Punch: From third-rate anchor to top chef

Chapter 1033 416. Seafood

Li Xiao came to the top of the mountain, looking at the distant coastline and the trees all over the mountains, he felt very shocked.He found a small nunnery on the top of the mountain, so he walked over, planning to rest there for a while.

The appearance of the small nunnery looks very old, with a traditional wooden structure and a roof covered with blue tiles.The interior of the nunnery is also very spacious, with several tatami beds by the window, some simple chairs, and several ancient calligraphy and paintings on the walls.

The interior of the small nunnery looks very simple, the layout is simple and fresh, surrounded by green trees, and the air is filled with the fragrance of tea and flowers, making people feel comfortable and peaceful.Several tatami beds in the nunnery are set up by the window, which can be used for resting or sitting to enjoy the scenery outside the window.

There is a small table in the center of the nunnery with a teapot and several teacups on it, which seems to be used for serving tea.There are also some bottles and jars on the side, filled with various Chinese medicinal materials, which makes people feel that this is still a small pharmacy.

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There are several ancient calligraphy and paintings hanging on the wall, all of which are landscape, flower and bird paintings. They use light ink and light dyeing techniques to show the beauty and charm of nature, which makes people feel that they are real works.A few pots of bonsai are placed under the calligraphy and painting, giving people a small and fresh feeling.

The atmosphere of the entire small nunnery is very peaceful, like a paradise, where people can relax and immerse themselves in the beauty of nature and the quiet atmosphere.

Li Xiao pushed open the window of the small nunnery, and suddenly a fresh mountain breeze blew in, making him feel happy physically and mentally.He leaned against the window, overlooking the magnificent scenery of the entire Kagaku Island, and couldn't help but be filled with emotion.

He saw dense forests, clear streams and charming coastlines.Against the blue sky and white clouds, these beautiful scenery become more magnificent.The mountains in the distance are looming in the clouds, like a fairyland.

The scene in front of him made Li Xiao feel very peaceful, as if time was frozen in this moment.He was immersed in this beautiful scenery, feeling the power and beauty of nature, which made his mood very peaceful.

In this quiet environment, he began to reflect on his life and work.He thought of some troubles and unhappiness in the past, and also thought about the direction and goals of the future.In such an environment, thinking becomes clearer and deeper.

As time passed, the sun had slowly risen, and the sunlight shone through the windows onto the ground of the nunnery, making the whole space brighter.He stood up, felt the relaxation and vitality of his body, and decided to move on, to find more beautiful scenery and experience more life experiences.

Finally, he took a deep breath of fresh air, turned around and left the nunnery, and set off for the next stop.

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The atmosphere in the nunnery also makes people feel very peaceful.There is no loud sound, just the sound of the breeze blowing the leaves and the chirping of birds in the distance.The peace and tranquility is very relaxing and enjoyable.

Li Xiao rested in the nunnery for a while, took a sip of the water he was going to bring, and felt that his body had recovered a bit.He stood up and walked along the top of the mountain, feeling the fresh mountain breeze and the beauty of the coastline in the distance.

Gradually, time passed, and Li Xiao realized that he had been on the top of the mountain for a long time.He stretched his waist, took a deep breath of fresh air, and then walked out of the nunnery, ready to start down the mountain.

When Li Xiao was going down the mountain road, he suddenly heard a howling sound.He followed the sound to find the past, and found a fawn lying on the side of the road, injured.The deer's leg was scratched by the branch, blood flowed out, and it rolled on the ground in pain.

Li Xiao was very sad. He walked over and tried to get close to the deer. The deer seemed to feel his kindness, so he didn't run away, but lay there trembling.Li Xiao carefully observed the deer's wound, and decided to bandage it to stop the bleeding temporarily.

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He found some gauze and disinfectant, and gently bandaged the deer, and the deer's breathing gradually stabilized.Li Xiao felt very relieved to see the grateful expression in Xiaolu's eyes.

Li Xiao took out his water bottle and poured some water for the deer. After drinking a few sips, the deer seemed to feel a lot better.He patted the fawn's head, then left quietly and continued on his way.

Although he had parted with Xiaolu, that injured little life had established a wonderful connection with Li Xiao's soul.

Li Xiao rode a bicycle along the coastline of Kagaku Island, and there was a beautiful picture in front of his eyes.The sea is sparkling, and the blue water is connected with the blue sky, as if it is a natural ink painting.In the distance, there are several small boats rippling on the sea, and the fishermen are busy on the boats, digging for valuable marine resources.

There are gentle sandy beaches in some parts of the sea, and the golden sand covers the entire beach, delicate and soft.Tourists on the beach are enjoying the sunshine and bathing in the waves, playing and laughing constantly.In some places, there are cliffs. Huge rocks stand on the coastline, standing at an unshakable height. From time to time, waves beat on the rocks, splashing white waves.

The rocks are covered with all kinds of seaweed, long green seaweeds and red seaweeds. Some seaweeds are so beautiful, like ink paintings, which makes people feel amazing.There are small stone beaches in some places, and Li Xiao's wheels make crisp sounds on it. He can feel the sound of sea water beating on the stones, as if it is a symphony of nature.

Li Xiao admired all the way, feeling the sea breeze, which made him feel refreshed.He also discovered some small villages along the coast, where there are quaint fishing villages, many small shops and restaurants, offering a variety of seafood delicacies that make people's mouth water.

Li Xiao walked to the fresh seafood stall, and was immediately attracted by the various seafood displayed on the stall.Seafood of various colors are placed on ice cubes, exuding a fresh ocean flavor, making people mouth watering.In front of the stall, he saw prawns, scallops, cuttlefish, crabs and various kinds of fish.

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Prawns are an indispensable delicacy on the table. When Li Xiao saw the prawns on the stall, he found that they were all huge, fresh and crystal clear.He couldn't help reaching out his hand to touch it, and suddenly felt that the shell on the shrimp was very hard, which surprised him.Scallops are another delicious seafood. The scallops displayed on the stalls are all very fresh, with tightly closed shells, which look very appetizing.Li Xiao knows that in order to make the scallops more delicious, it is necessary to preserve their freshness as much as possible, but in such a small seaside shop, he believes that this will not be a problem.

On the other side of the stall, Li Xiao found cuttlefish, a dark seafood that feels somewhat mysterious, but it is indeed a delicacy that makes people linger.The cuttlefish is tender and juicy, with a unique texture and taste, which makes people have endless aftertaste.Moreover, cuttlefish is also one of the seafood that is easy to cook. Usually, it only needs to be cooked or grilled briefly to present a delicious taste.

In addition, there are a variety of different types of fish on the stalls, including sea bass, fatty salmon, red fish and tuna, etc.The fish are all wrapped in fresh ice cubes to preserve the freshness and delicious taste.

The waiter of Haizhixian is a young girl in her early 20s. She is dressed in simple but stylish clothes, which complement her slender figure even more beautifully.Her long hair was tied into a simple ponytail, revealing her delicate face slightly.Her eyebrows are long and slender, her eyes are as piercing as bright black jewels, her nose is straight, and her lips are smiling, making her look very cute.Her skin is fair, smooth and delicate, giving people a very fresh feeling.

There was an air of confidence and energy about her, clearly a young man full of life.She enthusiastically recommends all kinds of seafood to customers, and her speech is smooth and brisk, which makes people feel very happy.Her smile is very warm, showing a kind of affinity and friendliness, which makes people want to chat with her.

She showed off her toned figure in a white T-shirt and skinny jeans.She has a graceful figure and light movements, giving people a feeling of health and beauty.She wears several trinkets on her wrists to make her look more stylish and personal.

Overall, she's a pretty young girl, full of energy and enthusiasm that makes a big impression.Her appearance and temperament are very in line with the atmosphere of the seaside food street, making people feel comfortable and happy.

Xiao Yu was very happy with Li Xiao's arrival. She greeted him cordially and introduced her own shop - "Sea Fresh".

"Welcome to 'Haizhixian', we are a stall specializing in selling fresh seafood. Our seafood is freshly caught from the sea that day, absolutely fresh." Xiaoyu said with a smile.

While talking, she showed Li Xiao all kinds of seafood in the shop.There is a large freezer in the shop, which displays all kinds of seafood, including fresh prawns, scallops, cuttlefish, crabs and various kinds of fish.

Xiao Yu pointed to the seafood in the freezer and said to Li Xiao: "These seafood are all caught by us at home, they are very fresh, and new ones arrive every day."

Xiao Yu also specially introduced her own signature dish - "Drunk Crab". She introduced the production method to Li Xiao and recommended him to try it.

"Our 'drunk crab' is marinated with local specialty Huadiao wine. It tastes very delicious. You must not miss it." Xiao Yu recommended to Li Xiao.

After listening to Xiao Yu's introduction, Li Xiao's appetite was whetted.He decided to try the seafood of "Haizhixian", especially the signature dish "Drunken Crab".

"Okay, I must try your 'drunk crab'." Li Xiao said happily.

Xiao Yu was also very happy, and she assured Li Xiao: "Our 'Drunk Crab' will definitely satisfy you."

Li Xiao ordered a "drunken crab" and some other seafood. Xiao Yu quickly prepared the ingredients for him and handed them over to the chef for processing.

Li Xiao waited for a while, and finally got the food he ordered.He picked up a fresh prawn and tasted it. It was very delicious, the meat was tender and the taste was excellent.He continued to taste other seafood, each of which made him very satisfied.

The "drunk crab" was finally served on the table, and Li Xiao saw a crab filled with Huadiao wine.

Drunken crab, also known as sand tea crab, is a very famous seafood dish in southern Fujian.Its appearance is very unique. The whole crab is red in color and covered with small thorns, which looks very cute.Its crab shell is hard and very smooth, and it is generally cool to the touch, making it very tempting to bite into it.

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The claws of drunk crabs are very strong, especially the claws of male crabs, which can sometimes grasp very large things.The crab claws of drunk crabs are also very characteristic. They are relatively flat in shape and sometimes have many small thorns, but the taste is very delicious.

Among the whole crabs, the meat of the drunk crab is the most delicious.The crab meat is white, tender and delicious, and the meat is relatively full, which melts in the mouth and is very refreshing.Crab yellow is also a major feature of drunk crabs. Its yellow sauce is dark yellow and has a rich and delicious taste, which is deeply loved by people.

In a word, drunk crab is a very delicious seafood dish. It has a unique appearance, delicious taste, and plump meat, which is deeply loved by people.

Drunken crab is one of Kagakushima's special delicacies. It is made with local crabs as raw materials, which has a unique taste and flavor.

The appearance of drunken crabs is red, and the crabs are covered with a rich aroma of wine and spicy, which is mouth-watering.In the production process, the locals use the leftover distiller's grains of the winery, and marinate the crabs in the distiller's grains, so that they can fully absorb the aroma of wine and spices, and at the same time make it more tender.

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When tasting drunk crabs, first open the crab shell, take out the meat, and then scoop a spoonful of soup, which tastes delicious and melts in your mouth.The soup of drunken crab is carefully cooked with local spices such as chili and peppercorns.

Drunken crab not only has a unique taste, but also has high nutritional value. The crab meat is tender and rich in protein and trace elements, which is beneficial to health.Therefore, drunk crab has become a representative delicacy of Kagakushima, attracting countless tourists to taste it.

In short, drunk crab is a delicacy full of strong local characteristics and culture. Its unique taste and nutritional value fascinate people.If you come to Kagakushima, you must not miss this delicious drunken crab.

The entire coastline of Kagakushima is full of charm and vitality, and there is something for everyone here.

Whether it is strolling on the beach, admiring the magnificent sea view, or tasting local delicacies, people can feel the charm of nature and humanistic feelings here.Li Xiao kept taking pictures along the way, recording these beautiful moments, so that he would always remember the beautiful place of Kajiao Island.

(End of this chapter)