Eternal Food Paradise.

Chapter 72 Enhanced taste
"There is a 'treasure' in it!"

Hearing Yan Xian's lines, Admiral Li was stunned, a little suspicious that there was something wrong with his ears.

However, Yan Xian is not a dummy, sitting across the round table in real life.

Besides, although he is in the opposite camp, this king of the dark culinary world belongs to the kind of upright and aboveboard character, and he will not show off anyone's stinky feet, and no one can make him forcibly violate the concept of food, to praise A piece of work that should have been thrown into the trash.

"Could it be that I didn't eat it?" Admiral Li was suspicious.

then.

He caught Yan Xian's gaze and locked on to one of the seasoning dishes, and it wasn't the soy sauce dish that he had just dipped in and ruined his appetite.

In that dish was a viscous sauce with a color similar to hot sauce.

In fact, it can be distinguished by the diffuse taste, but it is sweet and sour, not a sauce that focuses on spicy and numbness.

"This sour taste is..."

Admiral Li was about to analyze the ingredients from the taste when he saw Yan Xian across the table. Silk, one chopstick after another caught the sauce dish.

In just a second or two, most of the shredded fish was caught.

Admiral Li's hair stood on end.

"Stop!" I didn't care about the integrity of any high-ranking official or the boss of the imperial catering department, so I stood up and went to get the seasoning dish back, "This is what I ordered!"

Yan Xian was very mischievous, or in other words, unrestrained and unrestrained, he put the sauce tray under his arm, winked and smiled: "Didn't you plan to stop eating just now, so why waste it."

"Who knows that every piece of food on the plate is hard work. It's not easy for a carp to be so fat."

One is guarding and the other is robbing.

Chrysanthemum went downstairs to the lobby, and the scene and style of the painting suddenly went wrong.

The attendant was dumbfounded: "..."

Liu Keling's dazed face was capitalized: "???"

Yan Xian!

Hearing that distinguished guest named Admiral Li backhand reveal the identity of the second guest, Liu Keling was a little dazed at that moment.

How could she have never heard of this king of the dark culinary world.

As the eldest daughter, Fairy Bei told her about her funeral in the hospital bed, such as the origin of her biological father, and how to manage Juxia downstairs in the future. Anyway, she knew many secrets, but she kept her mouth shut and never revealed them to Liu Maoxing.

Including my own family, which is deeply involved in the dark culinary world.

anyway.

Admiral Li recognized "Blue Heaven".

Yan Xian, should be more aware of where this umami taste comes from.

But what's even more strange is that this dark king didn't pay attention to the fish shreds at all.

Could it be that the sauce is the body?
Liu Keling's bewilderment and confusion were quickly explained.

"Here you are, here you—"

Yan Xian laughed loudly, and poured half of the shredded fish that had been well mixed with the sauce into Admiral Li's bowl, so the two who were still losing their morals a second ago quickly separated and sat down. And in the same second, he held the chopsticks and swallowed the food.

Uh!
Admiral Li's reaction was completely different from when he dipped in the soy sauce base before.

Shredded fish one by one, covered with sweet and sour sauce.

"The tip of the tongue is full of jumping fish fry!" Admiral Li's entire face muscles were twitching. The moment the silk balls of fish meat bloomed in his mouth, the impact was amazing, and he felt his appetite wrecked. Instantly came back.

"Sour taste, from hawthorn fruit? No wonder it can boost appetite!"

Yan Xian was also chewing.

"Is it sweet, is it tomato?"

Taste the texture of the fish with your tongue.

If you don't pay attention, it will slide over the tip of your tongue, get into your throat, and quickly swim to the depths of your stomach.

After slowly chewing and eating the first bite, Yan Xian didn't take the second bite, and met the old acquaintance across the table with a hint of shock.

"If it's tomato, hawthorn fruit, so sweet and sour, why is it so suitable for 'Blue Heaven'?"

After eating, the "blue country" appeared in my mind. In that cold kingdom, there were hawthorn fruit trees and a bumper harvest of tomatoes in baskets.

"The key is the extremely smooth and delicate taste!"

The two looked at each other and were silent for a long time.

"Well, this is carp meat, right?" Yan Xian seemed unsure, and asked Liu Keling.

"Yes, it's a carp."

Hearing this, Yan Xian got up suddenly.

"Take me to the back kitchen. I'm very curious about you, the newly recruited master chef. I have a lot of doubts about this dish of sauce!"

Not to be outdone, Admiral Li also stood up.

"That's right, in terms of meat quality, where does the 'smooth' and 'delicacy' that are infinitely enhanced and enhanced come from? Be sure to ask for advice!"

then.

One is the bright gourmet world, representing the big boss of the royal cuisine school.

One is the king of the dark cooking world.

The two walked almost side by side to the back kitchen.

Liu Keling opened her mouth, wanting to say something else, saw the background thrown by the guest, stomped her feet anxiously, bit her lip and trotted up to explain: "Well, actually, the master who is in charge of the spoon..."

……

Chrysanthemum went downstairs to the backyard.

Xia Yan silently poured out the other two sauce dishes, then drank a glass of water, rinsed his mouth, and washed away the salty and fishy smell in his mouth, then took a deep breath, patted his chest, and secretly complained about the next time I will never "test poison" again.

Turning around, he saw Liu Maoxing looking at him with admiration.

“Great sauce!”

Liu Maoxing clenched his fists, trembling with excitement: "This is a taste that my tongue doesn't even remember, it's very unique!"

"It turns out that the egg yolk and sugar are sent and stirred with tea oil, can you create the ultimate 'smooth' and extremely 'delicate' taste? It is comparable to the state of umami in the blue heaven. I would like to call this taste , for another kind of heaven!"

Before Xia Yan could explain, Liu Maoxing was there by himself, his face changing, every ingredient, every technique and process, he had completely analyzed Xia Yan's sauce recipe.

Hold the grass!

Xia Yan was just shocked, and Liu Maoxing remembered the fact that the sauce that he made from local materials was not a bad thing.

This is just an extension of the "wind of escape", a small branch, a small episode.

On the contrary, Liu Maoxing's ability to rely on taste memory and deduce it in his brain was extremely hot. Xia Yan suddenly patted his head and said, "It's even better than the 'God's Tongue'. Can I..."

Very bold idea!

So Xia Yan asked: "Aang, can you make mapo tofu?"

For other cuisines, Liu Maoxing, who has just learned how to cook, would shake his head violently, but 'Ma Po Tofu' is a classic recipe in Sichuan cuisine, and a must-learn item: "I know how to do it!"

"That's easier than mapo tofu, 'roasted tofu with bean paste', do you want to learn it?"

Liu Maoxing's eyes lit up immediately.

"Braised tofu with bean paste? Is this your recipe, sir? If it also has the taste and taste of heaven, I want to learn it!"

Xia Yan said: "Then I'll go back and get the exclusive and secret 'Douban Jiang'."

After finishing speaking, before turning around, the kitchen door was suddenly pushed open.

A voice said politely:
"Excuse me, who is the new master chef?"

Two people entered the room one after the other.

Yan Xian, who was walking in front, paused, opened his mouth wide, and looked at the young boy who turned to face the door: "It's you!"

"It's you!!"

　I'm sorry that I've been busy until late at night. I took a shower to boost my spirits and stayed up late. I want to adjust the jet lag and rest time. I can only work harder ╰╯﹏╰╯

　　
　
(End of this chapter)