Shenhao starts from system downtime

Chapter 1132 Creative New Year's Eve Dinner

The situation in the Penguin company general group was almost the same as that in the WeChat work group. After a short silence, the news in the Penguin group exploded instantly.

Seeing the excited faces of many employees in the group, Lin Qian smiled, and after simply saying Happy New Year to the employees in the group, he launched the penguin group and returned to WeChat to continue sending out red envelopes one by one.

Regardless of whether it is a large group or a small group, Lin Qian has given out red envelopes, but some groups send out more, and some groups send out less. red envelopes.

In just ten minutes, Lin Qian sent out more than 500 million red envelopes alone.

"Qianqian, wash your hands and eat!"

"Bring me out by the way, remember to wash her hands too!"

Just as Lin Qian finished spending money like water, Lin Qian's grandma Chen Xia's voice came from the restaurant.

"okay!"

Lin Qian was shocked when he heard this.

"Hey, let's go!"

"It's time to eat!"

As Lin Qian said that, he directly hugged the little boy in front of him with his hands. With Lin Qian's height, Xiao Budian was lifted up in his hands. The feeling when lifting high.

"Oh!"

"Food, eat!"

Lin Qian carried her away for a long time, and she reacted belatedly, and then patted her fleshy little hand, cheering with joy.

……

10 minute later.

Lin Qian's family all sat down in front of the dining table one by one. There was also her exclusive baby seat. There were six members in the family. Although the number of people was not too large, it was not too small. Red and the background sound of the Spring Festival Gala, the atmosphere at home is very festive.

"Huh!"

"Grandma and aunt, your New Year's Eve dinner this year is quite creative!"

After Lin Qian sat down, he looked at the sumptuous dishes on the table in front of him, and his eyes couldn't help but light up slightly.

"It's all researched by your grandma, and these dishes are not only creative, but also taste quite good."

Uncle Jiang Yu heard Lin Qian's praise, and he agreed with a smile.

"Uncle, I can see that you have definitely made a lot of money this year, because this New Year's Eve dinner has already explained everything. Last year, the big lobster at the table did not even go to the table this year. The ones were directly replaced with emperor crabs, and the drinks were replaced with Feitian Moutai, which ordinary people would not dare to make like this.”

Lin Qian joked to Jiang Yu with a smile.

"Small profits, small profits, hehe..."

Jiang Yu is still very modest, but the last laugh still reveals Jiang Yu's good mood at the moment. After all, for his career, this year is simply a process from quantitative change to qualitative change, and his income has increased more than ten times compared to last year. .

"Qianqian, how could the big lobster be absent on such an important day? You haven't seen it now because the big lobster is being prepared in the back kitchen. This year your grandma plans to make the dumpling stuffing special."

Aunt Zhong Qin gently tied a bib on Yingying, and said to Lin Qian with a smile.

"Grandma, don't you plan to make dumplings stuffed with lobster?"

Lin Qian blinked and tentatively guessed.

"To be precise, it should be stuffed with lobster, green pepper, cucumber and egg!"

"In addition to this stuffing, I'm also going to make another filling with chives, sausage, geoduck and conch. Don't worry, these stuffings have been tested by grandma, and they are guaranteed to be delicious!"

Chen Xia looked at Lin Qian kindly, and responded with a smile.

"Wow!"

"Grandma, now that you've said that, I suddenly don't dare to eat more!"

Lin Qian said with emotion from the bottom of his heart.

With Lin Qian's current status and status, he couldn't eat anything. However, Lin Qian had never eaten or even heard of the two kinds of dumpling stuffing that Chen Xia just mentioned. I kind of admire my grandma's creativity.

"Eat more and eat more!"

"It's twelve o'clock to eat dumplings!"

Grandma Chen Xia heard the words, and immediately put an order in Lin Qian's bowl, her every gesture was full of love for Lin Qian.

"Everyone eat."

"You don't move your chopsticks, how can I have the nerve to move my chopsticks."

Lin Qian looked at his grandparents, uncles and aunts all looking at him, he couldn't help scratching his head, and said with some embarrassment.

"exactly."

"Use your chopsticks, the dishes will be cold after a while."

Jiang Yu followed closely and echoed.

Under the guidance of Lin Qian and Jiang Yu, the family moved their chopsticks one after another, watching the 2017 Spring Festival Gala broadcast on the TV directly in front of them, while eating a sumptuous and delicious New Year's Eve dinner.

After Lin Qian moved his chopsticks, he didn't pick up other dishes first, but ate the dish his grandmother had picked up for him just now. At first, Lin Qian thought it was the twice-cooked pork that is very common in Taoist dishes, but Lin Qian stuffed it into his mouth Later, it was discovered that it was not pork at all.

"This is……"

"This is beef tongue?!"

Lin Qian ate two pieces of meat in succession before he finally figured out what it was.

Seeing Lin Qian's shocked expression, Jiang Yu was the first to laugh.

"Qianqian, this is a New Year's Eve dinner, and the number of places is limited. The pork you usually eat is really not suitable for serving at this time, and this twice-cooked beef tongue is one of your grandma's inventions during this time."

Jiang Yu gnawed on a huge emperor crab leg in his hand, and said so vaguely in his mouth.

"Qianqian, eat more, there will be surprises."

Aunt Zhong Qin added with a smile.

"it is good."

Lin Qian seemed to be interested, and he followed the turntable of the dining table to pick up dishes one after another.

The common dishes such as pork tenderloin, fish-flavored shredded pork, and prawns in the typhoon shelter were all improved by Lin Qian's grandma.

The meat section has become the shrimp section. The shrimp is the highest quality black tiger prawn in Thailand. The meat quality is several times stronger than that of ordinary prawns; Stir-fried pig’s trotters in the same way as silk, the taste is a bit strange, but it is very delicious; the prawns in the typhoon shelter have become Pippi shrimps in the typhoon shelter, and each Pippi shrimp is as thick as an adult’s forearm. Full of crab paste.

In addition to these improved home-cooked dishes, there are also many special cold dishes, such as cold bluefin tuna, Thai-style marinated seafood, and finally Lin Qian's grandma made a seafood version of Bo Bo Chicken with those seafood.

There were more than a dozen dishes on the table, each of which was unique, and Lin Qian's appetite whetted his appetite.

"Come!"

After eating in silence for about 10 minutes, Lin Qian's grandfather Jiang Guochuan couldn't help but start drinking. He raised the wine glass in front of him and signaled to the crowd, and everyone understood it and picked it up. wine glass.

"Not much to say, in the new year, I still hope everyone is safe and sound, Xiaoyu, Qinqin, Qianqian, whether you are busy with business or studying abroad, always put your body first, If you feel tired, come home."

"In short, pay attention to your body!"

Jiang Guochuan looked at Lin Qian, Jiang Yu and Zhong Qin, and said this to the three of them earnestly.

"Don't worry, we will!"

"Grandpa, you have to take care of yourself!"

"Dad, we will definitely take care of ourselves, so don't worry."

Jiang Yu, Lin Qian, and Zhong Qin responded one after another.

"If that's the case, then I won't say more."

"happy New Year to all!"

Jiang Guochuan nodded in relief, then said with a smile.

"Happy New Year!"

"Cheers~"

(End of this chapter)