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Chapter 39 The Monkey Wine of Huaguo Mountain

Chapter 39 The Monkey Wine of Huaguo Mountain

"Okay." Zhang Ye yelled out in one go. He was so passionate, he didn't see the end from beginning to end, and he really thought he was a pure man.

As soon as this good word was uttered, countless people yelled in a low voice, "Good girl, so shameless."

Song Jianjun and his son were even more contemptuous. Song Shaoqing's father is a soldier, and he was a soldier at the beginning. When he saw Zhang Ye's behavior, he would not understand that he was playing dirty tricks. This guy is an asshole.

What the father and son dislike the most is such a villain who is full of righteousness and secretly steals men and women.

Sun Yating's face darkened even more, Zhang Ye became more and more presumptuous, and dared to threaten me, "Qin Fen, do well, I am optimistic about you."

"I've been doing a good job." Qin Fen shrugged speechlessly, your eyes saw that I was being lazy.

We didn't believe it at all, everyone looked at him strangely.

Hmph, there is something for you, Zhang Ye walked up to Wang Wei, whispered a few words, his apprentice immediately turned and walked into the kitchen, and brought out a porcelain jar.

As soon as the lid was lifted, a strong fragrance came out.

"This was originally the Buddha's Jumping Over the Wall that I asked someone to prepare early yesterday morning. After forty hours of hard work, it was originally here to entertain the boss's distinguished guests, but I didn't expect it to come in handy now."

As soon as Zhang Ye's words came out, there was an uproar around him.

"Hey, buddha jumping over the wall after forty hours, it smells so good."

"No, it seems to have the sweetness of seafood, the richness of chicken, and the refreshingness of various vegetarian dishes. It smells unusual."

"Nonsense, I've been up for forty hours."

"Now, that young man is going to be in trouble. We have already prepared for it."

"I think it's the same. Although the knife skills are lost here, as he said, the core of the food is the taste. Just look at the stinky tofu. The appearance is not good, and the smell is not good, but it is delicious."

"The other side came prepared." Song Shaoqing shook his head.

"Despicable." Song Jianjun looked at his father with a displeased face, just like you did when you were young.

"Yating, can Qin Fen do it? If he loses, he will have to leave." Father Sun didn't like Qin Fen either, and there was nothing he could do if he had to make impromptu preparations this morning.

"He Wen, is there anything I can use?"

"Brother Qin, the meat is thawed, and the fresh seafood hasn't arrived today. Chef Zhang used up some of the seafood that was originally prepared. Now there are some vegetarian dishes."

As soon as He Wen said it, Sun Yating's expression turned ugly, despicable!

Despicable, Grandfather also took a look at Zhang Ye, this was on purpose.

Shameless, Song Jianjun and his son looked unhappy, Song Shaoqing had already asked and understood everything, and looked at Zhang Ye and wanted to slap him.

"It's the end of the day, there's not even enough basic materials."

"It's a pity, this guy's knife skills are amazing, because it's a pity to lose."

"Oh, I'll go take a look." Qin Fen was taken aback, turned around and walked into the kitchen.

Zhang Ye on the side looked at him disdainfully, hum, it's too late to find materials now, and I'm dreaming with my Buddha jumping over the wall.

With a smile on his face, he was determined to win. He picked up the pot with one hand and started to stir-fry the ingredients. As soon as the soup bottomed out, there was a strong aroma immediately, which stimulated everyone's nerves.

Qin Fen made a lot of money in the back kitchen, but he didn't find any ingredients. In the seasoning area, he saw a bag of brown sugar. After thinking about it, Zhang Ye, you are the first grader, and I will be the fifteenth grader. You have to play shameless Right, don't blame brother for being shameless.

Thinking of this, he took out his mobile phone, clicked on WeChat, opened Yuelao's dialogue box, looked at the picture, and ordered Monkey Wine.

One hundred percent, "Your current balance is 1721."

Good guy, Qin Fen was taken aback. The monkey wine from Huaguo Mountain was so sharp that it cost him five hundred merits, which was more than the 500-year-old mountain ginseng. What kind of wine did these monkeys make?

Find a time, it seems that I want to communicate with the Great Sage.

Holding the monkey wine and brown sugar, Qin Fen smiled, saying that there are newcomers in the four of us, and we don't know how to live or die.

Pour out a little of the monkey wine, and immediately the whole back kitchen is filled with a sweet and fruity aroma, but there is a slight smell of wine, just take a sip, the wine is not intoxicating and everyone is drunk.

Of course Qin Fen understood, so he found a bottle and filled it up a bit, then put the porcelain bottle in his locker.

Taking these two out of the kitchen, looking from afar, Zhang Ye was looking at him proudly and smiling, because he was about to start the pot, adjusted the juice in his hand, Zhang Ye gently poured it on Maitreya Buddha, and immediately passed There is an extremely strong fragrance, very mellow, worthy of forty hours of Buddha jumping over the wall.

"It smells good and looks very good. After pouring the soup, the Buddha statue is painted with gold paint."

"A master, not only is the knife skill good, but the taste should be great."

"Hey, what a pity for that little master."

"Qin Fen, I've already finished, what about yours?" After speaking, Zhang Ye chuckled, even if you came in time, you lost, let alone you haven't started yet.

"I, I'll be fine soon."

After speaking, Qin Fen immediately started the pot, melted the brown sugar and beat it evenly, and put a little bit of lard on it.Quickly remove the pot and pour the syrup into a bowl.

Hey, it turned out to be such a method of cutting corners, Zhang Ye put the tofu in front with a look of disdain, "Everyone, try it, this is my Buddha's light."

"Okay, what a Buddha's light, delicious."

"The taste is so strong. It's the first time I eat Buddha Jumping Wall. I've heard of it before."

Seeing everyone eating their own food with a spoon full of praise, Zhang Ye showed a triumphant smile, "I don't think there is any need to comment."

"Wait a minute, who said I haven't finished it yet." As soon as Qin Fen finished speaking, the two old people stopped immediately. To be honest, this Buddha Jumping Wall is indeed very thick, but it's not like they haven't eaten it before, but the strong taste can't impress They are nothing more than a crowd.

Qin Fen took out the bottle in his hand, and as soon as he opened it, a fresh mountain breeze-like smell overbearingly dispersed the strong aroma.

"It's so fragrant and fresh, it's like being in the mountains and rivers."

"Yes, it is refreshing and refreshing, with a hint of natural sweetness, which makes people very comfortable."

"This is?" Song Jianjun looked at Qin Fen with a strange face, the natural taste was exactly the same as that of bean sprouts, but the sweetness was even stronger.

Pour a little bit of monkey wine into the syrup, and Qin Fen gently poured it on the tofu. The syrup fell and spread along the texture of the dragon's body, filling the golden scales. Soon, a The golden-red flying dragon appeared in front of everyone, swallowing clouds and mist, vividly.

"I've done it too, try my dragon returns to the sea!"

The two old men rushed up immediately, looking at the tofu, they were a little bit reluctant to do it, it was so exquisitely carved.

"Please." Qin Fen stretched out his hand.

The two carefully dug a spoonful from the side and put it into their mouths. A sweet taste immediately filled their mouths. Coupled with the coolness of the tofu, the taste was brought to the extreme, not Zhang Ye's. A large amount of soup destroys the refreshing taste of tofu.

The natural and extremely fruity aroma in the mouth immediately dissipated, as if flying through the clouds, the sweetness also had the sweetness of brown sugar, mixed with a faint aroma of wine.

"Okay, what a dragon returns to the sea, fuck, it will turn into a dragon when it encounters a storm!"

PS: Thank you Ma Ziche, Gu Xin, the novel is a reward for reading at home, thank you for your support, please give me a ticket if you can

(End of this chapter)

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