Punch: From third-rate anchor to top chef
Chapter 317
Chapter 317. Chapter 317.
Zhang Huiyuan in the back kitchen stared at the work of everyone in the back kitchen, and said a few words from time to time.
After Zhang Huiyuan came back, everyone in the back kitchen became as quiet as a cicada, because they also knew what happened.
There was a not-so-serious food problem in the cold dish, but it happened to be discovered by a big anchor.
Although the other party didn't pursue it, but seeing the face of the boss, no one was willing to touch his bad luck at this time.
While watching everyone work, Zhang Huiyuan also held a mobile phone that was broadcasting live.
He felt very wronged when he heard that Li Xiao deducted 5 points because the dishes were too rough.
He had mentioned this matter to another chef, Harley Preston, before.
But the other party insisted on going his own way, and when the two chefs were at a stalemate, the boss agreed to the other party's innovative proposal.
So this somewhat incompatible dish was left on the menu.
Although Zhang Huiyuan had to admit that Harley Preston's dish of black pepper pork ribs was quite good, but just as Li Xiao said, it was a bit out of place.
This is also the disadvantage of having two chefs in one back kitchen, without a unified voice.
When there is a disagreement between the two, the boss needs to make the final decision.
Fortunately, most of the customers are usually not professional diners. They care more about whether the clothes are good-looking, whether the dishes are exquisite, and whether the dancing is eye-catching.
Not many people would have noticed how such a crude dish appeared in the palace cuisine.
But once you meet a professional like Li Xiao, it's easy to see the flaws and deficiencies in the menu.
The 5 points were deducted unjustly and were convincingly deducted. Although the points were deducted, Zhang Huiyuan was not too frustrated, but had some expectations.
I look forward to the other party showing their talents in the food review competition this weekend. After all, as an organizer, whether it is to find a higher-level chef or find a better food critic.
They are all quite good credits, which can make his resume more attractive, and it will be much easier if he wants to apply for some official positions in the Capital Catering Association in the future.
Looking back at Li Xiao, Li Xiao had already eaten up the two black pepper pork ribs.
He licked the black pepper juice on his hand and nodded in satisfaction. The meal was really good.
Although only half of the main course was eaten, all 4 main courses were quite good.
As expected of a person who dared to open such a large high-end restaurant in a place like the capital, the decoration, singing and dancing cuisine has almost no shortcomings, which made Li Xiao a little amazed.
With this level, if it is not opened in the capital, but in the center of other first- and second-tier cities, I am afraid that it will already dominate the local area.
Not to mention anything else, this immersive experience is not what ordinary restaurants can provide.
If it wasn't for the camera beside me, there would be some people taking selfies with their mobile phones from time to time.
Li Xiao felt that he had really traveled back to the past, and was invited by the emperor to enjoy delicious food in the palace.
The host's voice sounded at the right time:
"In the following section, Ms. Ding Xinlan is invited to play the Peony Pavilion for us."
"Ms. Ding Xinlan is a famous professor of Kunqu Opera at the Capital Conservatory of Music. In order to promote the culture of Kunqu Opera, Ms. Ding Xinlan will bring you an absolute audio-visual enjoyment."
Although Li Xiao has acquired music knowledge and dance knowledge, these knowledge are all about the basic knowledge and usage skills of music and dance.
Although there is some information about the creator, there is no information about modern performers.
So he had no idea who this famous Kunqu Opera professor from the Capital Conservatory of Music was.
But he doesn't know, it doesn't mean others don't know.
in the live room.
"I'm going, isn't it, is it Professor Ding? How can I see Professor Ding's performance in this kind of place? I used to think that the meal fee at 188 was very expensive, but now I think it's really worth it."
"Good guy, who is the owner of this restaurant who can actually activate a professor from the Capital Conservatory of Music to perform here in person? Isn't this energy too terrifying?"
"Don't get excited, everyone. I'm Professor Ding's student, and we students usually perform. There are only one or two days a month, and Professor Ding will take time to perform. As for which day, it's hard to say."
"I only go for one or two days a month, and the anchor meets the anchor. Isn't it really unlucky luck?"
Li Xiao originally wanted to go online to find out who the performer who was specifically mentioned by the host was, but before he could search, a capable person in the live broadcast room told him the information.
The Capital Conservatory of Music is, but the pinnacle of music education in the Han Kingdom.
Not to mention the professors who teach there, even the students who study there are terrible.
The host continued:
"Together with the Peony Pavilion, we present our fifth dish Shark's Fin Boiled Rice with Abalone Sauce."
"Now let's give Professor Ding a round of applause."
This time the dishes were not played together with the performance, it seemed to give enough respect to Professor Ding.
All the music disappeared, and the applause slowly stopped as the background music disappeared.
A national-level professor appears on the stage, even if it is only a professor of music, it is enough for others to respect him.
"Not in the garden."
"How do you know what spring looks like?"
Professor Ding's singing is very crisp and melodious, with a very strong penetrating power. That crisp and pleasant voice doesn't sound like the voice a professor should have at all.
If you don't say that this is a well-known art professor, Li Xiao only listens to the other party's voice, and even thinks that this is just a seventeen or eighteen-year-old girl.
He seldom listens to opera, because he always feels that it is something that old antiques or old people only listen to.
Among so many types of operas, he has only heard Cantonese opera, because the elderly in the family still love Cantonese opera.
So this is the first time he listened to Kunqu Opera, and also the first time he listened to Peony Pavilion.
"Love doesn't know where it started, but it keeps going deep."
"Why is the love in a dream untrue? Are there few people in dreams in the world?"
However, with the addition of system skills, even if you hear Li Xiao for the first time, you can easily tell whether the other party can sing well or not.
Li Xiao didn't know the level of other Kunqu opera masters, but he was sure that Professor Ding in front of him must be at the top of the industry.
Breathing, rotation, treble, bass, every point is flawless.
The movement of the hands, the expression on the face, the look in the eyes.
A wink, a turn of the head, a flick of the sleeve, all just right.
For unknown reasons, Professor Ding did not perform the entire Peony Pavilion, but ended the performance after only 10 minutes of singing.
When Professor Ding stood in the center of the stage again, the originally quiet hall burst into applause.
There were even quite a few elder brothers who listened enthralled and clapped their hands beside them.
There are too many things at the end of the month, sorry
(End of this chapter)
Zhang Huiyuan in the back kitchen stared at the work of everyone in the back kitchen, and said a few words from time to time.
After Zhang Huiyuan came back, everyone in the back kitchen became as quiet as a cicada, because they also knew what happened.
There was a not-so-serious food problem in the cold dish, but it happened to be discovered by a big anchor.
Although the other party didn't pursue it, but seeing the face of the boss, no one was willing to touch his bad luck at this time.
While watching everyone work, Zhang Huiyuan also held a mobile phone that was broadcasting live.
He felt very wronged when he heard that Li Xiao deducted 5 points because the dishes were too rough.
He had mentioned this matter to another chef, Harley Preston, before.
But the other party insisted on going his own way, and when the two chefs were at a stalemate, the boss agreed to the other party's innovative proposal.
So this somewhat incompatible dish was left on the menu.
Although Zhang Huiyuan had to admit that Harley Preston's dish of black pepper pork ribs was quite good, but just as Li Xiao said, it was a bit out of place.
This is also the disadvantage of having two chefs in one back kitchen, without a unified voice.
When there is a disagreement between the two, the boss needs to make the final decision.
Fortunately, most of the customers are usually not professional diners. They care more about whether the clothes are good-looking, whether the dishes are exquisite, and whether the dancing is eye-catching.
Not many people would have noticed how such a crude dish appeared in the palace cuisine.
But once you meet a professional like Li Xiao, it's easy to see the flaws and deficiencies in the menu.
The 5 points were deducted unjustly and were convincingly deducted. Although the points were deducted, Zhang Huiyuan was not too frustrated, but had some expectations.
I look forward to the other party showing their talents in the food review competition this weekend. After all, as an organizer, whether it is to find a higher-level chef or find a better food critic.
They are all quite good credits, which can make his resume more attractive, and it will be much easier if he wants to apply for some official positions in the Capital Catering Association in the future.
Looking back at Li Xiao, Li Xiao had already eaten up the two black pepper pork ribs.
He licked the black pepper juice on his hand and nodded in satisfaction. The meal was really good.
Although only half of the main course was eaten, all 4 main courses were quite good.
As expected of a person who dared to open such a large high-end restaurant in a place like the capital, the decoration, singing and dancing cuisine has almost no shortcomings, which made Li Xiao a little amazed.
With this level, if it is not opened in the capital, but in the center of other first- and second-tier cities, I am afraid that it will already dominate the local area.
Not to mention anything else, this immersive experience is not what ordinary restaurants can provide.
If it wasn't for the camera beside me, there would be some people taking selfies with their mobile phones from time to time.
Li Xiao felt that he had really traveled back to the past, and was invited by the emperor to enjoy delicious food in the palace.
The host's voice sounded at the right time:
"In the following section, Ms. Ding Xinlan is invited to play the Peony Pavilion for us."
"Ms. Ding Xinlan is a famous professor of Kunqu Opera at the Capital Conservatory of Music. In order to promote the culture of Kunqu Opera, Ms. Ding Xinlan will bring you an absolute audio-visual enjoyment."
Although Li Xiao has acquired music knowledge and dance knowledge, these knowledge are all about the basic knowledge and usage skills of music and dance.
Although there is some information about the creator, there is no information about modern performers.
So he had no idea who this famous Kunqu Opera professor from the Capital Conservatory of Music was.
But he doesn't know, it doesn't mean others don't know.
in the live room.
"I'm going, isn't it, is it Professor Ding? How can I see Professor Ding's performance in this kind of place? I used to think that the meal fee at 188 was very expensive, but now I think it's really worth it."
"Good guy, who is the owner of this restaurant who can actually activate a professor from the Capital Conservatory of Music to perform here in person? Isn't this energy too terrifying?"
"Don't get excited, everyone. I'm Professor Ding's student, and we students usually perform. There are only one or two days a month, and Professor Ding will take time to perform. As for which day, it's hard to say."
"I only go for one or two days a month, and the anchor meets the anchor. Isn't it really unlucky luck?"
Li Xiao originally wanted to go online to find out who the performer who was specifically mentioned by the host was, but before he could search, a capable person in the live broadcast room told him the information.
The Capital Conservatory of Music is, but the pinnacle of music education in the Han Kingdom.
Not to mention the professors who teach there, even the students who study there are terrible.
The host continued:
"Together with the Peony Pavilion, we present our fifth dish Shark's Fin Boiled Rice with Abalone Sauce."
"Now let's give Professor Ding a round of applause."
This time the dishes were not played together with the performance, it seemed to give enough respect to Professor Ding.
All the music disappeared, and the applause slowly stopped as the background music disappeared.
A national-level professor appears on the stage, even if it is only a professor of music, it is enough for others to respect him.
"Not in the garden."
"How do you know what spring looks like?"
Professor Ding's singing is very crisp and melodious, with a very strong penetrating power. That crisp and pleasant voice doesn't sound like the voice a professor should have at all.
If you don't say that this is a well-known art professor, Li Xiao only listens to the other party's voice, and even thinks that this is just a seventeen or eighteen-year-old girl.
He seldom listens to opera, because he always feels that it is something that old antiques or old people only listen to.
Among so many types of operas, he has only heard Cantonese opera, because the elderly in the family still love Cantonese opera.
So this is the first time he listened to Kunqu Opera, and also the first time he listened to Peony Pavilion.
"Love doesn't know where it started, but it keeps going deep."
"Why is the love in a dream untrue? Are there few people in dreams in the world?"
However, with the addition of system skills, even if you hear Li Xiao for the first time, you can easily tell whether the other party can sing well or not.
Li Xiao didn't know the level of other Kunqu opera masters, but he was sure that Professor Ding in front of him must be at the top of the industry.
Breathing, rotation, treble, bass, every point is flawless.
The movement of the hands, the expression on the face, the look in the eyes.
A wink, a turn of the head, a flick of the sleeve, all just right.
For unknown reasons, Professor Ding did not perform the entire Peony Pavilion, but ended the performance after only 10 minutes of singing.
When Professor Ding stood in the center of the stage again, the originally quiet hall burst into applause.
There were even quite a few elder brothers who listened enthralled and clapped their hands beside them.
There are too many things at the end of the month, sorry
(End of this chapter)
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