Eternal Food Paradise.

Chapter 320 Confrontation Legend

Soon, the long dining table in Jixing Liao was filled with all kinds of dishes.

It's not the usual "Japanese banquet" in Neon, but a feast of hundreds of different dishes, including paella with a strong Mediterranean style, spicy grilled chicken with Indian style, and Mexican corn Taco, Southeast Asian nasi lemak, and even New Zealand's black gold abalone are all made into sashimi and placed on the seafood boat in the center of the long table.

"These exotic scenery, local customs..."

The friends of Jixing Liao, in front of the long table, either lost their minds with their forks in their mouths, or did not respond after dropping a chopstick, and were captured by the "deliciousness" in the mouth that quickly spread to the depths of the soul.

Hot and humid southeast Asian rainforest, coconut palms and coconuts.

In the Mediterranean Sea, the salty sea breeze is blowing, and the blue Aegean Sea seems to be in sight.

There is also the hometown of 'corn', Mexico, the traces and impressions of the lost ancient civilization, floating in front of my eyes.

"I see!"

Yoshino Yuuhime let out a wheezing breath.

"I've obviously never been to those places!" Tian Suohui was stunned, "But why are the customs and landmark-like scenery of those countries and regions so real? It's as if I've seen it on a real trip!"

Among the group of people, only Xing Ping Chuangzhen was "immune" to the attack of dimensionality reduction from Dad's cooking skills.

After all, if you eat too much, you will have drug resistance for specific objects.

But there are some dishes that Xing Ping Chuangzhen has eaten for the first time. While feeling extremely delicious, he is also curious:

"What's this? Paste on lamb, some kind of hot sauce?"

At this time.

Koichiro Kohei was bringing out another freshly prepared dish, and while putting the dish on the table, he answered his son's question:

"Oh, this one, 'harissa,' a versatile condiment made from chilli peppers that originated in North Africa."

Yisehui happened to be eating this dish too, and couldn't help but exclaim:

"I don't know much about this Middle Eastern Arabian-style sauce, but this 'harissa sauce' must be your improved version, Mr. Xinghei. I have tasted some special vanilla flavor."

"Hey, your tongue is as sharp as a gourmet detective." Dad Yao glanced sideways at the current 'Seventh Seat' classmate, and smiled heartily, "That's right, this is my improved version, I added 'parsley', 'Gram masala'..."

and many more!

Parsley is fine.

Isn't 'Gram Masala' a mixed spice recipe popular in North India?
Yishihui was stunned.

Tian Suohui said in a low voice: "It is written in the textbook that the regular 'Gram Masala' recipe uses cardamom, cinnamon, cloves, cumin, and black pepper."

"It is clearly a Middle Eastern sauce recipe 'harissa', but it has no ideological constraints, and breaks through the restrictions of countries and regions. It has its own innovative and improved understanding, and successfully endows it with a completely different terroir and flavor..."

Now, the friends of Ji Xing Liao have learned deeply about the cooking charm of the man named "Sura" through this table of banquet dishes.

Majestic and free!
Even straight men like Shoji Sato, Daigo Aoki, and Zenji Marui all blushed and stared at Joichiro Kohei with longing in their eyes.

This legendary graduate shows the 'experience' of a mature chef!
In other words, it is to clearly present the 'road' he insists on in front of everyone!

So intuitive!

"A man who shines with charisma!"

Yishihui was amazed, and the feeling came again. His expression was full of exaggerated emotion, and he assumed a posture of spreading his wings and flying. The shoulder straps of the bear-patterned nude apron slipped silently, revealing his muscular upper body.

Fortunately, the apron stopped in time at the very dangerous red line, and did not slip to the end, otherwise the naked man would appear at the celebration party in the dormitory...

Well, probably, including Kohei Joichiro, all the staff will not be too surprised?After all, it's a daily repertoire.

“Amazing, every dish is super delicious!”

"Ahhhhh, now I wish I was a big eater, and I'll feel full after just eating a little! Ask for help online!"

At the long table, the atmosphere is warm.

Mrs. Wenxu was chewing slowly on a small dish of chowder, holding a group photo of the "Golden Generation" in her hand, and looking at the photo, the pair of Jijiro Dojima Gin and Kohei Joichiro with Shamat hairstyle and full of vigor My friend, her eyes are full of emotion:

"In the neon gourmet world, the "Sura", which only exists in legends, can also make such a gentle and gentle feast. "

His eyes swept over the people in Jixing Liao, one by one were happy and enjoying the young faces.

"correct!"

The feeling suddenly came to an end, Mrs. Wenxu found that the little friends were missing a figure, she couldn't help turning her head around: "Where's our 'seat'?"

Koichiro Kohei thought for a while, "Probably, he is still preparing dishes in the kitchen?"

Yishihui and Mrs. Wenxu, who already knew that Xia Yan was going to show off her culinary skills, looked normal, but the other friends at the table couldn't stay calm.

"what?!"

"Senior Xia Yan also wants to contribute to the celebration banquet?"

Swish it.

The lively atmosphere at the table eased, as if the battle was reaching a fierce chapter, the players all stopped.

Kohei Joichiro: "..."

"You are this?"

"It's time for an intermission." The liveliest Yoshino Yuki took out a napkin, wiped her mouth, and then put her hands on her lower abdomen, with a different kind of expectation on her flushed cheeks, "Huh, it's okay, my stomach Still in stock."

Xinghei Joichiro looked at the second dormitory member who put down his bowl and chopsticks. It was his family's brat, Xinghei Soma.

"Senior Xia Yan's dishes?" Xing Ping Chuangzhen muttered in his mouth, not hiding his preference, "To be honest, I have long been bored with Dad's dishes. No matter how beautiful things are, they are brought out to you every day since childhood. From morning to night, you will also vomit..."

"In comparison, Senior Xia Yan's cooking skills and dishes represent the current trend of Yuanyue Academy! Trend!"

stare.

While complaining, he didn't care that he was stared at by his father's dangerous eyes.

Beside them, everyone in Jixing Liao looked at each other.

"Well, it's not the dishes of senior "Shura", it's not amazing and shocking enough. "

"That's right, senior Xia Yan is the well-deserved 'star chef' of Yuanyue Academy. We haven't eaten his dishes for a long time!"

Seeing that the rhythm was being distorted and the dining style was not correct, Xing Heijo Ichiro twitched his brows and stared at his son:

"Did you say that about your father? Hmph, my cooking skills can't keep up with the trend? Or have you been too used to you brat in the past, which made your appetite change?"

"I'm just telling the truth!"

Witnessing Xingping father and son pouring cold water on each other, the tip of the needle pointed at the wheat.

A group of people in Jixingliao have once again refreshed the understanding of the relationship between "father and son".

……

kitchen.

Xia Yan didn't know how lively it was outside, nor was he in the mood to join in the fun.

He remembered that in the plot of the original novel, there was such a scene. At the end of the spring semester, the "medicine father" returned to Jixing Liao to pay attention to his son's culinary skills during this period, so there was another "father and son" confrontation .

However, the plot clearly deviated again.

There is no problem with the timing of Yao's father's return, but the object of his attention has actually become us?

Why don't you try your son's cooking skills?
Moreover, Yao Dae and Yao Wang started a dish confrontation around the theme of breakfast, but now it is a celebration banquet. In the evening, to be more precise, it would be too late to serve a 'banquet dish' on the table now.

Yao's father's culinary skills are undoubtedly strong, so the group of friends outside this meeting, I am afraid that each of them will become watermelon stomachs.

The problem is how to break the game. It is not wrong to regard this as the problem of "serve first, then serve" in the food halberd duel. Has the delicacy to break the "Sura" front...Aggression like fire? "

correct!

Xia Yan patted his forehead. He has been too salty recently. He has not triggered or completed the task. He almost forgot the task that was automatically accepted just now.

Glancing at the quest log:
"Collision! Confrontation!"

"The confrontation with the "Golden Generation" legend! "

"Mission description: Cook a dish, regardless of style and form, and together constitute the celebration dinner of Jixing Liao."

Then, Xia Yan looked at the reward column and noticed that there were two routes and situations: 'defeat' and 'win', and couldn't help thinking.

Defeat is obviously a high probability event?

He is a half-baked 'Lin Chef', and he hasn't really produced any Lin-level works yet.

Can 'win' condition...

Obtaining 80% of the votes from the friends of Jixing Liao seems to be harsh, but if you can successfully break through the defense line of "Shura" banquet dishes, this proportion of votes will also be achieved smoothly...

Xia Yan smiled, "Winning the route, the rewards are even richer, 3 golden treasure chests!"

"Then, don't be stingy, let's show off the recent results!"

He obviously had a certain certainty, full of confidence.

(End of this chapter)