Punch: From third-rate anchor to top chef

chapter 396

While introducing, he slowly lined up, and after about 10 minutes, it was Li Xiao's turn.

After all, this roadside stall only has one kind of food.

Customers can choose either large bowls or small bowls. There is no other choice at all, so the speed is still very fast.

Li Xiao considered that he would have to eat other things later, so he only ordered a small bowl of Wanzai's wings.

The small bowl of Wanzai's wings is also a lot.

The disposable bowl for Wanzai's wings is larger than ordinary disposable soup bowls.

The ingredients in the bowl are very rich, after scanning the QR code to pay.

Holding a disposable bowl, Li Xiao found a small table and sat down casually.

[Ding dong, you checked in successfully. The gourmet restaurant you checked in is: [San Shu Wan Zai Chi]]

[36-year-old brand! 】

【Traditional Crafts, Street Food】

【Proficient production skills】

[Materials are not bad]

【No service】

【The dining environment is poor】

[Appropriate portion, low price, high cost performance]

[Chef: 1-star senior chef: Lin Guixin]

"Ding dong, the system scores, [San Shu Wan Zai Chi]'s star rating is 3 stars."

"Ding Dong, you have received a 3-star gourmet store check-in reward"

[Ability: Proficient in making bowl wings]

[Ability introduction: You can already easily make an excellent bowl of Wangzai. 】

[Money: 1000 yuan]

【Fame: 30】

[Fame introduction: 1 point of fame will allow 10 strangers to know you through different channels]

Hearing the prompt, Li Xiao frowned slightly.

Good guy, I didn't expect such a dilapidated small cart to have a three-star rating.

He set up the camera, and while stirring the bowl in front of him with a spoon, he analyzed the materials inside with the audience.

"The ingredients in this bowl of Zai's wings are still very solid."

"Chicken shreds, pork shreds, mushroom shreds, fungus shreds, bamboo fungus shreds, vermicelli and some fake shark's fins."

"The ratio of the ingredients is very good, not too thin, not too thick, and the gravy is just right."

"Let's not talk nonsense, let everyone have a taste of this bowl of wings with a history of more than 30 years."

When the boss was filling the bowl, he had already sprinkled pepper, sesame oil and Zhejiang vinegar.

When Wanzai's wings were put into his mouth, Li Xiao raised his eyebrows. The taste was very smooth, rich and layered.

Although each material is cut into filaments, its taste is different.

The shredded chicken is smooth, the shredded pork is dense, the shredded mushrooms are more glutinous, the shredded fungus is more crispy, the shredded bamboo fungus is more refreshing, and the fake shark fin is crispy.

The soup base is very clear and sweet. When cooking the soup base, the boss added a lot of keel and chicken racks for cooking.

As a bowl of 8 yuan bowl of wings, you can use real dragon bones and chicken racks as the soup base.

Instead of using a lot of monosodium glutamate and chicken essence as seasoning, Li Xiao felt that the other party was really kind.

After all, you must know that the materials used in this bowl of Zai Chi are not cheap at all.

The amount, the price, and the materials used are indeed worthy of the extremely high cost performance that the system says.

Li Xiao stretched out her thumb and praised in satisfaction:
"The boss's more than 30 years of effort are fully reflected in this bowl, Wan Zaiyi."

"The ratio of ingredients is just right, such a small bowl of 8 yuan bowl of wings."

"A lot of fake shark's fins were actually placed. Although it is said to be fake shark's fins, the price is actually much higher than ordinary ingredients."

"So don't look at the small portion of this bowl of Wanzai's wings, but the cost is really not low."

"The soup base of Wanzai's wings is very sweet. Although the ingredients are very common, there are no expensive ingredients added, but the taste is really quite good."

"According to the price, quantity and taste, I am willing to give a high score of 90 points for the combination of the three."

"If you are interested, you can really come here and try it out."

"However, I would like to remind everyone here that the boss only sells one pot a day, and once the pot is sold out, it will be gone."

As soon as the words fell, the customers queuing in front of the booth complained one after another:
"Uncle Lin, why do you sell one pot and sell two more pots every time?"

"That's right, how can Boss Lin not make money?"

"Hey, you young people, don't waste your energy, I have been persuading you for 30 years!"

"Boss Lin will make one more pot next time. You can leave as soon as you sell one pot, and we can just scan the QR code and pay for the rest."

"Yes, yes, we will help you as a voluntary laborer to help you watch the store, and we will guarantee that you will not suffer."

I heard that Boss Lin said with a smile:

"No, no, just eat this little thing once in a while."

"If you eat too much, you won't have that taste."

"Otherwise, why do people always say: A wife is worse than a concubine, a concubine is worse than stealing, stealing is worse than stealing, and what can be grabbed is worse than what can't be grabbed?"

"If you can eat my stall every day, you won't be able to open it for more than 30 years."

"What's more, your methods don't matter. If you put more or less sesame oil, pepper, and Zhejiang vinegar, the taste will not be right."

As he said, he had already packed his things.

He locked the trolley next to a utility pole again, and he held the thigh-high stainless steel barrel in his hand.

"Okay, see you at 10 o'clock tomorrow morning."

Speaking of holding the stainless steel bucket, he walked out of the alley slowly.

Li Xiao glanced at the time, good guy, it's only 12:05.

Good guy, it's too outrageous that it only sells for two hours a day.

So he hastily added:

"Some audience masters may not have heard clearly, the door here opens at 10:00."

"Today is the weekend, so there may be more people on vacation."

"It's 12 o'clock now, and within two hours, Wanzai's wings are all sold out."

"So, friends who want to eat, remember to come early or pick a weekday to eat."

Soon, Li Xiao ate up the not too much bowl of Wanzai's wings.

But after eating, he could feel his tongue was slightly numb, and his thirst was also very obvious.

Obviously, the other party added a lot of monosodium glutamate and chicken essence to this bowl of wings to increase its umami taste.

But this is understandable, after all, the price is really too low.

If all of them are made of real materials, I am afraid that the cost will be too high.

After all, it is a street snack. If a bowl of Wanzai Chi sells for dozens of yuan, there will be only a handful of people who eat it.

In addition, Li Xiao also discovered an interesting phenomenon.

Most of the guests who come here to eat Wanzai's wings are of relatively high quality. After the guests have finished eating the Wanzai's wings in their hands.

They will automatically and consciously throw disposable spoons and disposable soup bowls into the trash can beside them.

Some customers will help to throw away the disposable bowls left on the small square table by others.

At this time, a middle-aged woman at the same table seemed to see Li Xiao's doubts, and explained with a smile:
"This is actually not a place where business can be done normally, but because of Boss Lin's deeds, the government specially approved this alley for him to operate this Wanzai Chi."

"However, Boss Lin is busy going to the orphanage every day to help."

"So, no one will deal with the rest of the sanitation."

"After everyone knows this, they will automatically and consciously throw the disposable tableware that we have eaten or the disposable tableware that others have forgotten on the table into the trash can."

"Help in the orphanage?"

Li Xiao asked suspiciously. Although he knew that the Wanzai Chi here was good, he didn't know the story behind the boss.

(End of this chapter)