The Emperor of the Captive of Food
Chapter 126 Su Sheng Spring Scroll
Sea bream frog combines the deliciousness and taste of sea bream and frog meat. The meat is extremely tender. Although the grade is not high, it is a super special cooking ingredient. After slaughtering, the cooking must be done within 5 minutes, otherwise all the delicious food will be destroyed. Lost in an instant!
What can you do in 5 minutes?Sing a song!It only takes one song, but it is definitely not enough to complete a dish. Even for top cooks like Xue Ling and Zeus, it is quite difficult to complete a high-end dish within 5 minutes one thing.Therefore, this bream with only 5 minutes of cooking time is a super special cooking ingredient that only advanced cooks dare to challenge!
And today Xueling is going to challenge this cooking that is a race against time!After paralyzing the snapper baby's acupoints, the "Thunder Jue" was used. For a moment, above the "Thunder Tactic", a golden light burst out, illuminating this dark space like daytime.
Leibbeara, who was concentrating on cooking at the other end, also saw this golden light, and sighed in his heart the strength of Xueling, so he concentrated on handling the silver cod in front of him again!Both of them actually chose fish to play this time. This is because at this moment in this dark space, all the ingredients prepared for them are fish and beasts. This is also to make the competition more comparable. It is more intense, making the two chefs in the competition collide more intensely!
The golden light quickly subsided, and at this moment the "Lei Jue" had become hot, as if it had just been roasted in a fire.But Xue Ling's Thunder Flame Knife has more stable heat than flames!Seeing Xue Ling in the darkness, the corner of his mouth raised an obvious arc, and everyone in front of the screen focused their attention on the amazingly sharp kitchen knife! "Heavenly Emperor Cooking Technique! Emperor Cut!"
As Xueling said softly, the golden kitchen knife had disappeared without a trace, and the night vision camera couldn't capture the trajectory of Xueling running the kitchen knife, and the kitchen knife had reached a speed that could not be caught by the naked eye!
"Hey, Keke, can you see it?" Alu was wearing an aloe vera bandage. With the activity of his gourmet cells, the burns had almost recovered at this moment, and he was alive and well again.
Ke Ke stared at the screen in front of him and nodded, "Ah! Brother's speed is so fast, even I can only capture a little afterimage!"
Zebra on the side said, "I just heard my elder brother say that this is called 'Tiandi cooking technique, emperor cut'! It should be an advanced cooking technique created by elder brother! If you use this attack speed to fight, think about the power !"
Sani froze for a moment, "Brother's strength is beyond what we can imagine! Next, I will also work hard, and I can't be so careless. I came to watch the game this time, but I found that I still have a lot of shortcomings, Uta Although the chef didn't care, I still saw his regretful expression!"
Zebra pursed her lips and said, "At the beginning, I heard the little girl next to my elder brother say that he wanted him to inject her with gourmet cells! Even this little girl wanted to fight for the name of the eldest brother's Emperor of Heaven!" Save our lives, we brothers, we can't get carried away any longer!"
Alu hurriedly said, "Okay then, let's start practicing separately, and go to all the places my brother has been to in the past few years!"
The Four Heavenly Kings nodded together, "Good!"
Little did they know that the Four Heavenly Kings had decided to practice desperately because they had seen their own strength here. Xueling had already chopped a 3-meter-tall fish-shaped monster into pieces.The fish is cut and matched with a hot kitchen knife, and the fish will be overheated at the moment of cutting, so as to lock the fresh deliciousness firmly, so as to obtain a longer cooking time.And the reason for cutting into minced meat is also here.
Then Xueling finally had enough time to complete the next cutting and matching work. She had already finished the overwatered shiitake mushrooms, carrots, spring bamboo shoots, and green peppers. These fresh vegetables were all cut into shreds at a speed that was invisible to the naked eye. Frogs are rich in subcutaneous fat, and the tough fish skin wraps all the materials into giant spring rolls 20 cm long.
Then I set up a large pot, and poured enough Yuhuang oil into the pot. This high-grade edible oil specially used by Xueling is refreshing and not greasy, and can be used repeatedly. the key to.
Xue Ling never liked to use fire. He used the electric heating effect to heat the pot. It was more stable than the flame and the heat was more even. When the Yuhuang oil was heated, the fish skin was fried until golden and gave off a faint burnt aroma. This dish was completed up!
When Xueling pushed the cooking trolley and came out of the dark tent, she found that Leibubeara had finished cooking and was in the process of reviewing.
The dish of Leibubeara is pan-fried silver cod, which is indeed a dish that can perfectly release the deliciousness of this silver cod.Use half a teaspoon of salt for the silver snow fish steak, add a little black pepper powder and spread the fish steak evenly for simple pickling.Then heat up the pan, put two or three tablespoons of butter into it to melt, and fry the silver seabass until golden.At this time, mix a tablespoon of lemon juice, half a tablespoon of sugar, and a teaspoon of vanilla into a sauce, pour it into the pot, and cook it for a while.
"Taste is one word, fragrant! A light lemon scent, a strong buttery scent, and a little vanilla scent. The combination of many scents raises the taste of silver cod to an unprecedented limit, delicious!" Mr. Kidd He took a bite of the fish and smiled.
Xueling also took a sip, and it was really good. Leibbeara absorbed the food memories of so many people, integrated many cooking techniques, and then made further inferences. Only then did she have today's cooking skills. An underestimated opponent!
But Xueling is confident that her spring rolls will be able to beat this dish of pan-fried silver cod, "Please taste it!"
Compared with Xue Ling's previous dishes, this large plate of spring rolls looks much more unpretentious, without golden rays of light released, and without magical visions appearing, it is just a plate of fragrantly fried spring rolls.
But Mr. Patch knows that Xue Ling's cooking has two completely different styles, simple and bold, and the two seemingly completely different styles are perfectly expressed in Xue Ling's cooking.Behind this seemingly simple, there must be an extremely gorgeous delicacy! "Then come and have a taste!" Thinking of this, Mr. Patch first grabbed a spring roll!
As soon as he touched the skin, he felt something was wrong. This was not spring roll skin at all, but fish skin with excellent toughness!The pattern on the skin of the fish shows its original owner, "Chef Xueling, did you use the snapper frog?"
This question caught the attention of almost all the cooks in the audience. Almost all the cooks daunted by the 5-minute cooking limit. Could it be that Xueling's cooking skills can really challenge this impossible task?But the cooking time of Xue Ling just now was obviously much longer than 5 minutes, is the cooking of the sea bream and frog still delicious?
Sensing Mr. Patch's question, Xueling smiled slightly, "I have a way to bring this snapper frog back to life, please taste it! Tiandi Cuisine, Su Sheng Spring Rolls!"
Seeing Xueling's swearing, Mr. Patch was willing to believe Xueling for a while, and after biting off the soda ash in his hand, he felt a fresh fish jumping in his mouth. This sweet and delicious taste was released simultaneously with various fresh vegetables. Come out, as if you are in the spring when all things are revived, delicious!delicious!
The huge plate of spring rolls was completely wiped out by the seven g7 people within a few minutes, which shows its deliciousness.Fortunately, apart from the spring rolls that were brought up, Xue Ling actually kept a lot of them, so that many people can come and taste them.
In the final of this dark cuisine showdown, Xue Ling undoubtedly won, and after Nalebu Beara tasted the reincarnation spring rolls, she was even more convinced to lose!
What can you do in 5 minutes?Sing a song!It only takes one song, but it is definitely not enough to complete a dish. Even for top cooks like Xue Ling and Zeus, it is quite difficult to complete a high-end dish within 5 minutes one thing.Therefore, this bream with only 5 minutes of cooking time is a super special cooking ingredient that only advanced cooks dare to challenge!
And today Xueling is going to challenge this cooking that is a race against time!After paralyzing the snapper baby's acupoints, the "Thunder Jue" was used. For a moment, above the "Thunder Tactic", a golden light burst out, illuminating this dark space like daytime.
Leibbeara, who was concentrating on cooking at the other end, also saw this golden light, and sighed in his heart the strength of Xueling, so he concentrated on handling the silver cod in front of him again!Both of them actually chose fish to play this time. This is because at this moment in this dark space, all the ingredients prepared for them are fish and beasts. This is also to make the competition more comparable. It is more intense, making the two chefs in the competition collide more intensely!
The golden light quickly subsided, and at this moment the "Lei Jue" had become hot, as if it had just been roasted in a fire.But Xue Ling's Thunder Flame Knife has more stable heat than flames!Seeing Xue Ling in the darkness, the corner of his mouth raised an obvious arc, and everyone in front of the screen focused their attention on the amazingly sharp kitchen knife! "Heavenly Emperor Cooking Technique! Emperor Cut!"
As Xueling said softly, the golden kitchen knife had disappeared without a trace, and the night vision camera couldn't capture the trajectory of Xueling running the kitchen knife, and the kitchen knife had reached a speed that could not be caught by the naked eye!
"Hey, Keke, can you see it?" Alu was wearing an aloe vera bandage. With the activity of his gourmet cells, the burns had almost recovered at this moment, and he was alive and well again.
Ke Ke stared at the screen in front of him and nodded, "Ah! Brother's speed is so fast, even I can only capture a little afterimage!"
Zebra on the side said, "I just heard my elder brother say that this is called 'Tiandi cooking technique, emperor cut'! It should be an advanced cooking technique created by elder brother! If you use this attack speed to fight, think about the power !"
Sani froze for a moment, "Brother's strength is beyond what we can imagine! Next, I will also work hard, and I can't be so careless. I came to watch the game this time, but I found that I still have a lot of shortcomings, Uta Although the chef didn't care, I still saw his regretful expression!"
Zebra pursed her lips and said, "At the beginning, I heard the little girl next to my elder brother say that he wanted him to inject her with gourmet cells! Even this little girl wanted to fight for the name of the eldest brother's Emperor of Heaven!" Save our lives, we brothers, we can't get carried away any longer!"
Alu hurriedly said, "Okay then, let's start practicing separately, and go to all the places my brother has been to in the past few years!"
The Four Heavenly Kings nodded together, "Good!"
Little did they know that the Four Heavenly Kings had decided to practice desperately because they had seen their own strength here. Xueling had already chopped a 3-meter-tall fish-shaped monster into pieces.The fish is cut and matched with a hot kitchen knife, and the fish will be overheated at the moment of cutting, so as to lock the fresh deliciousness firmly, so as to obtain a longer cooking time.And the reason for cutting into minced meat is also here.
Then Xueling finally had enough time to complete the next cutting and matching work. She had already finished the overwatered shiitake mushrooms, carrots, spring bamboo shoots, and green peppers. These fresh vegetables were all cut into shreds at a speed that was invisible to the naked eye. Frogs are rich in subcutaneous fat, and the tough fish skin wraps all the materials into giant spring rolls 20 cm long.
Then I set up a large pot, and poured enough Yuhuang oil into the pot. This high-grade edible oil specially used by Xueling is refreshing and not greasy, and can be used repeatedly. the key to.
Xue Ling never liked to use fire. He used the electric heating effect to heat the pot. It was more stable than the flame and the heat was more even. When the Yuhuang oil was heated, the fish skin was fried until golden and gave off a faint burnt aroma. This dish was completed up!
When Xueling pushed the cooking trolley and came out of the dark tent, she found that Leibubeara had finished cooking and was in the process of reviewing.
The dish of Leibubeara is pan-fried silver cod, which is indeed a dish that can perfectly release the deliciousness of this silver cod.Use half a teaspoon of salt for the silver snow fish steak, add a little black pepper powder and spread the fish steak evenly for simple pickling.Then heat up the pan, put two or three tablespoons of butter into it to melt, and fry the silver seabass until golden.At this time, mix a tablespoon of lemon juice, half a tablespoon of sugar, and a teaspoon of vanilla into a sauce, pour it into the pot, and cook it for a while.
"Taste is one word, fragrant! A light lemon scent, a strong buttery scent, and a little vanilla scent. The combination of many scents raises the taste of silver cod to an unprecedented limit, delicious!" Mr. Kidd He took a bite of the fish and smiled.
Xueling also took a sip, and it was really good. Leibbeara absorbed the food memories of so many people, integrated many cooking techniques, and then made further inferences. Only then did she have today's cooking skills. An underestimated opponent!
But Xueling is confident that her spring rolls will be able to beat this dish of pan-fried silver cod, "Please taste it!"
Compared with Xue Ling's previous dishes, this large plate of spring rolls looks much more unpretentious, without golden rays of light released, and without magical visions appearing, it is just a plate of fragrantly fried spring rolls.
But Mr. Patch knows that Xue Ling's cooking has two completely different styles, simple and bold, and the two seemingly completely different styles are perfectly expressed in Xue Ling's cooking.Behind this seemingly simple, there must be an extremely gorgeous delicacy! "Then come and have a taste!" Thinking of this, Mr. Patch first grabbed a spring roll!
As soon as he touched the skin, he felt something was wrong. This was not spring roll skin at all, but fish skin with excellent toughness!The pattern on the skin of the fish shows its original owner, "Chef Xueling, did you use the snapper frog?"
This question caught the attention of almost all the cooks in the audience. Almost all the cooks daunted by the 5-minute cooking limit. Could it be that Xueling's cooking skills can really challenge this impossible task?But the cooking time of Xue Ling just now was obviously much longer than 5 minutes, is the cooking of the sea bream and frog still delicious?
Sensing Mr. Patch's question, Xueling smiled slightly, "I have a way to bring this snapper frog back to life, please taste it! Tiandi Cuisine, Su Sheng Spring Rolls!"
Seeing Xueling's swearing, Mr. Patch was willing to believe Xueling for a while, and after biting off the soda ash in his hand, he felt a fresh fish jumping in his mouth. This sweet and delicious taste was released simultaneously with various fresh vegetables. Come out, as if you are in the spring when all things are revived, delicious!delicious!
The huge plate of spring rolls was completely wiped out by the seven g7 people within a few minutes, which shows its deliciousness.Fortunately, apart from the spring rolls that were brought up, Xue Ling actually kept a lot of them, so that many people can come and taste them.
In the final of this dark cuisine showdown, Xue Ling undoubtedly won, and after Nalebu Beara tasted the reincarnation spring rolls, she was even more convinced to lose!
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