Eternal Food Paradise.

Chapter 393 Don't talk about martial arts, Demon King Xia

White Maple!
It sounds unbelievable, but the dish in the basin, like tofu soup, is indeed a milky white color!

Since the basin had just been put down, there was a lot of movement.

There were quite a few ripples on the surface of the basin, and above the head, the midday sun was shining brightly.

At first glance, the whole basin gives people a blurred and dreamy atmosphere because of the sparkling light.

Those who are far away can only marvel that this is a pot of "white mapo".

But Lai He, the judging seats and the guests sitting in the high seats behind could see more scalp-numbing details under the shimmering light.

"Move, move—"

Silky tofu filaments fluttered their feathers like a bird under the water surface.

The whole picture is like a piece of pure white feathers swaying in the wind.

Lan Feihong witnessed this scene from his position, his pupils shrank suddenly, "Is this the 'painting' he built on the plate? Indeed, from the visual point of view, it has the characteristics of a broken painting."

"Special grade, broken painting?" Prince Jiang hesitated, "But A Fei, do you think there is a 'white maple' in the world?"

"Isn't the so-called 'Ma Po' a classic recipe because of bean paste, hemp and spicy?"

Lan Feihong said slowly:
"Generally speaking, the flavor and characteristics of "Ma Po Tofu" are nothing more than spicy, fragrant, color, hot and hemp."

"Whether Bai Mapo Cun exists or not, I dare not say lightly."

"But if, by other means, the elements of spiciness, aroma, color, hotness and numbness are changed, and all of them are condensed into a tofu dish, who dares to say that this is not "Ma Po Tofu"?"

That's right.

Prince Jiang understood, and looked eagerly at the jury, waiting for Shopkeeper Lan's detailed comments and explanations.

"How do I eat this?"

Looking at the pot and the tofu soup, shopkeeper Lan in the center asked the chef curiously.

Xia Yan smiled slightly: "Naturally it's 'drinking'."

After speaking, he picked up a clean metal spoon and poked it straight into the basin.

"what--"

Shopkeeper Lan made a surprised voice.

Needless to say, the other four judges at the same table also noticed that the spoon fell straight to the bottom of the basin, but most of the front pocket of the spoon disappeared out of thin air, as if it had been erased suddenly.

But if you take a closer look, it is obvious that a piece of the spoon has sunk into the "white wall" of the big basin!

"what!"

"The inner wall of the basin is weird!"

Yes, it’s really this hand, it’s too confusing, and the pure white of the inner wall of the ceramics, it’s a seamless one, coupled with the rippling soup and sparkling light, this camouflaged and false “inner wall” has deceived everyone s eyes.

Lai He froze, breathing slightly short of breath.

He was starting to feel bad.

"This kid is really weird!" Lai He swallowed unconsciously.

Just in his sinking mood, under his gradually condensed eyes.

After Xia Yan dipped into the spoon, he began to stir the entire inner basin.

A layer of "tofu" with a milky white texture was dug and collapsed from the inner wall of the ceramic material, and then smashed by a spoon.

thus.

The "interlayer" hidden between the inner wall and the false wall broke through the blockade of the dam and vented out towards the entire big basin.

in an instant.

A large amount of "red" stained the soup basin with blood.

The native tofu, which was originally as fine as silk and swayed like feathers, bore the brunt.

A trace of redness.

Climb up the pure white feathers one by one.

"Wow—"

It's like breaking through the cooking scroll on the plate.

A clear, awe-inspiring and inviolable cry of the divine beast suddenly resounded in everyone's ears.

Prince Jiang and Lan Feihong stood up abruptly, with shocked expressions: "Huh?"

bang.

In the judges' seat, one of the judges was so startled that he fell back and fell to the ground with his chair. But at this time, no one paid attention to the embarrassment of the judges, including the people on both sides of the canal, so no one laughed at all Voice.

The atmosphere was dead silent.

beep, beep...

Lai He took several steps back in shock.

Maybe it's because he is a "Zhen Lin" who can see the brilliant way of Lin that burst out in the basin more clearly, or in other words, it's another Zhen Lin, with skillful hands full of kitchen style, The spectacle of cuisine built on a plate!
"The spectacle of Zhenlin? Absolutely, absolutely impossible!" Lai He's lips began to murmur and tremble.

Just in the dead silence.

With a calm face, Xia Yan stirred it with a spoon, and then put it into a bowl.

During the process, the sound of the metal spoon colliding with the porcelain is particularly clear.

"Please--"

The first bowl was handed to the shopkeeper Lan who was in the middle first.

Shopkeeper Lan held it with both hands: "Thank you!"

Then, the head of "Datong Restaurant", an old senior who can be regarded as one of the top few people in today's prefecture, looked at the bowl that Houlang handed him with extremely serious eyes.

The silk-like raw tofu filaments were completely dyed red, turning into blood-colored feathers.

Another kind of "tofu" dug out from the inner wall of the soup pot and crushed...

Shopkeeper Lan was here, smelling the tangy fragrance of grass and trees, and said movedly, "This is, 'Xianren Tofu'?"

Simply put the truth to the sky.

"Fairy tofu?"

On the judging table, there were exclamations of exclamation that probably had a glimpse of the answer, and Lan Feihong was among them.

And the crowds on both sides of the canal continued to riot.

"I know I know!"

"Immortal tofu is made by mashing wild vegetables and weeds, filtering out plant impurities, and mixing only the clear liquid with the juice of plant ash..."

Fairy tofu!

For a while, this kind of food and cuisine became a hot topic in the 'Food Halberd World Exchange Group'.

"So, this is 'wild grass tofu'?"

"How come there is a sense of sight of burning jelly grass?"

"Idiot, burn fairy grass, some places call it green grass tofu!"

"I see."

"Then... Senior Xia Yan regards the "rhizome of the carnivorous vine" as the 'weed ingredient' of fairy tofu? "

"Amazing, it's the first time I know that carnivorous vines, its roots, can make unique tofu food in this way... The key is, have you discovered that the tofu boiled with the roots of carnivorous vines is more appropriate called bean curd, and it is packed with In a bowl, it is more tender and shiny than native tofu..."

"When Xia Yanjun crushed the rhizomes and boiled 'tofu flower', did he not add any tofu ingredients such as lactone or white vinegar? Well, in fact, the composition of these ingredients is the root of the carnivorous vine. Pure natural?"

"Watching Xia Yanjun's live performance, I found that my understanding of the mysterious material "Carnivorous Vine" is still too far, too much! "

"So I don't know anything about "Carnivorous Vine"? ! ! "

Shopkeeper Lan, Lan Feihong.

Including the other four judges, "Twin Tailed Scorpion" Lai He.

They all realized how amazing dishes Xia Yan served on the themes of "Tofu" and "Ma Po".

Raw tofu.

It is more appropriate to add 'Xianren Tofu', or 'Xianren Douhua'.

Silken tofu.

Soft and refreshing herbal bean curd.

Shopkeeper Lan took the first spoonful. These two completely different forms of "tofu" have different flavors and textures in the mouth and tongue.

Ok? !

'Ma Po Sauce', who didn't follow the normal route, suddenly released its power.

tongue, mouth.

Unknowingly, a whirlwind of flames blew up.

In a trance.

Shopkeeper Lan saw the towering old tree again, but at this time, the white clouds and dense fog on the top of the old tree dissipated a lot, and the scarlet bird that inhabited the tree crown and its nest threw straight hurricanes. Divine, majestic eyes, "On the plane tree..."

"Dwelling Divine Phoenix?"

(End of this chapter)