process of going to the slaughterhouse to select beef bitter intestines and boiling bitter water."

"Of course, what impresses me even more is following Lao Wang to pick up cow dung in the cowshed."

"Ah, forget it, I'm about to have breakfast early in the morning, so I don't want to talk about such disgusting topics."

"So I was really impressed with the last trip to Dehong and Kuza."

"The bitter water we made last time is related to what we are going to eat today."

"Look at the bowl of rice noodles in front of me, can anyone guess what it is?"

Li Xiao showed his breakfast to the fans in front of the camera.

Inside a yellow ceramic bowl, there are white and thin rice noodles.

There are also some green chives and minced celery.

Fans also showed up one after another, saying hello to Li Xiao.

"The old fan passed by me and finally saw the anchor again today."

"Why do you say it's finally? Because the anchor, we miss you so much."

"No day is perfect without seeing the anchor."

"As for me, of course it's still the same sentence. I finally saw the anchor again today, so of course today is still a day of failure to lose weight."

"Since I knew in advance the outcome of weight loss failure, I'm going to order takeaway now."

"Let me take a look at what to eat for today's takeaway. It turns out to be rice noodles."

"Let me take a look at what to eat for today's takeaway. It turns out to be noodles."

"The hard-working office workers are on their way to the company, and they are still squeezing the subway."

"In front of you, you worked too hard to watch the anchor's live broadcast. You actually found time to watch the live broadcast when you were squeezing the subway."

"After all, I am an inspirational person who wants to become an old fan of the anchor."

"As a long-time fan of the anchor, I said that I have never missed every episode of the anchor's live broadcast. I also worked as hard as the one who squeezed the subway in front of me, because I am squeezing the bus now."

"Anchor, for the sake of the hard work of the old fans, do you want to give the old fans some prizes?"

"Why do only old fans have it, and our new fans should also like it?"

"I feel that what the anchor said is really true. As a Yunnanese, the most common breakfast is really bait silk rice noodles."

"Yisi, isn't rice noodle the eternal god?"

"Excuse me, do you like to eat bait or rice noodles?"

"I prefer to eat shredded bait, especially shredded meat from Weishan."

"I like to eat rice noodles, cross the bridge rice noodles, the best."

“Yun County Local Chicken Rice Noodles are also good.”

"Actually, Tengchong bait shreds are also delicious."

"As a native of Yunnan, I said that I actually sometimes eat thin bean flour in the morning."

"It's best to dip the fried dough sticks in thin bean flour."

"Hahaha, anchor, let me tell you that a very funny thing happened yesterday. Didn't we bet yesterday that the fan could find you? Seeing you waiting for him, we all thought he could find you."

"It turned out that after waiting for so long, that fan didn't find you."

"Then we went down privately and asked, and guess what?"

"It turned out that this fan was still studying. He hadn't finished his homework that day, so he wanted to go out to find you, but he was blocked by his mother."

"My mother didn't let him go out, but told him to do his homework, and confiscated his mobile phone."

"So we were very sad. We couldn't contact him for a long time, and he also sadly didn't see you."

"We lost the bet yesterday. There are a lot of people. Although the bet was only fifty cents, you, the anchor, know your fan count..."

When Li Xiao saw this barrage, he was drinking water and almost spit it out with a "poof".

He choked on the water and coughed a few times, and then reminded his fans dumbfounded.

"You don't want to bet anymore. There are so many of you, and fifty cents per person is a lot of money."

"Don't send me in at that time, people will also say that I am raising funds illegally."

Hearing Li Xiao's words on the barrage, he burst into laughter hahaha.

"I didn't expect the anchor to know a little bit of law."

"Hahahaha, what the anchor said is right, we should not bet in the future."

"Are you there, kid yesterday? I lost fifty cents, and I was so angry that I couldn't sleep."

"Was that kid there yesterday? Why didn't you finish your homework and watch the live broadcast?"

"Are you there, that kid yesterday? You caused me to lose fifty cents, do you know? Do you know how important fifty cents is to me?"

"I'll give you a piece of the previous one, and I'll post your barrage after deleting it."

"That child yesterday, are you there? Can you sleep? Anyway, I couldn't sleep because your mother blocked you in the room to do homework."

"Suddenly, I seem to think of the fear of being dominated by my mother when I was studying."

"What a coincidence, your mother forced you to do your homework when you were studying."

"After all, if you don't hand in your homework, you still have to invite your parents. When you invite your parents, the teacher will call my mother again. This forms an endless loop."

"I was really impressed by the episode of Dehong. I never expected that now in Lincang, I still can't escape this bitterness."

"Has the anchor started to miss the taste of bitter water? If you like this taste, I'll go to Lincang to get you one right now. ——From the fan Wang who loves you the most."

"Hahaha, Old Wang in front, are you trying to laugh me to death?"

Seeing Lao Wang's barrage, Li Xiao couldn't help replying with a sweaty expression.

Some speechless.

"Farewell. Although the taste is okay, I don't want to eat it every day."

"The main reason is that I haven't tried the taste of hot Kusa rice noodles, and it happens that this store is close to where we are going today, so I will try it."

"Okay, let's stop talking nonsense, let's try this hot rice noodle next."

After Li Xiao finished speaking, he picked up a pair of chopsticks from the table.

Then insert the chopsticks into the rice noodle bowl and stir the rice noodles evenly.

Stirred rice noodles are evenly wrapped with hot soup, and chopped leeks, white and green are intertwined in the bowl.

(End of this chapter)