Punch: From third-rate anchor to top chef

Chapter 343. 344.
Ever since, Li Xiao's score card flashed again, from 56 points to 66 points, and once again topped the list.

Li Bingsheng next to him said he didn't care, but when Li Xiao finished, he couldn't help but pay attention to it.

When he saw that Li Xiao got full marks, he frowned deeply.

He was a little surprised, Li Xiao's level was too erratic.

At first, he thought that Li Xiao's knife skills were better, and other cooking skills could only be regarded as average.

But now seeing the perfect score again, he felt that things might not be as simple as he imagined.

It is absolutely not surprising that people with 9 points or even 9.5 points appear in the score.

Because this is just the most basic selection of one-star chefs, it is very normal for candidates to have outstanding talents in a certain aspect, or candidates who are far beyond the level of one-star chefs.

When this happens, the judges will be happy to give a high score.

But full marks rarely appear, or even almost impossible.

Because there is almost no so-called perfection in the chef world, no matter who is sure to find some flaws in the same dish.

Therefore, usually the highest score of the judges is only 9.5 points. Of course, very few judges like it very much, and there will be cases where one or two judges give full marks.

But the result that all the judges gave full marks is really outrageous, let alone read it, he has never even heard of it.

He really wanted to go and see what happened, but he was afraid of being slapped in the face again.

In fact, Li Bingsheng's idea is not a big problem, but he has ignored one very important problem.

They are only participating in the one-star star chef assessment, and only the most basic chefs are selected.

If one of the entries is much higher than the one-star level, it is even higher than the judge's own level.

It is natural to get full marks, and Li Xiao's current situation is precisely the latter.

The 30-minute game time passed in the blink of an eye, and the scores on the screen changed again.

But the overall ranking has not changed much. After all, an excellent chef is usually relatively average in all aspects, and there will be no obvious shortcomings and defects.

Li Xiao's score of 66 points has topped the list, and this round has widened the gap with the second place by 2 points.

第2名52.5分，第3名52分，第4名51.5分.
Li Bingsheng's score is 51 points, ranking tied for fifth.

In fact, his score could have been better, but unfortunately, when processing the ingredients, he wasted a lot of time watching Li Xiao handle the ingredients.

As a result, the time behind him has also become very tight, and there is no way to perform at a normal level.

Many candidates around were in an uproar, because they were surprised to find that the No. 1 candidate who ranked first actually got a full score of 26.

There were whispers in the venue, but due to the precedent of Pei Qiangdong being expelled from the examination room, no one dared to be too presumptuous.

"I'm going to get full marks again, isn't this too outrageous?"

"I suspect that there is some serious inside story here. Does anyone know what the No. 26 candidate does at home?"

"If it's my own strength, I'm 1 people who don't believe it."

"I've checked the test records before, and no one has ever gotten so many perfect marks! Cheating must be cheating."

Seeing the ranking, Li Bingsheng was a little frustrated. Originally, he wanted to take the first place, but now it seems that the difficulty is not small, and it is even almost impossible.

The total score of the last test is 40 points. He has to score 14.5 points more than Li Xiao in this test to have a chance.

The gap was so big that he was a little desperate. If Li Xiao got a 5 or 5 points in the fifth round of the exam, even if it was 6 points.

He felt that he was sure of defeating the opponent and overtaking at the corner in the last round.

After all, for the final event, his menu was completed under the supervision of his grandfather, and he was not afraid of anyone at all.

But even if he played perfectly, he got a perfect score of 40 points in the final round.

As long as Li Xiao gets more than 26 points, he can steadily crush his score.

That is to say, as long as the opponent gets a pass or above, they can smoothly get the first place in this competition.

Such a result was absolutely unacceptable to him, not that he could not accept that he failed to get the first place.

Rather, he couldn't accept that the one who won the first place was actually a so-called gourmet anchor whom he never liked.

It's like a popular saying on the Internet:

"Seeing you guys making money makes me feel worse than losing money."

But until now, he has been unable to recover, the other party only needs to produce a passable product, and they can easily get the first place.

For a moment, he, who was originally proud and arrogant, was completely discouraged, and even felt a little helpless.

In the live broadcast room, seeing that Li Xiao was still ranked first and maintained an absolute advantage, the fans who had been supporting Li Xiao immediately cheered.

"The anchor is awesome!"

"I have long said that the level of the anchor, participating in the one-star competition is simply crushing at will."

"With the level of an anchor casually guiding three-star chefs, participating in a one-star competition is indeed a bit inferior."

"It's a pity that the rules of this year's competition have been changed. Otherwise, the anchor will pass the exam all the way. He will make a sensation in the entire chef world."

"It's really a pity, the anchor is born at an untimely time!"

"What's the pity, the anchor has 66 points now, and I can just get a 34 points and get a full score later. I checked just now, so many competitions, there is no one with a full score."

"The anchor worked hard and gave it a full score of 34 points."

Li Xiao nodded when he saw the audience's remarks:
"No problem, I will accept everyone's words, and I will work hard to see if I can get full marks."

The host picked up the microphone and started the last exam, which was also the round with the highest score.

"The final round of exams begins now. This round of exams is limited to 8 hours. You can choose any ingredients, seasonings, and cuisines. You can choose no less than 8 basic dishes, and the upper limit is 16."

"If there are cold dishes, the number of cold dishes cannot exceed half of the total."

"Candidates are requested to pay attention to the choice of dishes, and do not choose dishes that take a long time to make."

"Now the game begins."

Candidates once again rushed to the ingredients area to choose their favorite ingredients.

I'm afraid that if I slow down for a second, the ingredients I like will be taken away by others, and I won't get full marks because of this.

Of course, what they don't know is that no matter whether the ingredients they choose are good or not, it actually has no way to affect whether they can get full marks.

After all, they themselves do not have the ability and level to get full marks.

After everyone returned to their workbenches, Li Xiao pushed the small cart next to him and walked slowly towards the ingredients area.

As he walked, he was still throwing his favorite ingredients into the trolley.

In fact, when considering the dishes, he had some concerns, whether to choose the original plan or according to the judges' preferences.

None of the 10 judges is from the south. If I still follow the original method of matching, I don't know if I will be recognized.

After all, there is indeed a big difference in diet between the north and the south, but considering that he is participating this time and adapting to the invitation of the Guangdong Chefs Association, he finally decided to use the original plan.

Choose pork belly with more fat, pineapple, bell pepper, tomato, purple ginger, prawns with two fingers, plum blossom meat with even fat and thinness, Jinhua ham, grouper, winter melon, yuan scallop, lotus leaf, rice, Mushrooms.
(End of this chapter)